B

• Bükücü.Şakir Pomological and Phenological Description of the New ‘Bahri Koz’ Cultivar of Walnut (Juglans regia L.) and Its Nutritional Value [ Vol.13, Issue 2 - Spring Year 2022]
• Babadaei Samani.R. Effect of Copper Oxychloride and Volck® Mineral Oil on Blooming Time, Frost Resistance and Yield in Almond cv. “Mamaei” [ Vol.7, Issue 1 - Winter Year 2016]
• Babapour.Hamid Effects of Active Packaging Based on Potato Starch/Nano Zinc Oxide/Fennel (Foeniculum vulgare Miller) Essential Oil on Fresh Pistachio during Cold Storage [ Vol.13, Issue 2 - Spring Year 2022]
• Badraldin.Sarah Qutayba Optimization of Phenolic Compound Extraction from Pistachio Green Hulls: Influence of Blanching, Harvest Time, Solvent Concentration, and Extraction Method [ Vol.15, Issue 3 , 3 - Summer Year 2024]
• Bagherabadi.Shima Neoscytalidium dimidiatum as One of the Fungal Agents Associated with Walnut Decline in Iran [ Vol.13, Issue 1 - Winter Year 2022]
• bagheri.azar DFT/NBO Analysis of Interaction between 4-hydroxycoumarin and Single Walled Carbon Nanotubes in Pistachio [ Vol.11, Issue 4 - Autumn Year 2020]
• Bagheri.Bahador Aflatoxin Contamination of Pistachio and Aflatoxicose: Knowledge, Attitude, and Practices of People in Damghan City, Iran [ Vol.11, Issue 1 - Winter Year 2020]
• bakhshi.davood Pomological Attributes and Chemical Composition of Cultivars and Wild Genotypes of Pistachios (Pistacia vera L.) in Iran [ Vol.10, Issue 2 - Spring Year 2019]
• Baqir Al-Dhalimy.Aiman Mohammed How Did Globalization Boost the Nuts Production in Indonesia? [ Vol.13, Issue 3 - Summer Year 2022]
• Baradaran.Gholamreza Investigation on the Efficacy of some Fungicides in Controlling Alternaria Late Blight of Pistachio [ Vol.14, Issue 3 - Summer Year 2023]
• Barsila.Shanker Physicochemical Properties of Black Walnut (Juglans nigra L.) in the Western Mid-hills of Nepal [ Vol.11, Issue 1 - Winter Year 2020]
• Basirat.mehdi Comparison of the Suitability of Four Commercial Pistachio Cultivars to the Pistachio Green Stink-bug, Brachynema germari, under the Laboratory Conditions [ Vol.10, Issue 1 - Winter Year 2019]
• Basirat.mehdi Investigation of the Temporal Management of Pistachio Pests Control in Iran [ Vol.14, Issue 1 - Winter Year 2023]
• Basirat.mehdi Side Effects of Spirotetramat and Imidacloprid on Hippodamia variegata Goezee Feeding on Agonoscena pistaciae Burckhardt & Lauterer [ Vol.10, Issue 1 - Winter Year 2019]
• Behnamian.Mahdi Genetic Diversity Evaluation of Some Walnut (Juglans regia L.) Genotypes in Meshkin-Shahr by ISSR Marker [ Vol.10, Issue 1 - Winter Year 2019]
• Berdiyev.E.T. Investigating the Role of Oregano and Cumin Essential Oils in Curbing Aspergillus flavus Growth in Almonds [ Vol.15, Issue 3 , 3 - Summer Year 2024]
• Bhatt.Dinesh Physicochemical Properties of Black Walnut (Juglans nigra L.) in the Western Mid-hills of Nepal [ Vol.11, Issue 1 - Winter Year 2020]
• Bigdeli Moheb.M. Effects of Boron and Cold Stress on Germination of Almond Pollen in Vitro Culture [ Vol.7, Issue 2 - Spring Year 2016]
• Binte Sa’Aban.Nur Hatika Effects of Pre-germination Treatment on the Phytate and Phenolic Contents of Almond Nuts [ Vol.8, Issue 1 - Winter Year 2017]
• Bobojonov.Otabek Alleviating Salinity Stress in Almond Plants through Rhizophagus irregularis Inoculation: A Greenhouse Study [ Vol.15, Issue 4 , 4 - Autumn Year 2024]
• Boroomand.Naser The Effect of Different Water Potentials on Seed Germination and Growth of some Persian Walnut Populations [ Vol.10, Issue 2 - Spring Year 2019]
• Burjanadze.Medea Resistance of Georgian Hazelnut (Corylus L.) to Brown Marmorated Stink Bug – Halyomorpha halys (Stål) [ Vol.14, Issue 1 - Winter Year 2023]