S. Shahram Shekarforoush Articles List

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Issue 53 Vol 14 Spring 2024

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List of Articles S. Shahram Shekarforoush

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1 - Effect of microfiltration and bacteriophage processes and storage temperature on microbial, chemical, tissue and organoleptic properties of Iranian enzymatic cheese
S.M. Mohammadi M. Aminlari S. S. Shekarforoush S. Hosseinzadeh
10.30495/jfh.0621.669328

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