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  • باکتری
    • List of Articles باکتری

      • Open Access Article
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        1 - Cyanobacteria are a rich source of anticancer drugs
        bahareh Nowruzi
      • Open Access Article
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        2 - Investigating the antibacterial effects of methanolic extract of Myristica fragrans against broad-spectrum β-lactamase-producing Streptococcus pyogenes isolates
        Elham Nikouie اشرف کریمی نیک
      • Open Access Article
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        3 - Assessment of Hydrogeochemistry and Groundwater Contamination of Shoush Plain Using Iso-Parameter Maps, Factor and Cluster Analysis
        H.R Naseri
      • Open Access Article
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        4 - بررسی شیرهای خام عرضه شده چند دامداری به یکی از کارخانه های تولید شیر استان تهران از نظر آلودگی به باکتریهای سرما دوست ، مقاوم به حرارت و گرما دوست
        مهزاد آقازاده مشگی
      • Open Access Article
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        5 - بررسی عوامل باکتریایی و قارچی سقط جنین در گاوهای بومی منطقه رشت
        رحیم ابراهیم آبادی یدالله اسدپور پیمان سایه بان سید محمد پورسید طاهره میرقشینی
      • Open Access Article
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        6 - Antibacterial activity evaluation of Ephedra Major Host acetonic, aqueous and alcoholic extracts against standard strains of E. coli, P. aeruginosa, S. aureus and S. pyogenes
        P. Torabzadeh Khorasani پورداد Panahi, آذر Sabokbar علیرضا Mokhtari
      • Open Access Article
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        7 - جدا سازی برخی از باکتری های ایجاد کننده عفونت کیسه زرده در تعدادی از مرغداری های اطراف شهرستان مشهد
        پژمان بهاری چهارده رویا جاجوندیان مهرناز راد
      • Open Access Article
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        8 - A Study of Histidine-Decarboxylase Producing Microflora in kawakawa (Euthynnus affinis)
        ولی اله Koohdar ودود Razavilar عباسعلی Motalebi
      • Open Access Article
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        9 - بررسی سرمی اورنیتوباکتریوم رینوتراکئال در گله های مرغ مادر گوشتی استان گیلان به روش الیزا
        دکتر یداله اسدپور دکتر محمد حسن بزرگمهری فرد دکتر سید علی پور بخش دکتر منصور بنانی دکتر سعید چرخکار
      • Open Access Article
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        10 - مطالعه تأثیر رشد توامان پروبیوتیکها (لاکتوباسیلوس کازئی، بیفیدو باکتریوم آنگولاتوم و بیفیدوباکتریوم بیفیدوم) و اشریشیاکولای در شیر استریل تجارتی
        دکتر حمید میرزائی دکتر افشین جوادی دکترعلی غیاثی خسروشاهی
      • Open Access Article
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        11 - بررسی وضعیت شیر گاو به باکتری Mycobacterium avium paratuberculosis با روش کشت و PCR در منطقه تبریز
        یونس انزابی عبدالمحمد حسنی طباطبائی محمد اصغرزاده
      • Open Access Article
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        12 - جداسازی و ارزیابی فعالیت برخی از باکتریهای شاخص اکسید کننده آمونیاک، نیتریت و نیترات از مزارع پرورش ماهیان گرمابی در استان مازندران
        رضا صفری دکتر محمد رضا سعیدی اصل زهرا یعقوب زاده
      • Open Access Article
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        13 - ارزیابی اثر پروبیوتیک ها در پیشگیری از مسمومیت های باکتریایی غذایی در سگ
        سام ترکان داریوش شیرانی ابراهیم رحیمی کیوان قمی
      • Open Access Article
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        14 - The evaluation of antibacterial activity of TiO2 nanoparticles , EDTA and garlic on standard strain of Pseudomonas aeroginusa by microdilution method
        مینا سعادت شهلا رودبارمحمدی رمضانعلی خاوری نژاد الهام تقوی
      • Open Access Article
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        15 - مطالعه پاتولوژیک پنومونی بینابینی در گوسفندان کشتاری استان تهران
        فرهنگ ساسانی امیر علی رئیسی مهدی مقدم
      • Open Access Article
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        16 - Identification of mycobacterium avium subsp paratuberculosis in samples tissue ileum of cattle slaughtered in Shahr-e Kord with ziehl neelsen staining and nested PCR method
        حسن کریمی عبدالرسول نامجو حسن ممتاز محمدرضا نامداری
      • Open Access Article
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        17 - In vitro antibacterial effect of Cuminum cyminum, Eugenia caryophyllata, Rosmarinus officinalis and Mentha spicata and Rhus coriaria essential oil on Vibrio alginolyticus, Listeria monocytogenes and Escherchia coli bacteria
        نرجس سنچولی مصطفی غفاری احمد قرایی
      • Open Access Article
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        18 - Experimental study of histopathological lesions induced by ornithobacterium rhinotracheale infection followed inoculation with H9N2 avian influenza virus
        حسین گودرزی، آیدین عزیزپور، سعید چرخکار ، محمدحسن حبل‌الورید، رضا ممیز .
      • Open Access Article
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        19 - Sero-prevalence of subclinical paratuberculosis (Johne's disease) in dairy farms of Tehran-Iran using absorbed ELISA assay
        Heidarnejhad, O., Safi, Sh., Mosavari, N., Keshavarz, R. .
      • Open Access Article
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        20 - Evaluation of E. coli On Testes Tissue study in Rat
        Fallah, M., Khaki, A., Jafari, B. .
      • Open Access Article
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        21 - Histopathological study of the effect of pentoxifylline on experimental chronic non-bacterial prostatitis induced by carrageenan in rat
        Hajighorbani, M., Ahmadi-hamedani, M. *, Shahab, E., Hayati, F., Kafshdoozan, K., Ghafari Kalili, S., Jebelli Javan, A. .
      • Open Access Article
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        22 - Biochemical structure and antibacterial activity of hemolymph in male and female of fresh water prawn (Macrobrachium nipponense (
        Karimzadeh, K.*, Zahmatkesh, A., Pormehr, M. .
      • Open Access Article
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        23 - The Effectiveness of Alcoholic Rosa Damascene Extract on Lactobacilus Acidophilus and bifidobacterium lactis Probiotic Bacteria Survival in Doogh
        , B Akbari-adergani سمیرا Asadolahi fard, AA Anvar , F Shirkhan
      • Open Access Article
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        24 - Comparative evaluation of the antibacterial activity of Dill (Anethum graveolen L.) and garden Thyme (Thymus vulgaris) against of Salmonella Typhimurium (ATCC= 14028)
        نازیلا Eslami, , Y , Anzabi, M.A Nour Azar,
        10.30495/jcp.2022.21486
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        25 - A review of the cytotoxic, antioxidant and antimicrobial activity of nanoparticles biosynthesized from cyanobacteria
        B Nowruzi M Adelkhani AA Anvar
        10.30495/jcp.2023.22493
      • Open Access Article
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        26 - An experimental study of histopathological lesions of secondary infection with H9N2 avian influenza virus following inoculation by Ornithobacterium rhinotracheale in SPF chickens
        A Azizpour Z Amirajam R  khoshbakht N Hosseinpour Azad
        10.30495/jcp.2023.22494
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        27 - Evaluation of the effects of some biofertilizers on nutrient uptake and essential oil yield in the golden plant (Dracocephalum kotschyi Boiss) under different soil moisture regimes
        Ramin Cham Seyed Ali Abtahi Mojtaba Jafarinia Jafar yasrebi
        10.30495/wsrcj.2021.18543
      • Open Access Article
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        28 - The Effect of Salicylic Acid and Pseudomonas Putida Bacteria on Enzyme Properties of Quinoa Plant in Saline Soil Contaminated With Arsenic
        Mahmood Nabizade Ali Reza Astaraei Amir Lakzian
        10.30495/wsrcj.2022.68476.11308
      • Open Access Article
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        29 - Investigating the antioxidant and antibacterial properties of Froriepia subpinnata extract encapsulated with maltodextrin-whey concentrate
        raheleh alipour Abdollah Alizadeh Dariush Khademi Shurmasti
      • Open Access Article
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        30 - The effect of Suaeda aegyptiaca extract on yogurt initiator and its antioxidant and organoleptic properties
        Sahar Zolghadr Shabnam Haghighat Khajavi
        10.30495/jftn.2022.65637.11180
      • Open Access Article
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        31 - The effect of addition of kombucha drink on physicochemical, Sensory characteristics and Viability of Probiotic Bacteria of fermented milk
        A. Shahab Lavasani M. Zandi L. Nateghi
        10.30495/jftn.2022.23849.10682
      • Open Access Article
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        32 - Evaluation of the Antimicrobial Activity of Annatto Dye on Salmonella Enteritidis in Mayonnaise
        محمود Yolme M.B. Habibi Najafi F. hosseini R. Farhosh
      • Open Access Article
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        33 - Production of Probiotic Fermented Beverage from Turnip (Brassica rapa) and Purple Carrots (Daucus carota) Using Lactobacillus plantarum, Lactobacillus fermentum and Lactobacillus paracasei and Saccharomyces cerevisiae
        M. Ghaempanah M. Hashemiravan A. Sharifan
      • Open Access Article
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        34 - A Comparative Study Concerned with Generated Folic Acid in Probiotic and Set Yogurt Produced by Milks from Cow, Sheep and Goats
        الناز Tamaskoni Zahedi M. R. Ehsani عزیز Homayoni Rad انوشه Sharifan کامبیز Larijani
      • Open Access Article
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        35 - Effect of Arbuscular Mycorrhizal Fungi and Rhizobium Bacteria Co-Symbiosis on Steviol Glycosides Content in Herb Plant of Stevia
        M. Farid H. Mozafari E. Mohammadi Goltapeh
      • Open Access Article
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        36 - Lactic Fermentation of Camel Milk via some of Exopolysaccharide Bacteria Generator and Investigation of the Physicochemical and Antioxidant Properties of the Resulted Product
        M. Ghaforiyan H. Ezzatpanah A. Mohammadi Nafchi M. Tajabadi Ebrahimi
      • Open Access Article
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        37 - A Review of Microalgae as Dietary and Medicinal Useful Complements
        S.A.A. Anvar B. Nowrouzi
        10.30495/jftn.2022.19310
      • Open Access Article
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        38 - Combined Encapsulation of Bifidobacterium bifidum and Beta-Carotene Using Casein-Carrageenan and Estimation of their Durability during Storage and in Simulated Gastric Acid Situation
        A. Poursefollah D. Zare M. Mirzaei
      • Open Access Article
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        39 - Assimilation of Biosensor by Means of Microcontact Scheme Based on Molecularly Imprinted Polymer for Detection of Salmonella Typhi
        S.A.A. Anvar V. Razavilar B. Akbari Adergani A. Motallebi Moghangoghi H. Ahari
      • Open Access Article
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        40 - Reduction of Bacillus Cereus Growth in Oat Tempeh with Co- Fermentation of Different Lactic Acid Bacteria and Rhizopus oligosporus
        زهره Didar
      • Open Access Article
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        41 - The Effect of Sodium Caseinate Films Incorporated with Lactobacillus. acidophilus and Lactobacillus. casei Bacteria to Control Listeria monocytogenes Inoculated Silver Carp (Hypophthalmichthys molitrix) Fillet
        S. M. Ojagh B. Shabanpour M. Kordjazi E. Abdolahzadeh M. Gharaei
      • Open Access Article
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        42 - Bacterial Bioremediation of Surficial Oil- Contaminated Soil in Tabriz Refinery Campus
        Rezvan Agha mohammadi Kamal Siahcheshm Gholamreza Zarrini Ali Kadkhodaee
        10.22034/jest.2020.15996
      • Open Access Article
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        43 - Optimizing exotic effective oil-hydrolyzing bacteria survival in different carriers
        Mehran Salimi Bajestani Soheila Ebrahimi Reza Ghorbani Nasr Abadi
      • Open Access Article
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        44 - The Effect of Titanium Dioxide on the Antibacterial and Mechanical Properties of Polystyrene Nanocomposites
        Mohammad Yousefi Ali Akbar Azemati
        10.30495/jest.2018.24545.3363
      • Open Access Article
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        45 - Transmission and Retention Status of the Contamination Index (Escherichia Coli) with Different Levels of Salinity in the Saturated Column
        Sahar Akhavan Soheila Ebrahimi Maryam Navabian Mahmoud Shabanpour Ali Mojtahedi Alireza Movahedi Naeini
        10.30495/jest.2022.28580.3736
      • Open Access Article
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        46 - Isolation and Identification of Phenol Degrading Bacteria from Oil Refinery Effluents
        Ramazan Ali Dianati Tilaki Morteza Ghalenoei Masoumeh Eslami far
        10.22034/jest.2019.22625.3202
      • Open Access Article
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        47 - Effects of Phosphorus Solubilizing Bacteria on Chemical forms of Lead and cadmium in Two Different Textural Soils
        sahar sharifi shokoofeh rezaei Ali Khanmirzaei fard
        10.22034/jest.2020.26669.3633
      • Open Access Article
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        48 - 1
        کرامت الله ایماندل لیدا مرادخانی شراره شهیدی
      • Open Access Article
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        49 - Isolation, identification and evaluation of the Actinobacteria derived from wheat farms to perform biological control of fungal diseases
        Majid Gozari Maria Mohammadizadeh mohsen gozari Maryam Rafati
        10.22034/jest.2018.13251
      • Open Access Article
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        50 - 2
        فرشید کفیل زاده محمدرضا جمالی محمدرضا روضوی دلیگانی
      • Open Access Article
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        51 - Evaluation of antibacterial activity of Avicennia marina young branch and mature leaf extract in Khoor-e-Tiab, Hormozgan province
        Farshid Kafilzadeh Shekoufeh Zeinali Kavous Solhjoo
      • Open Access Article
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        52 - A Study on Biodegradation of Phenol by Isolated Native Bacteria from Phenol Wastewater
        Somaye Eskandary Arezoo Tahmourespour Mehran Hoodaji
      • Open Access Article
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        53 - Investigating the effects of height, effective size and uniformity coefficient of rapid sand filters on removal of turbidity and coliform bacteria in water treatment plants of Tehran
        Mohammad Bozorgmehr Ali Torabian Amir Hesam Hasani Malihe Alinagi Noushin Osouleddini Mohammad Abdollahzadeh
        10.22034/jest.2017.10700
      • Open Access Article
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        54 - Isolation and molecular identification of the bacteria involved in removing phosphate from industrial wastewater
        Seyed Hossein Hosseini Maryam Tabibi Hamidreza Pordeli Reza Najafpour Fatemeh Karimi Sajjad Yazdansetad
      • Open Access Article
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        55 - Ammonia removal from effluent using isolated native bacteria from Kermanshah Petrochemical Industries effluent
        Mehdi Gowdini Hatam Godini Farhad Salimi
        10.22034/jest.2017.11068
      • Open Access Article
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        56 - 7
        محمدرضا ذوالفقاری فریدون ملک زاده محمدعلی آموزگار محمدرضا رضوی
      • Open Access Article
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        57 - Antibiotic Resistance in Isolated Negative Gram Bacteria From Intestinal Organ of Anzali Wetland Wild Common Carp
        Shila Safaeian Zahra Moghaddam Hedayat Hosseiny Akbar Esmaili
      • Open Access Article
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        58 - Comparison Uptake of Cadmium (II) from Wastewater, Onto Brown Alga and Bacterium
        Salman Ahmady-Asbchin Naser Jafari
      • Open Access Article
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        59 - Microbial heterotrophic analysis of water network in Arak city and its correlation with MPN, water physicochemical parameters and pipe material
        Fariba Fathi Mohammad Arjomandzadegan
        10.22034/jest.2019.13706
      • Open Access Article
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        60 - Identification of cadmium resistant bacteria and evaluation of their resistance spectrum during quarterly monitoring on the Kor River
        Sedigheh Abolahrar Farshid Kafilzadeh Mohammad Kargar
      • Open Access Article
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        61 - Isolation and characterization Anthracene degrading Gram negative bacteria from water and sediment contaminanted by these compounds
        Farshid Kafilzade Somaye behzadi shahrbabak
      • Open Access Article
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        62 - Minimizing portfolio variance with the limitations of (L)
        Mahdi Salehi Mahmoud Lari Dashtbayaz Narges Makhmalbaf
      • Open Access Article
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        63 - حل دستگاه ازن مرتبه دوم ویژه توسط OHAM
        صادق پورجعفر زینب آیتی محمود شفیعی
      • Open Access Article
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        64 - Biosensors Application in Analysis of Environmental contaminants from Agricultural Industries
        Marzieh Hosseini Nezhad Saeed Samadi
      • Open Access Article
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        65 - Some enhancer methods of heavy metals phytoremediation efficiency
        Mohammad Reza Naderi Abdolrazagh Danesh-Shahraki Rezvan Naderi
      • Open Access Article
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        66 - Plant growth promoting rhizobacteria and their role in remediation of heavy metal contaminated soils
        Mohammad Reza Naderi Rezvan Naderi
      • Open Access Article
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        67 - Determination of the Optimal Conditions for Bioremediation of Soil Total Pollutants Hydrocarbon
        Maryam dostaky Soheila Ebrahimi Seyed Alireza Movahedi Naeini Mohsen Olamaei
      • Open Access Article
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        68 - تأثیر فیلم های پلی لاکتیک اسید حاوی اسانس آویشن شیرازی بر برخی از ویژگی‌های میکروبی و شیمیایی گوشت مرغ
        داود نصیری جعفر کمانی
        10.30495/jvm.2021.677285
      • Open Access Article
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        69 - مطالعه فنوتیپی و ژنوتیپی جدایه‌های اورنیتوباکتریوم راینوتراکئال در ماکیان صنعتی استان آذربایجان‌ شرقی، ایران
        مهدی ازدیادی محمد کریم خسروپناه منصور بنانی رحیم قدیمی پور کامبیز داوری
        10.30495/jvm.2020.679912
      • Open Access Article
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        70 - بررسی اثرات ضدباکتریایی عصاره‌های‌ گیاه صبر زرد (Aloe vera) علیه ویبریو کلرا (Vibrio cholerae) و لیستریا مونوسایتوژنز (Listeria monocytogenes)
        مهین ریگی سعیده سعیدی علی مقصودی صفورا بزی
      • Open Access Article
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        71 - بررسی فعالیت ضد باکتریایی دمنوش‌های گیاهی تهیه شده با چای سیاه، سبز، به لیمو و نعناع علیه استافیلوکوکوس اورئوس، شیگلا دیسانتری و باسیلوس سرئوس به روش سطح پاسخ
        فاطمه ولیان هادی کوهساری ابوالفضل فدوی
        10.30495/jvm.2020.672753
      • Open Access Article
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        72 - تعیین فلور باکتریایی خارجی ماهیان بازاری (300 تا 500 گرم) مزارع پرورشی قزل آلای رنگین کمان در شهرستان آمل
        محمدجواد شکوهیان بابک شعیبی عمرانی سهیل علی نژاد
      • Open Access Article
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        73 - اندازه گیری میزان آبگریزی، چسبندگی و کلونیزاسیون لاکتوباسیلوس‌های پروبیوتیکی در شرایط آزمایشگاهی
        نرگس واسجی مهدیه ایرانمنش ملیحه حاج قاسمی محمد امیر کریمی ناهید مژگانی
        10.30495/jvm.2020.679904
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        74 - بررسی اثر لاکتو فرین و لاکتو پر اکسیداز شیر شتر بر روی باکتری استافیلو کوکوس اورئوس
        سعید زیبائی مرجان شاملو علی محمدی ثانی
        10.30495/jvm.2021.1926601.1171
      • Open Access Article
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        75 - کارایی عصاره برگ زیتون (.Olea europaea L) به عنوان جایگزین آنتی بیوتیک در تغذیه جوجه‌های گوشتی
        زهرا وزیری محمد هوشمند علی نقی کشتکاران رضا نقی ها نجف آبادی سیامک پارسایی
        10.30495/jvm.2021.1927360.1173
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        76 - بررسی خواص پروبیوتیکی لاکتوباسیل های جدا شده از شیر گاو منعقد شده
        ساناز کوشا حامد اهری گیتی کریم سید امیر علی انوار
        10.30495/jvm.2022.1946618.1191
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        77 - مقایسه شاخص‌های رشد باکتری‌های هوازی و بی‌هوازی و خواص حسی گوشت مرغ تازه چرخ شده نگهداری شده در انواع بسته‌بندی اتمسفر اصلاح شده و اسانس رزماری
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        78 - اثر ضد باکتریایی نانو کامپوزیت‌های نقره/لاتریت و نقره/لاتریت/کیتوزان بر روی باکتری‌های ایجادکننده عفونت در زخم های پوستی
        نازیلا فرهنگی قلعه جوقی محمد رضا فرهپور مجتبی محمدی سعید جعفری راد ساناز مهمازی
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        79 - جداسازی و تعیین هویت مولکولی مایکوباکتریوم ایویوم تحت گونه پاراتوبرکلوزیس از نمونه شیر گاوداریهای استان تهران
        طیبه حسن سلطان سولقانی نادر مصوری راضیه نظری(نویسنده مسئول دوم) کیوان تدین محمدرضا ذوالفقاری
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        80 - بررسی فعالیت ضدباکتریایی نمونه های کفیر تهیه شده با شیر گاو، گاومیش، گوسفند و بز علیه تعدادی از باکتریهای بیماریزا
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        81 - اثر سطوح مختلف موننسین و پروبیوتیک تجاری بر فراسنجه‌های تخمیری خوراک های دامی با استفاده از باکتری های جداشده از شکمبه درشرایط برون تنی (Invitro)
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        82 - بررسی اثرات ضدباکتریایی اسانس های گیاهی روی برخی از باکتریهای پاتوژن ماهی در محیط آزمایشگاهی
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        83 - مطالعه بیماری‌های باکتریایی مزارع تکثیر و پرورش قزل‌آلای رنگین کمان در استان مازندران
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        84 - مطالعه اثر ضد باکتریایی عصاره اتانولی سیاه دانه علیه تعدادی از باکتری‌های بیماری‌زای مهم دامپزشکی
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        85 - تولید ماست پروبیوتیک با عصاره گیاه کنگر و کفیر پروبیوتیکی و ارزیابی اثر آن بر فعالیت باکتری-های پروبیوتیکی لاکتوباسیلوس اسیدوفیلوس و بیفیدوباکتریوم بیفیدوم
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        86 - مطالعه آلودگی تجربی باکتری اورنیتوباکتریوم رینوتراکئال بر بیماری­زایی ویروس آنفلوانزای طیور تحت تیپ H9 N2
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        87 - فعالیت ضدباکتریایی وآنتی‌اکسیدانی چند نوع بره موم زنبور عسل جمع آوری شده از مناطق جغرافیایی مختلف استان گلستان
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        88 - بررسی اثر ضدباکتریایی عصاره اتانلی گیاه دارویی Artemisis sieberi Basser subsp.sieberi در منطقه اینچه برون شمال شرق استان گلستان
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        89 - بررسی مقایسه‌ای اثرات ضد باکتریایی عصاره‌های الکلی گشنیز و بولاغ اوتی علیه برخی باکتری‌های پاتوژن غذازاد
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        90 - بررسی زنده ماندن میکروب های لاکتوباسیلوس اسیدوفیلوس و بیفیدوباکتریوم بیفیدوم و شمارش آن ها در شیر و ماست پروبیوتیکی
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        91 - مقایسه کیفیت بهداشتی محصولات عمل آوری شده به روش صنعتی و نیمه صنعتی در کشتارگاه طیور
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        92 - امکان‌سنجی تولید شکلات پروبیوتیک حاوی باکتری Bifidobacterium breve ریزپوشانی شده با آلژینات کلسیم و نشاسته مقاوم ذرت به روش امولسیون و بررسی میزان زنده‌مانی آن
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        93 - جداسازی و شناسایی باکتریهای مصرف کننده اسیدلاکتیک از شکمبه گاو و اثر آنها در کنترل اسیدوز در شرایط آزمایشگاهی
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        94 - بررسی تنوع ژنتیکی تحت تیپ های مایکوباکتریوم بوویس در ایران توسط روش اسپولیگوتایپینگ و PCR-RFLP
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        95 - جداسازی، تعیین هویت و تعیین مقاومت دارویی مایکوباکتریوم از ماهیان آکواریومی تبریز
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        96 - جداسازی باکتریوفاژ اختصاصی باکتری اشریشیا کلی سویه از خاک کشاورزی O157:H7
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        97 - بررسی رشد میکروب های پروبیوتیکی لاکتوباسیلوس اسیدوفیلوس و بیفیدوباکتریوم بیفیدوم در شیر سویا
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        98 - ارزیابی مقایسه ای تاثیرضد باکتریائی تعدادی از آنتی بیوتیک های استاندارد و عصاره آبی زرشک، پیاز و سیر برجدایه های کلستریدیوم پرفرینجنس
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        99 - جداسازی مایکوباکتریوم توبرکلوزیس کمپلکس از جوندگان دامداری‌های آلوده در استان خوزستان
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        100 - بررسی شیوع سرمی عفونت ناشی از اورنیتوباکتریوم رینوتراکئال در گله های طیور تخمگذار شهرستان تبریز
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        101 - بررسی شیوع سرمی آلودگی به مایکوباکتریوم آویوم زیرگونه پاراتوبرکلوزیس در گوسفندان استان خوزستان
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        102 - بررسی وضعیت آلودگی باکتریایی تلفات جوجه کشی های شترمرغ
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        103 - بررسی فعالیت داکسی ریبونوکلئازی در باکتری استافیلوکوکوس پاستوری
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        104 - تاثیر مکمل پروبیوتیکی بیفیدوباکتر بر عملکرد رشد و سیستم ایمنی لارو ماهی قزل آلای رنگین کمان (Oncorhynchus mykiss)
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        105 - بررسی علل و میزان شیوع ورم پستان تحت بالینی و ارتباط آن با شمارش سلول های سوماتیک در گاومیش های آذری
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        106 - جداسازی، شناسایی و تعیین حساسیت آنتی بیوتیکی اورنیتوباکتریوم رینوتراکئال از گله های مرغ گوشتی شهرستان بابل
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        107 - رزماری: مروری بر گیاهشناسی، فیتوشیمیایی، فعالیت‌های زیستی و کاربردهای صنعتی
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        108 - شبیه‌سازی اثر باکتری‌های محرک رشد بر ذرت با استفاده از شبکه عصبی مصنوعی
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        109 - Prevalence of bacterial contamination of cord blood stem cells units stored in cord blood bank of the Academic Center for Education, Culture and Research (ACECR), Qom between 2012 to 2015
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        110 - Identification of causative agents of urinary tract infection and antimicrobial susceptibility in diabetic patients in Kermanshah
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        111 - Evaluation of antibacterial properties of linen fibers coated with Zinc Oxide nanocomposite on resistant bacterials caused by Urinary Tract Infections.
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        113 - Determination of drug resistance of Lactobacillus acidophilus isolated from women's vaginal fluid has a history of abortion in Urmia
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        114 - Screening and molecular identification of actinomycetes producing biosurfactant with properties Antimicrobial and biofilm inhibition against pathogenic bacteria
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        115 - Study of antioxidan and antimicrobial effects of aqueous and alcoholic extract of plant ( Lawsonia inermis, punica granatum, walnut, Myrtus) on gram positive and gram negative bacteria
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        117 - Identification and Enzymatic Characterization of Hyperhalophilic Bacteria Isolates from Howz Soltan Lake
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        118 - The effects of vegetative and generative shoots of Ajuga Chamaecistus, A. austro-iranica against some bactria and fungi strains
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        119 - Evaluation of trans-glutaminase enzyme production in native Streptomyces isolated from agricultural soils of Qom province
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        120 - Antibacterial effects of Aspergillus crude metabolite isolated from citrus on Staphylococcus aureus (ATCC 13813)
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        121 - Comprehensive study of microbial contamination of drinking water in Mashhad
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        122 - Examining the frequency and role of ompk35 and ompk36 genes in Klebsiella pneumoniae isolates with multidrug resistance
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        123 - Isolation and identification of endophytic bacteria from alfalfa roots and their antimicrobial effects on human pathogens
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        124 - Investigating the essential oil of the medicinal plant Thymus (Thymus vulgaris L.) in the production of probiotic dairy products by determining the viability of bacteria
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        125 - مطالعه اثربخشی برقراری جریان الکتریسیته در حذف آلودگی باکتری‌های کلیفرمیک از آب رودخانه شهرچای ارومیه
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        126 - Green Synthesis of ZrO2 Nanoparticles Using Extract of Oak Plant and its Antimicrobial Activity
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        128 - Green Synthesis of Silver Nanoparticles Using Aqueous Extract of Rosmarinus Officinalis L.: Synthesis and Antibacterial Activities
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        129 - Preparation of Biocompatible Polyvinyl Alcohol Composite Nanofibers Containing Artemisia aucheri Extract with Desirable Antibacterial Properties
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        130 - Production of silver nanoparticles by the Fungus Fusarium oxysporum that was cultured in different environmental conditions and comparision of their antibacterial efficiency with each other
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        131 - Synthesis and Characterization of Copper-doped Cobalt Ferrite Nanorods and Evaluation of its Photocatalytic Performance for Removal of Methylene Blue and Methyl Orange Dyes from Water
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        136 - Effect Of Lactobacillus plantarum (KC426951) Bacteria Isolated from the Intestine Of Rainbow Trout Guilan on Hematological Indices and Immune Of Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Fry
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        138 - Evaluation dietary effect of Apple cider vinegar on histology of the hepatopancreas and intestinal microbiota of the Litopenaeus vannamei
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        139 - بررسی بافتی مولکولی اثر پروبیوتیک بر تومورهای سرطانی آلوده به اشریشیاکلی و کلبسیلاپنومونیه دارای ژنوتوکسین کلی باکتین
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        140 - Evaluation of Bacteriovorus Stalpii predator on the healing of Pseudomonas aeruginosa-infected burn wounds in rats
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        141 - Isolation and screening of marine bacteriophages for use in the prevention of Vibriosis in Western white shrimp
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        142 - Investigation of Antibacterial Activity of Magnetite, Magnetite/Zinc Oxide and Magnetite/Zinc Oxide/Chitosan on Some Bacteria Inducing Infection in Skin Wounds
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        239 - Study on the overview on food borne bacteria in foodstuffs with animal origin in Iran; Part two: meat and meat products
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        240 - Impact of salt concentration on persistence of Mycobacterium avium subsp. paratuberculosis in Iranian UF white cheese
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        241 - Study on the overview on foodborne bacteria in foodstuffs with animal origin in Iran; Part one: milk and dairy products
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        245 - Introduction and comparison of measurement methods of antifungal properties of lactic acid bacteria in cheese
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        246 - Study on the overview on food borne bacteria in food with animal origin in Iran; Part three: seafood
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        247 - A comparative study of bacterial agents in eggs, with or without eggshell's contamination that produced in Tabriz.
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        249 - Evaluation of antibacterial effect of Rosmarinus officinalis L. essential oil on three food-borne pathogens in vegetables by propidium monoazide quantitative PCR
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        252 - Comparatives studies on antibacterial activity of Coriandrum sativum aqueous and alcoholic extracts against some of pathogenic bacteria
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        253 - Study of Beef Carcass Bacterial Contamination in Karajrak Slaughterhouse
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        254 - Study on the overview on foodborne bacteria in food with animal origin in Iran; Part four: Poultry and egg
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        255 - Impact of metabisulfite sodium on microbial quality of farmed vannamei shrimp (Litopenaeus vannamei) (orginal reserch article)
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        256 - The infection status of Mycobacterium avium paratuberculosis in traditional dairy cattle farms in Moghan region
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        M. Sharifi Soltani G. Karim R. Pourahmad
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        258 - Effect of peppermint essential oil on growth and survival of some foodborne pathogenic bacteria
        مجتبی Boniadian الهام khalili sadrabad الهه Askari محسن Pourmoghadas
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        259 - Effect of alcoholic extract of garlic (Allium sativum) on some food born pathogenic bacteria
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        260 - Screening and characterization of bacteriocins produced by some Strains of Lactobacillus spp isolated from Iranian Dairy products
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        261 - Impact of lactic acid bacteria on conjugated linoleic acid content and atherogenic index of butter
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        262 - Antimicrobial Effect of aqueous extract of saffron petals on some of food-borne bacterial pathogen
        لیلا Azami علیرضا Babapour میثم Garechahi
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        263 - Antioxidant and antibacterial effects of laurus nobilis aqueous extract again Staphylococcus aureus and Escherichia coli
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        264 - Antibacterial properties of Kurdistan Gundelia tournefortii ethanolic extract against Staphylococcus aureus and Escherichia coli
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        266 - Seroprevalence of Mycobacterium avium subspecies paratuberculosis infection in goat in Khuzestan
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        268 - Evaluation of bacterial causes of subclinical mastitis in dairy cattle of Negine sabze Makoo agro-industrial and animal husbandry complex
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        269 - Molecular detection of Ornithbacterium rhinotracheale and Newcastle disease virus in ostriches of Isfahan province
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        270 - A review of the most important Zooneses with a special vision towards emerging and re-emerging diseases and its status in Iran Part (1): Bacterial zoonoses
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        271 - Comparing qualitative and quantitative results of some DNA extraction methods from genome of pathogenic and saprophytic mycobacteria
        Ali Nasiri Younes Anzabi Mohammad reza Mashayekhi
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        272 - Molecular detection of Ornithobacterium rhinotracheale in quails of Isfahan province
        J. Asadi Majid Gholami-Ahangaran H. Momtaz
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        273 - Frequency of crystalluria and bacteriuria in companion dogs of Ahvaz district
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        275 - Cloning of Mycobacterium avium paratuberculosis hsp70 gene into pET-24a plasmid and its expression in Escherichia coli
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        276 - Antibacterial effects of cadmium sulfide nanoparticles producing by two methods of chemical precipitation and microwave on Escherichia coli isolates from poultry
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        277 - In vitro evaluation of antibacterial properties of propolis alcoholic extract on bovine mastitis isolates
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        278 - Study on the effect of dextrose, valine, glycine, thiamine and different temperatures on growth rate of Bifidobacterium bifidum in milk
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        279 - Seroprevalence of Mycobacterium avium subspecies paratuberculosis infection in goats of Khuzestan province
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        280 - Efficiency of direct microbial diagnosis, IS900 PCR and microbial culture for detection of Mycobacterium avium subsp. Paratuberculosis in the feces of apparently healthy cattle
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        281 - The effect of phosphate solublizing bacteria as a novel probiotic on some biochemical parameters, carcass characteristics and performance of broiler chicks
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        282 - Isolation of different bacteria from pneumonic lungs of cows slaughtered in Tabriz (IRAN) abattoir
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        283 - Phylogenetic analysis of Mycobacterium avium subspecies paratuberculosis isolated from dairy cattle of Tehran province
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        284 - The study of antibacterial activity of non-polar extract of Malva silvestris L., using well diffusion and tube dilution method.
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        285 - A slaughterhouse and bacteriologic study on hepatic abscesses of slaughtered sheep in Urmia abattoir
        عبداله Araghi – Sooreh علی Hassanpour امیر Salimpour
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        286 - Serological survey of Ornithobacterium rhinotracheale infectious in broiler flocks of Ardabil province
        حسین Nikpiran SH Abbasi Bahonar پیمان Bijanzad مهدی Taghavi Molaii
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        287 - Comarison of direct microscopic examination, Enzyme Linked Immunosorbent Assay (ELISA), culture and Nested-PCR for diagnosis of herds bulk tank milk infection with Mycobacterium avium subspecies paratuberculosis
        آریا Badiei فرهاد Mousakhani عباس Barin امیر Hamidi محسن Zafari
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        288 - Idedtification of bacterial agent isolated from liver abscesses of cows slaughterd at Urmia abbatoire
        عبداله Araghi – Sooreh عبداله Habib-Savodjbolaghi
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        289 - Survey of seroprevalence of Or‌nithobacterium Rhinotracheale infection in slaughtered broiler chickens in Maragheh,Eastern Azerbaijan-Iran
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        290 - تأثیر تیمارهای زیستی بر شاخص های جوانه زنی، رشدی و فیزیولوژیکی گیاهچه کدوی تخم کاغذی تحت تنش شوری
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        291 - تأثیر باکتری‌های افزاینده رشد بر مؤلفه‌های جوانه‌زنی بذر گندم (رقم مروارید) تحت آلودگی به نیترات مس
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        292 - تأثیر دما و باکتری‌های محرک رشد بر شاخص‌های جوانه‌زنی و رشد گیاهچه کاسنی (Cichorium intybus L.)
        میلاد همتی مجید امینی دهقی حجت عطایی سماق مهدی عقیقی شاهوردی زینب کبری پیشوا شهلا شفیعی ادیب
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        293 - The effect of chemical and biological priming on seed yield and yield components of fava bean plants (Vicia faba L.)
        محمدحسین انصاری معرفت مصطفوی راد رضا ذرشین زنوش
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        294 - Studying of the Pretreatment Effects of the combination of Sodium Chloride and Time on Growth, Photosynthetic Pigmentation Status and Photosystems Ratios in Cyanobacterium Calothrix sp. FS 65
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        295 - The effect of synergistic phytoremediation and bacterial isolates on removal of polycyclic aromatic hydrocarbons (PAHs) from contaminated soil
        Mehdi Khazaei Alireza Etminan Soolmaz Dashti Seyed Ahmad Hosseini
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        296 - Simultaneous effects of different levels of indole butyric acid and inoculation with growth promoting bacteria on some growth and biochemical traits of olive (Olea europaea L.) scion
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        297 - The effect of phosphate solubilizing bacteria in combination with phosphorus fertilizer on yield of corn hybrids in the northern of Khuzestan
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        298 - Production of auxin and some photosynthesis pigments in heterocystous cyanobacteria serovars isolated from paddy fields of eastern Mazandaran
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        299 - The investigation of phycobiliproteins in isolated heterocystous cyanobacteria from western Mazandaran
        Amir Ali Kiliai ghorbanali Nematzadeh Neda Soltani Shadman Shokravi
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        300 - Effect of pH pretreatment on growth and photosynthetic properties of cyanobacterium Fischerella sp. FS 18
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        301 - Evaluation of the effect of growth-promoting rhizobacteria isolated from soils on the ionic contents of drought-stressed tomato (Lycopersicon esculentum Mill.)
        Sara Kamal zadeh Nima Bahador Farshad Sadeghi
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        302 - Effects, mechanisms and applications of agricultural biotechnology to improve salinity stress on wheat growth
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        303 - A review of the effects of drought stress on plants and some effective strategies in crop management
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        304 - بررسی رنگیزه‌های فیکوبیلین در سویه‌های سیانوباکتری هتروسیست دار جدا شده از شالیزارهای شرق استان مازندران
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        305 - The effect of continuous illumination and photoperiods on growth and heterocyst frequency of cyanobacterium Fischerella ambigua from Golestan province
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        306 - Ecophysiological Characterization of Cyanobacterium Lyngbya sp. FS33 Agardh Collected From Paddy-Fields of Golestan Province
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        307 - Taxonomical Characterization of Fischerella sp. FS18 collected from paddy-fields of Golestan Province (Iran)
        sh Shokravi فریبا Amirlatifi مریم Safaie ، ندا Soltani,
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        308 - Antibacterial survey of different extracts of Peganum harmala L. different parts in North east of Golestan province (Inche Borun)
        معصومه Mazandarani E.A Ghaemi فاطمه Ghaffari
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        309 - The effect of petroleum hydrocarbons on survival and pigments of cyanobacteria isolated from Abadan
        ندا Soltani, لادن Baftehchi sh Shokravi
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        310 - Antibacterial activity of alcoholic and aqueous extracts of Echinochloa crus-galli L. against bacteria in vitro
        سیدمسعود HashemiKarooyi آیت الله Nasrollahi omran H.R Pordeli عیسی Gholampoor Azizi
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        311 - بررسی امکان خوگیری سیانوباکتریوم Lyngbya obscura به شرایط دمایی مداوم و شوک‌های دمایی افراطی پایین
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        312 - بررسی میزان تولید اکسین و برخی رنگدانه‌های فتوسنتزی در سویه‌های سیانوباکتری هتروسیست‌دار جدا شده از شالیزارهای غرب استان مازندران
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        313 - Effect of different strains of Bradyrhizobium japonicum on micronutrients uptake in shoots and yield of seeds in soybean (Glycine max L.)
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        314 - The effect of acidity at limited irradiance on survival, growth, pigment composition and ammonium liberation of soil cyanobacterium Nostoc sp., collected from paddy-fields of Golestan province
        فریبا Amirlatifi sh Shokravi مریم Safaei زهرا Hosseini kolbadi
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        315 - ترکیبات شیمیایی و اثر ضدباکتریایی اسانس گیاه بومادران جمع آوری شده از شهرستان خوی (Achillea wilhelmsii C. Koch)
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        316 - Essential oils composition and antimicrobal effects of essential oils and methanol extracts of Salvia multicaulis.Vahl against Xanthomonas translucens pv. Cerealis
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        317 - The effect of salinity on survival, growth and ammonium liberation of cyanobacterium Nostoc sp.collected from paddy-fields of Golestan province at limited and unlimited carbon dioxide condition.
        مریم Safaie sh Shokravi فریبا Amirlatifi ندا Soltani زهرا Hosseini
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        318 - Ethnobotany, chemical composition and antibacterial activity of the essential oil from Achillea micranta L. in Golestan province
        masome Mazandarani m,b Rezaei E.O Ghaemi, ب Behmanesh ع Ahmadi ا Chamani,
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        319 - Some Physiological Responses of Nostoc sp. JAH 109 to the Combination Effects of Limited Irradiance, pH and DIC Availability
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        320 - تاثیر باکتری‌های محرک رشد، ورمی کمپوست، کمپوست و زباله شهری بر شاخص‌های رشد، میزان کلروفیل، اسانس و برخی ترکیبات ثانویه گیاه دارویی زوفا (Hyssopus officinalis)
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        321 - بررسی پاسخ‌های اکوفیزیولوژیکی جلبک Anabaena sp. FS76 جمع‌آوری شده از شالیزارهای استان گلستان به اثرات توام غلظت دی‌اکسید کربن معدنی محلول و pHدر محدودیت افراطی شدت نور
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        322 - بررسی تنوع‌پذیری مورفولوژیک سیانوباکتریوم خاکزی Hapalosiphon sp. FS56 در شرایط توام pH، محدودیت نسبی دی اکسید کربن و محدودیت افراطی شدت نور
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        393 - Combined effects of different concentrations of starter culture and incubation temperatures on physicochemical, microbial and sensory features of stirred yogurt produced from Sheep’s milk
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        394 - Anti-adhesively effect of bio-surfactant from Lactobacillus rhamnosus ATCC 7469 on the isolated bacteria from the pasteurized milk production line
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        395 - Evaluation of the chemical composition,antimicrobial and antioxidant of Potentilla recta extracts
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        396 - Study of Antibacterial and Synergistic Effect of Digitalis nervusa Extract and Ciprofloxacin on Staphylococcus aureus
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        397 - The investigation on the anti-bacterial power of bioactive peptides obtained from enzymatic hydrolysis of pumpkin (Cucurbita pepo) oil cake protein
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        398 - A study on the antibacterial effects of ethanolic and methanolic extracts of Saffron (Crocus sativus L.) on some food borne pathogens
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        399 - Antibacterial properties of Zataria multiflora Boiss. essential oil nanoemulsion formed by emulsion phase inversion
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        400 - Bacteriologic investigation of bovine mastitis in Isfahan livestocks and the effect of beehive Propolis and Pollen extracts on the isolated bacteria
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        401 - Evaluation of antibacterial and probiotic properties of Lactobacillus paraplantarum and Pediococcus pentosaceus isolated from wheat bran and rice bran sourdoughs
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        402 - Antimicrobial and antioxidant properties of ascorbic acid on common carp (Cyprinus carpio) fillet during refrigerated storage
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        403 - Evaluation of antibacterial effects of some plant extracts and essential oils against Vibrio parahaemolyticus
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        404 - The effect of Satureja khuzestanica essential oil on E.coli in Iranian white cheese
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        405 - The Effect of Extract and Fiber of Mint Stalk on Viability of Bifidobacterium Lactis Bacteria in Stirred Yogurt Using the Response Surface Method
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        406 - Synthesis and Characterization of Ag/Chitosan Nanobiocomposite by Chemical Method and Investigation of its Application for Food Packaging
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        407 - Survey on antibacterial effect of Padina sp. and Sargassum sp. collected from the coastal areas of Bushehr port on Vibrio cholera and Escherichia coli isolated from water
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        408 - Antimicrobial effects of Chitosan films incorporating with Lavandula stoechas on some food-borne bacteria
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        409 - Aerobic spore-forming bacteria in raw and pasteurized milks of East-Azarbaijan area: occurrence, quantity and diversity
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        410 - Optimization of extraction conditions of Cranberry (Vaccinium macrocarpon) extract by soaking method and its antibacterial effect
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        411 - Determination of chemical composition and minimum inhibitory concentration and minimum bactericidal concentration of Mentha spicata L. essential oil against Staphylococcus aureus and Escherichia coli
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        412 - The comparative study of antibacterial effects of Royal Jelly and Honey and the combination of them against standard strain of Helicobacter pylori
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        413 - The Effect of Using Native Carbon Sources (Whey, Oat bran, Rice Flour) in the Fermentative Production of Lysine by Corynebacterium glutamicum
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        414 - Molecular identification and evaluation of antimicrobial effects of dominant LAB isolated from Tarkhineh and its bacteriocin-like substances on some foodborne microorganisms
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        415 - Effect of Plant Extracts and Packaging on Control of Microbial Property and Antioxidant Activity of Basil
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        416 - Role of extracted bacteriocins from standard isolates as biological preservatives against isolated pathogenic bacteria from different types of fresh meat
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        417 - Antimicrobial Effect of Biosynthesized Silver Nanoparticles Using Rosemary (Rosmarinus officinalis) Extract on Some Soft Rot Bacteria in Storage Condition
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        418 - The Survey of anticancer and anti Microbial properties of Rosmarinus officinalis L, Peganum harmala L and Coffee Extracts on cell viability of Cancer cells and Pathogenic Bacteria in Foods
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        419 - Investigate the antimicrobial activity and synergistic effects of Zataria multiflora, Salvia verticillata and Froriepia subpinnata ethanolic extracts on bacterial vegetables decay
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        420 - Bacterial biosurfactants: A review of the biological, technological, and application aspects of Phosphatidylcholine
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        421 - A study of antimicrobial effects of alcoholic extract and essential oil of caraway (Bunium persicum Boiss) on selected species of bacteria and molds in lactic cheese
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        422 - Study the antimicrobial effects of ethanolic extract of Thymus vulgaris on foodborne bacteria in vitro
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        423 - A review of the structure, mechanism, and application of bacteriocins in foods as natural preservatives
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        424 - The effect of rice flour on survival of Lactobacillus paracasei in fruit yoghurt and its qualitative properties with response surface methodology
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        425 - A review of the use of cyanobacteria in increasing effects of prebiotic and probiotic on food
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        426 - Study the antimicrobial effects of methanolic extract of Hypericum perforatum on foodborne bacteria
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        427 - Introducing an optimal mixture of Origanum majorana, Long pepper, and Areca extracts with the highest level of activity against gene expression of A and B Staphylococcus aureus enterotoxins.
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        428 - Study of composition and antimicrobial effects of Thymus carmanicus, Zataria multiflora, Rosmarinus Officinalis and Cinnamomum verum essential oils on Aeromonas hydrophila
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        429 - Antimicrobial effects of chemical compounds medical smoke from Teucrium polium on Fluorescence microorganisms under laboratory conditions
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        430 - Evaluation of the effect of lemongrass (Cymbopogon citratus) essence on food infectious microorganisms
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        431 - Evaluation of antimicrobial activity of macroemulsion and nanoemulsion of Salvia chorassanica essential oil against pathogenic and food spoilage microorganisms
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        432 - Effects of Shallots (Allium stipitatum) aqueous and ethanolic extracts on the Streptococcus thermophiles and Lactobacillus bulgaricus in TSB medium
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        433 - Isolation and identification of like Bifidobacterium bacteria from traditional Tarkhineh food and evaluation of their ability to lower cholesterol and triglyceride levels in vitro
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        434 - Antibacterial activity of cow milk fermented by kefir grains against a number of pathogenic bacteria
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        435 - Evaluation of the antimicrobial activity of Melissa officinalis essential oil on foodborne bacteria
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        436 - Evaluation of the antioxidant and antibacterial effects of Apium petroseli-num essential oil on food spoilage and pathogenic bacteria
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        437 - A survey on bacterial contamination of fruit juice with Alicyclobacillus acidoterrestris using PCR and RFLP
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        438 - Evaluation of the antioxidant and antibacterial effects of Apium petroselinum essential oil on food spoilage and pathogenic
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        439 - Isolation Alicyclobacillusacidoterrestris specific bacteriophage, the causative agent of fruit juice spoilage, from soil
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        440 - Study of microbial contamination in traditional ice cream (Case study: City of Urmia)
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        441 - Microbial evaluation of herbal waters distributed in Kashan 2012
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        442 - Evaluation of antibacterial effects of Onions, methanol extracts and some antibiotics against the number of food born bacteria
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        443 - فعالیت ضد باکتریایی عصاره الکلی چای کوهی بر علیه پاتوژن های باکتریایی
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        444 - مقایسه تاثیر آنتی باکتریال عصاره های Schrophularia striata Boiss و Stachys schtschegleevii Sosn روی پاتوژن های جدا شده از عفونت های دستگاه ادراری
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        445 - فیتوشیمی و خاصیت ضدباکتریایی عصاره دانه ی محلب سیاه (Monechma ciliatum)
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        446 - ارزیابی فعالیت ضدباکتریایی عصاره بخش های مختلف گیاه رازیانه
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        447 - فعالیت ضدباکتریایی اسانس چند گیاه دارویی انحصاری ایران علیه باکتری سودوموناس آئروژینوزا جداشده از گوشت
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        448 - مقایسه فعالیت ضد میکروبی عصاره اتانولی، آبی و جوشانده تعدادی گیاهان دارویی استان گلستان علیه فعالیت باکتری استافیلوکوکوس اورئوس
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        449 - مقایسه اثرات ضد میکروبی، ضد پلاک و ضد التهاب لثه توسط دهانشویه گیاهی با کلرهگزیدین در سگ
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        450 - ترکیبات شیمیایی، خاصیت ضدباکتریایی و فعالیت آنتی اکسیدانی اسانس گیاه خوشاریزه Echinophora cinerea Boiss
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        451 - خاصیت ضدباکتریایی اسانس های گیاهان دارویی آویشن، انیسون و پونه علیه اروینیا کاروتوورا
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        452 - بررسی عصاره آبی و اتانولی زرشک معمولی بر باکتری های گرم منفی مقاوم به چند آنتی بیوتیک (MDR)
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        453 - فلاونوئیدها به عنوان داروهای درمانی نوظهور: مروری بر فعالیت زیستی و شیمی درمانی آنها
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        454 - اثر ضد باکتریایی، میزان ترکیبات فنولی، فلاونوئیدی و عملکرد آنتی اکسیدانی عصاره الکلی موسیر وحشی (Allium hirtifolium Boiss)
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        455 - گلهای رز ایرانی، یک ضد باکتری طبیعی علیه عامل اصلی عفونت سوختگی پوست، سودوموناس آئروژینوزا
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        456 - شناسایی ترکیبات شیمیایی و فعالیت ضد باکتری اسانس دو گونه آویشن
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        457 - تاثیر باکتریهای افزایش دهنده رشد گیاه بر عصاره و فاکتورهای فیزیولوژیکی آویشن دنایی (Thymus daenensis Celak) در شرایط تنش خشکی
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        458 - ارزیابی فعالیت ضد باکتریایی عصاره متانولی گیاه کک گریز در دو مرحله برداشت بر روی تعدادی از باکتریهای هوازی عامل عفونت های واژینال
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        459 - A Review on the Lactic Acid Bacteria Probiotic in the Control of Coccidiosis, Campylobacteriosis, and Salmonellosis in Broiler Chickens
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        460 - Effects of Thyme Essential Oil and Disodium Fumarate on Ruminal Fermentation Characteristics, Microbial Population and Nutrient Flow in a Dual Flow Continuous Culture System
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        461 - تولید شکمبه‌ای متان، جمعیت میکروبی و خصوصیات تخمیر شکمبه‌ای در گوسفند تحت تأثیر عصاره برگ پنیرک قرار می‌گیرد: مطالعه برون‌تنی
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        462 - نانوذرات چیتولیگوساکارید انباشته از آهن وقوع کندرونکروزیس باکتریایی با پوکی استخوان در جوجه‌های گوشتی را کاهش می‌دهد
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        463 - سلامت و عملکرد جوجه های گوشتی در پاسخ به شنبلیله و رازیانه
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        464 - تأثیر سطوح مختلف خارمریم (Silybum Marianum) در جیره‌های حاوی دانه با سرعت تجزیه متفاوت در شکمبه بر باکتری‌های شکمبه گاومیش خوزستان
        ض. نیکزاد م. چاجی ک. میرزاده ت. محمدآبادی م. ساری
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        465 - ارتباط افزودنی‌های زیستی و شیمیایی با ترکیب مواد مغذی، ضایعات کُل و پروفایل میکروبی و تخمیری سیلوی نیشکر
        اچ.ام.سی. اراکی ای.آر. د اُلیویرا جی.آر. گندرا آر.اچ. تی.بی. د گواِس سی.اس. تکیا آ.جی. جکواَنا کا.ام.پی. د اُلیویرا دی.ان. وسکواِس ان.آر. برندااُ کنسلو تی.آ. دل واله ان. دوآن اُرباچ
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        466 - بررسی دو سیستم تخمگذار (بستر در مقابل قفس) در تولید تخم مرغ، کیفیت و سلامت
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        467 - Mesenteric caseous lymphadenitis in a sheep; a case report and description diagnostic and treatment challenges
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        468 - بررسی اثر کود پتاسمی زیستی و شیمیایی روی خصوصیات کمی و کیفی پروانش (Catharanthus roseus Cv. ‘Acillata’)
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        469 - اثر فصل، جنسیت و سویه‌های مختلف اگروباکتریوم رایزوژنز در توانایی القاء ریشه‌های نابجا در دو پایه نر و ماده سرو کوهی (Juniperus communis L.)
        مصطفی خوشحال سرمست رودابه کردکتولی زهرا رضایی عظیم قاسم نژاد
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        471 - تاثیر تابش نور آبی و غلظت های مختلف نانوسیلور بر عمر گلجایی و صفات دخیل بر حفظ کیفیت پس از برداشت گل‌های شاخه بریده آلسترومریا رقم ’ناپولی‘
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        472 - Biological Inhibition of Thuja Collar and Root Rot Using Some Antagonistic Bacteria
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        473 - The effect of different biochar types and phosphate solubilizing microorganisms on grain yield and agronomic traits of safflower
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        479 - The expression and secretion of Human papilloma L1 heterologous protein of genotype11 in lactobacillus
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        482 - Synthesis of Chitosan-Folic acid/ Magnetite Nanocomposite from Shrimp Shells and its Antibacterial Activities on Escherichia coli and Staphylococcus aureus
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        483 - Synthesis of graphitic silicon carbide (g-SiC) from gelatin and silica foam for photocatalytic removal of organic and biological pollutants in water
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        489 - تهیه تک ظرف و کارآمد مشتق‌های 2-ایمینو-هگزاهیدروکوئینازولین-5(H6)-اون با پتانسیل دارویی در شرایط بدون استفاده از کاتالیست و بررسی فعالیت ضد باکتری آن‌ها
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        490 - ساخت نانوذره‌های CuO در بستر موردنیت و بررسی ویژگی ضدباکتری آن
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        492 - بهینه‌سازی عامل‌های عملیاتی استخراج باکتریایی کانسنگ کم عیار مجتمع مس سرچشمه با استفاده از باکتری‌های مزوفیل و گرمادوست معتدل در مقایسه با حلال‌شویی
        مهدی یعقوبی مقدم زهرا منافی محمد رنجبر مهین شفیعی
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        493 - *Corresponding author Email:Journal of Applied Research in Chemistry143JARCStudy of biological activity of sulfonamide-schiff bases compounds coating with zinc (II) and copper(II) micro oxides
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        494 - تهیه دو مایع یونی کایرال جدید بر پایه پیریدین از اسید آمینه آلانین و بررسی ویژگی ضد باکتری و ضداکسیدانی آن‌ها
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        495 - سنتزN-s- ((سه-(سه-فلوئورو-چهار-(N-یک-پیپیرازینیل ) فنیل)-دو-اکسو-پنج-اکسازولیدینیل) متیل ) استامید ،هیدروکلرید و بررسی اثرات ضد باکتری آن
        مرجانه صمدی زاده مریم نخجیری عباس شفیعی علیرضا فرومدی علی خلج محمد علی فرامرزی نسرین صمدی زاده
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        496 - Active and intelligent food packaging with the use of anti-bacterial and natural-identifier agents
        somayeh mahmoodi eskandar abadi mehdi mahmoodian kaveh rahmani farah
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        497 - Efficient and green synthesis of the ninhydrin-pyrogallol adducts in an ionic liquid and investigation of their antibacterial and synergistic effects on Staphylococcus aureus, Escherichia coli and Pseudomonas aeruginosa
        shiva khalil moghadam Ashraf Sadat shah velayati atousa Aliahmadi
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        498 - تثبیت نانوذره‌های نقره بر نانوچندسازه‌های بسپاری مگنتیت-کیتوسان و بررسی ویژگی ضد میکروبی آن‌ها
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        499 - Preparation of nylon 6,6 – Ag nanocomposite and characterization of its morphological and antibacterial properties
        مریم فربودی ندا ایاره
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        500 - Investigation of the release kinetics of strong optical photosensor Hypericin from Poly (e-caprolacton) nanofibrous mat
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        501 - Detection of Histamine level and relation with microbial load of whole Tiger croaker (Otolithes ruber) during ice storage
        A. Sotoodeh S. Moini P. Nejatkhah Manavi
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        502 - Bacteriological and chemical TVB-N in (Rutilus frisii kutum) changes in the shelf life the 4C and -18C
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        503 - Study of using whey protein in Common Kilka Fish and its quality during cold storage
        M. Seifzadeh A. A. Motallebi M. T. Mazlomi
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        504 - A Consideration on against antibiotic and heavy metals resistance in isolated bacteria from intestine organ of Anzali Lagoon’s Cyprinus Carpio
        Sh. Safaeian H. Hosseiny A. Esmaili Z. Moghaddam H. Vakili َAmini
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        505 - Effect of temperature and nitrogen on the changing trend in the cyanobacteria in southern part of Caspian Sea (the Stretch between Tonekabon and Amirabad)
        M. Mahdavi T. Maktabi M. Roostaie F. khaksar M. Emtyazjoo
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        506 - Composition and antibacterial activity of the chemical essential oil of Foeniculum vulgare and Eucalyptus to control some important plant pathogenic bacteria
        mitra omidi nasab Milad Aeini
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        507 - Identification of some heterocystous cyanobacteria isolated from rice fields of Mazandaran province with emphasis on multi-genic approach
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        508 - Synthesis analysis and antibacterial activity of selenium nanoparticles produced by Pseudomonas alcaligenes
        morahem ashengroph Seyedeh Roya Hosseini
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        509 - The effect of rice endophyte bacteria on controlling Xanthomonas oryzae pv. Oryzae and expression of phenylalanine ammonia-liase gene in coexistence with Bacillus subtilis
        Hadis Yousefi Nader Hasanzadeh Keivan Behboudi Farid Beiki Firouzjahi
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        510 - Genomic characterization and phylogenetic analysis of a narrow host-range Iranian strain of Xanthmonas citri sub. citri, NIGEB-88
        Amir Jalali Seyed Mehdi Alavi Mohammad Hossein Sangtarash
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        511 - Biosorption of silver by Stenotrophomonas maltophilia strain MS8 isolated from wastewater of Silversmith’s workshop in Isfahan
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        512 - Isolation and phylogenetic analysis of indigenous oil-degrading bacteria from soil of Karoon area in Ahvaz
        Mohammad Hossein Arash Assadirad Mahnaz Mazaher Asadi Hamid Rashedi Taher Nejadsattari
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        513 - Isolation and molecular identification of bacterial bark canker in walnut and evaluation of bacteria pathogenicity on the seedling and immature walnuts fruits in Lorestan province
        Vahid Amirsardari Mostafa Darvishniya Hossein Mirzaei
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        514 - Biological control of Rhizoctonia solani by Pseudomonas strains isolated from the rhizosphere
        Mitra Omidinasab Mostafa Darvishnia
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        515 - Improvement of protease production by Chryseobacterium indologenes BYK27 and its application in de-colorization of blood on clothes
        Yasamin Binabadi Arastoo Badoei-dalfard Abdolhamid Namaki-Shoushtari
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        516 - Antibacterial effect of essential oils from Salvia leriifolia Benth. against some oral pathogens
        Parvaneh Abrishamchi Mehrangiz Khaje Karamadini Reihaneh Hoshyar-Sarjami Arehzoo Zaker Javad Asili Hassan Porsa Reza Zarif
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        517 - Isolation and identification of petroleum hydrocarbon degrading bacteria from oil reservoirs located at Asmari, Ahwaz
        Rahil Kianpour Barjoei Hossein Motamedi Zahra Bamzadeh
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        518 - Optimization of culture conditions for the production of phytase enzyme by Bacillus subtilis soil isolates
        Maryam Parhamfar Hamid Abtahi Milad Parhamfar
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        519 - Isolation and identification of sulfur-oxidizing chemolithotrophic bacteria from Qeshm salt cave
        Nina Zamani Mohammad Ali Amoozegar Maliheh Mehrshad Mahboobeh Darabi Seyed Abolhasan Shahzadeh Fazeli Mahmood Shavandi
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        520 - Heavy metal removal by phosphate-solubilizing Enterobacter xiangfangensis isolated from rhizosphere
        Fatemeh Sadat Ghoreishi Zahra Etemadifar
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        521 - The inhibitory effect of alfalfa epiphytic bacteria on Clavibacter as the causal agent of wilt disease
        Mitra Omidinasab Gholam Khodakaramian
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        522 - Molecular characterization and evaluation of the antibacterial properties of Pediococcus pentosaceus isolated from whole barley sourdough
        Alireza Sadeghi Mojtaba Raeisi Maryam Ebrahimi Balal Sadeghi
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        523 - Evaluation of gibberellin and auxin production ability by endophytic bacteria Pseudomonas putida in soybean TMS cultivar
        Faegheh Etminani Adibeh Etminani Sholeh Darvishi
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        Mohsen Ebrahimi Ania Ahani Azari
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        Elham Rahnama Nafiseh Sadat Naghavi
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        Somayeh Khodayari Farshid Kafilzadeh
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        527 - Molecular diversity of heterotrophic bacteria and archaea of Namakdan Cave in Qeshm
        Mahboobeh Darabi Mohammad Ali Amoozegar Maliheh Mehrshad Nina Zamani Seyed Abolhasan Shahzadeh Fazeli Mahmood Shavandi
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        528 - Optimization of environmental factors affecting gold microbial bioleaching by indigenous bacteria in Zarshuran mineral ore
        Mehdi Zabihi Mojtaba Taran
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        529 - Shigella sonnei bio-control in chicken meat by the application of a specific bacteriophage
        Khashayar Shahin Majid Bouzari Ran Wang
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        530 - The effect of prebiotics on bacteriocin production and gut adhesion potential of Lysinibacillus sphaericus DY13 and Bacillus clausii DY14
        Yati Vaidya Shriram Patel Prashant Kunjadiya Chaitanya Joshi Anju Kunjadia
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        Mohammad Reza Sarjoughian Shakiba Darvish Alipour Astaneh
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        532 - Antimicrobial effect of silver nanoparticles synthesized using weed seed exudates against the standard strains of Bacillus cereus and Acinetobacter baumannii
        Mehrdad Khatami Shahram Pourseyedi Manoochehr Khatami Keighobad Keikavousi
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        533 - Isolating tricalcium phosphate solubilizing bacteria from wheat and oat soil in Marvdasht
        Fatemeh Naseri Nima Bahador Majid Baser Mehdi Kargar
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        534 - Assessment of the antioxidant and antibacterial effects of stem and leaf alcoholic extracts of Dendrostellera lesserti
        Mostafa Alamhulu Sonbol Nazeri
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        536 - Biosorption and bioaccumulation of Cd and Ni in competitive solution by three bacteria isolated from polluted soils to sewage sludge
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        537 - A study to investigate antibacterial effect of Nanocurcumin against pre-clinical methicillin resistant staphylococcus aureus infection
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        538 - Isolation and molecular identification of L- asparaginase producing bacteria from Persian Gulf
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        539 - Investigation of genetic diversity of Mycobacterium fortuitum clinical isolated by RAPD-PCR
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        541 - A study to investigate effects of pH, inoculum percentage and pulp density on the ferric ion production from pyrite using mixed mesophilic bacteria
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        542 - Genetic diversity and population structure of the bacterial agent of potato soft rot in Iran
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        543 - Production and characterization of biosurfactant by indigenous halotolerant Microbacterium sp. , isolated from Qom saline soils lake
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        544 - Evaluation of antimicrobial potentiality and type-I polyketide synthase and nonribosomal peptide synthetase biosynthetic genes from some marine actinomycetes
        Fatemeh shayesteh Nur Syuhana Binti Zakaria Gires Usup Asmat Ahmad
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        545 - Screening and characterization of novel methane oxidizing bacterial strains from oil contaminated soils in Khuzestan, Iran
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        546 - The predatory potential of Bdellovibrio bacteriovorus against clinically isolated pathogens with extensively drug-resistance (XDR)
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        547 - Bacterial community structure in saline sediments from hypersaline wetland in south of Halghe Dare hills, Alborz province
        Seyed Sina Seyedpour Layalestani Mahmoud Shavandi Azam Haddadi Mohammad Ali Amoozegar Seyed Mohammad Mehdi Dastgheib
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        548 - Isolation and identification of culturable bacterial flora of dental lesions in a clinic
        Ali Kazemtabrizi Azam Haddadi Mahmoud Shavandi Nasser Harzandi
        10.30495/jmw.2021.690449
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        549 - Homologous Bacterial DNA as an Adjuvant for the development of humoral and cellular immune responses against Pasteurella multocida in sheep
        Keivandokht Abbasi Yahya Tahamtan Elham Moazamian Mohammad H Hosseini
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        550 - Isolation and characterization of heavy metal resistant halophilic and halotolerant bacteria from the Lut desert
        Nazanin Tavoosi Abbas Akhavan Sepahi Mohammad Ali Amoozegar Vahid Kiarostami
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        551 - A bioinformatics study of antibacterial peptide Attacin1a in Tenebrio molitor
        Mohammad Hossein Karimi Gouraji Mehdi Golestaninasab Shakiba Darvish Alipour
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        552 - Mechanism of action of an antifungal batercin produced by a marine Bacillus sp. Sh10
        fatemeh shayesteh Gires Usup
        10.30495/jmw.2022.1926868.1964
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        553 - The effect of altitude on the bacterial diversity and abundance of the soil samples of Kazem Khan Mountain of saline Lake Urmia
        Fatemeh ghafarnejad mogadam Mahmoud Shavandi Azam Haddadi Mohammad Ali Amoozegar
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        554 - Study of the removal of Polycyclic Aromatic Hydrocarbons by a halotolerant bacteria isolated from Dehloran Oil-contaminated soil
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        556 - Synergistic effect of antimicrobial properties of bacteriocin-producing isolates of Lactobacillus isolated from traditional dairy products with some common antibiotics
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        557 - nifH gene Study of Mesorhizobium ciceri isolated From Iran
        Elham Moazemian Mohammad Kargar Ahmad Asgharzadeh Sayed Mehdi Hoseini Mazinani
      • Open Access Article
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        558 - Detection of Mycobacterium paratuberculosis by Nested PCR in dairy cattles suspected to john’s disease
        Abbas Doosti Saadat Moshkelani
      • Open Access Article
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        559 - Identification and differentiation of E. coli and Shigella from other Enterobacteriaceae sp. by lamB gene amplification
        Jamileh Nowroozi Ramazan Rajabnia Seyedeh Maryam Chenari
      • Open Access Article
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        560 - Isolation and identification of mercury resistant bacteria from water and sediments of Kor River, Iran
        Farshid Kafilzadeh Nima Mirzaei Mehdi Kargar
      • Open Access Article
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        561 - Screening of crude oil degrading bacteria from industrial effluents in Shiraz
        Mehdi Hassanshahian Hajar Moradi
      • Open Access Article
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        562 - Screening Native L-glutaminase Producing Bacteria and Enzyme Production by Submerged Fermentation
        Maryam Ranjbar-Mobarake Mohsen Mobini-Dehkordi Ali Asghar Rastegary
      • Open Access Article
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        563 - Prevent of death caused by E. coli k99 in infant mice by colicinogenic E. coli
        Fatemeh Golestan Yahya Tahamtan Masoumeh Hayati Elham Moazamian
      • Open Access Article
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        564 - The study of two plant extracts inhibitory to the quorum sensing of Chromobacterium violaceum CV026
        Milad Makhfian Nader Hassanzadeh Kambiz Larijani
      • Open Access Article
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        565 - Antagonistic effects of bifidobacterium spp. in decrease of cytopathic effects of Verotoxin-producing Escherichia coli
        Najmeh Namdar Mohammad Kargar Yahya Tahamtan Mohammad Hosein Hoseini
      • Open Access Article
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        566 - Design of an internal control (IC) for molecular diagnosis of Mycobacterium tuberculosis
        Mohammad Hassan Shahhosseini Maryam Ghahri Elham Moslemi
      • Open Access Article
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        567 - Anti-microbial Effect of Nanoparticles on Non-Helicobacter Pylori Urease Positive Bacteria Isolated from Peptic Ulcer Patients
        Jamile Nowrozi Mahtab Golmohamadi Ghadikolaii Farzane Hosaini Shahram Agah Siamak Khaleghi
      • Open Access Article
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        568 - The effect of homologous and heterologous Bacterial DNA on the development of immune responses against Pasteurella multocida in BALB / c mice
        Yahya Tahamtan Maryam Homayoon Mohammad Kargar
      • Open Access Article
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        569 - Comparison of PCR-RFLP and biochemical methods for detection of human pulmonary tuberculosis agents
        Behnam Rafiee Ali asghar Farazi Davoud Sadeghi Sepideh Ghani Razieh Nazari Rohulah Keshavarz Keyvan Tadayon Nader Msavari
      • Open Access Article
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        570 - Association between IL-12 Receptor beta-1 gene polymorphisms and Tuberculosis between Iranian Population
        Noor olhoda Saadaee Jahromi Parissa Farnia Mohammad Kargar Mehdi Kazem pour Jamileh Nowroozi Mohammad Reza Masjedi Aliakbar Velayati
      • Open Access Article
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        571 - The effect of mix ratio and culture type on the bioleaching of a low grade sulfide copper ore using Mesophile bacteria
        Ali Zarrinpour Zahra Manafi Mohammad Noaparast Seyed Ziaaldin Shafaei
      • Open Access Article
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        572 - Isolation and identification of microflora of farm ponds and gastrointestinal tract of western white shrimp (Litopenaeus vannamei) beside their evaluation as probiotic
        Mina Ziarati Mehran Avakh Keysami Farshid Kafilzadeh
      • Open Access Article
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        573 - Evaluation of antagonistic effect of probiotics Bifidobacteria spp. on E.coli O157:H7 in vitro
        Najmeh Namdar Yahya Tahamtan Mohammad Kargar Mohammad Hosein Hoseini
      • Open Access Article
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        574 - Evaluation of Antioxidant and Antimicrobial Activities of Methanolic Extract from Malva silvestans and Lowsonia inermis on intestinal bactria
        Zahra Hojjati Bonab Elhameh Nik khah
      • Open Access Article
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        575 - Prediction of Tehran Stock Exchange Total Index Using Bacterial Foraging OptimizationAlgorithm
        ahmad nateq golestan
      • Open Access Article
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        576 - Isolation and identification of extremophile bacteria producing anti-cancer enzyme L-asparaginase from Yale Gonbad hot spring
        Shaghayegh Kashef Haghighat Elaheh  Ali-Asgari
        https://doi.org/10.71504/SJOAPB.2023.1082251
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        577 - Investigation of Effects of Bio Fertilizer Application on Zinc uptake and Some of Vegetative Growth Indices of Corn (Zea Mays L.) in a Non-Sterile Calcareous Soil with Different Levels of Salinity
        H.R. Bostani mostafa chorom abdolamir moezzi najafali karimian naimeh enayati zamir mehdi zarei
      • Open Access Article
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        578 - Effect of bio fertilizers and foliar applicationon of Nano zinc oxide on clorophyll content, grain filling period and yield of wheat (Triticum aestivum L.) under water limitation
        RAOUF SEYED SHARIFI khadigeh babaei alireza pirzad
      • Open Access Article
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        579 - Effects of stabilizer water deficiet (biofertilizers and nano zinc oxide) on effective traits at accumulative assimilate of grain of triticale under water withholding
        یونس خیری زاده آروق رئوف سیدشریفی محمد صدقی مرتضی برمکی
      • Open Access Article
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        580 - Study of root structure and leaf of lentils (Lens culinaris Medic) under light stress and Azospirillium bacteria
        Fershteh Darabi Ali Hatami Mohammad Javad Zarea Rahim Naseri
      • Open Access Article
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        581 - Effect of solubilizing phosphate bacteria Pseudomonas putida on salt tolerance of two sunflower cultivars
        M. Yosefirad F. Moghimi
      • Open Access Article
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        582 - Effect of flooding in the reproductive stage and Methods fertilization on growth and biological nitrogen fixation in soybeans
        mohammad khadempir سرالله گالشی افشین سلطانی فرشید قادری فر
      • Open Access Article
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        583 - Effect of Trichoderma virens and Piriformospora indica coexistence with Enterobacter sp. on the growth and photosynthetic pigments in pepper (Capsicum annuum L.) plant
        فائزه محمدی کشکا Hemmatollah Pirdashti یاسر یعقوبیان سیده حدیثه بهاری ساروی
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        584 - The Effect of different fertilization systems (chemical, biological and combinatory) on different characteristics of winter barley
        Nasrin Mirzakarami Mohammad Mirzaei-Heydari Mahmoud Rostaminia
      • Open Access Article
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        585 - Effect of phosphorus rate, Rhizobium phaseoli inoculation and Nitragin biofertilizer on growth and yield of common bean (Phaseolus vulgaris L.)
        Meysam Ghanbarzadeh Hashem Aminpanah Hasan Akhgari
      • Open Access Article
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        586 - Effects of putrescine and bio fertilizers on yield and grain filling components of wheat ‎‎(Triticum aestivum L.) under salinity condition‎
        alireza Mohseni Mohammadjanlou RAOUF SEYED SHARIFI Saeid Alipour
      • Open Access Article
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        587 - Investigation the effect of plant growth promoting rhizobacteria (PGPR) on growth, yield and dry matter remobilization in barley
        Abazar Abbasia Shahram Mehri hosein soleimanzadeh Saeid Alipour
      • Open Access Article
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        588 - Evaluation of the effect of growth stimulating bacteria on the yield and efficiency of wheat water consumption under the influence of irrigation rate and method
        ashkan rostamian payam moaveni mehdi sadeghi shoae Hamid Mozafari faezeh rajabzadeh
      • Open Access Article
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        589 - Investigating storage capacity and stem reserves contribution rate of triticale affected by seed inoculation with growth promoting rhizobacteria and nitrogen fertilizer timing
        N. Hasanzadeh R. Seyed Sharifi M. Sedghi
      • Open Access Article
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        590 - Determination of rhizobium bacteria strain for seed inoculating of bean in north of Fars
        A. Hemmati هادی Asadi Rahmani Gh.H. Masoudi
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        591 - Interaction effects of nitrogen and seed inoculation by free living nitrogen fixing bacteria on phyllochron, dry matter remobilization and their contribution to grain yield of wheat
        R. Seied Sharifi P. Ghanbari H. Kamari
      • Open Access Article
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        592 - Chemical composition, phenolic compounds, antioxidant and antimicrobial activity of the Satureja khuzestanica Bunge. essential oil in southern Iran
        ramin babadaeye samani reza shirali ardalan alizadeh
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        593 - بررسی باکتریولوژیک فلور طبیعی پوست و آبشش در ماهی شورت Sillago sihama و ارتباط آن با آلودگی سواحل بندرعباس (شمال خلیج فارس)
        امیرهوشنگ بحری فروغ فلاح پدرام یاسمی فر یوسف آفتاب سوار
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        594 - استفاده از پروتئین هیدرولیز شده ماهی کیلکا (Clupeonella cultiventris) به عنوان منبع پپتون در محیط کشت پایه باکتری های (Vibrio anguillarum, Bacillus licheniformis, Bacillus subtilis)
        زهرا درواج سید روح الله جوادیان محمودرضا اویسی پور ماهرخ نعمتی
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        595 - تاثیر استفاده از پوشش ترکیبی پروتئین آب پنیر و سدیم آلژینات بر تغییرات کیفی ماهی کیلکا(Clupeonella delicatula) در زمان نگهداری سردخانه ای
        مینا سیف زاده عباسعلی مطلبی
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        596 - مقایسه اثرات کلریدسدیم و متیلن بلو بر فلور باکتریایی محیط پرورشی، پوست و آبشش بچه تاس ماهی ایرانی Acipenser persicus
        رقیه فتح الهی حسین خارا ذبیح الله پژند علیرضا شناور ماسوله بتول مشتاقی زهرا منافی
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        597 - ارزیابی کارایی باکتریوسینZ بر زمان ماندگاری فیله ماهی سفید (Rutilus frisii kutum) نگهداری شده در دمایCº4
        سپیده میرشکاری سهراب معینی امیرهوشنگ بحری رضا صفری
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        598 - جداسازی و شناسایی باکتری‌های مقاوم به شوری و خشکی از مزارع کشاورزی شهرستان جیرفت
        زینب فتوحیان
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        599 - جداسازی و شناسایی باکتری های متحمل به شوری و خشکی از مزارع کشاورزی جیرفت
        زینب فتوحیان احمد یوسفی
        https://zenodo.org/doi/10.5281/zenodo.10461080
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        600 - بررسی همزیستی توام قارچ میکوریزای آرباسکولار و باکتری مزوریزوبیوم بر عملکرد و اجزای عملکرد کشت مخلوط ذرت و لوبیا چشم بلبلی
        Z. Marzban M. R. Ameryan M. Mamarabadi
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        601 - Effect of plant growth promoting rhizobacteria , foliar application of amino acids and silicic acid on yield and yield components of wheat under drought stress
        D. Habibi
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        602 - Effects of drought stress on noduling and nitrogen fixation of Rhizobium Japonicum bacteria strains of soybean
        A. Farnia G. Noormohamadi A. Naderi
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        603 - The study of biological manure effect on decreasing demand chemical fertilizer in Hyssopus officinalis L
        N. Nemati A. Pazoki GH. Naderi S. Taherabadi
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        604 - Comparison the effect of biologic fertilizer with chemical on oil sunflower (helianthus annus) in Arak condition
        M. Moradi H. Madani M. A. Malboubi R. Pilehvari Khomami
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        605 - The effect of biofertilizers, humic acid and superabsorbent polymer on cadmium uptake and remediation by annual medic (Medicago scutellata L.)
        M. Mohammadi D. Habibi M.R. Ardakani A. Asgharzadeh
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        606 - Investigating of boron and zinc compound application on corn seed set in Mazandaran environment, Iran
        M. Ghadamgahi H. Madani Sh. Khaghani
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        607 - Effects of biological and chemical fertilizers (nitrogen and phosphor) on yeild and oil content of peppermint plant under the climatical conditions of Arak
        Amir reza Yoonesy Seyed Yaghub Sadeghyan Motahar Nourali Sajedi Gholam reza Naderi Boroujerdi
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        608 - Effect of fertilizers application and plant growth promoting rhizobacteria on Forage yield in maize (Zea mays L.)
        A. Boroumand N. Sajedi M. Changizi
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        609 - Effect of plants growth promoting rhizobacteria and nitrogen fertilizer on quantitative and qualitative characters of sunflower (Helianthus annus L.)
        R. Mohamadvarzi D. Habibi S. Vazan A. Pazoki T. Nooralvandi
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        610 - Phosphorus solublizing bacteria and zinc sulfate utilization effects on yield and yield components of two potato cultivars in Markazi province environment
        Hamid Madani Iraj Bayat Mehdi Changizi Mojtaba Jalalvandi
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        611 - Comparison of in vitro physico-chemical and antibacterial properties of 68S and 58S bioactive glasses synthesized by sol-gel method
        Amirhossein Moghanian mohammad amin zohour fazeli
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        612 - Investigation of the Effect of Strontium Ion Content on Thermal, Bioactivity, Antibacterial Properties and Behavior of MC3T3-E1 Osteoblast Cells in Silicate-Based Bioactive Glass
        Noushin Nankali Amirhossein Moghanian Morteza Saghafi Yazdi
        10.30495/apme.2021.1923822.2032
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        613 - Evaluation of Photocatalytic and Antibacterial Properties of Zno–Cuo Nanocomposites Synthesized by Sol-Gel Method
        Seyedeh Zahra Anvari Mohammad Hajeb Mahmoud Fazel
        10.30495/apme.2021.1922834.2031
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        614 - Effect of Protective Behaviour of Biofilm Formed By the Anaerobic Sulfate-Reducing Bacteria on the Corrosion Resistance of the API X42 Microalloyed Steel
        mojtaba Baghalzadeh Khalilollah Gheisari Hossien Motamedi
        10.30495/apme.2021.1927007.2045
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        615 - The Study of German Cockroaches (Blattela germanica) Midguts Bacterial Flora in Tehran
        ساناز اکبری مجید مقبلی محمدعلی عشاقی
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        616 - Isolation and Identification of Pathogenic Cocci Form Bacteria of Rainbow Trout (Oncorhynchus mykiss) in Fish Farms in North West Province of Fars, Using Culture and PCR Methods
        فرشید کفیل زاده یلدا بناکار ایرج نامداری
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        617 - The Effect of lactobacillus spp and bifidobacterium longum on heamatological factors in famale BALB/c mice infected with salmonella typhimurium
        زینب عزیزی پور مهدی رهنما رضا شاپوری
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        618 - Morphological Change of Kidney after Injection of the Biological Gold Nanoparticles in Wistar Rats
        Behrooz Yahyaei Parastoo Pourali Maryam Hassani
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        619 - Efficacy and Antibody Titers Response of Rainbow Trout, Oncorhynchus mykiss Bivalent Vaccine Against; Streptococcus iniae and Yersinia rockeri
        Seyed Abdolhamid Hosseini Mojtaba Alishahi Seyed Mohammad Jalil Zorrieh Zahra Abolhassan Rastiannasab Roghaye Mahmoudi Eisa Falahat Naserabad Esmaeel Kazemi
        10.22034/ascij.2021.687826
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        620 - Evaluation of Antioxidant, Anti-inflammatory and Antibacterial P with Anbernesara Smoke Extract
        Roya Mahdizadeh Mohsen Firoozrai Masoud Homayouni Tabrizi Seyed Javad Hoseini
        10.22034/ascij.2023.1979768.1465
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        621 - Assessment of Human In-vitro Full Thickness Skin Graft Viability and the Use of Gentamicin Antibiotic on This Process
        Marjan Mohamadali Ali Ghiaseddin Shiva Irani Mohammad Amir Amirkhani Mostafa Dahmardehei
        10.22034/ascij.2023.1981473.1473
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        622 - Detoxification of aflatoxin M1 by Bifidobacterium lactis and Streptococcus thermophilus in skimmed milk
        Masoud Atashpanjeh Seyed Amirali Anvar Amireghbal Khajehrahimi Maryam Tala N Sohrabi Haghdoost
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        623 - Investigation The Effect of Humic Acid and Different Method of Seed Biopriming on Morphophysiological Traits of Rainfed Wheat under Supplemental Irrigation Condition
        Ali-Nazar Rostami Afshin Mozaffari
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        624 - Comparison of the impact of bio-fertilizers on agronomic characteristics, livestock and medicinal Salvia officinalis
        Seyyed Javad Marashi Joseph Niknejad Hormoz Falah Amoli Jaber Mehdiniya Afra2
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        625 - Comparison of bio-fertilizers and manure on properties of lemon balm herb farm.
        Reza Tahmasebi Omran Hormoz Falah Amoli Joseph Niknejad Jaber Mehdiniya Afra2
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        626 - Scrutiny Flora and identify the dominant fungal and bacterial rhizosphere microorganisms in the soil fertile productive chitinase and phospholipase enzymes in Iranshahr
        hadi hosseini iman hormozi najmeh shakib
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        627 - Effect of Plant Growth Promoting Rhizobacteria (PGPRs) on yield and yield components of Black cumin under drought stress conditions in Shahr-e-Rey region
        mohamad amin akbari alireza pazoki
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        628 - Rapid diagnosis of different mycobacterial species in Tuberculosis
        , E Jabbarzadeh مهناز Saif,
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        629 - The effect of microencapsulation on Lactobacillus casei and Bifdobacterium bifdum survival under simulated gastro-intestinal condition
        M.A Khosravi Zanjani N. Mohammadi کسری Behrooz Nasab A.A Solati
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        630 - Maize- Peanut Intercropping Under Inoculated with Azotobacter chroococcum
        Siavash Pourjani Hashem Aminpanah mohammadnaghi safarzade vishekaei
        10.82592/jcep.2023.1106675
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        631 - 6-Chloro-3-nitro-4-hydroxyquinoline-2(1H)-one as an efficient and comparable antibacterial agent
        Enayatollah Moradi Rufchahi
        10.71886/bioem.2023.1120074
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        632 - Review of the frost phenomena and the role of ice nucleating bacteria in frost damage in the pistachio orchards of Rafsanjan.
        Mahdieh Rostami
      • Open Access Article
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        633 - Antimicrobial activity of bacteriocin of lactic acid bacteria against betalactamase producing bacteria and evaluation of synergistic effect by some antibiotics
        reyhaneh shirkavand Fatemeh Noorbakhsh sahar Honarmand Jahromi
        10.71631/zisti.2023.1123094
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        634 - Population frequency of Bifidobacterium longum and Bifidobacterium bifidum in the intestine of obese patients before and after gastric surgery
        Kimia Golestanfar Laya  Takbiri Osgoei Elham  Siasi Torbati Hossein Khodabandeh shahraki
      • Open Access Article
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        635 - Investigation of bacterial abundance of Lactobacillus, Bifidobacterium, Enterococcus faecalis and Fusobacterium nucleatum in paraffin tissue samples of intestinal adenomatous polyps.
        Mohamadreza   Esrafili Reza Shapouri حبیب ضیغمی Fakhri Haghi
      • Open Access Article
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        636 - Effects of irrigation intervals, plant growth promoting Rhizobacteria and humid acid on yield and yield components of wheat (Kavir cultivar)
        Sara Parvazi Shandi Alireza Pazoki Ahmad Asgharzadeh Amin Azadi
      • Open Access Article
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        637 - Antibacterial effect of flower essential oils and plant organs’ extracts of purple coneflower on the bacterium Xanthomonas arboricola pv. juglandis
        Soleiman Jamshidi Soudabeh Andargani Mehdi Oraei
      • Open Access Article
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        638 - Evaluation of different strains of Rhizobium leguminosarum bv. phaseoli inoculation on ecophysiological nitrogen fixation ability of common bean, Phaseolus vulgaris L., cultivars
        Mahdi Taherkhani ghorban normohammadi mohammadjavad Mirhadi hosein Haydari Sharif Abad amirhosein Shirani Rad
      • Open Access Article
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        639 - The possible modification of absorbable phosphorus solubles in calcareus soils and it’s effects on yield production in corn
        Hamid Reza Doroudian hosein besharati alireza falahnosratabad hosein Heidari Sharif Abad farokh Darvish asefeh Alahverdi
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        640 - Antibacterial effect of lavender essential oils on Xanthomonas campestris and Escherichia coli
        Maryam Rabani Roya Rezaeian-Doloei Mehdi Jabari-Noghabi
      • Open Access Article
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        641 - Antibacterial activity of methanol extract of some Iranian lichens
        Soleiman Jamshidi Seyyedeh Maryam Shahidi Mohammad Sohrabi Samira Jamshidi
      • Open Access Article
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        642 - Antibacterial potential of five lichen species from Arasbaran region against Dikerya chrysanthemi potatoes rot causal agent in the laboratory and storage condition
        Seyedeh Maryam Shahidi Soleiman Jamshidi Mohammad Torabi
      • Open Access Article
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        643 - Study of phenotypic characteristics of potato bacterial wilt isolates in Fars and Hamedan provinces, Iran
        Javad Razmi Nader Hasanzadeh Abolgasem Ghasemi Asghar Heidari
      • Open Access Article
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        644 - Antibacterial potential of purple coneflower extracts and essential oils against some plant-related bacteria
        Soleiman Jamshidi Soudabeh Andargani
        10.22034/aej.2016.525561
      • Open Access Article
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        645 - The effect of Cuminum cyminum, acidity, temperature and inoculums’ level on the growth of Xanthomonas campestris
        Nazanin Miri Roya Rezaeian-Doloei Reza Sadrabadi Haghigh
        10.22034/aej.2015.520861
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        • Abstract Page
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        646 - inoculated with Rhizobium leguminosarum bv phaseoli and plant growth promoting Rhizobacteria (PGPR)
        Mehrab Yadegari ghorban normohammadi hadi Asadi Rahmani
      • Open Access Article
        • Abstract Page
        • Full-Text

        647 - Study on the effect organic and biologic fertilizers on essential oil and some growth characteristic in dill(Anethum graveolens L. )
        Ehsan Nasiroleslami
      • Open Access Article
        • Abstract Page
        • Full-Text

        648 - Effects of PGPR application methods on biological yield and Chl a+b content of Yarrow (Achilea millefolium L.) under drought stress conditions
        ahmad mirjalili
      • Open Access Article
        • Abstract Page
        • Full-Text

        649 - Effects of PGPR application methods on Proline and soluble sugars content of Yarrow (Achileamillefolium L.) under drought stress conditions
        Ahmad Mirjalili Alireza Pazoki Abolfazl Rashidi Asl
      • Open Access Article
        • Abstract Page
        • Full-Text

        650 - ز
        ramtin mohammadvarzi davood habibi saeed vazan alireza pazuki
      • Open Access Article
        • Abstract Page
        • Full-Text

        651 - Change in essential oil percent and yield of lavender (Lavandula angustifolia L.) under drought stress and PGPR application methods conditions
        ali saki alireza pazoki
      • Open Access Article
        • Abstract Page
        • Full-Text

        652 - ی
        داوود حبیبی داریوش فتحاله طالقانی مهدی نم علیرضا پازوکی
      • Open Access Article
        • Abstract Page
        • Full-Text

        653 - The effect of irrigation system and two variants of PGPR on phenolic compounds and antioxidant activity of saffron stigma extract
        reza dehghani
      • Open Access Article
        • Abstract Page
        • Full-Text

        654 - Investigating the effect of bacteria PGPR in stimulating germination and improving the growth components of seeds Cerasus mahaleb (L.) Mill- (Study area: Faridunshahr, Isfahan province)
        bahman zamani kebrabadi Zahra Jaberalansar MASOUD ESMAEILI SHARIF
      • Open Access Article
        • Abstract Page
        • Full-Text

        655 - Application of potassium phosphite treatment to control the bacterial canker disease of almond (Pseudomonas syringae pv. syringae) in laboratory and garden
        Mohammadreza Arjang Jalal Gholamnejad Azam Jafari
      • Open Access Article
        • Abstract Page
        • Full-Text

        656 - Evaluation of the antimicrobial effects of copper oxide nanoparticles combined with Astragalus and Garlic extracts on Mycobacterium tuberculosis in a mouse model
        Zohreh Zamanian Elahe Tajbakhsh Nazila  Arbabsoleimani
        https://doi.org/10.71516/qafj.2024.1128692
      • Open Access Article
        • Abstract Page
        • Full-Text

        657 - Comparable Antibacterial Effects of Zinc and graphene Oxide Nanoparticles on Urinary Calculi obtained after Percutaneous Nephrolithotomy
        Zeinab Piravar Mehrdad Jafari Fesharaki Hedieh Assar
      • Open Access Article
        • Abstract Page
        • Full-Text

        658 - Identification of bacteria causing urinary tract infections in diabetic patients in Shahrekord city
        Mohammad Rajabi payam razeghi tehrani Hossein Khodabandeh shahraki
      • Open Access Article
        • Abstract Page
        • Full-Text

        659 - The study of the effect of free and nanoliposome Salix aegyptiaca essential oil on the survival of Bifidobacterium lactis in probiotic ice cream
        fatemeh Amini Hamdallah Moshtaghi مریم عباس والی
      • Open Access Article
        • Abstract Page
        • Full-Text

        660 - Structural and Biological properties of Hydroxyapatite scaffold coated with poly (Lactic-co-glycolic) containing Ag doped CuO
        Hossein Abbastabar Ahangar
      • Open Access Article
        • Abstract Page
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        661 - Identification of bacterial blight disease of privet (Ligustrum sp.) in Tehran Province
        Zahra Nobakhti Nader Hasan Zadeh Javad Razmi
      • Open Access Article
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        662 - Study of phenotypic characteristics and genetic diversity of Pseudomonas syringae pv. Syringae, the causal agent of almond bacterial canker in Khorasan Razavi province using BOX-PCR
        h. ahsani S. Nasrollahnejad H. Rahimian E. Zohour M. Taghi Nasab
      • Open Access Article
        • Abstract Page
        • Full-Text

        663 - Survey of epiphytic bacteria on common weeds in pome fruit orchards of Khorasan Razavi province
        اسفندیار Zohour Paralak
      • Open Access Article
        • Abstract Page
        • Full-Text

        664 - Bacteriostatic and bactericidal potential of Aloe vera leaf against Erwinia amylovora and Xanthomonas arboricola pv. juglandis
        R. Rezaei S. Jamshidi A. Ghasemi
      • Open Access Article
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        665 - Antibacterial effect of flower essential oils and plant organs’ extracts of purple coneflower on the bacterium Pectobacterium carotovora pv. Carotovora in laboratory condition
        S. Andargani S. Jamshidi M. Oraei
      • Open Access Article
        • Abstract Page
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        666 - Development of antibiotic resistant mutants of some antagonistic bacteria and investigation of their antagonistic activity and mechanisms against Rhizoctonia solani, the causal agent of cotton seedling damping-off
        H. Jahanifar A. Heydari Nader Hasanzadeh1 L. Naraghi
      • Open Access Article
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        667 - Detection and Analysis of Microbial Influenced Corrosion in Cooling Tower of Shahid Mofateh Power Plant
        Majid Ghahraman Afshar Mohsen Esmaeilpour Hossein Ghaseminejad Narges Esmaeili
        10.30495/jnm.2023.32200.2006
      • Open Access Article
        • Abstract Page
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        668 - Synthesis and Evaluation of Antibacterial Activity of Silver-Doped Titania Nanoparticles as an Antibacterial Additive to Dental Materials
        N. Bahremandi Tolou M.H. Fathi A. Monshi V.S. Mortazavi F. Shirani M. Mohammadi Sichani
      • Open Access Article
        • Abstract Page
        • Full-Text

        669 - Synthesis of copper-tin metal oxide nanoparticles by the electrical explosion wire method and investigation antibacterial properties
        D. Yarali R. Ahmadi R. Hosseini
      • Open Access Article
        • Abstract Page
        • Full-Text

        670 - Investigation of Antibacterial Properties of Silver Nanoparticles and Polyethylene-Silver Nanocomposites
        مریم Abareshi ایمان Abdi
      • Open Access Article
        • Abstract Page
        • Full-Text

        671 - Isolation and molecular identification of Lactobacillus plantarum bacteria from traditional dairy products
        Maryam Kazemimiraki Elham Moazamian mohammad javad Mokhtari mehrdad gholamzad
      • Open Access Article
        • Abstract Page
        • Full-Text

        672 - Formulation and Evaluation of Clove Extract-Loaded Chitosan Hydrogel on the Mouse Fibroblast Cell Line
        Sevda  Shemshad Fereshteh Sharifi
        https://doi.org/10.60833/ascij.2025.1184989
      • Open Access Article
        • Abstract Page
        • Full-Text

        673 - An experimental study of Pseudomonas contamination of the environment and surfaces of surgical room equipment in Tehran veterinary clinics
        mahbod  kazem arab Hesam-Uddin Hosseinzadeh majid mohammad sadegh
      • Open Access Article
        • Abstract Page
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        674 - Green synthesis of silver nanoparticles: a review of the methods and antibacterial properties of nanoparticles
        Meysam Naseri Mehdi Irannajad Akbar Mehdilo Raheleh  Khosravi
        10.71508/CRN.2024.140307091185502
      • Open Access Article
        • Abstract Page
        • Full-Text

        675 - Comparative evaluation of antibacterial effects of aqueous extract of Garlic (Allium sativum) and Enrofloxacin following experimental infection with Salmonella typhimurium (PTCC: 1709) in broiler chickens
        Benyamine Rahmani-Dizgah Younes Anzabi Jafar Rahmani-Kahnamoe
        10.71499/jvcp.2025.1188976
      • Open Access Article
        • Abstract Page
        • Full-Text

        676 - فعالیت ضد باکتریایی عصاره چای سبز بر روی پنج باکتری بیماریزای گیاهی
        Hadi Rahanandeh Roya Karimipor
        10.71886/bioem.2023.1191303
      • Open Access Article
        • Abstract Page
        • Full-Text

        677 - Evaluation of the effect of extraction solvents on phytochemical compounds and biological activities of Capparis parviflora (Boiss)
        Atefeh Ravanbakhsh Majid Sharifi-Rad Mohammad Saranirad
        https://doi.org/10.71847/ejmp.2025.1195237
      • Open Access Article
        • Abstract Page
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        678 - Evaluation the effects of zinc oxide nanoparticles and Lactobacillus plantarum biosurfactant on biofilm formationn of pathogenic bacteria
        Fatemeh Noorbakhsh zahra Hosseini raheleh safaeijavan
      • Open Access Article
        • Abstract Page
        • Full-Text

        679 - Investigating the effect of phage cocktail against antibiotic-resistant Pseudomonas aeruginosa
        Behzad Hemati Maryam  Sadeghiyani
      • Open Access Article
        • Abstract Page
        • Full-Text

        680 - Molecular study of the association between gut microbiome and major depressive disorder
        fateme arbabi Reza  Shapouri فخری حقی habib Zeighami Reza  Pirzeh
      • Open Access Article
        • Abstract Page
        • Full-Text

        681 - Comparable Antibacterial Effects of Zinc and graphene Oxide Nanoparticles on Urinary Calculi obtained after Percutaneous Nephrolithotomy
        Zeinab Piravar Mehrdad Jafari Fesharaki Hedieh Assar
      • Open Access Article
        • Abstract Page
        • Full-Text

        682 - The effect of plant extracts on reducing the growth of almond bacterial canker agent (Pseudomonas syringae pv. syringae) in vitro conditions
        Arzhang Mohammad Reza Jalal Gholamnejad Azam Jafari Heidar Meftahizadeh Mahsa Barhamat
      • Open Access Article
        • Abstract Page
        • Full-Text

        683 - Effect of particle size on the antimicrobial power of zinc oxide micro- and nano- particles in the powder form
        Susan Sohrabi Mohammad Kargar Amin Ramezani elham moazamian Alireza Ebrahiminezhad
      • Open Access Article
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        684 - Synergistic effect of antimicrobial properties of bacteriocin-producing isolates of Lactobacillus isolated from traditional dairy products with some common antibiotics
        shima abdizadeh سید محمد مهدی محمودی farahnaz javanmardi
      • Open Access Article
        • Abstract Page
        • Full-Text

        685 - Evaluation the effects of zinc oxide nanoparticles and Lactobacillus plantarum (Lactiplantibacillus plantarum) biosurfactant on biofilm formationn of pathogenic bacteria
        zahra Hosseini Fatemeh Noorbakhsh raheleh safaeijavan
      • Open Access Article
        • Abstract Page
        • Full-Text

        686 - Identification and enzymatic evaluation of peptidase producing bacteria
        Mojtaba Mortazavi Batool  Khani Sakhvidi Masoud Torkzadeh-Mahani safa lotfi محمود ملکی مهدی رحیمی
      • Open Access Article
        • Abstract Page
        • Full-Text

        687 - Evaluation of the antibacterial and antioxidant effects of the total extract and fractions prepared from Salvia tebesana Bunge leaves
        Mohammad  Rahimi Masoud  Yousefi Samira Eghbali
        https://doi.org/10.71847/ejmp.2025.1201645
      • Open Access Article
        • Abstract Page
        • Full-Text

        688 - بررسی ارتباط نوع بستر و روش ضدعفونی بر عملکرد، آلودگی باکتریایی و برخی شاخص‌های بستر در جوجه‌های گوشتی
        Abolfazl Ghorbani کامبیز  ناظرعدل علیرضا   اسماعیل زاده
      • Open Access Article
        • Abstract Page
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        689 - Isolation and Identification of Silver Carp ( Hypophthalmichthys molitrix) culture ponds water and sediment bacterial flora
        مهران آوخ کیسمی Ali Mohammadpour Mohammad  Rahanandeh Afshar  Zoughi shalmani
      • Open Access Article
        • Abstract Page
        • Full-Text

        690 - investigating the flora of the eye and the lower area of the eye in healthy and epiphora affected dogs by method culture and PCR
        morteza  razaghi manesh erfan dayani alireza salmani Mahan Yaghmaee
      • Open Access Article
        • Abstract Page
        • Full-Text

        691 - Evaluation of the Antimicrobial Effects of Garlic Essential Oil and Nanoemulsion on Bacteria Isolated from Food Products
        Asma Azizabadi Ashraf Kariminik
      • Open Access Article
        • Abstract Page
        • Full-Text

        692 - Evaluation of antimicrobial and anti-Biofilm activities of Lactobacillus Species isolated from kefir against foodborne pathogens Staphylococcus aureus and Salmonella enterica serovar Typhimurium
        Maryam Ghane Parisa  Ataellahi Eshkoor Ashkan Kazemi
        https://doi.org/10.71516/qafj.2025.1209425
      • Open Access Article
        • Abstract Page
        • Full-Text

        693 - Effect of Bio-fertilizers with Sulfur on Morphophysiological and Yield Components of Garlic (Allium Sativum) in Field Conditions
        seyyed fazel fazeli kakhki Hossein Rezvani nastaran hemmati
        10.82592/jcep.2024.1209652
      • Open Access Article
        • Abstract Page
        • Full-Text

        694 - Detection of Bacterial Vaginosis Associated with Gardnerella vaginalis Using Molecular Methods in Women Attending Healthcare Centers
        Parisa Motamedian Kimia Golestanfar fatemeh Khodaverdipour
      • Open Access Article
        • Abstract Page
        • Full-Text

        695 - Biocompatible Synthesis of Porous Alumina Nanoparticles Using Thyme Extract and Evaluation of Their Antibacterial Activity Against Clinical Isolates of Staphylococcus aureus
        Fatemeh Sadeghi Mohamadhassan  Tadayon-Tajabadi
        https://doi.org/10.71516/qafj.2025.1211137
      • Open Access Article
        • Abstract Page
        • Full-Text

        696 - Isolation and identification of bacteria from water and sediment of silver carp broodstocks ponds
        Mehran Avakh Keysami Ali Mohammadpour محمد رهاننده Afshar Zoughi Shalmani

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