M

  • Maghsoudlou.yahya Ethanol Washing, Pectinase Pretreatment and Oleoresin Saponification of Tomato Waste to Increase Lycopene Purity [ Vol.16, Issue 3 - Summer Year 1398]
  • Mahmoudi-Ardebili.Faranak Using Nano-Encapsulated Grape Seed (Vitis vinifera) Extract for Improvement of Chemicals and Bacteria Indices and Increasing the Self-Life of Rainbow Trout (Oncorhynchus mykiss) Fillet [ Vol.16, Issue 1 - Winter Year 1397]
  • majidi.nooshin Evaluation of Antifungal and Antioxidant Properties of Fennel Extract [ Vol.16, Issue 2 - Spring Year 1398]
  • Makvandi.Mahsa Molecular Detection of Methicillin Resistant Enterotoxin a Producing Staphylococcus aureus in Profiteroles in Karaj in 2016 [ Vol.16, Issue 3 - Summer Year 1398]
  • mesgaran karimi.parastoo Investigating the Possibility of Measuring Phenolic Compounds in Brown Sugar by DFT Method [ Vol.16, Issue 2 - Spring Year 1398]
  • mohamad hosseini.zeinab Evaluation of Physicochemical Characteristics and Viability of Lactobacillus Acidophilus in Synbiotic Date Syrup Yogurt [ Vol.16, Issue 4 - Autumn Year 1398]
  • Mohammadi.Fariba The Effect of Heracleum persicum Essential Oil on Shelf-Life and Sensory Properties of Broiler Chicken Breast During Refrigerated Storage [ Vol.16, Issue 2 - Spring Year 1398]
  • Mohammadi-Manesh.Hossein Effect of Ultraviolet and Tungsten Rays on Aflatoxin B1 in Rice Flour [ Vol.16, Issue 4 - Autumn Year 1398]
  • Mohammad-Razdari.Ayat Optimization of Irradiated Kiwi Fruit Properties Using Response Surface Methodology and Prediction with Neural Network and Regression Method [ Vol.16, Issue 1 - Winter Year 1397]
  • mostolizadeh.seyed mohammad Investigation of Physicochemical Characteristics of Pasta Enriched with Spirulina platensis Powder [ Vol.16, Issue 2 - Spring Year 1398]
  • Mozafari.Hamid Effect of Arbuscular Mycorrhizal Fungi and Rhizobium Bacteria Co-Symbiosis on Steviol Glycosides Content in Herb Plant of Stevia [ Vol.16, Issue 4 - Autumn Year 1398]