Effects of Replacing Barley with Processed Corn on the Growth Performance, Microbial Protein Synthesis and Profitability of Fattening Lambs

Subject Areas : Camel

F. Kazemi ¹ , T. Ghoorchi ² , B. Dastar ³ , F. Eshraghi ⁴

1 - Department of Animal and Poultry Nutrition, Gorgan University of Agricultural Science and Natural Resources, Gorgan, Iran
2 - Department of Animal and Poultry Nutrition, Gorgan University of Agricultural Science and Natural Resources, Gorgan, Iran
3 - Department of Animal and Poultry Nutrition, Gorgan University of Agricultural Science and Natural Resources, Gorgan, Iran
4 - Department of Agricultural Economics, Gorgan University of Agricultural Science and Natural Resources, Gorgan, Iran

Received: 2022-04-16 Accepted : 2022-07-22 Published : 2023-03-01

Keywords:

References:

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