The Effect of Nano-liposomes and Microcoating Bacteria at Different Levels of Microencapsulation on Bacterial Viability During Storage

Subject Areas :

Naeimeh  Karamooz ¹ (گروه علوم وصنایع غذایی ،دانشگاه آزاد اسلامی واحد قوچان ،ایران ،قوچان)
Ali  Mohammadi Sani ² (گروه علوم وصنایع غذایی ،دانشگاه آزاد اسلامی واحد قوچان ،ایران ،قوچان)
Elham  Mahdian ³ (گروه علوم وصنایع غذایی ،دانشگاه آزاد اسلامی واحد قوچان ،ایران ،قوچان)
Akram  Arianfar ⁴ (گروه علوم وصنایع غذایی ،دانشگاه آزاد اسلامی واحد قوچان ،ایران ،قوچان)

Received: 2021-07-03 Accepted : 2021-09-28 Published : 2024-03-20

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References:

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