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Open Access Article
1 - Evaluation of plant density and nitrogen fertilizer effects on yield, components, and seed protein percentage of durum wheat var. Aria
مجتبي احمدی همزیان -
Open Access Article
2 - Investigating the characteristics of killer yeasts and their applications in food: a review
Azita Faraki MohammadReza Rezaeifard -
Open Access Article
3 - Physicochemical, sensory and rheological properties of beverages prepared from soy protein isolate and Persian gum enriched with jujube extract
Zahra Farahani -
Open Access Article
4 - The Effect of Bunium persicum on Gastrointestinal Symptoms and Inflammatory Mediators in Irritable Bowel Syndrome Patients
Behnood Abbasi Mahdis Daniali Hedieh Ramezani Masumeh Derakhshande Reza Ghiasvand -
Open Access Article
5 - Thermal stability of P-lactoglobulin Bin the presence of ‘ucrnse, sorbitol and trehalose as osmolJtes
Zohreh Saadati Karim Zare Abdol-Khalegh Bordbar Hossein Aghaie -
Open Access Article
6 - NMR and Solvent Effect Study on the Active Site of Oxidized Azurin
K. Shahanipour T. Nejad Salari F. Mollaamin M. Monajjemi -
Open Access Article
7 - Gyration Radius and Energy Study at Different Temperatures for Acetylcholine Receptor Protein in Gas Phase by Monte Carlo, Molecular and Langevin Dynamics Simulations
M. Monajjemi A. R. Oliaey -
Open Access Article
8 - Energy study at different solvents for potassium Channel Protein by Monte Carlo, Molecular and Langevin Dynamics Simulations
F. Mollaamin T. Nejadsattari I. Layali -
Open Access Article
9 - Thermal stability of a-Lactalbumin in the presence of various sugars as osmolytes
Zohreh Saadati Lida Asadi Samaneh Larki -
Open Access Article
10 - Comparative analysis of chemical and thermal denatured 13-lactoglobu1in A in the presence of sugar osmolytes
Zohreh Saadati Mehran Aghaie A. K. Bordbar -
Open Access Article
11 - The effect of polar copolymers in protein absorption on contact lenses on 2-Hydroxyethyl methacrylate(HEMA)
Mohammad Yari S.S Sharehjini Omid Moradi -
Open Access Article
12 - Physicochemical Characteristics and Biomedical Applications of Hydrogels: A Review
R. Sariri -
Open Access Article
13 - Introducing critical residues in the human prion protein and its Asp 178 Asn mutant by molecular dynamics simulation
S. Mansouri -
Open Access Article
14 - The study of Lysozyme adsorption onto 2-hydroxyethylmethacrylates and Silicon Hydrogel Contact Lenses
Omid Moradi -
Open Access Article
15 - Effect of Dِifferent Hydrolyzed Protein Levels on Protease Enzymes in Rainbow Trouts (Oncorhynchus mykiss) Alevin
علی طاهری عبدالمحمد عابدیان کناری رویین حلاج مهران حبیبی رضایی علی معتمدزادگان امین اوجی فرد -
Open Access Article
16 - Diagnosis and detection of Mycoplasma Synoviae from commercial poultry flocks using polymeras chain reaction (PCR) based on amplification of VlhA gene
معصومه مقامی سیدعلی پوربخش علیرضا همایونی مهر حمیدرضا مهاجرانی عباس اشتری محمدعلی بیات زاده -
Open Access Article
17 - Evaluation of the effect of different doses of folic acid supplementation on serum lipid profiles in experimental obstructive cholestasis in rat
Mohammadian, Z. *, Eidi, A. , Mortazavi, P. , Tavangar, SM. , Asghari, A. . -
Open Access Article
18 - Evaluation of serum levels of sialic acid, total protein and albumin in the horses with strangles
Hassanpour, A. . -
Open Access Article
19 - Effects of different levels of clove (Syzygium aromaticum L.) essential oil on hepatorenal histopathology and biofunction, protein profile and immunity in broiler chickens
, S. Amini , F. Mohammadi . HR. Shahbazi -
Open Access Article
20 - Effect of Feeding Different Levels of Protein on Growth of hemolymph protein of Honey Bee (Apis mellifera)
L. Eskandari GH. Ghalamkari , A. Gheysari, -
Open Access Article
21 - Effects of deficit irrigation on growth trend, quantity and quality characteristics of maize in Kermanshah
abdoreza ahmadpour Bahman Farhadi Bansouleh Mokhtar Ghobadi -
Open Access Article
22 - Investigating the Effects of Salinity Stress Caused By Different Levels of Sodium Chloride (Nacl) and Potassium Chloride (Kcl) On the Growth and Quality of Sport Turfgrass
Elham Danaee Amir Doostmohamadi -
Open Access Article
23 - Effect of Millard reaction on antioxidant and emulsifying properties of lentil protein hydrolysate(Lens culinaris)
S. Faraji M. Mirzae S. Mirdamadi -
Open Access Article
24 - The Effect of Partial Replacement of Egg with Whey Protein Concentrate and Modified starch on the Qualitative and sensory Properties of Shortened Cake
Marjan Rasouli Babak Ghiassi Tarzi null null null null -
Open Access Article
25 - The effect of hydrolyzed germinated mung bean (vigna radiata) on stirred yogurt
S.O. Mazlomi Sh. Haghighat Khajavi R. Safari -
Open Access Article
26 - Formulation and Evaluation of Rheological Properties of Polymeric Enteral Formula Containing Sodium Caseinate
Hilda Moghaddamkia Afshin Javadi Ali Tarighat Sfanjanic Akram Pezeshki Najafabadid -
Open Access Article
27 - The Effects of Continuous Waves (CW) Lasers Within Visible Range on the Physicochemical Properties of Egg Albumen
razagh Mahmudi Mohammad Saeid Hosseinzade ebrahim safari Mirhassan Musavi Peyman Zare Amir Fakhri Yashar Farshi -
Open Access Article
28 - The Effect of Heat and Freeze-thaw Pretreatment on the Alcalase Enzymatic Hydrolysis of Lentil Protein and Production of Antioxidant Peptides
P. Ghasemi M. Mirzaei S. Mirdamadi -
Open Access Article
29 - Influence of Transglutaminase Treatment on Proteolysis and Lipolysis of Low-Fat White-Brined Cheese Incorporated with Whey Proteins during Ripening
H. Jooyandeh E. Danesh M. Goudarzi -
Open Access Article
30 - Optimization of Nitrogen Recovery of Whey Protein Hydrolysates by using Response Surface Methodology
Sh. Piri Gheshlaghi A. R. Sadeghi Mahoonak M. Alami M. Ghorbani -
Open Access Article
31 - Fatty Acid Profile and Chemical Composition of Lobster (Panulirus homarus) Caught from the Persian Gulf
F. Baghlani M. Raissy L. Roomiani -
Open Access Article
32 - Optimization of the Production of Protein Hydrolysates from Cotton Seed by Response Surface Methodology
P. Shabani B. Akbari - Adergani -
Open Access Article
33 - Physicochemical Properties of Iranian Rice Bran Protein Concentrate
Ali Akbar Keshavarz Hedayati Mehran Alami Ali Motamedzadegan Yahya Maghsoodlou Mohammad Ghorbani ُSoheil Amiri -
Open Access Article
34 - Production and Evaluation of Chelating Activity and Reducing Power of Protein Hydrolysates Obtained from Soy Protein Isolate
Maedeh Etemadi Ali Reza Sadeghi Mahonak Mohammad Ghorbani Yahya Maghsoudlou -
Open Access Article
35 - Functional Properties of Iranian Legume Flour
Yazdan Khosravi Javad Keramat Ebrahim Hosseini Ali Akbar Keshavarz Hedayati Elham Mahmodi -
Open Access Article
36 - The Effect of Persian Gum, Whey Protein Concentrate, Temperature and Frying Time on Fried Turkey Meat Characteristics
B. Karimian Sichani M. Fazel -
Open Access Article
37 - The Effect of Transglutaminase and Whey Protein Concentrate on Some Physicochemical, Sensory and Microbial Properties of Probiotic Drink Made from Mixture of Cow Milk and Soy Milk
B. Kouhestani R. Pourahmad B. Khorshidpour -
Open Access Article
38 - Antioxidative Activity and Functional Properties of Enzymatic Protein Hydrolysate of Spirulina platensis
M. Forutan M. Hasani Sh. Hasani N. Salehi -
Open Access Article
39 - Application of response surface methodology (RSM) for the optimization of supercritical CO2 extraction of Elaeagnus protein: a comparison study
Sepideh Hesamizadeh S. Askari محمدرضا حسین پور -
Open Access Article
40 - Preparation and Investigation of Bioactive Properties of Protein Hydrolysates from Yogurt Whey
N. Karimi R. Pourahmad S. Taheri O. Eyvazzadeh -
Open Access Article
41 - The Effect of Stacking of Narrow-Barred Spanish Mackerel (Scomberoides commersonnianus) on Protein Composition and Amino Acid Profile
Z. هادی زاده N. موراکی S. معینی -
Open Access Article
42 - Composition of Seed Flour of Selected Nigerian Tea (Camellia sinensis) Clones – A Comparative Study
L. E. Yahaya C. O. Jayeola S. O. Ogunwolu A. Olalekan-Adeniran A. F. Okunade -
Open Access Article
43 - Preparation and Characterization of Pullulan-Soy Protein Concentrate Biocomposite Film
F Hedayati Rad F. Khodaiyan S. E. Hossaini A. Sharifan -
Open Access Article
44 - Optimization of Fortified Dough Composition for Spaghetti Production using Strong Wheat Flour
F. Ardestani S. E. Hosseini -
Open Access Article
45 - The Use of Chitosan and Whey Protein Isolate Edible Films Incorporated with Zataria multiflora Boiss. Essential Oil as an Active Packaging Ingredient Against Some Common Foodborne Bacteri
S. Shoja Gharehbagh A. Khanjari M. Yeganmohammadi Davaji A. Akhondzadeh Basti -
Open Access Article
46 - Characterization of Milk Proteins in Ultrafiltration Permeate and Their Rejection Coefficients
M. Jahadi M. R. Ehsani S. Paidari -
Open Access Article
47 - Effect of pH on Structural Properties of Heat-Induced Whey Protein Gels
F. Farrokhi M.R. Ehsani F. Badii M. Hashemi -
Open Access Article
48 - Antimicrobial Peptides Derived from Goat’s Milk Whey Proteins Obtained by Enzymatic Hydrolysis
M. Esmaeilpour M. R. Ehsani M. Aminlari Sh. Shekarforoush E. Hoseini -
Open Access Article
49 - Optimization of Single Cell Protein Production by Aspergillus niger Using Taguchi Approach
F. Ardestani F. Alishahi -
Open Access Article
50 - An Investigation on the Performance of Nanostructure Poly-Ether-Sulfone Hollow Fiber Membrane in Concentration and Purification of Whey
gholamreza bakeri shabnam lotfi -
Open Access Article
51 - Proteins in the Qoran & tradition
Abdol Majid Taleb Tash Masoome Davoodi -
Open Access Article
52 - Evaluation of Salinity Stress Tolerance in (Matthiola incana L.) under Salicylic acid Treatment
Samaneh Abdolmohammadi Jalal Omidi abdollah hatamzadeh Moazzam hassanpour asil -
Open Access Article
53 - The effect of caloric restriction along with functional training and acidic and alkaline diet on body composition, lipid concentration and C-reactive protein in overweight adults
Fahimeh Noori Zohreh Eskandari Mohammad Reza Shiri Shahsavar Elahe Yousefi -
Open Access Article
54 - The Effect of Bradyrhizobium japonicum, Mycorrhiza and Chemical Fertilizer on Quantitative and Qualitative Characteristics of Soybean (Glycine max L. cultivar Katoul) in Condition of Presence and Absence of Weeds
Bahram Parsa Hamid Abbasdokht Ahmad Gholami Abolfazl Faraji -
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55 - Studying the Shear and Discharge Rate of Proteins in Microfluidic Junctions, Under Electrokinetic EffectsStudying the Shear and Discharge Rate of Proteins in Microfluidic Junctions, Under Electrokinetic Effects
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56 - Discerning the regulated wound healing potential of Ocimum americanum by probing the rosmarinic acid content-a paradigm on zebrafish caudal fin regeneration
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57 - Effects Of Dietary Lysine and Methionine Supplementation on Growth Performance and Haemato-Biochemical Status in Beluga, Huso huso, Fed Soy Protein-Based Diet
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58 - The Effects Of 12 Sessions Circuit Resistance Training with Whey Protein on the Apolipoprotein M- HDL Total Cholesterol on Resting Level and Lipid PrOfile In Non-Athletic Men
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59 - Effect Of Exhaustive Exercise and Supplement N-Acetyl Cysteine on TAC, MDA and CRP in Wistar Rats after a Single bout Of Exhaustive Exercise
Ali Aalizadeh Najmeh Mobseri -
Open Access Article
60 - Evaluation Effect Of Methanol Extract Of Brittle Stars Persian Gulf In Vitro
Sajjad Farrokhyar Javad Bahar Ara Faredeh Namvar Morteza Behnam Rasoli Tayebe Ramazani -
Open Access Article
61 - Comparison the effect of one period of anaerobic and resistance training on some metalloproteins affecting heart fibrosis in elderly mice
Fatemeh Ghalambor Hossein َAbedntanzi mandana gholami Farshad Ghazalian -
Open Access Article
62 - Investigating Corona virus nucleocapsid protein (N) mutations in the domain effective in immunogenicity and its effect on serological diagnostic tests in samples isolated from infected patients in Zanjan
Samaneh Karimkhaniloui Saeed Ghorbian Sanaz Mahmazi Changiz Ahmadizadeh Keyvan Nedaee -
Open Access Article
63 - Evaluation of Embryonic Development in Yellow Ground Squirrels (Spermophilus fulvus) and Electrophoresis Comparison of Serum and Cytogenetic Proteins of TheseSquirrels with Gray Squirrels (Spermophilus xanthoprymnus) (Mammalia: Rodentia) in Iran
mohammad Moradi Gharkhloo -
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64 - Modified Couple Stress Theory for Vibration of Embedded Bioliquid-Filled Microtubules under Walking a Motor Protein Including Surface Effects
A Ghorbanpour Arani M Abdollahian A.H Ghorbanpour Arani -
Open Access Article
65 - Free Vibration Analysis of Microtubules as Orthotropic Elastic Shells Using Stress and Strain Gradient Elasticity Theory
F Mokhtari Y Tadi Beni -
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66 - Dynamic Behavior of Anisotropic Protein Microtubules Immersed in Cytosol Via Cooper–Naghdi Thick Shell Theory
M.R Ghorbanpour Arani Z Khoddami Maraghi E Haghparast -
Open Access Article
67 - Phylogenetic comparison of Coat Protein nucleotide and amino acid sequence of Cucumber green mottle mosaic virus from Khorasan province with other isolates of the world
Zohreh Moradi Behrooz Jafarpour -
Open Access Article
68 - The Effects of Resistance Training With the Consumption of Saffron Extract on Spatial Memory and Tau Accumulation in the Hippocampal Tissue of Male Alzheimer's Induced Rats
Fazel Bazyar Alireza Elmieh Tahereh Paravane Aval -
Open Access Article
69 - Effect of a strenuous aerobic exercise on sdLDL concentration in healthy men
Nooshin Khajeian -
Open Access Article
70 - Effect of vitamin E supplementation on delayed onset muscle soreness in young men
Mostafa Kashef -
Open Access Article
71 - Effect of a session training on serum concentration of immunoglobulin A, cortisol and lipoprotein in the morning and the afternoon in elite male Taekwondo
Mohammad Hassan Boostani Mohammad Ali Boostani Fateme Khodaie Khodaie -
Open Access Article
72 - The effect of aerobic training and its combination with acceptance and commitment therapy on insulin sensitivity, C-reactive protein and depressive symptoms in women with type 2 diabetes
Nader Moghaddam Dizaj Herik Naimeh Moheb Abdol Ali Banaeifar Nasser Agha Mohammadzadeh -
Open Access Article
73 - Effect of Protein and Vitamins Supplements on Growth Indices of entomopathogenic fungi Beauveria bassiana and Metarhizium anisopliae at blastospore proliferation stage
M. latifian B. rad -
Open Access Article
74 - Comparison on some attractants and pheromone traps for capturing the Cherry fruit fly, Rhagoletis ceraci L. (Dip.: Tephritidae)
A. R. Jalalizand H. Moghaddas -
Open Access Article
75 - Nutritional composition,effect of four organic Side-Streams on black soldier fly larvae feeding
maryam zolfaghari emad pourfathollah anis esmaili -
Open Access Article
76 - Evaluation of three types of commercial protein hydrolyzate and different graed area baiting to control Dacus ciliatus (Dip:Tephritidae)
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Open Access Article
77 - Influence of Drying Conditions and Temperature on Hazelnuts (Corylus avellana) Fruit Quality
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Open Access Article
78 - Investigating the effects of potato peel powder and whey protein concentrate on the rheological, organoleptic and texture characteristics of oily Donuts
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Open Access Article
79 - The effect of foliar application of amino acids alanine, proline and glutamine on some morphophysiological and enzymatic properties of coriander (Coriandrum sativum L.)
Elham Danaee Mohamad Ali Sharif Zadeh Ehteshami -
Open Access Article
80 - Evaluation of physiological and biochemical changes of strawberry cv. Gaviota in response to Mycorrhizal and Trichoderma fungi under selenium treatment
Ali Lachinani Seyed jalal Tabatabaei Amir Bostani Vahid Abdossi Saeed Rezaee -
Open Access Article
81 - Study the Effect of Seed Size on Vegetative, Agronomic Traits and Seed Protein Content of Different Chickpea Cultivars
Raof Ghaisari Farzad Fayaz Babak Pasari -
Open Access Article
82 - The Effect of Plant Density and Weed Control Methods on Vegetative and Reproductive Characteristics and Yield of Kidney Bean
محمد كاظم عليلو -
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83 - Evaluation Effect of Different Levels of Zinc and Manganese Nano-Chelate on Quantitative and Qualitative Traits of Cowpea (Vigna unguiculata L.)
Poran Alasvand Alireza Shokuhfar -
Open Access Article
84 - Investigates the Physiological and Biochemical Aspects of Rapeseed (Brassica napus L.) Cultivars under Drought Stress and Delayed Planting Date
Peyman Davami Afshin Mozaffari -
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85 - Assessment Effect of Different Amount and Time of Apply Gibberellin Acid on Quantitative and Qualitative Traits of Broad Bean
Somayeh Ghalandari Tayeb Sakinezhad -
Open Access Article
86 - Assessment Effect of Different Level of Combination Chemical and Biological Fertilizer and Several Type of Application Fertilizer on Morphological and Qualitative Traits of Bread Wheat
Zhaleh Ahmadi -
Open Access Article
87 - Assess Effect of Different Level of Biochar and Humic Acid on Crop Production and Nutrition Content of Maize Affected Water Stress Condition
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Open Access Article
88 - Evaluation Effect of Livestock Manure and Urea Fertilizer on Quantitative and Qualitative Characteristics of Corn and Correlation Between Traits (S.C 704)
Mohammad Momeni Ali Gholami -
Open Access Article
89 - Study the Effects of Salicylic Acid and Glycine Betaine on Qualitative Traits of Alfalfa (Medicago sativa L.) under Drought Stress Conditions
Babak Maghsoudi Damavandi Sara Shirzad -
Open Access Article
90 - Effects of Drought Stress and Humic Acid on Plant Growth, Yield Quality and Its Components of Quinoa (Chenopodium quinoa Willd)
Farah Mohammadi Abbas Maleki Amin Fathi -
Open Access Article
91 - Assess Effect of Abscisic/Salicylic Acid Mixing Ratio Application at Different Growth Stages on Quantitative and Qualitative Traits of Cowpea (Vigna unguiculata L.) under Ahvaz Climatic Conditions
Sara Najarnasab Tayeb Sakinejad -
Open Access Article
92 - Determination Effect of Mycorrhiza and Vermicompost on Accumulation of Seed Nutrient Elements in Maize ( Zea mays L.) Affected by Chemical Fertilizer
Hadis Karami Abbas Maleki Amin Fathi -
Open Access Article
93 - The Effect of Cytokinin and Iron on Seed Yield and Accumulation some Elements in Seed of Chickpea Genotypes under Dry land Conditions
Kianoush Hamidian -
Open Access Article
94 - Evaluation Impact of Different Irrigation Regime and Nitrogen Fertilizer on Qualitative Characteristics of Wheat
Morteza Mohamadi Kamran Mohsenifar Abdolali Gilani -
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95 - Evaluation Impact of Amount and Distribution of Nitrogen Fertilizer on Barley Crop Production and Qualitative Characteristics
Shokat Shajaripour Mani Mojaddam -
Open Access Article
96 - Assessment Effect of Different Amounts of Iron and Manganese Sulfates on the Qualitative and Quantitative Yield of Wheat in South West of Iran (Ramhormoz Region)
Fariba Kohzadvand Mani Mojadam -
Open Access Article
97 - Assessment Effect of Vermicompost on Quantitative and Qualitative Characteristics of Mung Bean (Vigna radiata L.) Under Different Irrigation Regime
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98 - Response of Qualitative Characteristics of Spring Bread Wheat (Triticum aestivum L.) to Terminal Heat and Determine Correlation Between Traits
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Open Access Article
99 - Evaluation of Combined Effect of Nitrogen Fertilizer and Vermicompost on Quantitative and Qualitative Characteristics of Wheat Verities in Amareh Region (Southern Iraq)
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Open Access Article
100 - Effect of Different level of Nitrogen and Vermicompost on Quantitative and Quali-tative Traits of Bread Wheat (Triticum aestivum L.)
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101 - Role of Copper on Physiological Parameters and Salt Tolerance in Sweet Sorghum (Sorghum bicolor L.) Cultivars
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102 - Investigation Role of Vermicompost to Improve Quantitative and Qualitative Characteristics of Corn (Zea mays L.) Production
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Open Access Article
103 - Integrated Effect of Nitrogen Fertilizer and Vermicompost on Quantitative and Qualitative Traits of Sorghum (Sorghum bicolor L.) Under Water Stress Situation
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104 - Investigating the Effect of Nitrogen and Nitroxin Biological Fertilizer on Quantitative and Qualitative Characteristics of Dual-purpose Barley (Hordeum vulgare L.) Forage
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Open Access Article
105 - Response of Qualitative Characteristics of Cowpea to Foliar Application of Methanol and Zinc Chelate
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106 - Assess Correlation and Regression between Effective Traits on Corn Seed yield Af-fected Different Level of Irrigation and Micro Nutrient
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107 - Investigation Effect of Different Level of Fertilizer and Biologic Fertilizer on Basil Varieties Crop Production at Greenhouse in Khuzestan Province (Southwest of Iran)
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108 - Evaluation of Integrated Nutrition on Quantitative and Qualitative Yield of Asparagus (Asparagus officinalis L.) Cultivars in Dezful
Naser Zarifi Nia Farideh Alkasir -
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109 - Aminolysis of selected methylpyrimidines in protic solvents
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110 - Discussion on the regioselectivity of aminolysis of 5-bromo-2,4- dichloro-6-methylpyrimidine in ethanole
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111 - Consideration of C-H…O interaction in the heterocyclic organic-inorganic hybrid material: tri-prolinium12- phosphomolibdate heteropolyoxometalate
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112 - Evaluation of the effect of levetiracetam drug on BSA structure
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113 - The effect of four weeks of high-intensity interval training with different volumes on IL-6, TNF-α and hs-CRP in overweight and obese young girls.
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114 - Review on Graphene FET and its Application in Biosensing
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115 - Influence of Solution Temperature and pH on Size and Morphology Improvement of Chitosan Nanoparticles as Protein Delivery Vehicles
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116 - Some of the genetic characterization of native Bacillus thuringiensis strains isolated from forest soil samples of Golestan province
marzyeh Shazdehahmadi syed afshin sajadi zain alabedin Shahadati Moghadam -
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117 - Biochemical basis of Benzothiadiazole-mediated defense in quince under orchard condition
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118 - An overview of single cell protein production from waste products
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119 - Comparison of the effect of active and inactive recovery methods after an HIIT activity on the response of CRP, IL6 and cortisol
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120 - Structural and molecular analysis of SARSCoV-2 spike protein following S494P point mutations using bioinformatics and molecular dynamics methods.
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121 - Molecular docking and ADMET prediction of active compounds in Tualang honey against Sex hormone-binding globulin (SHBG) for the treatment of male infertility
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122 - The effect of organic selenium supplementation on larvae acceptance rate, royal jelly production, body antioxidant status and the relative expression of hsp90 gene in honey bee under heat stress
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123 - The Effect of Aerobic Step Training on Plasma Brain-Derived Neurotrophic Factor (BDNF) and Phosphorylated Tau Protein of Elderly Women
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124 - Effect of Aerobic Training on Serum Levels of Apolipoprotein M, Lipid and Metabolic Profiles in Young Sedentary Obese Women
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125 - QSAR, Molecular docking and Molecular dynamics studies simulation of Epigenetic inhibitors
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126 - Protein Secondary Structure Prediction: a Literature Review with Focus on Machine Learning Approaches
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127 - Effects of Glycine Betaine and Salicylic Acid Foliar Application on Yield and Yield Components of two Chickpea (Cicer arietinum L.) Cultivars under Rainfed Conditions
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128 - Effects of Plant Density and Nitrogen Fertilizer on Quantity and Quality of Forage Corn in Daregaz Region (Iran)
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129 - Forage Quantity and Quality of Berseem Clover (Trifolium alexandrinum L.) as Affected by Uses of Pseudomonas putida Strains and Phophorus Fertilizer in the Second Crop
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130 - Effect of Nitrogen, Phosphorus and Potassium Fertilizers on Morpho-Physiological Characteristics and Seed Yield of Quinoa (Chenopodium quinoa Willd.)
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131 - Evaluation of the Combined Effect of Biological and Chemical Phosphorous Fertilizers and Micronutrient on Seed and Protein Yield of Barley (Hordeum vulgare L.)
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132 - Comparison of Yield and Some Forage Qualitative Characteristics of Corn, Sorghum and Amaranth in Response to Density and Sowing Date in Fars Province
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133 - Response of Yields and Agronomic Traits of Five Grain Millet Varieties to Planting Date
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134 - Thermal Requirement and the Response of Corn Hybrids (Zea mays L.) to Different Planting Dates in Isfahan
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135 - Effect of Foliar Application of Iron and Zinc from Chelate and Sulfate Sources on Growth and Yield of Maize, at Dezful Province of Khuzestan
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136 - The Effect of Super Absorbent Application on Yield and Yield Components of Rain-fed Chickpea (Cicer arietinum L.) Genotypes under Supplemental Irrigation Conditions
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242 - Influence of Dietary Thyme Extract (Thymus vulgaris) on Performance, Purine Derivatives, Cellulase Activity and Ruminal Fermentation Parameters in Fattening Lambs and Goat Kids
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243 - Effect of Different Amounts of Protein and Varying Proportions of Corn Silage and Alfalfa Hay on Milk Production and Nitrogen Excretion of Dairy Holstein Cows
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244 - Effects of Partial Replacement of Soybean Meal with Corn Gluten Meal, Fish Meal, or Their Combination on Dairy Calves’ Performance and Insulin Concentration
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247 - اثر عملآوری مکملهای پروتئینی با تانن استخراج شده از پوسته پسته بر عملکرد گاوهای شیرده هلشتاین در ابتدای شیردهی
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248 - تعیین قابلیت هضم ظاهری و حقیقی پودر ضایعات کشتارگاهی طیور در جوجههای گوشتی
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249 - تأثیر چین و کیفیت آب آبیاری رو ترکیب شیمیایی و تجزیهپذیری in situ شکمبهای یونجه
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250 - اثرات سطوح انرژی و پروتئین جیره مادری در اواخر آبستنی بر رشد، برخی پارامترهای خونی، سلامتی و عملکرد بزغالهها در ماه اول زندگی
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251 - Dietary Supplementation of Enzymes: An Approach to Mitigate Ammonia Emission during Broiler Production
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252 - تأثیر منابع مختلف پروتئینی در جیره فلاشینگ بر برخی از پارامترهای خونی و عملکرد تولیدمثلی گوسفند قزل
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253 - تأثیر پروتئین خام پلاسمای سمینال گاوی روی انجماد اسپرم بز
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254 - اثرات پروتئین غیرقابل تجزیه در شکمبه روی توان تولیدی و توازن نیتروژن گاوهای تازهزای هلشتاین
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255 - The Effect of Different Dietary Crude Protein Content on Growth Performance, Nutrient Digestibility, and Blood Metabolites of Cull Bali Cows Fed on Urea-Treated Rice Straw
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256 - اثر تانن استخراجی از محصول فرعی پوسته پسته بر میزان تولید گاز و فراسنجههای برآورد شده
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257 - تأثیر سطوح مختلف پروتئین در جیرههای بر مبنای اسید آمینه کل و قابل هضم بر روی عملکرد جوجههای گوشتی سویه کاب
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258 - اثرات سطح پروتئین خام جیره و تراکم در واحد سطح روی عملکرد رشد، ابقاء مواد تغذیهای، پروفایلهای خون، و وزن لاشه بلدرچینهای گوشتی در حال رشد
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259 - Effects of Horsetail (Equisetum arvense), Vitamin C and Organic Zinc Supplements on Growth Performance, Carcass Yield, Serum Biochemical Values and Antioxidant Status of Broiler Chickens
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260 - Dual Promoter Vector Construction for Simultaneous Gene Expression Using Spliced Overlap Extension by Polymerase Chain Reaction (SOE-PCR) Technique
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261 - بررسی چندشکلی ژنهای GDF9 و BMP15 در گوسفند مهربان برای یافتن جهشهای تأثیرگذار روی پروتیئن
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262 - Effect of Varying Protein Levels and Preservation Methods and Duration on Egg Production Performance and External Egg Qualities of Japanese Quails in a Semi-Arid Environment
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263 - Evaluation of superabsorbent effect on some of the yield components of corn under drought stress conditions in the Khuzestan province
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264 - The Effect of Mycorrhiza and Humic Acid Application on the Quantitative and Qualitative Yield of Red Bean, Derakhshan Cultivar
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265 - Abiotic stress trigger mitochondrial defense system: A comprehensive review.
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266 - The Role of signaling of hydrogen peroxide and 24-epibrassinosteroid on physiological traits of cumin (Cuminum cyminum L.) under drought stress
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267 - The effect of plant density and nitrogen fertilizer on leaf area, chlorophyll, and grain protein of Zea mays in competition with Amaranthus retroflexus
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268 - Characterization of Maize (Zea Mays L.) Hybrids for Physiological Attributes and Grain Quality Traits under Heat Stress
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269 - Impact of sea salt stress on growth and some physiological attributes of some soybean (Glycine Max L.) varieties.
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270 - Effect of Gamma Irradiation on Some Biochemical Parameters and Physico-chemical Properties of Oil in Soybean [Glycine max (L.) Merr.] .
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271 - The effect of different levels of salinity stress on variations in the protein pattern of barley plants inoculated with Glomus fasciculatum and pretreated with salinity
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272 - پرولین و آرژنین با بهبود برخی از پارامترهای فیزیکوشیمیایی، عمر پس از برداشت گل های شاخه بریده آلسترومریا ’مارس‘ را افزایش می دهند
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273 - بررسی اثرات 1-MCP (1-متیل سیکلوپروپن) بر شاخصهای مورفوفیزیولوژیکی و عمر گلدانی Primula sinensis L.
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274 - Antioxidant Compounds, Minerals, and Nutrients of Different Chrysanthemum Genotypes
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275 - Comparison Tea Extract, 8-Hydroxyquinoline Sulfate and Rifampicin on the Vase Life of Cut Flower chrysanthemum (Denderanthema grandiflorum L. cv. Purple)
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276 - Cadmium Toxicity: The Investigation of Cd Toxic Level In Different Organs of Cherry Tomato Plant and The Effect of Cd Accumulation
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277 - Improving Physiological Quality of Cut Tuberose (Polianthes tuberosa cv. Single) Flowers by Continues Treatment with Humic Acid and Nano-Silver Particles
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278 - Effect of Antibiotics and Essential Oils on Postharvest Life and Quality Characteristics of Chrysanthemum Cut Flower
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279 - Performance evaluation and economics of production of rabbits fed graded levels of glyricidia leaf protein concentrate as replacement for groundnut cake protein
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280 - A Comparison of urea and sulfur coated urea urea on quantitative and qualitative yield of rice )Oryza sativa L.( under different silica rate
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281 - Effect of seed priming on grain yield and quality of rice cultivars (Oryza sativa L.) in Ahvaz region
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Open Access Article
282 - Evaluation of yield changes and yield components of wheat (Triticum aestivum L.) under changing conditions of biochar and mycorrhiza
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283 - Effect of foliar application of silica on some physiological traits of (Physorrhynchus chamaerapistrum L.) medicinal plant
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284 - Investigation the effect of planting date on yield, yield components and growth indices in some cultivars and lines of barley in Khuzestan region
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Open Access Article
285 - Effect of potassium nano-chelate and ascorbic acid on grain yield and some qualitative characteristics of cowpea (Vigna unguiculata L., Kamran cultivar)
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286 - Investigating the effect of different planting dates on the quantitative and qualitative characteristics of soybeans in Khuzestan
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287 - Identification, sequencing and phylogeny of APETALA1 ortholog gene (AP1) in Eruca sativa (Brassicaceae)
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288 - A study on the inhibitory effects of taxifolin on amyloid fibrillation of hen egg white lysozyme
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289 - A Study on the Inhibitory Effects of Silymarin on Amyloid Fibrillation of Hen Egg White Lysozyme
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290 - The expression and secretion of Human papilloma L1 heterologous protein of genotype11 in lactobacillus
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291 - Study of interaction between the anti-tumor complex of zinc(II) containing Schiff base ligand with human and bovine serum albumin
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292 - Comparative study on the effect of natural rubber protein content obtained by two Kjeldahl and Fourier transform infrared spectroscopy (FTIR) methods on the tensile properties of natural rubber based compound
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293 - Enrichment of Brotchen Bread By Fish Protein Concentrate of Silver Carp (Hypophthalmichthys moliyrix)
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294 - The study of drip and drip protein in Pomadasys kaakan, Caranx ignobilis, Nemipterus japonicas and Ctenopharyngodon idella held in of 2 and 5 percent salt
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295 - Investigation of Cadmium on Some Biochemical Indices of the Farmed Silver Carp (Hypophthalmichthys molitrix)
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296 - Investigation of bioaccumulation of Mercury, Cadmium and Arsenic with chemical compositions in muscle of Cynoglossusarel from Hendijan Seaport
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297 - Investigation of Zinc on some biochemical indices of the farmed Silver carp (Hypophthalmichthys molitrix)
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298 - Fish consumption in Iran and the world
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299 - Comparison of chemical composition in muscle tissue of Aspius vorax and Carasobarbus luteus fishes in Karkheh River in Khuzestan Province
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300 - Study of using whey protein in Common Kilka Fish and its quality during cold storage
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301 - Effect of Lead on Some Biochemical Indices of Farmed Silver Carp (Hypophthalmichthys molitrix)
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302 - Effect of different consentration of NaCl on growth, ammonium releasing,nitrate reductase activity and total protein contents in Dunaliella salina
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303 - Changes of amino acid contents of common carp (Cyprinus carpio) fillets during 6 months of frozen storage at -18°C
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304 - The effect high protein and feeding frequency on the growth and survival Kutum larvae in Caspian Sea(Rutilus frisii kutum,kamensky 1901)
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310 - The inhibitory effect of alfalfa epiphytic bacteria on Clavibacter as the causal agent of wilt disease
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311 - Cytocidal effects of Bacillus thuringiensis crystal protein against Leishmaniatropica
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315 - Isolation, characterization and serotype classification of Bacillus thuringiensis from different soil samples of Fars province
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317 - Food Security in order to improve reception of capita animal protein to achieve forth development plane
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318 - Effects of Mixed and Row Intercropping on Yield and Quality Traits of Alfalfa and Three Grass Species in Rainfed Areas of Northern Khorasan, Iran
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319 - Nutritional Value and Acceptability of some Selected Forages in the Derived Savanna Zone of Nigeria as Ruminant Feed
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320 - Investigation of Genetic Variations among Crested Wheatgrass Species Base of Agronomical Traits and Total Leaf Protein
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321 - Effects of Selection on Genetic Parameters of Secale montanum Based on Seed Storage Protein Marker
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322 - Estimation of Nutritive Values of Some Range Species as Indicators for Rangelands Management
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323 - Comparing the Efficiency of Nitrogen and Phosphorus Bio-fertilizers on Quality and Quantity Yield of Pishtaz Wheat Cultivar
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327 - Effect of row spacing on yield quantity and quality of some determinate and indeterminate growth bean (Phaseolus vulgaris L.) varieties in Guilan climatic condition
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328 - Effect of late season drought stress and foliar application of nitrogen on yield and some physiological traits of wheat (Triticum turgidum L. subsp. durum)
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329 - Effects of different rates of nitrogen fertilizer on fertilizer use efficiency, yield and forage quality of sorghum (Sorghum bicolor L.) at different cutting
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330 - Evaluation of quantitative and qualitative traits of alfalfa cultivars forage in different cuts in yazd region
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331 - Evaluation of changes of protein percentage, Lysine and Methionine amino acids in potato genotypes and cultivars
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332 - Agro-physiological responses of barley to foliar application of some plant-hormones under dryland farming
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333 - Evaluation forage yield and quality of alfalfa (Medicago sativa) accessions in dryland conditions of Eastern Azerbaijan
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334 - Effects of phonologic growth stages on forage quality of four rangeland species in Sari plain region
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335 - Study of Correlations and regression analysis between quantitative and qualitative characteristics in different cultivars of rapeseed (Brassica napus L.)in different planting pattern
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336 - The Effect of Irrigation and use of organic Fertilizers and Agronomic and Physiological traits millet Varieties (Panucum miliaceum L)
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337 - Effect of irrigation regimes on some quantity and quality traits of three bread wheat cultivars in Isfahan province
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338 - The Effect of Different Levels of Nitrogen on Yield and Yield Components of two Sweet Corn Varieties in Yasouj Region
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339 - Evaluation of morphological traits, yield and yield components of soybean genotypes (Glycine max L.) in Parsabad Moghan region
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340 - Effect of nitrogen rate and cutting time on grain and forage yield in dual purpose barley (Hordeum vulgare L.) cultivation in Gorgan
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341 - Effects of Humic Acid Sprays and of Planting Dates on Some Mung Bean Traits (Vigna raddia L.)
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342 - Effect of low irrigation and use of phosphate solubilizing bio-fertilizer on yield and yield components of safflower (Carthamus tinctorius L.)
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mohamad sadegh Azadi Alireza shokuhfar Mani Mojadam shahram lak mojtaba alavifazel -
Open Access Article
346 - Effect of drought stress and zinc sulfate spraying on growth, yield and photosynthetic pigments in wheat cultivar Alvand
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347 - Effect of different levels of nitrogen and plant density on yield and yield components of sweet corn
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348 - Effect of ascorbic acid and sodium nitroprusside foliar spraying on yield and qualitative characteristics of summer squash (Cucurbita pepo) at different levels of drought stress
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349 - Evaluation of Forage Quality in Intercropping of Corn and Cowpea Affected by Foliar Application of Urea and Vermicompost
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350 - Effect of seed priming with salicylic acid and plant growth promoting bacteria on some morpho-physiological traits of mung bean (Vigna radiata)
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351 - The effects of auxine and cytokinin hormones on maize grain quality unde drought stress condition
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352 - Effect of planting date and chemical and biological fertilizers application on quantitative and qualitative characteristics of peanut (Arachis hypogaea L.)
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356 - Effects of plant density on quantitative and qualitative of three Amaranths in Gorgan region
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358 - Studying the biochemical characteristics of lavender under the influence of the application of metal nanoparticles
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359 - Effect of biological fertilizer and microelements on qualitative traits and yield of chickpea as affected by drought stress condition
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360 - Investigation effect of cultivar, planting date and humic acid on protein content, oil seed and chlorophyll content in (Ricinus communis L.)
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366 - Evaluation of Protein, Fat and Fatty Acids Content of the Pistachio (pistacia vera l.) Cultivars of Damghan, Iran
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368 - Physiological Evaluation of Pistachio Frost Damage Resistant Rootstocks
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378 - Evaluation of Effects of nitrogen and phosphorous biological fertilizers on qualities characteristics of sunflower
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نورالله تازيكه