نانوذرات چیتولیگوساکارید انباشته از آهن وقوع کندرونکروزیس باکتریایی با پوکی استخوان در جوجه‌های گوشتی را کاهش می‌دهد

Subject Areas : Camel

ع. یوسفی ¹ ( Department of Animal Science, Faculty of Agriculture, Bu Ali Sina University, Hamedan, Iran )
ع.ا. ساکی ² ( Department of animal science, Faculy of agriculture, Bu-Ali Sina University )

Received: 2018-12-17 Accepted : 2019-01-30 Published : 2019-06-01

Keywords: آهن, مرغ گوشتی, کندرونکروزیس باکتریایی, چیتولیگوساکارید, لنگی,

Abstract :

مطالعه حاضر برای بررسی اثرات جیره نانوذرات چیتولیگوساکارید انباشته از آهن (Fe-CNP) روی وقوع کندرونکروزیس باکتریایی با پوکس استخوان (BCO) در جوجه‌های گوشتی انجام شد. 400 جوجه هشت روزه (Ross 308) به چهار تیمار با شش تکرار از 20 پرنده اختصاص یافتند. تمامی جوجه‌ها روی سیستم کفپوش سیمی تا سن 42 روزگی پرورش یافتند. جیره شاهد براساس توصیه‌های Aviagen به غیر از مکمل آهن فرموله شده بودند. گروه‌های آزمایشی شامل: 10 میلی‌گرم/کیلوگرم Fe از Fe-CNP (گروه Fe-CNP)، 20 میلی‌گرم/کیلوگرم Fe از FeSO4(گروه FeSO4) و 20 میلی‌گرم/کیلوگرم Fe از FeSO4 + CNP (گروه FeSO4 + CNP) بودند. نتایج یک افزایش معنی‌دار در فاکتور بهره‌وری تولید، رشد وزنی و FCR در تمامی گروه‌های مکمل‌­سازی شده با Fe (05/0P<) در مقایسه با شاهد نشان دادند. خوراک مصرفی تفاوت معنی‌داری بین گروه‌ها نداشت (05/0P<). سطح فاکتور آلفا نکروزیس تومور پلاسما (TNF-α) به ‌طور معنی‌داری توسط Fe-CNP کاهش یافت، اگرچه سطح ایمونوگلوبولین G (IgG) سرم به ‌طور معنی‌داری در این گروه افزایش یافت (05/0P<). شیوع امتیازات راه رفتن با اختلال (3GS≥) در پرندگان زنده در روز 42 تفاوت معنی‌داری بین تیمارهای جیره‌ای نشان نداد (05/0P<). ارزیابی جوجه‌های لنگ شده نشان داد که شاهد و Fe-CNP کمتر اختلالات راه رفتن کمتری داشتند (05/0P<). مکمل FeSO4به ‌طور معنی‌داری درصد آسیب‌های استخوان‌های femur و tibia را افزایش داد (05/0P<). ارزیابی پای جوجه‌های زنده نشان داد که گروه‌های Fe-CNP و شاهد وقوع بیشتری از femur طبیعی (NF) و درصد کمتری از نکروز femur انتقالی (FHT) و آسیب‌های کلی femur (تمامی F؛ 05/0P<) ارائه دادند. نکروز سر استخوان ران (FHN) و FHS به ‌طور معنی‌داری توسط تیمارهای جیره‌ای تحت تأثیر قرار نگرفتند (05/0P<). به ‌طور کلی، مکمل Fe-CNP، توسط بهبود سیستم ایمنی،  وقوع آسیب‌های BCO در جوجه‌های گوشتی را کاهش می‌دهد.

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