M. Abid.Majeed
Irrigation Water Volume and Water Efficiency of Walnut Orchards in As-Suwayda, Syria
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2023]
M. Abid.Majeed
Mineral Profiling of Various Pine Nut Species Cultivated in Egypt
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2023]
M. Hameed.Noora
Effects of Various Irrigation Levels and Biochar-Based Fertilizers on Peanut Production
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2022]
M. Hameed.Noora
Irrigation Water Volume and Water Efficiency of Walnut Orchards in As-Suwayda, Syria
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Maharachchikumbura.Sajeewa
Neoscytalidium dimidiatum as One of the Fungal Agents Associated with Walnut Decline in Iran
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2022]
Mahdavi.Saeid
Effects of Irrigation Management and Humic Acid on Yield and Yield Components of Peanut (Arachis hypogaea L.)
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Mahmood Ahmed.Rana
Enhancing Pecan Fruit Size and Nutrient Content through Foliar Application of Boron and Zinc
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Mahmood Saeed.Shakir
Investigating the Role of Oregano and Cumin Essential Oils in Curbing Aspergillus flavus Growth in Almonds
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2024]
Mahmoodi.Razieh
Phenological and Pomological Characteristics of Five Promised Walnut Genotypes in Karaj, Iran
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Mahmoudi Meymand.mohammad
Evaluation of Breeding Strategies for Pistachio Male Genotypes Based on Flowering Index, Pollen Traits, and Female Yield Elements
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2021]
Mahmoudi Meymand.mohammad
In vitro Culture of Immature Embryos of Mastic Tree (Pistacia lentiscus L.)
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2022]
Makhsudova.Gulnara
Investigating the Role of Oregano and Cumin Essential Oils in Curbing Aspergillus flavus Growth in Almonds
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2024]
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Investigating the Role of Oregano and Cumin Essential Oils in Curbing Aspergillus flavus Growth in Almonds
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2024]
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Investigating Different Methods of Closed Shell Pistachios Splitting and Effects of Freezing Prior to Drying on Shell Splitting Percentage
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2017]
Maleki.Babak
The Effectiveness of Hazelnut Cultivars and Genotypes on Sensory, Physical, and Chemical Properties of Chocolate Cream
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2025]
mallik.brijlal
Consumers’ Perception Towards Buying Processed Cashew Nuts in India: An Investigation into Factors Determining Purchase Intension using Structural Equation Modelling
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2024]
Mariana.Bîrsanu (Ionescu)
Effect of Climatic Conditions on Flowering of Walnut Genotypes in Romania
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Martinez-Gomez.Pedro
Identification of DNA Markers Linked to Blooming Time in Almond
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Marvizadeh.Mohammad Mehdi
Application of Novel Nano-biopackaging Based on Cassava Starch/Bovine Gelatin / Titanium oxide nanoparticle/Fennel Essential Oil to Improve Quality of the Raw Fresh Pistachio
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2023]
Marvizadeh.Mohammad Mehdi
Flavonoid and Anthocyanin Pigments Characterization of Pistachio Nut (Pistacia vera) as a Function of Cultivar
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2022]
Mascarello.Carlo
In vitro Culture of Immature Embryos of Mastic Tree (Pistacia lentiscus L.)
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2022]
Mazaheri Tehrani.Mostafa
Roasting Process Optimization of Walnut Kernels for the Preparation of Walnut Cream Using Response Surface Methodology
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Mazin Al-Hamdani.Mais
Investigating the Use of Chestnut Shells to Improve Brioche Characteristics
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2023]
Meften Saad.Turki
Optimization of Phenolic Compound Extraction from Pistachio Green Hulls: Influence of Blanching, Harvest Time, Solvent Concentration, and Extraction Method
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2024]
Mensah.Nicholas Oppong
Creating Sustainable Income through the Cashew Nuts Value Chain (Evidence from Ghana)
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2021]
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Navigating the Global Cashew Market: Determinants and Elasticities of Ghana's Exports
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Meshgi.Vida
Oil Content and Fatty Acid Profile of some Pine Nuts Species (Pinus spp.)
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2019]
Mir.Javid
Comparative HPLC, GC-MS Analysis and In vitro Antifungal Activity of Walnut Kernels against Alternaria mali in Apple
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2024]
Mir.Javid
Quality Profiling and Estimation of Total Phenols, Flavonoids, Flavonols and Antioxidative Potential of Walnut Kernel (Juglans regia) from Kashmir Valley
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2022]
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Application of Bio-Nanocomposite Films Based on Nano-TiO2 and Cinnamon Essential Oil to Improve the Physiochemical, Sensory, and Microbial Properties of Fresh Pistachio
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2020]
Moghaddasi.Reza
How Did Globalization Boost the Nuts Production in Indonesia?
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2022]
Mohamadi.Abdolhossein
Determination of Peeling Efficiency, Free Fatty Acid, Peroxide Value and Sensory Evaluation of Peeled Pistachio Kernel using Hot Water
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2019]
mohammad.hamid
Investigating Factors Affecting Pistachio Exports in Iran during 2001-2019
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2021]
Mohammadi Moghaddam.Toktam
Sensory Acceptability Modeling of Pistachio Green Hull’s Marmalade using Fuzzy Approach
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Mohammadi Nafchi.Abdoreza
Application of Novel Nano-biopackaging Based on Cassava Starch/Bovine Gelatin / Titanium oxide nanoparticle/Fennel Essential Oil to Improve Quality of the Raw Fresh Pistachio
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2023]
Mohammadi Nafchi.Abdoreza
Application of Bio-Nanocomposite Films Based on Nano-TiO2 and Cinnamon Essential Oil to Improve the Physiochemical, Sensory, and Microbial Properties of Fresh Pistachio
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2020]
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Effects of Active Packaging Based on Potato Starch/Nano Zinc Oxide/Fennel (Foeniculum vulgare Miller) Essential Oil on Fresh Pistachio during Cold Storage
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2022]
Mohammadi Nafchi.Abdoreza
Flavonoid and Anthocyanin Pigments Characterization of Pistachio Nut (Pistacia vera) as a Function of Cultivar
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2022]
Mohammadi Nafchi.Abdoreza
Contributions of Arbuscular Mycorrhizal Fungi to Growth, Biomass and Nutrient Status of Pistachio Seedlings under Saline Conditions
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2016]
Mohammadi Torkashvand.Ali
The Effects of Various Concentrations of IBA Hormone on Rooting of ‘TF92’; New Peach-Almond Hybrid under Ex- vivo and In - vitro Conditions
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Mohammadi.Amir Hossein
The Effect of Low Temperatures on Domestic and Wild Pistachio Rootstocks and Interspecific Hybrids Based on Physio-biochemical Indices
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Mohammadi.Amir Hossein
Effect of Irrigation Systems on the Contamination of Aspergillus flavus and Aflatoxin Production in Shahpasand Pistachio Cultivar
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Mohammadi.Amir Hossein
A Survey on Contamination of Iranian Pistachio Cultivars to Aspergillus Section Flavi and Aflatoxin
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2020]
Mohammadi.Amir Hossein
Correlation of Aspergillus flavus Growth and Aflatoxin Production with Sugar and Lipid Content among Pistachio Cultivars
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Effects of Arbuscular Mycorrhizae and Verticillium dahliae on Activity of Antioxidant Enzymes in Two Pistachio Rootstocks
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Effects of the Timing of Foliar Application and Concentrations of Growth Regulators on the Mineral Content of Pistachio Leaves
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Inhibition of Trichoderma Species from Growth and Zoospore Production of Phytophthora Drechsleri and Their Effects on Hydrolytic Enzymes
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Efficiency of Elite Fungicide for Control of Pistachio Gummosis
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Evaluation on Some Treatments After Spring Frost Damage in Inflorescence Bud Formation in Pistachio Orchard
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A Study and Comparison of Control Methods of Anthracnose Disease in Walnut Trees of Roodbar Region
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Evaluating the Yield, Fatty Acid Composition, and the Seed Micronutrients Content in Peanut Cultivars under the Influence of Various Rates of Sulfur and Zinc Application
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2022]
Mohammadian Roshan.Naser
Effects of Irrigation Management and Humic Acid on Yield and Yield Components of Peanut (Arachis hypogaea L.)
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2021]
Mohammadi-Moghadam.Mehdi
Investigation on the Efficacy of some Fungicides in Controlling Alternaria Late Blight of Pistachio
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Mohammadi-Moghadam.Mehdi
Correlation of Aspergillus flavus Growth and Aflatoxin Production with Sugar and Lipid Content among Pistachio Cultivars
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2022]
Mohammadi-Moghadam.Mehdi
Effect of Packaging and Storage Temperature on the Population of Aspergillus section Flavi and Aflatoxin Production in Fresh Pistachios
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2022]
Mohammadi-Moghadam.Mehdi
Physiological, Biochemical, and Developmental Responses of some Pistachio Genotypes under Drought Stress
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Mohammadkhani.Abdolrahman
Evaluating Foliar Application of Calcium Nitrate, Calcium Chloride and Boric Acid on Physiological Disorders of ‘Kaleh - Ghoochi’ Pistachio
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Mohammadzamani.Davood
Recognition of Fill and Empty Walnuts Using Acoustic Analysis and Fuzzy Logic
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2021]
Mohammed Al-Taee.Muataz
Mineral Profiling of Various Pine Nut Species Cultivated in Egypt
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Mohammed Hani.Mohaned
Optimization of Phenolic Compound Extraction from Pistachio Green Hulls: Influence of Blanching, Harvest Time, Solvent Concentration, and Extraction Method
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2024]
Mohammed Hani.Mohaned
Alleviating Salinity Stress in Almond Plants through Rhizophagus irregularis Inoculation: A Greenhouse Study
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2024]
Mohammed Hani.Mohaned
Investigating the Role of Oregano and Cumin Essential Oils in Curbing Aspergillus flavus Growth in Almonds
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Mohammed.Ibrahim Mourad
Enhancing the Lipid Profile of Heavy Whipping Cream through Fortification with Pecan Nut and Almond Powder: A Chemical Characteristics Study
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2024]
Molnar.Thomas
An Appraisal of Phenotypic Diversity Among Hazelnut Wild Germplasm from Northwest Iran
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Momenyan.Somayeh
Evaluating Foliar Application of Calcium Nitrate, Calcium Chloride and Boric Acid on Physiological Disorders of ‘Kaleh - Ghoochi’ Pistachio
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Moradi.Mohammad
Bacterial Species as Causative Agents Involved in Pistachios Dieback in Iran
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2024]
Moradi.Mohammad
Effect of Sulfur on Toxigenic Aspergillus flavus In Vitro
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2023]
Moradi.Mohammad
Correlation of Aspergillus flavus Growth and Aflatoxin Production with Sugar and Lipid Content among Pistachio Cultivars
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2022]
Moradi.Mohammad
Effect of Irrigation Systems on the Contamination of Aspergillus flavus and Aflatoxin Production in Shahpasand Pistachio Cultivar
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- SummerYear
2020]
Moradi.Mohammad
A Survey on Contamination of Iranian Pistachio Cultivars to Aspergillus Section Flavi and Aflatoxin
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Issue
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- WinterYear
2020]
Moradi.Mohammad
The Sanitizing Effect of Peracetic Acid on Microbial Contamination of Pistachio (Pistacia vera L.)
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2021]
Moradi.Mohammad
The Effects of Poultry Manures on Aspergillus Section Flavi Density, Aflatoxin Production, Plant Nutrients, and Characteristics of Pistachio Fruit
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2021]
Moradi.Mohammad
Efficacy of Calcium Salts on Controlling Phytophthora pistaciae, the Cause of Pistachio (Pistacia vera L.) Gummosis
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Moradi.Mohammad
Effects of Bacterial Strains to Inhibit Growth of Phytophthora pistaciae under Different Electrical Conductivities
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2018]
Moradi.Mohammad
Efficiency of Elite Fungicide for Control of Pistachio Gummosis
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2017]
Moradi.Mohammad
Efficacy of some Yeast Strains for Preventing Infection of Pistachio with Aspergillus flavus and Aflatoxin
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2024]
Morine.Grace
The Effect of Roselle Calyx Extract and Nano-ZnO Biofilm on Walnut's Chemical and Sensory Properties
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2024]
Morshedi.Afsaneh
Effect of Infrared Roasting Process on the Microorganism Contaminations of Long and Round Iranian Pistachio Kernels
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2020]
Mosavi.Sadeg
Genetic Diversity and Heritability of Fruit Traits and Oil Content in Selected Almond Progenies and their Parents
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2021]
moslehi.marzie
Examination of the Effect of Methylcellulose on the Reduction of Aflatoxin Production during Pistachio Storage
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2023]
moslehi.zeinab
Examination of the Effect of Methylcellulose on the Reduction of Aflatoxin Production during Pistachio Storage
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2023]
Mousadoost.Milad
Determination of the Best Drying Temperature of Hazelnut (Corylus avellana) after Six Months of Storage
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2018]
Muda.Iskandar
How Did Globalization Boost the Nuts Production in Indonesia?
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2022]
Muyassar Karimbaevna.Tadjibaeva
Enhancing the Lipid Profile of Heavy Whipping Cream through Fortification with Pecan Nut and Almond Powder: A Chemical Characteristics Study
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2024]