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List of Articles سیدصادق سیدلو هریس Open Access Article Abstract Page Full-Text 1 - Investigation of the Effect of Cocoa Roasting Temperature and Time on Total Polyphenols, Chemical Properties and Sensory Properties of Cocoa Powder Samaneh Ebrahimzadegan Narmela Asefi Ramin Maleki Seyyed Sadegh Seyyed lou Heris 10.30495/jfst.2021.1938631.1748
