Identifying the Criteria to Evaluate and Rank the Suppliers by Using Fuzzy TOPSIS Technique: Case Study of Pabas Protein Food Industries

Subject Areas : policy making

E. Roghanian ¹ , A. Sheykhian ² , E. Seyad Abendabkeshi ³

1 - Faculty Member of Khaje Nasirodin Tousi University, Tehran, Iran, email:
2 - Faculty Member of Islamic Azad University, Arak Branch, Arak, Iran
3 - MA Student at Islamic Azad University, Arak Branch, Arak, Iran

Received: 2016-01-04 Accepted : 2016-01-04 Published : 2015-01-01

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