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List of Articles hajar ghasemi Open Access Article Abstract Page Full-Text 1 - Evaluation of Starch, Amylose and Amylopectin Content of Three Iranian Wheat Cultivars (Alvand, light BakKeras, Sirvan) and Effect of Two Physical (Ultrasonic Waves) and Chemical (Epichlorohydrin) Corrective Treatments on Their Properties H. Ghasemi H. Abbasi M. Jahadi
