List of Articles جلبک

• Open Access Article
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  1 - Cyanobacteria are a rich source of anticancer drugs
  bahareh Nowruzi
• Open Access Article
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  2 - Effect of Red Algae ethanolic extract and its possible neural interactions on formalin-induced pain in mice
  مهسا Mahsa Amireghbal KhajehRahimi Shahin Hassanpour
• Open Access Article
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  3 - Experimental study of ethanolic extract of brown algae Nizimuddinia zanardinii on liver histopathological injury induced by bile duct ligation inrats
  مدارا Nasiri , M Ale-Ebrahim , R Hajikhani , P Mortazavi
• Open Access Article
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  4 - Investigating the effect of Scenedesmus acuminates algae extract on healing wounds infected with Staphylococcus aureus in a rat model
  هومن Akasheh, علیرضا Jahandideh امیر اقبال Khajerahimi شاپور Kakoolaki سعید Hesaraki
  10.30495/jcp.2022.21487
• Open Access Article
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  5 - Using agricultural wastes and food residues for algal cultivation
  yasamin fayaz Masoud Honarvar
  10.30495/jftn.2022.62411.11144
• Open Access Article
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  6 - Growth Pattern and β-Carotene Production of Dunaliella salina Cells in Different Salinities
  S.A. Hashemi F. Pajoum Shariati H. Delavari Amrei A. Heydarinasab
• Open Access Article
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  7 - A Review of Microalgae as Dietary and Medicinal Useful Complements
  S.A.A. Anvar B. Nowrouzi
  10.30495/jftn.2022.19310
• Open Access Article
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  8 - Optimization of Various Conditions (Temperature, Light Intensity Change, Culture Methods Batch, Fed Batch and kind of Carbon Source) for Phycocyanin Maximum Production by the Microalgae Spirulina Platensis(Arthrospira
  Keramat Rezaee Maryam kalantari Mahnaz Hashemi ravan Mohamad Taghi Golmakani Nasrin Faragi Delnia Faragi
• Open Access Article
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  9 - Investigation of Physicochemical Characteristics of Pasta Enriched with Spirulina platensis Powder
  S. S. Mostolizadeh Y. Moradi M.S. Mortazavi A.A. Motallebi M. Ghaeni
• Open Access Article
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  10 - Study on isotherm and kinetic for the adsorption of heavy metal Zinc from aqueous solution by Scenedesmus micro-algae
  Mona Zelli Booriabadi Seyed Abbas Hoseini Seyed Aliakbar Hedayati Afshin Adeli Hassan Rezaei
  10.22034/jest.2021.27538.3660
• Open Access Article
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  11 - 1
  Reza Dabbagh Hossein Ghafourian Akbar Baghvand Gholam Reza Nabi Hossein Riahi
• Open Access Article
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  12 - 1
  Yassaman Babaee Mohammad Reza Alavi Moghadam Fereshte Ghassemzadeh Mohammad Hossein Arbab Zavar
• Open Access Article
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  13 - 1
  بنفشه برخوردار منصور غیاث الدین
• Open Access Article
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  14 - Biosorption of Cobalt (II) from Aqueous Solutions by Marine Red Alga Geracilaria sp
  Akbar Smaeli Pari Beyrami Abdolhossein Rostaeyan Ashraf Beyrami
• Open Access Article
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  15 - 7
  لاله ایزدی رائینی حسین نگارستان آرش جوانشیر خویی
• Open Access Article
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  16 - The determination of N: P ratio in Cyanobacterial bloom of Anabaena flos- aquae in the Caspian Sea, Iran in situ
  Maryam Fallahi S.Mohammad Reza Fatemi Ali Mashinchian Atoosa Noori Koupaei
• Open Access Article
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  17 - The Investigation of Biomass of Macro-algas in Bushehr Port (Intertidal zone)
  Hadighe Saeb Mehr Parisa Nejat khah Manavi Sogol Shahidi
• Open Access Article
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  18 - 12
  آرش جوانشیر مژگان جندقی
• Open Access Article
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  19 - 6
  فاطمه جمالو فتح اله فلاحیان طاهره نژاد ستاری احمد مجد
• Open Access Article
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  20 - Comparison Uptake of Cadmium (II) from Wastewater, Onto Brown Alga and Bacterium
  Salman Ahmady-Asbchin Naser Jafari
• Open Access Article
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  21 - Assessment of antiradical and antioxidant potentials in two red and brown algae from Persian Gulf in Booshehr province in comparison with leaf of mangrove (Avicennia marina)
  Mohsen Heidari abdolali movahedinia Saba Hosseini
  10.22034/jest.2017.11267
• Open Access Article
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  22 - Supply Chain Management Models for the Development of Green Fuel Production from Microalgae in Iran
  Shayan Mohseni Mir saman Pishvaee
  10.22034/jest.2019.13961
• Open Access Article
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  23 - حل دستگاه ازن مرتبه دوم ویژه توسط OHAM
  صادق پورجعفر زینب آیتی محمود شفیعی
• Open Access Article
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  24 - Microalgal Biodiversity as a Biotechnology and Environmental Potential
  Maryam Akhoundian Seyed Danial Mirhasannia
• Open Access Article
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  25 - Investigation expansion and occurrence of red tide in the Persian Gulf and Oman Sea using analysis of MODIS sensor data
  samad Hamzei mohammad sedigh Mortazavi abas ali Aliakbari Bidokht Abolhassan Gheibi
• Open Access Article
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  26 - The Phenomenon of Algal Bloom Problem of Water Resources
  Malihe Amini
• Open Access Article
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  27 - بررسی اثر عصاره جلبک دریایی Ecklonia maxima بر خصوصیات کمی، کیفی و عمر پس از براشت گل لیلیوم(Lilium spp.) رقم Brunello
  عبداله جعفری‌برزانی وحید عبدوسی علیرضا لادن مقدم
• Open Access Article
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  28 - Distribution, Frequency and Seasonal Variation of Microalgae of 15 Khordad Dam, Qom, Iran
  Hassan Bakhtiari Lobat Taghavi Seyed Ahmad Mirbagheri Taher Rajaee Mehdi Ramezani
• Open Access Article
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  29 - An overview of microalgae harvest from aquatic environments using biological methods
  Hasan Bakhtiari Reza Ansari Tadi Abo Ali Golzari
• Open Access Article
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  30 - Experimental Assessment of Iron Oxide Nanoparticles Addition to Algal Biomass Absorbent for Elimination of Chromium from Water
  S. Eghbalpor S.A. Manafi
• Open Access Article
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  31 - Effects of Partial Substitution of Macro Algae Gracilaria pygmaea with Fish Meal on Some Bloodof Asian Sea Bass (Lates calcarifer
  Narjes Tangestani Vahid Morshedi Mahmoud Nafisi Bahabadi Maryam azodi Anahita Farhodi Ebrahim sotoudeh
• Open Access Article
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  32 - Investigation of Ability of Scenedesmus acutus، Scenedesmus incrass atulus and Scenedesmus obliquus in the Absorption of Cadmium from Industrial Wastewaters
  Mahdi Alayi Ahmad Mohammadi Hamid Mashhadi Fahimeh Mahmoudnia
  10.30495/sarj.2021.1937439.1027
• Open Access Article
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  33 - Investigation the Effects of Foliar Application of Organic Matter and Trace Elements on the Quantitative and Qualitative Characteristics of Phoenix dactylifera c.v. Zahidi
  Ali Hatami Abolhossein Aboutalebi Jahromi Abdolkarim Ejraei Sayed Abdolhossein Mohammadi Jahromi Hamed Hassanzadeh Khankahdani
  10.30495/sarj.2021.1944622.1051
• Open Access Article
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  34 - A review of the industrial application of microalgae and cyanobacteria in the removal of heavy metals and the synthesis of nanoparticles
  Bahareh Nowruzi
• Open Access Article
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  35 - Application of enzymatic hydrolyzed proteins from algae for food enrichment
  Sara Jafari Rad leila Nateghi Masoumeh Moslemi Kian Pahlevan Afshari
• Open Access Article
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  36 - Eutrophication in Water Resources: Definition, Types, Causes, Ecological Effects and Control Strategies
  Mohammad Safari Behzad Mohammadikhangahi Gholamhossein Safari
• Open Access Article
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  37 - Investigating the importance and role of Seaweeds in Industry and their Pharmaceutical and Environmental applications
  Nima Mohammad Nejad Khiavi Hojjat Eghbal Neda Jahani Mehdi Ahmadi Sabegh zohreh Ghzi tabatabaei
• Open Access Article
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  38 - Effects of Salicylic Acid and Seaweed (Ascophyllum nodosum) Extracts Application on some Physiological Traits of White Bean (Phaseolus lanatus L.) under Drought Stress Conditions
  Sara Beigzadeh Abbas Maleki Mohammad Mirzaee Heydari Alireza Rangin Ali Khorgami
  10.30495/jcep.2020.671639
• Open Access Article
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  39 - Effect of Vermicompost and Liquid Seaweed Fertilizer on Morpho-physiological Properties of Marigold (Calendula officinalis L.)
  Milad Heydari Amir Mohammad Daneshian Moghaddam Hassan Nourafcan
• Open Access Article
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  40 - A review of different methods of green synthesis of nanoparticles by microalgae
  bahareh nowruzi
• Open Access Article
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  41 - Bioactive products of cyanobacteria and microalgae as valuable dietary and medicinal supplements
  S. A.A. Anvar B. Nowruzi M. Tala
  10.30495/jfh.2021.1925461.1310
• Open Access Article
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  42 - A review of recent developments in the use of cyanobacteria and microalgae in improving the quality and increasing the shelf life of seafood products
  Mahshid Alibabaei Amir-Eghbal Khajeh-Rahimi Bahareh Nowruzi
  10.30495/jfh.2023.1981855.1393
• Open Access Article
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  43 - A review on the effect of cyanobacteria toxins in water and food
  Bahareh Nowruzi Mohammad Jbari
  10.71876/jfh.2024.4021442
• Open Access Article
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  44 - Survey of rainbow trout mortality in cage culture farms in Hasanloo Dam, west Azerbaijan province
  amin Khodadadi payam Arabzadeah sohrab rasouli alireza Moradpoor armin Abediyan Amiri
• Open Access Article
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  45 - ارزیابی عصاره جلبک دریایی آسکوفیلوم نودوسوم در بهبود شاخص‌های جوانه‌زنی پرکاربردترین ارقام گیاه عدس در استان خوزستان
  راهله احمدپور نظام آرمند
• Open Access Article
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  46 - اثرات محرک‌های زیستی جلبک دریایی و هیومیک اسید و برخی عناصر غذایی بر جوانه زنی و دیگر صفات مرتبط در سویا
  محسن ایمانی محمدرضا داداشی ابوالفضل فرجی افشین سلطانی هدیه مصنعی
  10.30495/jsr.2023.1976784.1243
• Open Access Article
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  47 - بررسی اثر پرایمینگ با عصاره جلبک دریایی بر مولفه‌های جوانه زنی و صفات رشدی گیاهچه گشنیز (.Coriandrum sativum L) در زمان‌های مختلف
  عالیه شفیع پور کامبیز مشایخی
  10.30495/jsr.2022.1927264.1208
• Open Access Article
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  48 - اثر پیش تیمار زیستی بر خصوصیات جوانه‌زنی عدس (Lens culinaris Medik) در دماهای مختلف
  راهله احمدپور پرتو نصیری سعید رضا حسین زاده نظام آرمند
  10.30495/jsr.2022.1945811.1227
• Open Access Article
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  49 - The effect of foliar spray of brown seaweed water extract and different levels of nitrogen on some physiological, biochemical, parameters and yield of wheat
  Azin Ghfarizadeh Sid Mansour Seyyed Nejad Abdolali Abdolali Gilani
• Open Access Article
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  50 - Analysis of physiologic characteristics of green algae for biodiesel production
  Ramazanali Khavarinejad fatemeh malekahmadi neda soltani farzaneh najafi Taher Nejadsattari
• Open Access Article
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  51 - Elimination of Ni pollutant combined with petroleum using microalga Calothrix sp. isolated from oil polluted regions
  Maryam Ameri Neda Soltani Ladan Baftechi Mehdi Bolfion seyede mehri javadi Behnaz Bagheri
• Open Access Article
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  52 - Removal of lead-heavy metal from industrial waste using three microalgae species Scenedesmus acutus, Scenedesmus incrassatulus, and Scenedesmus obliquus
  Mahdi Alayi Ahmad mohammadi Hamid Mashhadi fahimeh mahmoudnia
  10.30495/iper.2022.1950005.1764
• Open Access Article
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  53 - Investigating the productivity of biomass, lipid content, and biodiesel fuel in the mixed culture of Scenedesmus sp and Desmodesmus armatus microalgae.
  Ammar Bagheri Mohammad Gholami Parashkoohi Ahmad Mohammadi Davood Mohammadzamani
  10.30495/jper.2023.1982451.1854
• Open Access Article
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  54 - Comparison of two biofilm and suspension methods in the removal of heavy metals (lead) from industrial wastewater with Scenedesmus obliquus and Chlorella vulgaris microalgae.
  Mohsen Mohebi Mohammad Gholami Parashkoohi Ahmad mohammadi
  10.83078/iper.2024.984430
• Open Access Article
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  55 - The Effects of Organic Soil Amendments on Some Physicochemical Properties of Salvia viridis (Salvia viridis L) under Salinity Stress
  Arefeh Hassanvand
  10.83078/iper.2024.984470
• Open Access Article
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  56 - The effect of urea fertilizer and foliar application of seaweed Ulva fasciata Delile extract on some of alfalfa (Medicago sativa L.) growth factors.
  mehdi rezvanimehr Mansour Seyyednejad azadeh niroomand Abdolali Gilani
  10.83078/iper.2024.984472
• Open Access Article
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  57 - Isolation and record of new species of cyanobacteria belonged to oscillatoriaceae from Tehran province with use of different culture media
  ندا Soltani لادن Baftehchi Sh Ehsan
• Open Access Article
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  58 - The effect of continuous illumination and short dark durations on growth and pigment composition of green algae Scenedesmus sp. From Golestan Province - Iran
  پروانه Harati Sh Shokravi آرین Sateei پانیذ Azizi
• Open Access Article
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  59 - بررسی بقاء، رشد و وضعیت رنگیزه‌ای درشرایط تغییرات توام دی اکسید کربن و نور جلبک سبز Senedesmus obliquous
  پیمان آقایی رقیه سیاه بالایی
• Open Access Article
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  60 - Study of growth, ammonium release and nitrate reductase activity of green algae Dunaliella salina in salinity stress, low light and CO2 conditions
  زهرا Hosseini k آرین Sateei Sh . Shokravi فریبا Amirlatifi مریم Safaei عماد Hosseini K
• Open Access Article
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  61 - بررسی تاثیر جذب آلومینیوم بر ویژگی‌های فیزیولوژیکی جلبک سبزChlorella vulgaris از شالیزارهای استان گلستان
  نوشین شیخ الاسلامی آرین ساطعی شادمان شکروی
• Open Access Article
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  62 - Advanced Factors Affecting Microalgae Large-Scale Cultivation and Their Effects on Productivity Improvement
  Sasan Ghobadian Neda Soltani
  10.30495/iper.2022.689654
• Open Access Article
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  63 - The Acute Toxicity of tin dioxide Nanoparticles on Chlorella vulgaris Algae
  Fatemeh  Shariati Mahrooz Ziksari Zohreh Ramzanpour
  10.71886/bioem.2022.1001670
• Open Access Article
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  64 - ارزیابی عصاره جلبک دریایی آسکوفیلوم نودوسوم در بهبود شاخص‌های جوانه‌زنی پرکاربردترین ارقام گیاه عدس در استان خوزستان
  راهله احمدپور نظام آرمند
• Open Access Article
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  65 - اثرات محرک‌های زیستی جلبک دریایی و هیومیک اسید و برخی عناصر غذایی بر جوانه زنی و دیگر صفات مرتبط در سویا
  محسن ایمانی محمدرضا داداشی ابوالفضل فرجی افشین سلطانی هدیه مصنعی
  10.30495/jsr.2023.1976784.1243
• Open Access Article
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  66 - بررسی اثر پرایمینگ با عصاره جلبک دریایی بر مولفه‌های جوانه زنی و صفات رشدی گیاهچه گشنیز (.Coriandrum sativum L) در زمان‌های مختلف
  عالیه شفیع پور کامبیز مشایخی
  10.30495/jsr.2022.1927264.1208
• Open Access Article
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  67 - اثر پیش تیمار زیستی بر خصوصیات جوانه‌زنی عدس (Lens culinaris Medik) در دماهای مختلف
  راهله احمدپور پرتو نصیری سعید رضا حسین زاده نظام آرمند
  10.30495/jsr.2022.1945811.1227
• Open Access Article
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  68 - Effect of Percolation and Microwave-assisted Extractions on Bioactive Compounds of Red Alga Gracilariacorticata
  Atoosa Shaeri Masoud Honarvar Nargess Mooraki
  10.30495/jfst.2021.1923459.1702
• Open Access Article
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  69 - Evaluation of Textural and Sensory Properties of Diet Processed Pizza Cheese Based on Modified Starch and Salt Extracted from Seaweed
  Motahhareh Nasiri Hamid Tavakkolipour Shila Safaeian Rezvan Mousavi Nadoshan
  10.30495/jfst.2021.1927399.1715
• Open Access Article
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  70 - Investigating the Effect of Spirulina platensis Micro Algae on Physio-chemical Properties and Staling of Baguette Bread
  Somayeh Sanjari Hamid Sarhadi Fatemeh Shahdadi
  10.30495/jfst.2021.684143
• Open Access Article
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  71 - Effect of Spirulina Algae as a Substitute for Soy Protein on the Physicochemical and Qualitative Properties of Hamburger
  Fatemeh Sadat Hashemi Doolabi Dariush Khademi Shurmasti
  10.30495/jfst.2021.684151
• Open Access Article
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  72 - Evaluation of Antioxidant and Functional Properties of Hydrolyzed Protein from Chlorella Vulgaris by Enzymatic Hydrolysis
  Shima Taghdiri Mojgan Emteyazjoo Mohammad Hossein Azizi Peiman Ariayi Marjaneh Sedaghati
  10.30495/jfst.2022.1954308.1781
• Open Access Article
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  73 - بهینه‌سازی تولید فایکوسیانین توسط ریز جلبک اسپیرولینا پلاتنسیس در شرایط‌های مختلف دما، شدت نور، روش‌های‌کشت و نوع منبع‌کربنی
  Zahra Latifi Habibollah Shahryari Mohammad Hosein Marhamati Zadeh Atefeh Arjmandian Maryam Modamiyan Farshbafi Leila Roozbeh Nasiraie
  10.30495/jfst.2022.1944465.1765
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  74 - Investigating the Physicochemical, Microbial and Sensory Properties of Probiotic Doogh Containing Grassillaria salicornia Algae
  Anita Naeimi Marjaneh Sedaghati Nargess Mooraki
  10.30495/jfst.2022.1966938.1819
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  75 - بهبود ویژگی های کیفی نان بربری با استفاده از جلبک اسپیرولینا پلاتنسیس
  مینو افتخاری یزدی زهرا شیخ الاسلامی اکرم شریفی
  10.30495/jfst.2019.543852
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  76 - Antimicrobial activity of grass kelp macroalgae (Ulva intestinalis) hydro-alcoholic extract on cultured Beluga (Huso huso) minced fish during refrigerated storage
  Mitra Daneshvar Ghorbani سید پژمان حسینی شکرابی Seyed Ebrahim Hosseini
• Open Access Article
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  77 - The effect of application of bioactive packing cover on the basis of natural preservative (chitosan / natamycin) and microalgae, Spirolina platensis and Chlorella vulgaris on Quality Characteristics and Beef Shelf Life
  reza shafiei toktam mostaghim
• Open Access Article
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  78 - A review of the use of cyanobacteria in increasing effects of prebiotic and probiotic on food
  Seyed Amir Ali Anvar Bahareh Nowruzi
  10.30495/jfm.2022.1943527.1740
• Open Access Article
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  79 - فعالیت ضد میکروبی 5 گونه جلبک سبز - آبی و 3 گونه جلبک سبز جمع آوری شده از مشهد و حومه
  سمانه رحیمی محمود ذکایی ندا سلطانی
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  80 - اثر جلبک گونه سارگاسوم و ویتامین E بر ماندگاری گوشت غنی شده با روغن ماهی در جوجه‌های گوشتی
  ف. آرمین ش. رحیمی ع. مهدی آبکنار ی. غفرانی ایواری ح. ابراهیمی
• Open Access Article
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  81 - مقایسه سیستم های تولید جلبک بر اساس مصرف انرژی و تحلیل اقتصادی: کاربرد تحلیل پوششی داده ها
  ناصر کاظمی محمد غلامی پرشکوهی احمد محمدی داود محمد زمانی
• Open Access Article
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  90 - Effects of Sargassum illicifolium algae feeding on IgM level and lysozyme activity in Rainbow trout (Onchorhynchus mykiss)
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  91 - Study on autotrophic and mixotrophic cultivation conditions of Chlorella vulgaris microalgae for biodiesel production
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  92 - Extraction and Identification of natural compounds of brown alga Cystoseira trinodis
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  93 - Changes of chemical composition of brown algae Padina boergesenii collected from Qeshm coastal zone
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  94 - Identification and biomass of macroalgae in intertidal zone of Bushehr Province
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  95 - Presence of clade D Zooxanthellae in dominant Sclerectinian and soft corals in Larak island, Persian Gulf
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  96 - Effect of various fertilizer sources on growth and hay yield of alfalfa
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  98 - Study the corn (Zea mays L.) response to the application of various chemical, nano, nano-biological fertilizers and organic extract of seaweed
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  99 - Effect of biological fertilizer application on quantitative and qualitative traits of spring safflower under deficit irrigation
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  101 - تاثیر پودر جلبک های دریایی Sargassum ilicifolium و Padina gymnospora در بسترهای مختلف بر روی رشد و بقاء نوجوان های خیار دریایی Holothuria scabra
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  102 - بررسی تاثیرتیمارهای غذایی مختلف بر روی ترکیبات شیمیایی کرم پرتار پرنرئیس نانتیا(Perinereis nuntia)
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  103 - بررسی اثر غلظت های متفاوت جلبک Chlorella بر رشد و میزان بازماندگی Artemia franciscana
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  104 - اثرات ضداکسیداسیونی و ضدباکتریایی پوشش آلژینات سدیم با عصاره جلبک Entromorpha sp.) ( بر افزایش زمان ماندگاری فیله ماهی کپور معمولی نگهداری شده در یخچال
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  105 - برداشت زیتوده ریزجلبک Nanochloropsis oculata با استفاده از روش الکتروفلوکولاسیون
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  107 - بررسی اثر محیط کشت گیلارد در شوری های مختلف بر تراکم ونرخ رشد ریز جلبکChlorella vulgaris) ) در شرایط آزمایشگاهی
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  108 - بررسی اثر غلظت های متفاوت جلبکsp. Nannochloropsis بر رشد و بازماندگی Artemia franciscana
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  109 - Effects of Different Dietary Levels of Algae Chromochloris zofingiensis on Growth Performance and Meat Quality of Japanese Quail
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  110 - Effect of Water Soluble Polysaccharide Extract of the Algae, Padina australis Hauck, on the Activity of Digestive Enzymes and Biochemical Parameters of White-leg Shrimp, Litopenaeus vannamei
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  115 - Effect of Seaweed extract (Basfoliar Kelp sl) and Sulphate (K-leaf) on yield and some yield components of winter rapeseed (Brassica Napus L.) var. Natalie
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  119 - Harvesting Nannochloropsis oculata microalgae by electrocoagulation method using iron, aluminum and graphite electrodes
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  120 - Study on the effect organic and biologic fertilizers on essential oil and some growth characteristic in dill(Anethum graveolens L. )
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  121 - Three-Dimensional simulation of temperature and water quality parameters using EFDC Hydrodynamic model (Case study:Mamloo Dam)
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