List of Articles Star

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  1 - Presenting a Model for Contributing Factors to Fin Tech Implementation in the Banking System of a Country Using a Blended Approach
  Farideh  Mohammadi Roya Darabi Hossein Badiei
• Open Access Article
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  2 - Provide a model of crowdfunding and examine its role in creating innovation in business
  Ali Akbar Khademi Fariba Hosseini Hanieh Farazandeh
• Open Access Article
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  3 - Avicenna’s Achievments in Astronomy in Medieval Islamic periods
  سید محمد مظفّری
• Open Access Article
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  4 - Detection of overtone and combined peaks using Mn/Cu helical star-shaped (pine-tree-like) sculptured thin films in surface-enhanced Raman spectroscopy
  Reza Babaei Shokoofe Goli-Haghighi Hadi Savaloni
  10.1007/s40094-019-00348-2
• Open Access Article
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  5 - Alleviation of Cold Start in Movie Recommendation Systems using Sentiment Analysis of Multi-Modal Social Networks
  Mehrnaz Mirhasani Reza Ravanmehr
• Open Access Article
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  6 - Optimization of weighting-based approach to predict and deal with cold start of web recommender systems using cuckoo algorithm
  reza molaee fard
• Open Access Article
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  7 - Evaluation of the effect of corn starch film composed of Ag-TiO₂ nanocomposites and Satureja khuzestanica essential oi on the shelf-life of chicken fillet
  Neda Sallak Abbasali Motallebi Moghanjoughi Maryam Ataee Seyed Amir Ali Anvar Leila Golestan
  10.30495/fh.2022.68439.1114
• Open Access Article
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  8 - Presenting a model for the development of technological start-ups for the dynamics of external management mechanisms
  pzhman hajatpour saber Mullah Alizadeh zovardehi allahkaram salehi
  10.30495/jfksa.2023.22389
• Open Access Article
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  9 - Providing a model for overcoming the valley of death for financial technology startups
  amir ebrahimpour Alireza  Askarzadeh hamideh reshadatjoo
• Open Access Article
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  10 - The Effects of Marketing Mix on the Sale Increase of Light Starter Batteries (Case Study: City of Tehran)
  K. Hamdi H. Vazifehdoost A. Haji Mohammad Ali
• Open Access Article
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  11 - The Effect of Partial Replacement of Egg with Whey Protein Concentrate and Modified starch on the Qualitative and sensory Properties of Shortened Cake
  Marjan Rasouli Babak Ghiassi Tarzi null null null null
  10.30495/jftn.2022.42222.10945
• Open Access Article
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  12 - Use of Potato Waste for Pigments Production by Monascus purpureus in Submerged Cultivation
  F. Kamali M. Jahadi E. Khosravi N. Ghasemisepro
  10.30495/jftn.2022.65783.11184
• Open Access Article
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  13 - Effect of Resistant Starch on the Quality Characteristics of Barbari Bread (Cooked in Oven)
  A. Lotfi CH. Esfandiari M. Seyedin Ardabili
  10.30495/jftn.2022.19309
• Open Access Article
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  14 - Evaluation of Starch, Amylose and Amylopectin Content of Three Iranian Wheat Cultivars (Alvand, light BakKeras, Sirvan) and Effect of Two Physical (Ultrasonic Waves) and Chemical (Epichlorohydrin) Corrective Treatments on Their Properties
  H. Ghasemi H. Abbasi M. Jahadi
• Open Access Article
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  15 - Investigation of the Effect of Guar and Xanthan Gum and Sodium Stearoyl Lactylate on Qualitative Properties of Gluten-Free Sponge Cake, Based on Maize Starch and Okara
  M. Keshavarzipour H. Abbasi M. Fazel
• Open Access Article
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  16 - Particle Size Distribution and Viscoelastic Behavior of French Dressing Containing Two Types of Commercial Waxy Maize Starches
  M Mizani M. Yaghoti Moghaddam M. Alimi M. Salehifar
• Open Access Article
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  17 - Effect of Inulin and Resistant Starch on Some of Qualitative Properties of Baguette Bread
  R. Moghaddasi S. Movahhed H. Ahmadi Chenarbon
• Open Access Article
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  18 - The Feasibility of Manufacturing Low Fat Pizza Cheese by Use of Pre- Gelatinized Corn Starch
  S. Abbasi L. Nateghi
  10.30495/jfbt.2022.19731
• Open Access Article
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  19 - The Effect of Modified Starch Based Fat Replacer on Milk Properties
  A. Hajibabaei F. Abdolmaleki
• Open Access Article
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  20 - Interpretive Evaluation of the Functions of the University Entrepreneurship Ecosystem for the Development of Infrastructure for Oil Technology Start-ups
  Elahe Masoumi Mohammad Salehi Maryam Taghvayee Yazdi
  10.30495/jest.2022.61522.5424
• Open Access Article
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  21 - Identification of Sea Stars and Brittle Stars species in the coast of Chabahar Gulf
  Matin Khaleghi Ali Reza Safahie Ahmad Savari Babak Doustshenas Fereidoun Owfi
• Open Access Article
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  22 - Investigating the Role of Asset Characteristics, Entrepreneurship and Information in Analyzing the Financial Structure of Startups
  hashem mokari seyed alireza mirarab bayegi, Arash Azarioun
• Open Access Article
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  23 - Designing a comprehensive model of acquisition and merger of knowledge-based and start-up companies
  sayedeh monireh hosseini Bita Tabrizian SHADI Shahverdiani
• Open Access Article
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  24 - On J-C-Numerical Range And Its Generalizations
  Ali Reza Janfada یم لشکری
• Open Access Article
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  25 - Good start or good beginning in the novels ermia; bivatan; rahesh; gheydar; and man - e – ou. Reza Amirkhani
  Saeid Farmani Hossein Azarpeyvand Saeid Kheirkhah
  10.30495/dk.2021.1930216.2263
• Open Access Article
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  26 - Identifying and Prioritizing the Factors Affecting the Competitiveness of Start-up Businesses in the Country with a Sports Tourism Approach
  seyed emad hoseini maryam naghib hoseini farshad emami
• Open Access Article
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  27 - Characterization in The Star of August by Sonallah Ibrahim
  Khalil Parvini Kobra Roshanfekr Alireza Kahe
• Open Access Article
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  28 - A Trust-based Recommender System Using an Improved Particle Swarm Optimization Algorithm
  Sajad Ahmadian Mohammad Hossein Olyaee
  10.71856/impcs.2024.903520
• Open Access Article
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  29 - Evaluation Effect Of Methanol Extract Of Brittle Stars Persian Gulf In Vitro
  Sajjad Farrokhyar Javad Bahar Ara Faredeh Namvar Morteza Behnam Rasoli Tayebe Ramazani
• Open Access Article
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  30 - ResRec: Using Hierarchical Clustering to Improve Tag-based Resource Recommendation
  Elahe Sabetnia Mehrdad Jalali Saeid Rahati Quchani
• Open Access Article
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  31 - Effect of potato modified starch on rheological, textural, physical and chemical properties of chicken blogona
  Mehri Dakhteh Harouni Alireza Rahman Mania Salehifar
  10.30495/qafj.2023.1987395.1077
• Open Access Article
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  32 - Identifying influential factors in the promotion and growth of sports start-ups in different climates of Tehran
  vahid rahimi seyed emad hoseini nasrolah mohamadi
• Open Access Article
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  33 - Merging Similarity and Trust Based Social Networks to Enhance the Accuracy of Trust-Aware Recommender Systems
  Leily Sheugh Sasan H. Alizadeh
• Open Access Article
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  34 - تاثیر روش داربستی ژانر-محور بر روی نگارش مقالات تحقیقی زبان آموزان ایرانی
  سارا صالح پور مهناز سعیدی
• Open Access Article
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  35 - Effects of corn starch edible coating and black pepper essential oil on the shelf life of vacuum packaged silver carp fillet
  N. Kyani Haftlang L. Roomiani M. Tadayoni
• Open Access Article
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  36 - Effect of attenuated lactobacillus plantarum as adjunct starter on lipolysis and organoleptic characteristics of UF white cheese
  رامین Atazadeh گیتی Karim جواد Hesari شهرام Hanifian
• Open Access Article
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  37 - Switching Circuit Designing for High-Power Synchronous Buck Converters: An Experimental Approach
  Mazdak Ebadi Mohammad Amin Bahramian Ali Asghar Ghadimi
  10.71666/jipet.2024.998728
• Open Access Article
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  38 - The Effect of Culture on Brand Loyalty Mediated by the Role of Brand Performance and Brand Identity (A Case Study of Five-star Hotels in Mashhad)
  Amir Ghafourian Shagerdi Sepideh Shirvani Moghaddam
• Open Access Article
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  39 - Analytical study of the historical course of "necessary Waqf" in the knowledge of Stopping and the beginning of the Holy Quran
  roohallah mohamad ali nejad omran Mohammad Rasool Takbiri Mohsen Ghasem Pour Ravandi Karim Parchebaf dowlati
  10.71785/qhs.2024.1001255
• Open Access Article
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  40 - Enhancing Cooperation: A Futuristic ANFIS Model for Anticipating Strategic Alliances between Fintech Start-ups and the Banking Sector.
  Arash Onsori Abbas Khamseh Taghi Torabi Hamidreza yazdani
  10.30495/fomj.2023.1992973.1107
• Open Access Article
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  41 - Criticism of the article "Planet and Star" by Paolo Konitch
  ali tardast
• Open Access Article
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  42 - Unweighted p-center problem on extended stars
  Jafar Fathali Nader Jafari Rad Sadegh Rahimi Sherbaf
• Open Access Article
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  43 - اثرات سطوح مختلف نشاسته مقاوم بر عملکرد رشد و مرفولوژی ایلئوم در جوجه‌های گوشتی: در مقایسه با فروکتوالیگوساکارید و زینک باسیتراسین
  ک. لطفی ع. مهدوی ا. جبلی جوان ح. استاجی ب. دارابی‌قانع
• Open Access Article
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  44 - قابلیت‌هضم ایلئومی اسیدهای‌آمینه در جیره‌های بر پایه پودر ‌ماهی برای جوجه‌های گوشتی به روش تابعیت
  آ.اف. آگبولا ای.آ. لیایی
• Open Access Article
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  45 - Estimation of sediment produced from the middle of the field contour Karoon3 and shahid Abbaspoor Dam using model GSTARS3
  Nemat allah Soltani Hooshang Hasoonizadeh
• Open Access Article
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  46 - Determinants of Opportunity Recognition in the Pattern of Agricultural Tech Startups in Northern Provinces of Iran
  Mohammad Okhli Hossein Didehkhani Mohammad Sharif Sharifzadeh Seyed Mohammad Reza Hosseini
• Open Access Article
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  47 - The Model for Contributing Factors to FinTech Implementation in Banking System of the Country Using the Blended Approach
  Farideh Mohammadi Roya Darabi Hossein Badiei
  10.30495/faar.2024.709445
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  48 - The Effect of the Performance of the Optical Shelf (External) in Creating a Comfortable Environment in Architectural Studios in Latitude 35
  zohreh salahsoor Mahnaz Mahmoody Zarandi
  10.30495/jsps.2023.1978165.1033
• Open Access Article
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  49 - A new subclass of harmonic mappings with positive coefficients
  A. R. Haghighi N. Asghary A. Sedghi
• Open Access Article
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  50 - A New Classes of Solutions of the Einstein-Maxwell Field Equations with Pressure Anisotropy
  Kalikkuddy Komathiraj
  10.30495/ijm2c.2023.1988409.1275
• Open Access Article
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  51 - Anisotropic Charged Stellar Models
  Kalikkuddy Komathiraj
  10.30495/ijm2c.2022.684825
• Open Access Article
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  52 - A Solution Towards to Detract Cold Start in Recommender Systems Dealing with Singular Value Decomposition
  Keyvan Vahidy Rodpysh Seyed Javad Mirabedini Touraj Banirostam
  10.30495/ijm2c.2021.684824
• Open Access Article
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  53 - A Novel Method for Improving Cold Start Challenge in Recommender Systems through Users Demographics Information
  Taravat Abedini Alireza Hedayati Ali Harounabadi
  10.30495/ijm2c.2023.1962562.1256
• Open Access Article
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  54 - Effects of Active Packaging Based on Potato Starch/Nano Zinc Oxide/Fennel (Foeniculum vulgare Miller) Essential Oil on Fresh Pistachio during Cold Storage
  Hamid Babapour Hossein Jalali Abdorreza Mohammadi Nafchi Maryam Jokar
  10.22034/jon.2022.1941353.1129
• Open Access Article
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  55 - Effect of salinity on ion content, plant pigments, soluble sugars and starch of halophyte plant (Aeluropus littoralis)
  Fatemeh Mehrinfar Ghorban ali Nematzadeh Hematollah Pirdashti Hamidreza Mobaser
• Open Access Article
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  56 - Improved Physicochemical Properties of Tapioca Starch / Bovine Gelatin Biodegradable Films with Zinc Oxide Nanorod
  Mohammad Mehdi Marvizadeh Abdorreza Mohammadi Nafchi Maryam Jokar
  10.22034/jchr.2018.544081
• Open Access Article
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  57 - Biodegradable Films Based on Cassava Starch/Mentha piperita Essence: Fabrication, Characterization and Properties
  Vajihesadat Moosavian Mohammad Mehdi Marvizadeh Abdorreza Mohammadi Nafchi
  10.22034/jchr.2017.544185
• Open Access Article
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  58 - Antimicrobial, Physicochemical, Mechanical, and Barrier Properties of Tapioca Starch Films Incorporated with Eucalyptus Extract
  M. Rojhan L. Nouri
  10.22034/jchr.2018.544037
• Open Access Article
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  59 - High-Barrier and Light–protective Bionanocomposite Film Based on Rye Starch/nanorod-ZnO for Food Packaging Applications
  Neda Fallah Mohammad Mehdi Marvizadeh Reihaneh Jahangiri Azam Zeinalzadeh Abdorreza Mohammadi Nafchi
  10.22034/jchr.2022.1963330.1587
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  60 - Presenting the development model of technological start-ups in companies admitted to the Tehran Stock Exchange for the dynamics of extra-organizational management mechanisms
  Pezhman Hajatpoor saber Mollaalizadeh Zavardehi Allah Karam Salehi
  10.30495/afi.2023.1980824.1201
• Open Access Article
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  61 - The effect of microencapsulation on Lactobacillus casei and Bifdobacterium bifdum survival under simulated gastro-intestinal condition
  M.A Khosravi Zanjani N. Mohammadi کسری Behrooz Nasab A.A Solati
• Open Access Article
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  62 - Bold Financial Funds: A Gateway to Financing Start-Up Businesses Amidst Investors' Behavioral Biases
  Ghasem Mohsenzade Zohreh Hajiha Fatemeh Sarraf
• Open Access Article
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  63 - Green biodegradable film based on Zinc oxide nanoparticles - poly lactic acid - starch: Preparation and characterization
  Hadi Eslami Hoda Jafarizadeh Malmiri Hosein Ali  Khonakdar
• Open Access Article
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  64 - Design of Current Starved Voltage Controlled Oscillator with Phase Locked Loop to Estimate the Process Corner Analysis
  Annamma k Sobhit  Saxena Govind Singh  Patel
  10.71822/mjtd.2024.1107459
• Open Access Article
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  65 - Star graphs for torsion elements in multiplication modules
  Z. ‎Abdollah P. ‎Malakooti Rad Sh. Ghalandarzadeh Sh. ‎Shahriari
  10.71483/jlta.2024.1115528
• Open Access Article
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  66 - Evaluation of urea starter fertilizer effects on weed interference in cotton (Gossypium hirsutum L.) cultivation
  Afshin Sajjadi Mojtaba Ahmadi1 Mohammad Barzali Nabiollah Nemati
• Open Access Article
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  67 - Effect of herbicid usage on growth and competition ability with weeds (Hashtgerd).
  ehsan alah jalili farnaz ganjabadi mehdi azizi
• Open Access Article
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  68 - Identification and prioritizing the satisfaction requirements of urban tourists from tourist resorts using the Kano-Servqual model. Case study of three star hotels in Shiraz
  ahadollah fatahi sadrolah godarzi zahra amerifard
• Open Access Article
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  69 - Forage Essentiality for Young Holstein Calves: Superiority of Wheat Straw over Alfalfa Hay?
  A.  Nikkhah M.  Alimirzaei H.  Kazemi
  10.71798/ijas.2024.1184792
• Open Access Article
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  70 - Designing a Model of Startups Management Based on System Dynamics
  Hamid  Adldoost Mahmood Alborzi Seyed Abdollah  Amin Mousavi
  10.71737/jpm.2024.1184888