An Investigation of Cold Tolerance on Chemical Properties (Proline, Protein, and Sugar) of the Flower Buds in Four Commercial Cultivars of Damghan Local Pistachio
Subject Areas : Microbiology
F.
Nobari
1
(M.Sc.Student of Engineering Horticultural Science, Karaj Branch, Islamic Azad University, Karaj, Iran)
H.
Afshari
2
(Department of Horticulture, Damghan Branch , Islamic Azad University,Damghan , Iran)
S. M.
Miri
3
(Department of Horticulture, Karaj Branch, Islamic Azad University,Karaj , Iran)
H.
Hokmabadi
4
(Damghan Pistachio Research Station, Damghan, Iran)
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Abstract :