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    • List of Articles lamb

      • Open Access Article
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        1 - The Nutritional Effect of Incorporating Different Percentages of Pistachio By-products Silages into the Diet of Sheep on the Quantitative and Qualitative Characteristics of Meat
        Zahra Ebadi Ali Mahdavi
        10.30495/jfbt.2023.70090.10300
      • Open Access Article
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        2 - The effect of different energy levels of diet on blood parameters and testicular tissue in sheep
        Maryam Feli Saied Mohammadzadeh Mohsen Abasi
      • Open Access Article
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        3 - The Physiologic Response of Moroccan Locust to Common Pesticides in North of Golestan Province
        Mozhgan Yousefi M. H. Sarailoo Sh. Afshar
      • Open Access Article
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        4 - Investigation of the effects alfalfa removal in the diet on carcass characteristics in fattening Afshar male lambs
        Zahra Mahboubi Naser Karimi Abas Jahanbakhshi
      • Open Access Article
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        5 - Competitive Effects of Lambsquarters (Chenopodium album) on Growth Parameters, Seed Yield and Essential Oil of Fennel (Foeniculum vulgare)
        بهرام Mirshekar
      • Open Access Article
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        6 - Effect of Oxadiargyl and Rimsulfuron Mixture on Weed Control and Tuber Yield of Potato (Solanum tuberosum L.)
        Sanaz Hanifezade Erdi Mohammad Taghi Alebrahim Rasoul Fakhari
        10.30495/jcep.2019.666256
      • Open Access Article
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        7 - A preliminary study on prevalence of Yersinia enterocolitica in beef, lamb and poultry at retails of Shahrekord
        امیر Shakerian علی Sharifzadeh پیمان Aghanejad مهران Tajmir Riahi الهام Salehi
      • Open Access Article
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        8 - Effect of conventional cooking methods on lipid oxidation indices in lamb meat
        آذین Pourkhalili مریم Mirlohi ابراهیم Rahimi محمد Hojatoleslami
      • Open Access Article
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        9 - Prevalence and antibiotic resistant of Campylobacter spp. isolated from different stages of sheep slaughterhouse
        امیر Shakerian ابراهیم Rahimi سیامک Kazemi
      • Open Access Article
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        10 - Iodine content of beef, lamb and egg in Shahrekord retails during 2010 and 2011
        امیر Shakerian
      • Open Access Article
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        11 - The comparative effect of selenium nanoparticles and sodium selenite supplementation in transitional period on serum thyroxin level of neonatal lambs
        Vahid Tabatabaei Gholamali Kojouri Afshin Jafari dehkordi Abdonaser Mohebi
      • Open Access Article
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        12 - A report of unusual diffuse nodular lesions in intestines of lambs with coccidiosis
        Alireza Taghavi razavizadeh حسین Nourani Gholamreza Razmi هاشم Zarif Moghadam Basefat
      • Open Access Article
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        13 - Review functional characterization and rumen and blood metabolites in lambs fed diets containing vermicomposting feed
        kian sadeghi اکبر Taghizadeh حمید Mohamadzadeh khosro Parsaeimehr وحید Veghari حسین Janmohamadi
      • Open Access Article
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        14 - A survey on Cryptosporidium spp. infection in lambs with and without clinical signs of diarrhea in Jovein area
        Robabe keyvanloo Shahrestanakey Alireza Taghavi razavizadeh Gholamreza Razmi
      • Open Access Article
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        15 - The effect of oral administration of Folus (Cassia fistula( fruit aqueous extract on abomasal emptying rate in neonatal lambs
        Mostafa Abdollahi Hamidreza Mohammadi Mahmood Ahmadi Hamedani Morteza Abdollahi Vahid Shahbazi
        10.30495/jvcp.2019.664887
      • Open Access Article
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        16 - Comparison of the effect of Microvit supplementation and Ferrodrop oral drop on primary parameters of hemogram and serum minerals in 20-day-old healthy and Pica affected lambs
        Samad Lotfollahzadeh Mostafa Abdollahi Parviz Noshirvani Hamidreza Mohammadi Morteza Abdollahi
        10.30495/jvcp.2020.670897
      • Open Access Article
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        17 - Effects of selenium nanoparticles on stearoyl-CoA desaturase gene transcription rate in adipose tissue of prepubertal male lambs
        Hamid Esmaeeli Najafabadi Gholamali Kojouri Ali mohammad Ahadi
        10.30495/jvcp.2020.1865659.1228
      • Open Access Article
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        18 - Isolation of Clostridium perfringens type A from the abomasum of three lambs with abomasitis
        Mostafa Abdollahi Gholamreza Abdollahpour Iraj Ashrafi-Tamai Jamshid Razmyar Amir Asgharibaghkheirati
        10.30495/jvcp.2022.1938475.1318
      • Open Access Article
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        19 - Evaluation of relationship between histopathological lesions and cardiac biomarkers changes in lambs with foot and mouth disease
        Zahra Jafarnia Mohammad Hashemnia Zahra Nikoosafat
        10.71499/jvcp.2024.3121449
      • Open Access Article
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        20 - Investigating functional characteristics and selective rumen and blood metabolites in lambs fed diets containing vermicomposting feed
        kian sadeghi اکبر Taghizadeh حمید Mohamadzadeh kh Parsaeimehr حسین Janmohamadi وحید Veghari
      • Open Access Article
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        21 - Effect of monensin, yeast, selenoprotein and sodium selenite supplementation in flushing period on some blood elements and sexuality of newborn lambs in Ghezel ewes
        سامان Saedi حسین Daghigh Kia لیلا Ahmadzadeh علی Hosseinkhani
      • Open Access Article
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        22 - A report of unusual diffuse nodular lesions in intestines of lambs with coccidiosis
        a.r Taghavi Razavizadeh حسین Nourani Gh Razmi هاشم Zarif Moghadam Basefat
      • Open Access Article
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        23 - The comparative effect of selenium nanoparticles and sodium selenite supplementation in transitional period on serum thyroxin level of neonatal lambs
        Vahid Tabatabaei Gholamali Kojouri Afshin Jafari Abdonaser Mohebi
      • Open Access Article
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        24 - Evaluation effect of Lambdacy halothrin, Zizyphus extract and Cedrus oil in knemidocoptes in poultry
        S.R Hosseini KH Pirali Kheirabadi M.R Ataie ایمان Adavoudi
      • Open Access Article
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        25 - Elastic characterization of porous bone by ultrasonic method through Lamb waves
        lahcen Mountassir Touriya Bassidi Hassan Nounah
      • Open Access Article
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        26 - Delamination Detection in a Laminated Carbon Composite Plate Using Lamb Wave by Lead-Free Piezoceramic Transducers
        Mohamad Hossein ataei Seyed Ali Hassanzadeh-Tabrizi Mahdi Rafiei Ahmad Monshi
      • Open Access Article
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        27 - Timing Ovulation in Ewes Treated with Ovsynch Different Times of PGF2 αInjection during the Breeding Season
        T.A.M. Ashmawy
      • Open Access Article
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        28 - تجزیه فنوتیپی و ژنتیکی طول عمر بره‌های لری بختیاری تا سن یک سالگی برای کروموزومهای اتوزومی و جنسی
        آ. سالمی م. وطن خواه ب. اسدی
      • Open Access Article
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        29 - تجزیه فنوتیپی و ژنتیکی وزن بره‌های لری بختیاری در سنین مختلف برای اثرات ژنتیکی کروموزوم‌های اتوزومی و وابسته به جنس
        م. مراونی م. وطن‌خواه س. عیدی‌وندی
      • Open Access Article
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        30 - Intake, Digestibility, and Rumen Metabolism of Feedlot Lambs Supplemented either Monensin or Increasing Doses of Copaiba (Copaifera spp.) Essential oil
        E.R. Oliveira F.S.S. Abreu A.M.A. Gabriel O.F.C. Marques J.T. Silva N.F. Neves H.F. Durães E.R.S. Gandra J.R. Gandra
      • Open Access Article
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        31 - Effects of Replacing Barley with Processed Corn on the Growth Performance, Microbial Protein Synthesis and Profitability of Fattening Lambs
        F. Kazemi T. Ghoorchi B. Dastar F. Eshraghi
      • Open Access Article
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        32 - Environmental Temperature Influences Diet Selection and Growth in Early-Weaned Lambs
        M.S. Simeonov I. Stoycheva D.L. Harmon
      • Open Access Article
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        33 - ترکیب اسیدهای چرب در چربی دنبه و احشایی بره های خالص نژادهای شال و زندی و آمیخته آنها با نژاد زل (سه نژاد ایرانی)
        م. مؤمن ن. امام جمعه کاشان س.د. شریفی م. امیری رودبار ا. آیت‪الهی مهرجردی
      • Open Access Article
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        34 - Effect of Dietary Protein Sources on Lamb’s Performance: A Review
        M.F. Khalid M. Sarwar A.U. Rehman M.A. Shahzad N. Mukhtar
      • Open Access Article
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        35 - Effects of Nutritional Systems on Early Weaned Lambs
        M.S. Simeonov D.L. Harmon
      • Open Access Article
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        36 - بهبود عملکرد تولید‪مثلی میش‪های داشتی فراهانی از طریق تغذیه کمکی
        آ. میر‪شمس‪الهی ر.ع. عزیزی
      • Open Access Article
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        37 - Feeding of Safflower (Carthamus tintorius) Cake in Small Ruminant Total Mixed Rations: Effects on Growth Traits and Meat Fatty Acid Composition
        V. Tufarelli A. Vicenti M. Ragni F. Pinto M. Selvaggi
      • Open Access Article
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        38 - شدت رشد بره‌ها در طول پرورش شیر مصنوعی وابسته به عوامل غیرژنتیکی انتخاب شده
        پ. ماکوویسکی م. گالیسووا کوپیکووا م. مارگتین پ. ماکوویسکی م. ناگی
      • Open Access Article
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        39 - Effect of Feeding Dietary Treated Wheat Straw with Urea and Whey on Fattening Lambs Performance
        O. Dayani R. Tahmasb A. Khezri A.R. Sabetpay
      • Open Access Article
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        40 - The Effect of Replacing Barley Grain with Powerfeed® in Finishing Diets on the Performance, Serum Sodium and Potassium Concentration, and the Urine pH of Chall Lambs
        A. Pirzadeh Naeiny A.A. Khadem M. Rezaeian A. Afzalzadeh M.A. Norouzian
      • Open Access Article
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        41 - Effects of Feeding Buckets Number Per Pen on Performance and Behaviour Indicators of Lambs
        M.A. Norouzian M. Vatandoost
      • Open Access Article
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        42 - عملکرد رشد بره‌های پِلِوِن سر سیاه در طی دوره شیرخوارگی
        م. سیم اٌنوو د. پاموگووا
      • Open Access Article
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        43 - The Effect of Trace Mineral Source on Nutrients Digestibility and Ruminal Fermentation Parameters
        A. Abdian Samarin M.A. Norouzian A. Afzalzadeh
      • Open Access Article
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        44 - تأثیر تزریق کبالت، مس و آهن در انتهای آبستنی بر فراسنجه‌های خونی میش و عملکرد بره‌ها پس از تولد
        م.ع. نوروزیان م. ملاکی ع.ا. خادم
      • Open Access Article
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        45 - Impact of Siberian Larch Dihydroquercetin or Dry Distilled Rose Petals as Feed Supplements on Lamb’s Growth Performance, Carcass Characteristics and Blood Count Parameters
        N.Z. Stancheva J.L. Nakev D.B. Vlahova-Vangelova D.K. Balev S.G. Dragoev
      • Open Access Article
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        46 - عملکرد، وضعیت سلامتی و میزان آغوز میش‪های دوقلوزای افشاری و رشد و زنده‪مانی بره‪‪های آن تحت تأثیر افزایش پروتئین قابل متابولیسم جیره در اواخر آبستنی قرار نمی‪گیرد
        س.س. موسوی ح. امانلو ع. نیکخواه ح.ر. میرزایی الموتی ع.م. تهرانی
      • Open Access Article
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        47 - Study of Reproductive Performance of Crossbred Ewes Treated with GnRH and PMSG during Breeding Season
        G.H. Moghaddam A. Olfati H. Daghigh Kia S.A. Rafat
      • Open Access Article
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        48 - اثرات همبستگی نانو‌سلنیوم و اسید لینولئیک مزدوج بر عملکرد، متابولیسم چربی و سیستم ایمنی بره‌های نر مغانی
        ش. قادرزاده ف. میرزایی آقجه قشلاق س. نیک‌بین نوید شاد
      • Open Access Article
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        49 - بررسی اثر محدودیت و شوری آب مصرفی روی عملکرد، فراسنجه‌های خونی و قابلیت هضم ظاهری خوراک در بره‌های نر بلوچی
        و. وثوقی-پوستین دوز ع. طهماسبی ع.ع. ناصریان ر. ولی زاده ه. ابراهیمی
      • Open Access Article
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        50 - مقایسه وزن بدن، فراسنجه‌های بیومتریکی بدن، فراسنجه‌های خونی و غلظت پروژسترون بره میش‌ها و شیشک‌های قزل
        م. ابراهیمی ب. فردوست غ. مقدم س.ع. رافت ع. حسین خانی ص. علیجانی ح. دقیق کیا ح. پایا
      • Open Access Article
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        51 - Methionine-Supplemented Diet Increases the General Performance and Valueof Rahmani Lambs
        A.S. El-Tahawy A.M. Ismaeil
      • Open Access Article
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        52 - Lipid Oxidation in M. longissimus dorsi and M. semimembranosus in Lambs Reared Indoors and on Pasture
        T. Popova Marinova Marinova
      • Open Access Article
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        53 - Relationship between Immunoglobulin Concentrations in the Ewe's Serum and Colostrum, and Lamb's Serum in Lori-Bakhtiari Sheep
        M. Vatankhah
      • Open Access Article
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        54 - Effect of Graded Substitution of Barley Grain with Raisin Waste in Diet Contained Low Quality Forage on Growth Performance, Blood Metabolites and Nutrient Digestibility of Growing Ram Lamb
        M. Ahmadi M. Yari M. Hedayati
      • Open Access Article
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        55 - Estrus Synchronization Methods during the Non-Breeding Season of Ghezel Ewe Lambs
        M. Ebrahimi R. Aghamohammadzadeh G. Moghaddam H. Daghigh Kia
      • Open Access Article
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        56 - تأثیر منبع پروتیین روی رشد بره‌ها
        م. سیمنوو ک. ندلکو
      • Open Access Article
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        57 - تأثیر جایگزینی علوفه یونجه و کاه گندم با سیلاژ محصولات فرعی پسته با خرمای ضایعاتی بر عملکرد و فراسنجه‌های خون در بره‌های پرواری
        ب. سلطانی نژاد O. دیانی ر. طهماسبی ا. خضری
      • Open Access Article
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        58 - غلظت بهینه انرژی در جیره‌های بره‌های لری بختیاری در طول دوره پرواربندی
        م. کاظمی بن چناری م.ر. جوانمرد م. اسلامی‌زاد
      • Open Access Article
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        59 - اثر جیره‌های پیش از بلوغ بر عملکرد تولید‌مثلی، غلظت هورمون‌ها و تولید شیر در بره‌میش‌های کردی
        ص. منتیان ح.ر. میرزایی الموتی ف. فتاح نیا ر. معصومی
      • Open Access Article
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        60 - Generic Zilpaterol Sources Affect Similarly the Meat Quality of Hairy Lambs When Compared with Patent Zilpaterol
        O. Carrillo-Muro A. Rivera-Villegas B.I. Castro-Pérez J.D. Urías-Estrada C. Angulo-Montoya P. Hernández-Briano A. Plascencia A. Barreras A. Estrada-Angulo
      • Open Access Article
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        61 - تأثیر سین‌بیوتیک بر عملکرد، مورفولوژی روده، جمعیت میکروبی مدفوع و متابولیت‌های خونی در بره‌های شیرخوار
        ا. معرب ت. قورچی س. رمضانپور ف. گنجی ع.ر. کوچک زاده
      • Open Access Article
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        62 - Effect of Different Fat Sources on some Blood Metabolites, Hormones, and Enzyme Activities of Lambs with Different Residual Feed Intake in Heat-Stressed Condition
        G. Halakoo ا. تیموری یانسری M. Mohajer Y. Chashnidel
      • Open Access Article
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        63 - Dlk1 Gene Expression in Different Tissues of Lamb
        S.H. Masoudzadeh M.R. Mohammadabadi A. Khezri O.A. Kochuk-Yashchenko D.M. Kucher O.I. Babenko M.V. Bushtruk S.V. Tkachenko R.V. Stavetska N.I. Klopenko V.P. Oleshko M.V. Tkachenko I.V. Titarenko
      • Open Access Article
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        64 - اثر عمل‌آوری جیره‌های مبتنی بر پایه علوفه سورگوم بر عملکرد، مقادیر پارامترهای هماتولوژیکی و بیوشیمیایی و پاسخ‌های ایمنی بره‌های در حال رشد نلور
        د. ناگالاکشمی ک. دهانالاکشمی
      • Open Access Article
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        65 - اثر کنجاله منداب جیره‌ای روی پروفایل اسید چرب لاشه
        M.R. Yossifov
      • Open Access Article
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        66 - Growth Performance and Carcass Traits of Zel Breed Lambs Fed Different Ratios of Forage and Concentrate
        S.D. Mousavi Kashani S. Gharahveysi K. Jafarikhorshidi
      • Open Access Article
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        67 - اثر وزن پیش از کشتار، وزن لاشه و جنسیت بر ترکیب اسیدهای چرب لاشه بره‌های نژاد بوتسیکو
        V. Alexandridis B. Skapetas D. Kantas P. Goulas A. Eleptheriadou
      • Open Access Article
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        68 - The Effect of Feeding Tribulus terrestris Plant Powder on Growth Performance, Digestibility, Rumen and Blood Parameters of Iranian Arabic Lambs
        S.A. Nikbakht T. Mohammadabadi K. Mirzadeh
      • Open Access Article
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        69 - تأثیر سطوح مختلف مخمر زنده در خوراک با کنسانتره زیاد بر روی عملکرد، ترکیبات خونی و وضعیت سیستم ایمنی بره‌های زندی
        م. راغبیان ا. بابایی یزدی ن. دبیری ا. حاجی محمدی پ. حاتمی ع. راغبیان ج. شمیزی م.ج. بحرانی
      • Open Access Article
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        70 - اثر جیره‌های پیش از بلوغ بر رشد اسکلتی، مرگ و میر بره‌ها، غلظت IGF-I و کمیت و کیفیت تولید آغوز در بره ‌میش‌های کردی
        ص. منتیان ح.ر. میرزایی الموتی ف. فتاح‌نیا ر. معصومی
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        71 - Performance and Measures of Stress in Lambs Weaned at 45 and 90 Days
        م.ه. علی م.ع. نوروزیان ا.ع خادم
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        72 - The effect of feeding calcium salts of vegetable oils on the blood antioxidant indices and level of metabolism related hormones in fattening lambs under heat stress
        Ahmad Seyedainnia Ali Asghar Sadeghi farahnaz Motamedi Mohammad Chamani Parvin Shawrang
        10.71631/zisti.2024.1039207
      • Open Access Article
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        73 - A new statistical method for design and analyses of component tolerance
        Mohammad Mehdi Movahedi Mohsen Khounsiavash Mahmood Otadi Maryam Mosleh
      • Open Access Article
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        74 - Reliability analysis of a robotic system using hybridized technique
        Naveen Kumar Komal Komal J. S. Lather
      • Open Access Article
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        75 - Evaluation of the performance of Hospital Waste Water Treatment with Activated Sludge and Extended Aeration System using Activated Carbon for the Removal of Lambda-cyhalothrin Pesticide
        M. Mamaghanifar L. Yadegarian H. Ghafourian
      • Open Access Article
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        76 - Identification and differentiation of E. coli and Shigella from other Enterobacteriaceae sp. by lamB gene amplification
        Jamileh Nowroozi Ramazan Rajabnia Seyedeh Maryam Chenari
      • Open Access Article
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        77 - On new types of contraction mappings in bipolar metric spaces and applications
        G. N. V. Kishore H. Işık H. Aydi B. S. Rao D. R. Prasad
      • Open Access Article
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        78 - Mathematical structures via $e$-open sets
        B. Ayhan
        10.30495/jlta.2022.695609
      • Open Access Article
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        79 - Acute visceral cysticercosis in lambs of Northern Iran
        Nasrollah Vahedi Nouri Javad Abbasi Harazi Alireza Salehi
        10.30495/jbcvm.2024.2002618.1057
      • Open Access Article
        • Abstract Page
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        80 - Vertical leaf area and dry matter distribution in potato canopy in response to weed competition
        M. R. Haj seyed hadi Gh. Noormohamadi M. Nasiri Mahalati H. Rahimi E. Zand
      • Open Access Article
        • Abstract Page
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        81 - Effect of Enrofloxacin on Gross, Microscopic and Histochemical Changes in Lamb Articular Cartilage
        کاوه Khazaeel یزدان Mazaheri M. Hashemi Tabar حسین Najafzadeh حسن Morovvati A.R Ghadrdan
      • Open Access Article
        • Abstract Page
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        82 - The Efect of Adding Prebiotic, Synbiotic and Phytobiotic Supplements in the Diet on Growth Performance, Carcass Traits, Apparent Digestibility of Nutrients and Some Blood Parameters of Fattening Zell Lambs
        Mehdi Saravani Mohsen Hajipour Kaveh Jafari Khorshidi Seyed Makan Mousavi Kashani Parvin Shawrang
        10.22034/ascij.2023.1992570.1519
      • Open Access Article
        • Abstract Page
        • Full-Text

        83 - Genetic resistance of Ghezel and Ghezel- Romanov crossbred lambs to gastro-internal nematodes
        khosro parsaeimehr habib cheraghi gholamali mogaddam
      • Open Access Article
        • Abstract Page
        • Full-Text

        84 - Effects of hypervitaminosis A on liver in newborn lambs by oral supplementation
        S. Azimpour, علیرضا Shaghayegh, , B Gholamhoseini
      • Open Access Article
        • Abstract Page
        • Full-Text

        85 - Pathological report of septicemic colibacillosis in Lambs
        فرهنگ Sasani, F. Panahi, مریم Iranmanesh,
      • Open Access Article
        • Abstract Page
        • Full-Text

        86 - Physicochemical Characteristics and Fatty Acid Profile of Meat and Adipose Tissue from Lambs Fed Diets with Different Levels of Pomegranate Seed Oil
        A.R.  Karampour R.  Naseri Harsini F.  Kafilzadeh
      • Open Access Article
        • Abstract Page
        • Full-Text

        87 - Effect of Selenium-Enriched Yeast Supplementation on Microbial Spoilage and Lambs’ Meat Quality during Shelf Life
        G.  Velázquez-Garduño M.D.  Mariezcurrena-Berasain M.A.  Mariezcurrena-Berasain E.D.  Archundia-Velarde D.  Giron-Orozco
      • Open Access Article
        • Abstract Page
        • Full-Text

        88 - The effect of hypertonic and isotonic saline solutions on heart rate, electrocardiographic parameters, oxygen saturation concentration, and some serum electrolytes in healthy lambs and those with diarrhea
        Ali Ghasemizade Shahrabadi Shahram Maleki Amir Zakian Moein Yazdkhasti
        10.71499/jvcp.2025.1121251
      • Open Access Article
        • Abstract Page
        • Full-Text

        89 - Fattening Lambs with Small Fat Tail Dimensions and Comparing Them with Larger Fat Tail on the Growth Performance and Carcass Traits of Lambs of Lori Sheep Breeds
        Behrouz Yarahmadi Mohsen Mohamadisaei Mir Hassan Beiranvand Amin Kazemi Zadeh
        10.60833/ascij.2024.1123099
      • Open Access Article
        • Abstract Page
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        90 - The Effects of Diet Concentrate and Mineral Buffer Types on Fattening Lambs Performance, Nutrient Digestibility, Blood Metabolites, Rumen Fermentation and Carcass Traits
        M.  Asadi A.  Toghdory T.  Ghoorchi S.  Kargar
      • Open Access Article
        • Abstract Page
        • Full-Text

        91 - The Effect of Grain Particle Size (Barley and Wheat) on Rumen Fermentation Parameters in Fattening Lambs
        S.M.  Hosseini T.  Ghoorchi A.  Toghdory
      • Open Access Article
        • Abstract Page
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        92 - Interferences of common lambsquarters, Chenopodium album L. in two planting patterns of corn
        Mahmoud Pouryousef aziz javanshir adel Dabbage Mohammadi Nasab abdollah Hasanzadeh Ghurt Tappe
      • Open Access Article
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        93 - Comparison of the effect of different concentrations of hydroalcoholic extracts of Sahendian savory (Satureja sahandica Bornm.) and oregano (Origanum vulgare L.) with metronidazole on giardia (Giardia lamblia) cysts in vitro
        Jabber Davoodi
        10.22034/aej.2021.708293
      • Open Access Article
        • Abstract Page
        • Full-Text

        94 - In silico targeting cysteine protease 2 of Giardia lamblia by Origanum vulgare L. flavonoids as potential inhibitors
        Milad Zare Amir Abbas Barzegari Sepideh Parvizpour
        https://doi.org/10.71596/tpr.2024.1127217
      • Open Access Article
        • Abstract Page
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        95 - ‎Inventory Problems and the Parametric Measure $m_{\lambda}$
        Irina Georgescu
        https://doi.org/10.71602/tfss.2025.1127863
      • Open Access Article
        • Abstract Page
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        96 - Studying the Effect of Source and Feeding Duration of Protected Omega-3 and Omega-9 Fatty Acids on Production Performance and Expression of Genes Involved in Fat Metabolism in Fattening Lambs
        A. Mirshamsollahi M.  Ganjkhanlou
        https://doi.org/10.71798/ijas.2024.1195005
      • Open Access Article
        • Abstract Page
        • Full-Text

        97 - Comparative Analysis of Feeding Strategies on the Growth and Carcass Quality of Turki-Qashqai Lambs: A Focus on Supplementary Feed Concentration
        A.  Ahmadpour S.  Forouzanfar S.  Ghazanfari R.  Hafedh Sabeeh Alrahif M.  Zarrin
        https://doi.org/10.71798/ijas.2025.1202959

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