T

• T. Qasim.Maytham Effects of Various Irrigation Levels and Biochar-Based Fertilizers on Peanut Production [ Vol.13, Issue 4 - Autumn Year 2022]
• Tabari.Mahsa The Effectiveness of Hazelnut Cultivars and Genotypes on Sensory, Physical, and Chemical Properties of Chocolate Cream [ Vol.16, Issue 1 , 1 - Winter Year 2025]
• Tabatabaei.S.J. Effect of Budding Method, Rootstock Age and Cut below Budding Union on Budding Success in Persian Walnut [ Vol.7, Issue 2 - Spring Year 2016]
• Tabeei.Mohammad The Impacts of Medium and Benzyladenine on Micropropagation and Micrografting of the Main Commercial Pistachio (Pistacia vera L.) Cultivars [ Vol.11, Issue 2 - Spring Year 2020]
• Taghizadeh.Masoud Modeling the Time-Dependent Rheological Properties of Pistachio Butter [ Vol.1, Issue 1 - Winter Year 2010]
• Taheri.Abdol Hossein Effects of Arbuscular Mycorrhizae and Verticillium dahliae on Activity of Antioxidant Enzymes in Two Pistachio Rootstocks [ Vol.15, Issue 3 , 3 - Summer Year 2024]
• tajabadi.ali Evaluation of Freezing Damage in some Pistachio Seedling Rootstocks [ Vol.9, Issue 1 - Winter Year 2018]
• tajabadi.ali Foliar Application of Arginine Improves Vegetative and Reproductive Characteristics of Bearing Pistachio Trees [ Vol.9, Issue 1 - Winter Year 2018]
• tajabadi.ali The Effect of Yield Fluctuations and Production Risk on Pistachio Commercial Cultivars in Kerman Province [ Vol.12, Issue 1 - Winter Year 2021]
• tajabadi.ali Changes in Drought Tolerance Mechanism at Different Times of Stress and Re-hydration in Hybrid Pistachio Rootstock [ Vol.12, Issue 4 - Autumn Year 2021]
• Tajabadipour.Ali Physiological Responses of Some Rootstocks and Interspecific Hybrids of Pistachio to Cold Stress under Greenhouse Conditions [ Vol.10, Issue 2 - Spring Year 2019]
• Tajabadipour.Ali Investigation of Aflatoxin Contamination in Indehiscence and Mechanical Splitting Pistachios [ Vol.2, Issue 1 - Winter Year 2011]
• Tajabadipour.Ali Recognition and Determination of Contaminated Pistachios to Aflatoxin in Processing Stage [ Vol.2, Issue 2 - Spring Year 2011]
• Tajabadipour.Ali Tajabadipour The Effect of Low Temperatures on Domestic and Wild Pistachio Rootstocks and Interspecific Hybrids Based on Physio-biochemical Indices [ Vol.12, Issue 2 - Spring Year 2021]
• Tajabadipour.Ali Tajabadipour Effect of Dormex® Application on Flowering Time and Vegetative and Reproductive Characteristics of Akbari Pistachio Cultivar [ Vol.16, Issue 1 , 1 - Winter Year 2025]
• Tajabadipour.Ali Tajabadipour The Evaluation of Three Commercial Pistachio Cultivars on UCB1-hybride Rootstock under Field Conditions [ Vol.7, Issue 2 - Spring Year 2016]
• Takleef al salami.Heba Effects of Various Irrigation Levels and Biochar-Based Fertilizers on Peanut Production [ Vol.13, Issue 4 - Autumn Year 2022]
• Talaie.Alireza The Effects of Foliar Application of Salicylic Acid and Ascorbic Acid on Morpho-Physiological Traits of Pistachio Seedlings under Drought Stress [ Vol.11, Issue 3 - Summer Year 2020]
• Talaii.Ali-Reza Genetic Diversity and Heritability of Fruit Traits and Oil Content in Selected Almond Progenies and their Parents [ Vol.12, Issue 2 - Spring Year 2021]
• Talaii.Ali-Reza Evaluation of Shelf Life of Walnut Kernels Treated by Antioxidants and Different Packaging under Two Temperatures [ Vol.10, Issue 2 - Spring Year 2019]
• talebi.javad Evaluation of Shelf Life of Walnut Kernels Treated by Antioxidants and Different Packaging under Two Temperatures [ Vol.10, Issue 2 - Spring Year 2019]
• Talib Kareem.Ashwaq Mineral Profiling of Various Pine Nut Species Cultivated in Egypt [ Vol.14, Issue 4 - Autumn Year 2023]
• Tarak Zedian.Ghadaa Nutritional Value and Physical Properties of Syrian Pine Nuts [ Vol.14, Issue 2 - Spring Year 2023]
• Tariq.Hayder Investigating the Correlation between Phosphorus and Zinc Levels with Leaf Chemistry and Pecan Nut Kernel Weight [ Vol.15, Issue 1 - Winter Year 2024]
• Tariq.Hayder Investigating the Use of Chestnut Shells to Improve Brioche Characteristics [ Vol.14, Issue 4 - Autumn Year 2023]
• Tariq.Hayder Enhancing Pecan Fruit Size and Nutrient Content through Foliar Application of Boron and Zinc [ Vol.14, Issue 4 - Autumn Year 2023]
• TAVAKOLI DASTJERDI.NARGES Investigating Factors Affecting Pistachio Exports in Iran during 2001-2019 [ Vol.12, Issue 1 - Winter Year 2021]
• Tavakoli.R. Cytogenetical Analysis of Iranian Wild Almond Species [ Vol.5, Issue 1 - Winter Year 2014]
• Tavasoli.Elham Bacterial Species as Causative Agents Involved in Pistachios Dieback in Iran [ Vol.15, Issue 4 , 4 - Autumn Year 2024]
• Tavassolian.Iraj The Effects of Foliar Application of Salicylic Acid and Ascorbic Acid on Morpho-Physiological Traits of Pistachio Seedlings under Drought Stress [ Vol.11, Issue 3 - Summer Year 2020]
• Thomas.Maud Study on Nut Shell Lignification Progress in Hazelnut (Corylus avellana L.) cv. Segorbe [ Vol.14, Issue 3 - Summer Year 2023]
• TOILLON.Julien Study on Nut Shell Lignification Progress in Hazelnut (Corylus avellana L.) cv. Segorbe [ Vol.14, Issue 3 - Summer Year 2023]
• torkman.Hamid Genetic Diversity and Heritability of Fruit Traits and Oil Content in Selected Almond Progenies and their Parents [ Vol.12, Issue 2 - Spring Year 2021]
• Tripathy.Sudhakar Consumers’ Perception Towards Buying Processed Cashew Nuts in India: An Investigation into Factors Determining Purchase Intension using Structural Equation Modelling [ Vol.15, Issue 3 , 3 - Summer Year 2024]
• Tsiklauri.Nino Resistance of Georgian Hazelnut (Corylus L.) to Brown Marmorated Stink Bug – Halyomorpha halys (Stål) [ Vol.14, Issue 1 - Winter Year 2023]
• Turdiyev.S.A. Enhancing the Lipid Profile of Heavy Whipping Cream through Fortification with Pecan Nut and Almond Powder: A Chemical Characteristics Study [ Vol.15, Issue 3 , 3 - Summer Year 2024]
• Twintoh.Jacqueline Creating Sustainable Income through the Cashew Nuts Value Chain (Evidence from Ghana) [ Vol.12, Issue 3 - Summer Year 2021]