List of Articles Phenol

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  1 - The use of aesthetic factors in the selection of suitable ornamental trees and shrubs for urban green space with emphasis on native species (case study: Langroud city)
  Fatemeh Hosseini Koumleh Alireza Eslami Behzad Kaviani
• Open Access Article
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  2 - Investigating the possibility of replacing sodium nitrite with Ganoderma Lucidium mushroom extract and carmine pigment in Martadella formulation.
  Mohammad Masjedi leila Nateghi Fatemeh Kavain
  10.30495/jftn.2023.70300.11228
• Open Access Article
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  3 - Optimization of the Extraction of the Total Phenolics and Antioxidant Compounds from Solanum nigrum Fruit using Response Surface Methodology
  F. Khanlari A. Yasini Ardakani N. Nasirizadeh
• Open Access Article
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  4 - Antioxidant Activities and Several Bioactive Substances of Different Extracts of Vitis vinifera L.
  M. Babashpour-Asl M. Piryaei
  10.30495/jfbt.2022.19335
• Open Access Article
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  5 - Prediction of Phenol Adsorption by Sawdust from Wastewater Using Intelligent Methods
  Mohsen Keshavarz Tork Ahad Ghaemi Mansour Shirvani
  10.22034/jest.2019.13948
• Open Access Article
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  6 - Effect of nickel and pH on antioxidant activity, and total phenolic and flavonoid contents of Cladophora glomerata
  Zohreh Senobari Naser Jafari Mohammad Ali Ebrahimzadeh
• Open Access Article
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  7 - Evaluation of Antioxidant activity, Total phenolic and Flavonoid content of the extract of Adonis aestivalis L. collected from Lorestan Province
  mahboubeh taherkhani مجید قربانی مرضیه حسینی
• Open Access Article
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  8 - Evaluation of the antifungal effect of Pomegranate (Punica granitum L.) cultivar Meles Saveh on the fungus that causes rotting of Pomegranate fruit infected with neck worm (Ectomyelois ceratoniae)
  Azra Ataei Azimi Babak Delnavaz Hashemloian Reza Rezakhanlou
• Open Access Article
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  9 - Application of Triphenylphosphine for Facile Synthesis of Several Alkyl Acrylates from Heterocyclic Phenols
  Bita Mohtat Hoorieh Djahaniani
• Open Access Article
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  10 - Understanding the phytochemical constitution, antioxidant potential and spectral characteristics of aqueous extracts of the chosen leafy vegetables from south India
  Sobha Kota Pradeep Dumpala Hariseetharam Prasad Dachepalli Anantha Ratna Kumari
• Open Access Article
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  11 - Effect of freeze-drying and spray-drying on total phenolics content and antioxidant activity from aqueous extract of Justicia secunda leaves
  Emmanuel N’dri Koffi Amian Brise Benjamin Kassi Felix Anoh Adje Yves François Lozano Yves-Alain Bekro
• Open Access Article
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  12 - Simultaneous optimization of extraction of bioactive compounds and antioxidant activity of aerial parts of Ammi visnaga L. using response surface methodology
  Zineb El Jabboury Smail Aazza Driss Ousaaid Oumaima Chater Uros Gasic Peđa  Janaćković Zora Dajic Stevanovic Stefan  Kolašinac Meryem Benjelloun Lahsen El Ghadraoui
• Open Access Article
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  13 - Effect of solvent, time and method of extraction on the amounts of phenolic, flavonoid and the antioxidant activity of the extract of Ixiolirion tataricum (Pall.) Schult. & Schult.f.
  Fatemeh Rabbani Malihe Samadi Kazemi
• Open Access Article
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  14 - Effect of 6-benzylaminopurine and methyl jasmonate on yield and quality improvement of the strawberry ‘Albion’
  Farzad Asgari Sepideh Kalateh Jari Babak Motesharezadeh Marzieh Ghanbari Jahromi Weria Weisany
  10.30495/sarj.2023.1994688.1149
• Open Access Article
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  15 - Growth and Biochemical Properties of Green Basil (Ocimum basilicum L.) Affected by Foliar Application of Biostimulants
  Mozhgan Alibakhshi Hossein Ali Asadi-Gharneh
• Open Access Article
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  16 - Synergistic effect of disordered mesoporous silica and nonionic surfactant on demulsification efficiency of water-in-crude oil emulsions
  Forough Mohammadi Haleh Sanaeishoar Elham Tahanpesar
• Open Access Article
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  17 - Photocatalytic Degradation of Phenol in Water Solution by Phosphotungstic Acid on TiO2/ZnO Nanoparticles as supporting solid
  Marzieh Nasiriyan معصومه طباطبایی Seyed Abolghasem Mirhoseini
• Open Access Article
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  18 - The Effect of Drought Stress and Selenium on some Growth and Physiological Characteristics of Isfahan Yellow Landrace Onions (Allium cepa L.)
  Nooshin Haghani Masoomeh Amerian Mahmoud Khorami Vafa
  10.30495/jcep.2020.671641
• Open Access Article
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  19 - The Effect of Nitrogenous Fertilizers on Antimicrobial Activity and some Physiological Characteristics of Onion (Allium cepa L.)
  Masoomeh Amerian
• Open Access Article
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  20 - Comparison of the effect of ultrasonic and thermal pasteurization on total phenol content and microbial load of sour cherry juice
  F. Noorisefa L. Nateghi H. Zarei
  10.30495/jfh.2022.1948677.1336
• Open Access Article
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  21 - Induced defense responses and control of blue mold of apple fruit by Zaatar (Zataria multiflora) extract
  Pedram Alimosazadeh Syed javad Sanei Abdol Hossein Taheri
  10.30495/jfh.2023.1984868.1398
• Open Access Article
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  22 - Effect of ultrasound waves pretreatment on quantity and antioxidant capacity of extracted beta-carotene from carrot residue
  رویا Seyedifar نارملا Asefi یحیی Maghsoudlou
• Open Access Article
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  23 - The effect of sonication on bioactive compounds in carrot juice
  علی Ayaseh محمد Alizadeh عباس Mehrdad محسن Esmaiili یوسف Javadzadeh
• Open Access Article
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  24 - The effect of combined application of volck oil, calcium, potassium on budburst and cold tolerance physiology of grapevine (Vitis vinifera L.)
  Abbas Sabberi Rouhollah Karimi
• Open Access Article
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  25 - The effect of height on some secondary metabolites of different organs of Sambucus (Sambucus ebulus L.) in three cities of Golestan province
  Zahra Kaghazloo Khodayar Hemati Sara Khorasaninejad
• Open Access Article
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  26 - Study of phytochemical compounds of Lactuca serriola L. (case study of the fields of Vamenan village in Azadshar)
  Ebrahim Gholamalipour Alamdari Maral Iri Javad Bayat Kohsar zeinab avarseji
• Open Access Article
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  27 - Phytochemical analysis of various organs of Rheum ribes weed at the phonological stage of flowering (Case study: heights of Karizak Village of Kashmar)
  ابراهیم Gholamalipour Alamdari فاطمه Makari جواد Bayat Kohsar
• Open Access Article
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  28 - The study of morphological characteristics, antioxidant and essential oil contents of the medicinal plant Stachys lavandulifolia Vahl. in habitats of Semnan, Razavi,and North Khorasan provinces
  Sedighe Chorli Sara Khorasaninejad Khodayar Hemmati Bahare Kashefi
• Open Access Article
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  29 - A study on phenolic compounds content and antioxidant activity of kolkhoung (Pistacia khinjuk Stocks) leaf in natural habitat of Ilam province
  علی اصغر حاتم نیا پرویز ملک زاده خشنود نورالهی طاهره ولدبیگی
• Open Access Article
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  30 - Evaluation of antioxidant activity, secondary metabolites and osmolytes of aerial parts and root organs of Chelidonium majus L. in various phonological stages
  Maryam Niakan Aytan Jojani Ebrahim Gholamali Pour Alamdari
• Open Access Article
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  31 - Effect of silicon oxide and salicylic acid on yield, yield components, and some biochemical properties of Persian melon (Cucumis melo var. inodorus)
  mojtaba salahiostad malihe morshedloo Mohammad Moghaddam
  10.30495/iper.2021.679518
• Open Access Article
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  32 - Investigation of metabolites content and antioxidant activity of various organs of invasive weed of Ipomoea tricolor Cav. in Gonbad Kavous farms
  Ebrahim Gholamalipour Alamdari Alie Syedi hossein sabouri Zeinab Avarseji Abbas Biabani
• Open Access Article
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  33 - Evaluation of rice (Oryza sativa L.) genotypes based on some morphophysiological and biochemical indices
  Nasim Ranjkesh Morteza Sam Darili Pouria Mazloum Amirabbas Mousavi Valiollah Rameeh
• Open Access Article
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  34 - Evaluation of ecological requirements, Essential oil composition, total phenol and flavonoid content and antioxidant activity of Phlomis herba-venti in HezarJerib area of Behshahr
  Isa Jafari Footami Mousa Akbarlo Masoumeh Mazandarani Mohammad Rahim Foroozeh
• Open Access Article
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  35 - Study of morphological diversity, total phenolic contents and antioxidant activity in different populations of Nepeta nuda and Nepeta crassifolia in habitats of Ardabil and East Azerbaijan provinces
  Rasoul Narimani Mohammad Moghaddam Abdollah Ghasemi Pirbaloti Danial Shokouhi
• Open Access Article
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  36 - Effect of two irrigation methods and two types of fertilizers on phenolic compounds and antioxidant activity of Rosa damascene Mill. extract
  Reza Dehghani Bidgoli Zahra Abdolahpoor Maryam Akhbari
• Open Access Article
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  37 - Aut ecology and phytochemical survey of Ziziphora clinopodioides Lam. with ethnopharmacology and floristic spectrum of medicinal plants in Bovanlou region (Northern Khorasan province)
  aazam ghaviandam bovanlo masoumeh Mazandarani
• Open Access Article
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  38 - The investigation of pretreatment irradiation power and time of microwave on total phenolic content, oxidative stability and the physicochemical properties of Cannabis oil
  masoumeh moghimi
• Open Access Article
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  39 - Survey of Phytochemical, antioxidant and optimization of extraction methods for the best method determination of curcumin extraction from ethanol extracts of Curcuma longa L.
  samaneh Noori Alireza Kiasat Maryam Kolahi Roya Mirzahani Sid Mansur Seyyed Nezhad
• Open Access Article
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  40 - Essential oil composition and antioxidant activity of Salvia officinalis L. and Achillea millefoliom L. from Kerman province
  syed Mohammad Ali Vakili Shahrbabaki
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  41 - Essential oil composition of Salvia eremophila Boiss. in different stages of plant growth in Yazd province
  Gholamreza Zarei Abbas Morovvati Sharifabad
• Open Access Article
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  42 - Evaluation of flavonoids and phenolic compounds, antioxidant and antibacterial activity of Hypericum perforatum L. Collected from two sites in North Country
  hadi koohsari hamide khormali ayeshe khormali
• Open Access Article
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  43 - Variability in morphological traits, total phenolic contents and antioxidant activity in different populations of three specie of Prangos spp. collected from habitats of Fars and Kohklouye va Boyerahmad provinces
  Peyman Azarkish Mohammad Moghaddam Abdollah Ghasemi Pirbalouti Fatimah Khakdan
  10.30495/ejmp.2018.694525
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  44 - The effect of harvesting time on some phytochemical characteristics of artichoke (Cynara scolymus L.) medicinal plant leaves
  Marziyeh Allahdadi Laleh Mosharraf
• Open Access Article
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  45 - Evaluation of foliar-applied salicylic acid effect on phytochemical traits of the alcoholic extract from different parts of Verbascum songaricum Schrenk.
  Alireza Ghahramani Prof. Abdollah Ghasemi Pirbalouti hamid mozafari Davood Habibi behzad Sani
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  46 - Evaluation antioxidant activity and phytochemical constituents of the fruit of raspberry (Rubus ulmifolius sub sp. sanctus) collected from Khan-Daracy area of Orumieh
  shirin Rahmanzadeh Ishkeh Mohammadreza asghari habib shirzad Abolfazl Alirezalu
• Open Access Article
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  47 - Evaluation of the total phenolic and antioxidant activity of the 80 different populations belong to the Jashir genus (Prangos spp.)
  Peyman Azarkish Mohammad Moghaddam Prof. Abdollah Ghasemi Pirbalouti Fatimah Khakdan
  10.30495/ejmp.2021.682557
• Open Access Article
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  48 - Effect of different solvents on the extraction of phytochemical compounds of Neem (Azadirachta indica A. Juss)
  Maryam Rahimi Javad Ali Soufiyan Zeynab Mohkami Ali Ali Ghorbani Ranjbari Fatemeh Bidarnamani
  10.30495/ejmp.2022.1953625.1681
• Open Access Article
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  49 - Effect of silicon on some growth, physiological and phytochemical properties of Cannabis sativa L. in soil and soilless culture
  Fatemeh Beheshti sarah khorasaninejad
  10.30495/ejmp.2022.1957995.1687
• Open Access Article
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  50 - Effect of L-phenylalanine foliar application on the growth, morphophysiological and phytochemical characteristics of red or chili pepper (Capsicum anuum) under different irrigation treatments
  Samira Asghari Lalemi Prof. Abdollah Ghasemi Pirbalouti Fariborz Moattar Faezeh Rajabzadeh
  10.30495/ejmp.2022.1962149.1695
• Open Access Article
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  51 - Phytochemical and antioxidant activity of Tanacetum parthenium (L.) Schultz. essential oil in different habitats of Golestan province
  Masoumeh Mazandarani
  10.30495/ejmp.2022.1968061.1706
• Open Access Article
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  52 - Investigation of effective compounds and antioxidant properties of five cultivar of hops (Humulus Lupulus L.) in different regions of Golestan province
  mostafa hamidi saeed navabpour mohsen fathi sadabadi
  10.30495/ejmp.2023.1978424.1717
• Open Access Article
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  53 - Morphological, physicochemical and antioxidant comparison of medicinal date-plum fruit (Diospyros lotus L.) in three regions of Hyrcanian forests
  Mohammad Emadoddini اسماعیل سیفی
• Open Access Article
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  54 - Evaluation of Morphological and Pytochemical Traits of Different Cultivars of Momordica charantia L. for Adaptation to Climatic Conditions of Zanjan Province
  Zeynab Mohkami Azizollah Kheiry Mohsen Sani Khani Abbas Bahari
  10.30495/ejmp.2021.684645
• Open Access Article
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  55 - The Effect of UV-C Radiation Compare to Pasteurization on the Qualitative and Microbial Properties in Red Grape Juice
  Mohammad Goli Marzieh Taheri sharifeh Shahi
  10.30495/jfm.2022.1954721.1770
• Open Access Article
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  56 - Investigating the effect of atmospheric pressure cold plasma on oxidation indices and microbial quality of red pepper
  Samaneh Khodabandeh shahraki Mohammad Goli Sharifeh Shahi
  10.30495/jfm.2024.1994234.1829
• Open Access Article
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  57 - بررسی محتوای فنلی، فلاونوئیدی و توانایی آنتی اکسیدانی برگ، گل، دانه ‏ و اسانس گیاه دارویی اسطوخودوس Lavandula officinalis در مقایسه با آنتی اکسیدان های سنتزی
  شاهین مردانی نژاد
  10.30495/medherb.2022.693918
• Open Access Article
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  58 - ارزیابی مقایسه ای روشهای مختلف استخراج برای سنجش فیتوشیمیایی و فعالیت آنتی اکسیدانی ریشه های Valeriana officinalis
  الناز حسینی نیا سیمین عربی ملک حکمتی
• Open Access Article
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  59 - تاثیر روشهای مختلف خشک کردن بر کمیت و کیفیت مواد موثره سرخارگل
  طالب قبائی سمیه نظیرزاده حسن نورافکن
• Open Access Article
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  60 - بررسی تنوع ناحیه ای در کلکسیون عناب ایرانی بر اساس ظرفیت پاداکسایشی و ویژگیهای فنلیک
  علی عزیزی مریم پیربداقی
• Open Access Article
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  61 - ترکیب شیمیایی و فعالیت آنتی اکسیدانی گونه .Acorus calamus L از ارتفاعات مختلف اوتاراکند هیمالیا
  آرکانا پارکی پینکی کوبی ام پراکاش راوندرا کومار آنیل پانت
• Open Access Article
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  62 - Efficient synthesis of trisphenols using reduced sulfonated graphene nanocatalyst under solvent free conditions
  Samaneh Behravesh Reza Fareghi-Alamdari Rashid Badri
• Open Access Article
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  63 - Silylation of alcohols and phenols by HMDS in the presence of ionic liquid and silica-supported ionic liquids
  Hassan Tajik Khodabakhsh Niknam Somayeh Karimian
• Open Access Article
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  64 - Effect of organic and chemical fertilizers on morpho-physiological and biochemical properties of ajowan (Trachyspermum ammi L.)
  Sharareh Najafian Shahnaz Fathi
  10.30495/ijpp.2020.677206
• Open Access Article
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  65 - The comparative study of the antioxidant activity of aqueous and hydroalcoholic extracts of an Iranian endemic species Rhabdosciadium aucheri Boiss.
  Yasaman Azimi Seyyedeh Mahdokht Maddah Golaleh Mostafavi
  10.30495/ijpp.2020.1899213.1222
• Open Access Article
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  66 - Studying the Efficiency of Suaeda Maritima (L.) Dumort in Phytoremediation of Saline Soil
  Mohamed Abd El-Maboud Walaa Elshalakani
  10.30495/ijpp.2023.1953453.1405
• Open Access Article
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  67 - The effect of different coatings on peach (Prunus persica L.) storage
  Sima Shajari Hamid Madani Leila Pourhosseini Farzad Paknejad mohamad nabi Ilkaee
• Open Access Article
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  68 - NanoTiO2, Quantum dot-Graphene Oxide, and CeO2 Foliar Prescription Meliorates Growth and Some Physiological Traits of Gazania (Gazania splendens L.) Under Salinity
  Lamia Vojodi Mehrabani Asghar Ebrahimzadeh Mina Tontab Ghadimi Mohammad Bagher  Hassanpouraghdam Farzad Rasoli
  10.71645/JOP.2024.2312-1365
• Open Access Article
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  69 - Using of steel slag and waste rusted iron shavings for biosynthesis of nano zero-valent iron nanoparticles with magnetite coating
  Saber Moosazadeh shahab shariaty Mohammad Yousefi Sahar Baniyaghoob Hassan Kefayati
  10.30495/jacr.2022.688109
• Open Access Article
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  70 - Synthesis of NiO nanoparticles doped with Cu (II) by a planetary ball mill and its characterization
  Elham Sajjadi masih darbandi
  10.30495/jacr.2023.1985094.2122
• Open Access Article
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  71 - The effects of organic and chemical fertilizers on some morphological and physiological traits of Petroselinum crispum
  lamia Vojodi Mehrabani
• Open Access Article
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  72 - The effect of salicylic acid, glycine betaine and gamma amino butyric acid foliar spray on Carla antioxidant activity under water deficit stress
  Afsoon Rezaie Alulu Azizollah Kheiry Mohsen Sanikhani Masoud Arghavani
• Open Access Article
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  73 - Investigating the effect of water stress and plant density on some physiological characteristics and water use efficiency in two ecotypes of Thymbra spicata L
  فاطمه ملک ملکی Nosrat Abbasi Ebraim Sharifi Ashoorabadi, Mohammad Javad Zare
• Open Access Article
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  74 - Optimizing the Extraction of Phenolic Compounds from Pistachio Hulls
  Najmeh Pakdaman Rosa Dargahi Marieh Nadi Amanollah Javanshah Ahmad Shakerardekani Najmeh Saberi
  10.22034/jon.2021.1941474.1132
• Open Access Article
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  75 - Optimization of Phenolic Compound Extraction from Pistachio Green Hulls: Influence of Blanching, Harvest Time, Solvent Concentration, and Extraction Method
  Azizbek  Khurramov Sarah Qutayba  Badraldin Mohammed  Fawzi Mohaned  Mohammed Hani Abed J.Kadhim Turki  Meften Saad Salam  Ahjel Saja Hameed  Kareem N.  Esanmurodova M. Z.  Kholmurotov B.I.  Eshankulov Gulnora  Rakhimova
  10.60680/4rtk-zr12
• Open Access Article
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  76 - Effect of Copper Oxychloride and Volck® Mineral Oil on Blooming Time, Frost Resistance and Yield in Almond cv. “Mamaei”
  R. Babadaei Samani M. Honarvar A.R. Javid
  10.22034/jon.2016.522954
• Open Access Article
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  77 - Effects of Pre-germination Treatment on the Phytate and Phenolic Contents of Almond Nuts
  Liang Lin Lin Freda Xin You Giam Xin Min Foo Nadia Marie Hui Lian Yeo Charlene Jia Ling Koh Nur Hatika Binte Sa’Aban Wai Mun Loke
  10.22034/jon.2017.530394
• Open Access Article
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  78 - Contents of Aerial Parts of Salvia leriifolia Benth
  Zahra Hosseinpoor Mohsen Abadi Behnam Mahdavi Esmaeil Rezaei-Seresht
  10.22034/jchr.2016.544146
• Open Access Article
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  79 - Effects of Pre-harvest Salicylic Acid Treatment on the Post-harvest Quality of Peach Cultivar Robin
  Ramin Salyari Esmaeil Seifi Feryal Varasteh Mahdi Alizadeh
  10.22034/jchr.2021.1875114.1041
• Open Access Article
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  80 - The study of growth indices of commercial and conventional potato cultivars in Esfahan region
  Monireh Ranjbar Mahdi Nasr Esfahani Mohammad Mirzakhani
• Open Access Article
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  81 - Studying the effect of drought stress on enzymatic and non-enzymatic antioxidant system of some grape cultivar
  Mojtaba gholizadeh mehdi Haddadinejad علی عبادی Ali Mohammadi Torkashvand
• Open Access Article
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  82 - Physiological and biochemical response of some grape cultivars to drought stress
  Mojtaba gholizadeh mehdi Haddadinejad علی عبادی Ali Mohammadi Torkashvand
• Open Access Article
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  83 - Biochemical Evaluation of Ornamental and Native Muscari and Bellvalia Genotypes with the Attitude of Using Them as Valuable Edible Species
  Zohreh Sayyah Hashjin Mansour Matloobi Fariborz Zaare Nahandi Saeideh Alizadeh Salte Mohamad Reza Dadpour
  10.71645/jop.2024.140212231105239
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  84 - Anticancer Properties of Phenolic Compounds in Native or Cultivated Plants and Fruits in Iran: a review on recent investigations
  Saeed Mollaei Poopak Farnia Jalaledin Ghanavi Ali Akbar Velayati
  https://doi.org/10.71847/ejmp.2024.1105529
• Open Access Article
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  85 - Study of biochemical diversity between landraces of Allium sativum in different regions of Hamadan province
  Leila Akbari Mehdi Kakaei
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