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List of Articles Masoud Honarvar Open Access Article Abstract Page Full-Text 1 - Identification of Chemical Compounds and amount of CarbohydratesSsoluble in Trehala manna Farzaneh Darikvand Mehrdad Ghavami Mustafa Ghanadian M. Honarvar 10.30495/jftn.2022.65589.11177 Open Access Article Abstract Page Full-Text 2 - Using agricultural wastes and food residues for algal cultivation yasamin fayaz Masoud Honarvar 10.30495/jftn.2022.62411.11144 Open Access Article Abstract Page Full-Text 3 - Feasibility of producing foman cookies by substituting brown sugar and stevia natural sweetener powder instead of white sugar in cookies cream S. B. Mirpourian M. Honarvar N. Mooraki 10.30495/jftn.2023.69572.11223 Open Access Article Abstract Page Full-Text 4 - Review of Unsegregated Food Wastes’ Circular Bioeconomy by Insects’ Assistance Nassim Golestanehzadeh M. Honarvar 10.30495/jftn.2022.69618.11224 Open Access Article Abstract Page Full-Text 5 - Efficiency Assessment of Pomegranate Peel for Nickel and Chromium Removal from Industrial Wastewater and Experimental Design Using Response Surface Methodology Nasrin Hashemi Masoud Honarvar Elahe Gharekhani Open Access Article Abstract Page Full-Text 6 - Investigation of Phenolic Compounds in Various Stages of Sugar Crystallization Process and Changes During Storage مسعود Honarvar فاطمه Seyed Sajadi احمد Kalbasi Ashtari کامبیز Larijani بابک Delkhosh پرنیان Motaghian Open Access Article Abstract Page Full-Text 7 - Investigating the Possibility of Measuring Phenolic Compounds in Brown Sugar by DFT Method P. Mesgaran Karimi M. Honarvar Open Access Article Abstract Page Full-Text 8 - The Effects of Various Glucose and Sucrose Syrups Concentrations on the Quality and Physicochemical Properties of Iranian Honey M. Honarvar Z. Farhadian Open Access Article Abstract Page Full-Text 9 - The Effect of Molasses on Dough Rheological Properties and Quality of Toast Bread Alyeh Hashemi Khebreh Masoud Honarvar Seyyed Mahdi Seyedein Ardebili Homa Behmadi Open Access Article Abstract Page Full-Text 10 - The Effect of Environmental Conditions, Planting and Harvest Time on the Quantity and Technological Values of Beet Sugars Cultivated in West Part of Iran M. E. Bahrami M. Honarvar Open Access Article Abstract Page Full-Text 11 - A Comparative Study Concerning Qualitative Characteristics that Influence the Refining Operation of Raw Imported Sugar and the Sugar Produced Domestically M. E Bahrami مسعود Honarvar