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• Majzoobi.M. Effects of Date Stone Powder on Characteristics of Biscuit Dough and Hard Biscuit [ Vol.12, Issue 2 - Spring Year 1394]
• Mansouripour.Samar The Effect of Inulin and Galactooligosaccharides on Physicochemical and Sensory Properties of Prebiotic Ketchup [ Vol.12, Issue 3 - Summer Year 1394]
• mohamadi.ali The Effects of 1-Methyl Cyclopropene on the Physicochemical Properties of Tomato (Rapsona Cultivar) [ Vol.12, Issue 4 - Autumn Year 1394]
• mohseni.mehran Assessment of Contaminated Packed and Unpacked Spices (Black-Pepper, Red-Pepper, Sumac, Cinnamon) With Aerobic Spores in Zanjan City [ Vol.12, Issue 2 - Spring Year 1394]
• Moradi.Mohadese A Study Concerned with the Factors Affecting the Fungal Growth and Aflatoxin Production During Storage of Pistachio in Kerman Province [ Vol.12, Issue 2 - Spring Year 1394]
• moradi.omid The Effect of Nano-composite Packaging Carbon Nanotube and Zinc Oxside Nanoparticles Base on Organoleptic and Microbial Properties of Mazafati Brand Dates [ Vol.12, Issue 1 - Winter Year 1393]
• moulodi.fayegh Assessment of the Chemicals and Oxidative Properties of Imported Extra Virgin Olive Oils [ Vol.12, Issue 4 - Autumn Year 1394]