Zandi.Saedeh
The effect of addition of kombucha drink on physicochemical, Sensory characteristics and Viability of Probiotic Bacteria of fermented milk
[
Vol.20,
Issue
1
- WinterYear
1401]
Zarei.Fatemeh
The Effect of Active Modified Atmosphere Packaging with Different Gas Composition on Physicochemical and Nutritional Compounds of (Agaricus bisporus) Mushroom
[
Vol.20,
Issue
1
- WinterYear
1401]
Zomorodi.Shahin
The Effect of Ultrasound on the Bioactive Compounds of Essential Oil Extracted from the Peel of Orange Thomson Cultivar
[
Vol.20,
Issue
1
- WinterYear
1401]