Growth and Biochemical Properties of Green Basil (Ocimum basilicum L.) Affected by Foliar Application of Biostimulants

Subject Areas : Journal of Crop Nutrition Science

Mozhgan Alibakhshi ¹ , Hossein Ali Asadi-Gharneh ²

1 - M.Sc. Student, Department of Horticulture, Faculty of Agriculture, Isfahan (Khorasgan) Branch, Islamic Azad University, Isfahan, Iran.
2 - Associated Professor, Department of Horticulture, Faculty of Agriculture, Isfahan (Khorasgan) Branch, Islamic Azad University, Isfahan, Iran.

Received: 2021-07-04 Accepted : 2021-09-08 Published : 2021-09-30

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References:

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