Evaluation of Application of the Asparagine and Glutamine Amino Acids on Improving the Biochemical Properties and Yield under Drought Sterss Conditions on Pistachio cv. Shahpsand

Subject Areas : Drought stress

Mohammad ali  Khajezade ¹ (Department of Horticulture, Damghan Branch, Islamic Azad University, Damghan, Iran)
Bahareh  Kashefi ² (Department of Horticulture, Damghan Branch, Islamic Azad University, Damghan, Iran)
Hossein  Afshari (new) ³ (Department of Horticulture, Damghan Branch, Islamic Azad University, Damghan, Iran)
Zarrin Taj  Alipour ⁴ (Department of Soil Science, Damghan Branch, Islamic Azad University, Damghan, Iran)

Received: 2021-07-04 Accepted : 2021-10-26 Published : 2022-02-07

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References:

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