A Review on Recent Findings on Amino Acids Requirements in Poult-Studies

Subject Areas : Camel

Y. Dersjant-Li ¹ , M. Peisker ²

1 - ADM Specialty Ingredients (Europe) B.V., Koog aan De Zaan, The Netherlands
2 - ADM Specialty Ingredients (Europe) B.V., Koog aan De Zaan, The Netherlands

Received: 2010-10-28 Accepted : 2010-12-10 Published : 2011-06-01

Keywords:

References:

 
Abdollah A., A. Ebdel-Khalik M. and Radwan N. (2010). Optimal ratio between digestible lysine and metabolizable energy in broiler diets formulated based on ideal amino acid profile. Proceeding XIII^th European Poultry Conference, August 23-27, Tours, France. Poster Session I, Pp. 444.
CamposA., Nogueira E., Albino L. and Rostagno H. (2010). Effects of digestible Tryptophan: lysine ratios on performance and breast yield of broilers. Proceeding XIII^th European Poultry Conference, August 23-27, Tours, France. Poster Session I, Pp. 464.
Dublecz K., Pal L., Farkas R., Wagner L., Banyai A. and Toth S. (2010). Comparison the lysine and methionine digestion of broiler chicks, turkeys, ducks, geese, pheasants, quails, guinea-fowls and pigeons. Proceeding XIII^th European Poultry Conference, August 23-27, Tours, France. Poster Session I, Pp 412.
Helmbrecht A., de Castro Tavernari F., Rostagno H.S., Teixeira Albino L.F. and Lemme A. (2010). Optimal digestible isoleucine to lysine ratios in starter and finisher broilers. Proceeding XIII^th European Poultry Conference, August 23-27, Tours, France. Poster Session I, Pp. 450.
Lelis G., Nogueira E., Albino L. and Rostagno H. (2010). Digestible threonine:lysine and tryptophan: lysine ratios for brown-egg laying hens. Proceeding XIII^th European Poultry Conference, August 23-27, Tours, France. Poster Session I, Pp. 465.
Lessire M., Benzoni G., Cheve B., Gomez G.M., Juin H., Mansuy E., Rey S., Serot F., Rouverand S., Vilarino M. and Metayer J.P. (2010). Effect of diet composition on amino acid digestibility in rooster, young chicken and turkey. Proceeding XIII^th European Poultry Conference, August 23-27, Tours, France. Poster Session I, Pp. 458.
Nassiri Moghaddam H., Sepehri Moghaddam H., Kermanshahi H., Heravi Mosavi A. and Raji A. (2010). The effect of threonine levels on performance of broiler chickens. Proceeding XIII^th European Poultry Conference, August 23-27, Tours, France. Poster Session I, Pp. 472.
Pandey N., Sudhagar M., Bhanja S., Goel A., Mehra M., Mandal A. and Mishra S. (2010). Effect of in ovo supplemented amino acids on the differential expression of hepatic IGF-1 and cGH genes in broiler chicks. Proceeding XIII^th European Poultry Conference, August 23-27, Tours, France. Poster Session II, Pp. 720.
Sakomura N., Siqueira J., Gous R., Malheiros E., Fernandes J. and Bonato M. (2010). Comparison of feed formulation techniques to estimate lysine requirements of broilers. Proceeding XIII^th European Poultry Conference, August 23-27, Tours, France. Poster Session I, Pp. 473.
Silva E., Sakomura N., Anchieta Araujo J., Gous R., Siqueira J. and Gobi J. (2010). mathionine+cystine requirements for laying type pullets. Proceeding XIII^th European Poultry Conference, August 23-27, Tours, France. Poster Session I, Pp. 474.
Star L., van der Klis J.D., Rovers M. and Corrent E. (2010). Threonine requirement during sub-clinical intestinal clostridium infection. Proceeding XIII^th European Poultry Conference, August 23-27, Tours, France. Poster Session I, Pp. 392.