G

• Ghasemisepro.Nafiseh Use of Potato Waste for Pigments Production by Monascus purpureus in Submerged Cultivation [ Vol.20, Issue 1 - Winter Year 1401]
• Ghazvineh.Sara Investigation the effect of ultrasonic pretreatment on drying rate of cherry and process modeling using genetic algorithm-artificial neural network method [ Vol.20, Issue 4 - Autumn Year 1402]
• golbaz.mahsa Optimizing the formulation of red pepper sauce based on flaxseed and chia flour [ Vol.20, Issue 3 - Summer Year 1402]
• Golestanehzadeh.Nassim Review of Unsegregated Food Wastes’ Circular Bioeconomy by Insects’ Assistance [ Vol.20, Issue 3 - Summer Year 1402]