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List of Articles زهره دیدار Open Access Article Abstract Page Full-Text 1 - بررسی استفاده از روشهای مختلف شستشوی کاهو در کاهش بار میکروبی باسیلوس سرئوس زهره دیدار 10.30495/jfst.2019.544650 20.1001.1.24234966.1398.11.3.1.5 Open Access Article Abstract Page Full-Text 2 - ارزیابی تأثیر نوع روش استحصال روغن کنجد بر روی پروفایل اسیدچرب، ظرفیت آنتی‌اکسیدانی و پایداری اکسیداتیو آن سیدمهدی حسینی سیدحسین استیری زهره دیدار 10.30495/jfst.2019.541224 20.1001.1.24234966.1398.11.1.6.6 Open Access Article Abstract Page Full-Text 3 - Investigation the Characteristics of Dark Chocolate Containing White Tea Plant Extracts and Microcapsules Somayeh Shahbazi Zohreh Didar Mohsen Vazifeh Doost Mostafa Shahidi Noghabi Eisa Jahed 10.30495/jfst.2021.684169 20.1001.1.24234966.1401.14.4.12.9 Open Access Article Abstract Page Full-Text 4 - The Effects of Hydrocolloid Pectin and Raisins Essence on Baking Properties of Gluten-Free Bread of Setaria Italica and Oryza Sativa Flour Mixture Abolghasem Abdollahzadeh Mohsen Vazifeh Doost Zohreh Didar Mohammad Hossein Haddad khodaprast Mohammad Armin 10.30495/jfst.2021.1930225.1720
