List of Articles vitamin

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  1 - Effect of different drying methods on Vitamin D content in Agaricus bisporus Mushroom
  Anousheh Sharifan Mina Kouhi Qobad Asgari Jafarabadi
• Open Access Article
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  2 - Characterization of yogurt prepared with kombucha starter culture as inoculum
  Mahsa Makvandi Vajiheh Fadaei Kianoush Khosravi-Darani
• Open Access Article
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  3 - Laying hens’ diet modification with flaxseed and fish oils to enrich egg yolks with omega-3 fatty acids and vitamin D3
  Reza Kazempoor Arman Ghorbanzadeh Mohsen Mokhtarian Saeed Rasoulinezhad
• Open Access Article
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  4 - The effect of aqueous and ethanolic extract of Hollyhock black (Alcea rosea) on physicochemical and antioxidant properties of ketchup sauce
  Elham Yourdkhani Afshin Jafarpour
• Open Access Article
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  5 - Nutraceuticals with pleiotropic anti-inflammatory functions for mitigating meta-inflammation
  Samila Farokhimanesh Ali Komeili
• Open Access Article
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  6 - DFT Study and Comparison between B6C4Si and C16 Clusters as a Vitamin C Carrier
  T. Ardalan M. Monajjemi H. Aghaie P. Ardalan
• Open Access Article
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  7 - Effect of melatonin and vitamin C on gastric ulcer in cholestatic rats
  بابک Beta - hydroxybutyric acid, concentrate, dairy calf. مرتضی Samini فریبرز Moayer پژمان Mortazavi A.A Solati
• Open Access Article
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  8 - Evaluation of Serological and Pathological Changes after Partial and Complete Nephrectomy as Uni and Bilateral in Dog
  غلامرضا عابدی رحیم علیزاده احمد اصغری علی چراغ زاده محمد خوانساری
• Open Access Article
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  9 - Effect of dietary supplementation vitamin C in liver tissue destruction rainbow trout (Oncorhynchus mykiss) in the face of nano-zinc oxide
  Darabitabar, F., Hedayati, A., salati, A., Hosseinifar, H. .
• Open Access Article
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  10 - Comparison of the antioxidant effect of vitamin E and Curcuma Longa L. extract on the histopathological lesions of Liver and kidney following aspartame consumption in rat
  Ghavidel, S., Davari, S.A.*, Rasekh, M. .
• Open Access Article
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  11 - Comparison of Serumic Concentration of Vitamin A and Beta-Carotene in the Serum Positive Against Peste des Petits Ruminant and Healthy Dams
  , A. Ganjkhanloo , A. Hassanpour , Sh Agajani
• Open Access Article
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  12 - The Effect of Ultrasonic Waves on Peroxidase Activity and Vitamin C Content of Green Bean
  M. Yolmeh F. Salehi M. Najafzadeh
• Open Access Article
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  13 - Low Fat Cream Cheese Fortification Based on β-Cyclodextrin / Inulin Nano Emulsions with Vitamins E and D
  M. Tahery T. Mostaghim
• Open Access Article
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  14 - Application of Pomegranate Peel Extract (PPE) with Sodium Alginate (Alg-Na) Coating on Fruit Decay Control and Quality Postharvest of Sweet Lemon Fruit cv Mahali
  L. Taherpour M. Hosseinifarahi M. Radi
• Open Access Article
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  15 - The Effect of Aloe vera Gel and Chitosan as an Oral Coating on the Quality Properties and Shelf Life of Tomato (Solanum lycopersicum) during Storage
  amin imani elham danaee
  10.30495/jfbt.2022.66795.10293
• Open Access Article
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  16 - Comparative Study of Propensity for Amyloidogenesis in Male and Female Rats
  کیوان جمشیدی پژمان مرتضوی احمد رضا دانشور
• Open Access Article
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  17 - Protective effects of Vitamin A on the testicular tissue of mice treated with Prednisolone
  Ali Mohammad Eini Ahmad Ali Mohammadpour
• Open Access Article
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  18 - Synthesis of Pyrazolopyranopyrimidine and Dihydropyrano[2,3-c]pyrazole Derivatives using Vitamin D as an Efficient Catalyst under Green Condition
  Fatemeh Mir Nourallah Hazeri Malek Taher Maghsoodlou Mojtaba Lashkari
• Open Access Article
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  19 - A Study of 8 Weeks of High-Intensity Interval Training along with Coenzyme Q10 and Vitamin D Supplementation on Coordination, Balance, and Cognitive Function of Inactive Students with a History of COVID-19
  Farhad Azimi Ehsan Sadeghi Aydin Valizadeh
  10.71865/jsports.2023.2307-1052
• Open Access Article
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  20 - Comparison Of Treatment Vitamin D3 and Calcium on Function Growth Indices and Immune System Of Acipenser persicus Fingerlings 51
  Mojtaba Ghodrati Abbas Ali Zamini Hamid Reza pourali
• Open Access Article
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  21 - Effects Of Different Levels Of Vitamincon Blood Parameters and Immune System Of Siberian Sturgeon Fingerlings (Acipen serbaerii
  Yaqoub Pourgholam Hosein Khara Mahmod Mohseni
• Open Access Article
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  22 - Effects Dietary Vitamin C and Folic Acid on Growth Performance, Hematological and Immunological Parameters of Juvenile Barbel SturgeonAcipenser nudiventris
  Meysam Naderi Hossein Khara Mohammad Ali Yazdani Sadati
• Open Access Article
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  23 - Effect Of Protective Of Vitamin B12 on Lewiss Rats with Experimental Allergic Encephalomyelitis a Model for Multiple Sclerosis
  مریم موسوی اکبر کریمی مجید گوروئی
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  24 - Effect of Postnatal Administration of Vitamin E on Autistic-like Behavior in a Rat Model of Autism
  Azin Sadat Seyed Atashi Hamid Sepehri
• Open Access Article
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  25 - Effect Of Anesthesia with PropOfol Following Premedication Vitamin C in Dogs
  Mehdi Marjani Hamed Alizadeh Seyyed Emade Mirza Ghafour
• Open Access Article
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  26 - Effects Dietary Vitamin E and B2 on Hematological and Immunological Parameters Of Juvenile Barbel SturgeonAcipenser nudiventris
  Alireza Ashouri Hossein Kara Mohammad Ali Yazdani Sadati Rezvanollah Kazemi
• Open Access Article
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  27 - Comparison Of Treatment Vitamin D on Functionand Mutual Relationship Of Growth and Immune System Of Fingerling Rainbow trout
  سجاد دهقان زاده عباسعلی زمینی حسین خارا
• Open Access Article
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  28 - Effect of a course of aerobic exercise combined with vitamin C supplementation on leptin receptor and oxidative stress in the heart tissue of female rats with Alzheimer's
  Asiye Seyyed Mazieh Fallahiyan Forough Tajalli Seyedeh Ommolbanin Ghasemian
• Open Access Article
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  29 - Vitamin D3 Supplementation and Aquatic Exercise Combination as A Safe- Efficient Therapeutic Strategy to ameliorate Interleukin-6 and 10, and social interaction in Children with Autism
  Fahimeh AdibSaber Soleyman Ansari Kolachahi Alireza Elmieh Akbar Allahyari Karnagh Babak Barkadehi
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  30 - Effect of vitamin E supplementation on delayed onset muscle soreness in young men
  Mostafa Kashef
• Open Access Article
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  31 - Effect of vitamin C on delayed onset muscle soreness indexes
  Shahram Foroohi
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  32 - Effect of Protein and Vitamins Supplements on Growth Indices of entomopathogenic fungi Beauveria bassiana and Metarhizium anisopliae at blastospore proliferation stage
  M. latifian B. rad
• Open Access Article
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  33 - The effect of a course of forced swimming exercises with vitamin E on the histopathology of uterine tissue in endometriosis model rats
  Shahrbano jaafari Hajar Abbaszadeh parvin farzanegi Leila zameni
  10.30495/pah.2023.1988708.1046
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  34 - A review of the effects of resistance training and vitamin D on PI3K/AKT/mTOR signaling pathway
  Parisa Mokhtari Mohammad Ali Azarbayjani Maghsoud Peeri Saleh Rahmati
  10.30495/pah.2023.1999048.1060
• Open Access Article
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  35 - Feasibility of vitamin D and Bifidobacterium Lactis loaded-alginate microcapsules for producing probiotic / vitaminated butter
  Sahar Saraghi Peyman Rajaei Kaveh Zargari
• Open Access Article
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  36 - The effect of diets supplemented with vitamins C and E on WBC fluctuations of Acipenser ruthenus
  mahmoud bahmani
• Open Access Article
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  37 - Effect of different levels of Premix of vitamin C on indexes growth, survival and resistance to some environment factors (temperature, salinity) on the white fish larvae (Rutilus frisii kutum)
  zeinab shadehi
• Open Access Article
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  38 - Effect of vitamin E in prevention of lipopolysaccharide induced fetal injuries in the rat
  hosein mohammadzadeh masoud delashoub mansoor khakpoor
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  39 - The role of vitamin A in preventing fetal injuries caused by injection of Escherichia coli lipopolysaccharide in the rat
  Aref Delkhosh Masoud Delashoub Mansoor Khakpour
  10.30495/jvcp.2019.664904
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  40 - Effect of Clove (Syzygium aromaticum) essential oil and vitamin ‌C on growth performance, intestinal villi morphology and immune response to Newcastle live vaccine following in water administration of Cadmium in Japanese quail
  Shahab Bahadoran Milad Babaahmadi Milani Hossein Hassanpour Aziziz allah Fallah Mehrjerdi
  10.30495/jvcp.2019.666724
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  41 - Comparison of serum beta-carotene and vitamin A levels in sheep of Khalkhal region in open and closed breeding system
  esmaiil Amani Firoozabad Ali Hassanpour amir ganj khanloo Abdollah Dolatabadi
  10.30495/jvcp.2020.515131.1261
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  42 - Effect of active vitamin D3 on the expression of antimicrobial peptide genes in experimental calf pneumonia
  Parisa asgharpour Zohreh Eftekhari Mohammad Gholi Nadealian Gholamreza Nikhbakht Borujeni Mohammad Reza Mokhber Dezfouli
  10.30495/jvcp.2021.1935390.1311
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  43 - Comparison of Serum Levels of Vitamin C, Vitamin E, Selenium and the Activity of Glutathione Peroxidase Enzyme in Horses Affected with Strangles and Healthy Horses
  Mohammadreza Valilou Sina Moghaddam Ali Hassanpour
  10.30495/jvcp.2022.1953104.1357
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  44 - Relationship of soil and forage Cobalt, Iron, Manganese, and Zinc contents with serum Cobalt, Zinc, vitamin B12 values and some hematological parameters in sheep of Ramhormoz city
  Ali Abbas Nikvand Fatemeh Rastmanesh Mohammad Razi Jalali Elham Gholami
  10.30495/jvcp.2023.1962938.1373
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  45 - The effect of vitamin E and selenium on serum injection on serumic levels of T3 and T4 hormones in the Arabian horse
  بهرام Amouoghli-Tabrizi A. Hassanpour M. Khakpour Y. Mohamadpour-Tanha
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  46 - Effect of supplementing ascorbic acid, vitamin E and betaine on the performance, immune response and blood parameters in broiler
  S.M Motamedi
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  47 - Determination of beta-carotene and vitamin A contents of serum and liver of sheep slaughtered in Ahvaz abattoir during different seasons of the year
  نگار Hedayat علیرضا Ghadrdan Mashhadi علی Shahriari مهدی Zarei
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  48 - Effect of different levels of selenium and vitamin E on blood biochemical parameters in the Japanese quail
  hossein zadeh adamnejad jamshid ghiasi ghalekandi yahya ebrahimnejad
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  49 - Effect of vitamin E supplementation on serumic levels of lipids and lipoproteins in cholesterol-fed male rat
  M.H Khayat Nouri محمد Mashayekhi رضا Jafari M.R Nasirzade جعفر Rahmani
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  50 - Effects of cysteamine and vitamin E addition to semen extender on post-thawed microscopic sperm parameters of buffalo bulls
  rahim beheshti jamshid ghiyasi
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  51 - Histopathological evaluation of the effect of vitamin E on rat kidney after complete unilateral urethral obstruction
  G.h Mousavi داریوش Mohajeri علی Agebati Maleki رامین Kafash Elahi مهرداد Neshat میرهادی Khayat Nouri
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  52 - Comparison of the serumic levels of vitamin A, vitamin C and zinc between apparently healthy and those affected by febrile pneumonia in Ghezel sheep
  محمد Mashayekhi M.H Khayat Nouri A.R Ebadi فرامرز Panahi
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  53 - The relationship between vitamin A, E, and some trace minerals and poor growth in replacement heifers
  علی Sadeghi-nasab بهرام Dadmehr S.M Zolhavarieh علی Hassanpour A.A Bahari
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  54 - The effect of vitamin E- selenium injection on serumic levels of Albumin, Protein, Calcium, Phosphorous, Alkaline phosphates, Alaninamonitransferas and Aspartataminotransferas in the Arabian horse
  بهرام Amouoghli Tabrizi منصور Khakpoor
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  55 - Post surgical adhesion prevention: Vitamin C or Satureja Khuzestanica
  ayda najafian azin alavi kambiz amjadigolpayegani sakineh dadipour ali safarimoradabadi soghra fallahi azita faramarzi
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  56 - Seasonal changes of vitamin A levels of serum in Khozestan Arab horses
  alireza ghadrdanmashhadi gholamhossein khajeh parisa mokhtari
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  57 - The Effect of Eight Weeks of Resistance Training with Vitamin D Supplementation on Interleukin-6 and Interleukin-15 in Overweight Women
  shadi afshar bahram abedi
  10.30495/varzesh.2021.1926495.1014
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  58 - The Effect of Vitamin E Supplementation on Atherogenic and Lipid Peroxidation Responses Induced by Interval Training in Obese Male Wistar Rats
  Fatemeh Hosseini reza rezaeeshirazi Saeed Ghorbani Abuzar Jorbonian
  10.30495/varzesh.2021.1940733.1023
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  59 - Variation on biochemical, phytochemical and genetic diversity of fig (ficus carica) from East Azerbaijan province
  akbar ghorbani hamid Hasanpour sezai Ercisli
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  60 - The effect of melatonin treatment on postharvest life of tomato (Solanum ycopersicum L.) by changing the content of antioxidant compounds
  Parviz Malekzadeh
  10.30495/iper.2022.1957624.1792
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  61 - Effect of L-phenylalanine foliar application on the growth, morphophysiological and phytochemical characteristics of red or chili pepper (Capsicum anuum) under different irrigation treatments
  Samira Asghari Lalemi Prof. Abdollah Ghasemi Pirbalouti Fariborz Moattar Faezeh Rajabzadeh
  10.30495/ejmp.2022.1962149.1695
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  62 - Computational studies on the interaction of vitamin C (ascorbic acid) with nitrogen modified TiO2 anatase nanoparticles
  Amirali Abbasi Jaber Jahanbin Sardroodi
  10.22034/jna.2017.543754.1035
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  63 - Adsorption of Vitamin C on a Fullerene Surface: DFT Studies
  Rezvan Baniasadi Kun Harismah Maryam Sadeghi Mahmoud Mirzaei
  10.22034/jna.2017.01.001
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  64 - Computational studies on the interaction of vitamin C (ascorbic acid) with nitrogen modified TiO2 anatase nanoparticles
  Amirali Abbasi Jaber Jahanbin Sardroodi
  10.22034/jna.2018.541848
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  65 - Investigating the effect of swimming exercise and vitamin D consumption on B-catenin/TCF signaling pathway in endometriosis model rats
  Shahrbano jaafari hajar abbaszadeh parvin farzanegi Leila zameni
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  66 - بررسی اثر حفاظتی اسپیرولینا، عصاره چای سبز و ویتامین E در مقابل استرس اکسیداتیو ناشی از کادمیوم بر روی مغز رت
  امیر علی شهبازفر سید جمال امامی رضا اسدپور
• Open Access Article
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  67 - اثر گیاه چویل بر فعالیت آنتی اکسیدانی سرم و برخی واکنش های ایمنی در جوجه های گوشتی
  رضا گواهی غلامرضا قلمکاری مجید طغیانی شهین اقبال سعید محمد محمدرضایی مهدی شهریاری علیرضا دهقانی ابری
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  68 - Thiamine hydrochloride (Vit-B1): An optimized green alternative for the synthesis of polyhydroquinoline derivatives
  Somnath Gholap Navnath Gunjal
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  69 - Vitamin C as a green and efficient catalyst in synthesis of quinoxaline derivatives at room temperature
  Nafiseh Fahimi Alireza Sardarian Milad Kazemnejadi
• Open Access Article
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  70 - Vitamin B12 used as effective biocatalyst for the synthesis of pyrano[2,3-c]cromenes and pyrano[2,3-d]pyrimidines
  Ghasem Marandi Reyhaneh Nadernia Nourallah Hazeri Malek Taher Maghsoodlou
  10.30495/ijc.2022.689575
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  71 - Fe3O4@SiO2@Vitamin C@Fe2O3 Nanoparticles as a Novel Green Catalyst for One-pot Synthesis of 3-amino-1-aryl-1H-benzo[f]chromene-2-carbonitrile Derivatives
  Naghmeh Darya Hassan Tajik
• Open Access Article
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  72 - مقایسه منابع مختلف سلنیوم و ویتامین E در جیره مرغ‌های تخمگذار و اثرات آنها بر سلنیوم و کلسترول تخم مرغ، کیفیت و ثبات اکسیداتیو
  ف. اسدی ف. شریعتمداری م.ا. کریمی ترشیزی م. محیطی اصلی م. قناعت پرست رشتی
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  73 - Early Feeding Enriched by Vitamin C and Date Syrup Modifies the Productive and Physiological Traits and Duodenal Histology of Japanese Quails
  K.I.A. Al-Shammari
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  74 - The Effects of Dietary Calcium Sources and Vitamin D3 on Egg Quality and Performance in Laying Hens
  A. Safamehr S. Hedatyati M.H. Shahir
• Open Access Article
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  75 - Parathyroid Hormone-Related Peptide and Vitamin D in Phosphocalcic Metabolism for Dromedary Camel
  M. El Khasmi B. Faye
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  76 - Physiological, Biochemical and Metabolic Responses of Japanese Quail (Coturnix coturnix japonica) as Affected by Early Heat Stress and Dietary Treatment
  E.F. El-Daly I. El-Wardany A.H.A. El-Gawad A.E.A. Hemid N.A.A . El-Azeem
• Open Access Article
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  77 - Peripartum Injection of Vitamins (E and B12) and Trace Minerals (Selenium and Iron) in Holstein Dairy Cows: Effect on Milk Production and Composition, Body Condition Score and Serum Metabolites
  S.R. Mousavi F. Fatahnia G. Taasoli Y. Mohammadi
• Open Access Article
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  78 - اثر افزودن ویتامین ای و کروم به جیره غذایی بر عملکرد، ویژگی‌های کیفی تخم مرغ و برخی از فراسنجه‌های خونی مرغ‌های تخمگذار در شرایط دمایی معمولی و تنش گرمایی
  م. ترکی م. کرمی ح. محمدی
• Open Access Article
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  79 - اثر جلبک گونه سارگاسوم و ویتامین E بر ماندگاری گوشت غنی شده با روغن ماهی در جوجه‌های گوشتی
  ف. آرمین ش. رحیمی ع. مهدی آبکنار ی. غفرانی ایواری ح. ابراهیمی
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  80 - عملکرد تولیدی مرغ‌های تخمگذار تغذیه شده با سطوح مختلف دانه‌های خشک تقطیر شده با حلال با یا بدون افزودنی‌های خوراک
  ک.م. ماهروس م. عبدل-هاک آ. آتیا م. ال-هینداوی
• Open Access Article
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  81 - سلول سوختی میکروبی: روش جدید برای تعیین ارزش غذایی پنبه دانه کامل مورد استفاده در تغذیه نشخوارکنندگان
  م. بشارتی ا. تقی زاده
• Open Access Article
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  82 - تاثیر افزودن مکمل سلنیوم آلی و معدنی همراه با ویتامین E در دوره فلاشینگ بر عملکرد تولیدمثلی میش‌های قزل
  ح. دقیق‌کیا س. ساعدی ع. حسین‌خانی
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  83 - اثرات تزریق ویتامین‌های B6 و B12 داخل تخم‌ مرغ‌های تزریق شده با اتانول بر درصد جوجه‌درآوری، عملکرد و اندام‌های احشایی جوجه‌های گوشتی تحت تنش سرما در دوره پرورش
  ط. مؤمنه م. ترکی
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  84 - ویتامین D خون، شیر و گوشت در شترهای تک کوهانه
  م. ال خسمی ب. فایِ
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  85 - تأثیر مصرف خوراکی کولین محافظت شده و ویتامین E بر تولید شیر، ترکیبات شیر، ماده خشک مصرفی، امتیاز وضعیت بدنی و وزن بدن در گاوهای اوایل دوره شیردهی
  M. Rahmani M. Dehghan-Banadaky R. Kamalyan
• Open Access Article
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  86 - تاثیر سطوح مختلف عصاره رازیانه بر عملکرد، جوجه‌درآوری و ایمنی در مرغ‌های مادر گوشتی پس از تولکبری
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  87 - Apimix and Apipasta the New Trend in Bee Feeding and Creation of New Bee Colonies
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  88 - Vitamin E Supplementation in Feed Containing Lemuru Fish Oil to Improve IPB-D2 Chickens Performance and Eggs Rich in Vitamin E as a Potential Functional Food
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  89 - اثرات سطوح مختلف مکمل‌های معدنی و ویتامینی در مرغ‌های تخم‌گذار بر عملکرد در طی مرحله اول تخم‌گذاری
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  90 - The Impact of Different Levels of Vitamin E and Selenium on the Performance, Quality and the Hatchability of Eggs from Breeding Japanese Quails
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  91 - Role of IAA, GA3, riboflavin for crop improvement in fenugreek
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  92 - اثرات پراکسیدهیدروژن، آسکوربیک اسید و ایندول بوتیریک اسید بر ریشه‌زایی قلمه‌های گل کاغذی (Bougainvillea spectabilis)
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  93 - بررسی شش رقم گل رز از نظر مواد معدنی، ویتامین ها و ترکیبات آنتی اکسیدانی
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  94 - Effect of vitamin C on apoptosis via measurement of caspase (1) gene expression in heart and lung of broiler chickens with pulmonary hypertension syndrome
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  95 - Investigating the effect of vitamin D serum level on egg maturation and embryo quality in the process of treating patients with polycystic ovary syndrome (PCOS) by using quercetin.
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  96 - Microextraction and measurement of cholecalciferol (vitamin D3) in biofibers by a ‎three-phase method using hollow fiber and two immiscible organic solvents
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  97 - The effect of vitamin C on some growth parameters and a number of hematological indices of blood serum of Koi Fish (Cyprinus carpio)
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  98 - Effect of vitamin C on changes in fat and fatty acids in frozen fillet and vacuum package of Alosa caspia caspia
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  99 - Effects of cultural planting date and on yield and yield components of strawberry in organic production (in Hashtgerd climate condition)
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  100 - The effect of salicylic acid, glycine betaine and gamma amino butyric acid foliar spray on Carla antioxidant activity under water deficit stress
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  101 - Optimizing Hairy Root Culture Media Using Salts and Vitamin Modifications in Corylus avellana L.
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  102 - Impact of Storage Duration on Kernel Quality of Offspring of ‘Mamaei’ and ‘Marcona’ Almond Hybrids
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  103 - Potentiality of Anthropophily to Enhance Nut Production in Cashew (Anacardium occidentale L.)
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  104 - Effects of Vermicompost Application and Moringa Extract on Growth Responses, Yield and Bioactive Compounds in Cabbage (Brassica oleracea var. capitata)
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  105 - Thyroid Function and some Biochemical Indices in Male Active Smokers in Calabar Metropolis
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  106 - The Possible Protective Role of Vitamin E on the Induced Silver Nanoparticles Toxicity on Filiform and Circumvallate Tongue Papillae of Albino Rats Histological and Immunohistochemical Study
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  107 - The Relationship between Serum Vitamin D Level, Ischemic Stroke Severity and Lesion Volume in Ischemic Stroke Patients in Iran, 2019: An Analytic Cross-sectional Study
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  108 - Effect of Folic Acid and Vitamin-C Administration on Paraoxonase and Arylesterase -1 Activities in Rats intoxicated with Lead
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  109 - The Correlation Between Vitamin D Deficiency and Vitamin D Receptor Polymorphisms and The Frequency of Type 2 Diabetes Mellitus Complications Among Egyptian Patients
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  110 - Insight into the Oxidant Agents Effect of Removal and Photo-decolorization of Vitamin B12 Solution in Drug Tablets using ZrO2
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  111 - Preparation of Magnetic Nano Composite Modified with Orange Peel for Adsorption of Vitamin B5 from Aqueous Solution
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  112 - Alcoholic Extract of Vitex (Vitexagnus-castus) and vitamin E on Serum Level of Hepatic Enzymes, Glucose, Lipid Profile and Insulin in Adult Female Rats
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  113 - The Effect of Diets Supplemented with Vitamins C and E on Plasma Cholesterol in Adult Sterlet, Acipenser ruthenus
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  114 - Effect of hypervitaminosis A in the embryonic period and study effects on testosterone and gonadotropin hormons in mature period in male Rat.
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  115 - Protective Effect of Vitamin C on Liver Tissue and Function in Female Newborns from the Mothers Treated with Lead Acetate
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  116 - Comparative Effect of Timolol and Methanolic Extract of Zataria multiflora with Vitamin E on APO E Gene Expression and Behavioral and Biochemical Changes in Alzheimer's Rats
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  117 - Effect of different levels of dietary vitamin E, sesamin and thymoquinone supplementation on cellular immune challenges, intestinal microbial population, intestinal morphology and MUC2 gene expression in laying Japanese quails
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  118 - Comparison the Effects of Vitamin E and Propolis on Interleukin-5 and STAT1 Gene Expression in Wistar Rats with Non-alcoholic Fatty Liver Disease
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  119 - The Effect of Zolang (Eryngium caucasicum) and Vitamin C on Performance, Carcass Characteristics, Blood Parameters and Immune System in Broiler Chickens
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  120 - Comparing the Effect of Turmeric and Vitamin E in the Improvement of Lipid Profile and Biochemical Markers of Liver and Kidney in Japanese Quails
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  121 - The Interactive effect of 12 weeks of aerobic training and the intake of multivitamin minerals supplementation on indicators of male pulmonary function in the expose of urban polluted air
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  122 - The effects of different levels of mineral and vitamin premixes on performance and blood metabolites of laying hens on corn base diets
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  123 - Effects of hypervitaminosis A on liver in newborn lambs by oral supplementation
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  124 - Protective Effect of Coenzyme Q10 and Vitamin C on Cysteamine�Induced Lipid Peroxidation
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  125 - Evaluation of Quality, Physiological Tuber Yield Traits in Potato Genotypes in Ardabil Region
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  126 - The effect of 8 weeks of Pilates exercises with and without vitamin D supplementation on body composition and osteoporosis in overweight postmenopausal women
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  127 - The effect of a period of high-intensity interval training and high dose of vitamin D on adiponectin and leptin levels in overweight women with low vitamin D levels
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  128 - Injection of Vitamin B12 and Phosphorus around Mating: Effect on Metabolic Status and Reproductive Performance of Afshari Ewes
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  129 - Antioxidant effect of hydroalcoholic extract of Rhamnus frangula on benzopyrene-induced toxicity in mice
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  130 - The Effect of Aerobic Training with Vitamin D on Extrinsic Pathway of Apoptosis and Anti- Apoptotic Indices of Heart Tissue of Rats Exposed to Oxidative Damage Induced by H2O2
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  131 - Effect of Zinc Oxide Nano-Particles on Motor Coordination in the Attendance of Vitamin C in Rats
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  132 - The Effect of Injection of Different Levels of Selenium and Vitamin E in Late Pregnancy of Cows on Performance, Thyroid Hormones, some Blood Metabolites and Skeletal Growth Indices of Their Calves
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  133 - The Effect of Dietary Antioxidants Supplementations on Growth Performance, Carcass Traits, and Immune Response of Heat-Stressed Broiler
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