اسماعیل عطای صالحی Articles List

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Issue 3 Vol 16 Autumn 2024

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List of Articles اسماعیل عطای صالحی

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1 - The Effect of Silver Nanoparticles Produced from Lactobacillus plantarum Supernatant on Pathogenic Bacteria
Ali Sardarian Esmaeil Ataye Salehi Akram Arianfar Reza Safari
10.30495/jfst.2021.1939295.1753

20.1001.1.24234966.1402.15.4.9.3

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2 - The Effect Stevia and Qodume Shirazi Seed Gum (Alyssum homolocarpum) on the Physicochemical and Sensory Properties of Ice cream
Sona Shoaei Esmaeil Ataye Salehi Masood Najaf Najafi
10.30495/jfst.2021.1894925.1629

20.1001.1.24234966.1401.14.4.8.5

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3 - The Effect of Relative Replacing of Wheat Flour with Elaeagnus Flour on Qualitative Properties of Sangak Bread
Aazam Khodaeyan Karim Esmaeil Ataye Salehi
10.30495/jfst.2021.1923919.1706

20.1001.1.24234966.1402.15.3.7.9

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