List of Articles starch Open Access Article Abstract Page Full-Text 1 - Evaluation of the effect of corn starch film composed of Ag-TiO₂ nanocomposites and Satureja khuzestanica essential oi on the shelf-life of chicken fillet Neda Sallak Abbasali Motallebi Moghanjoughi Maryam Ataee Seyed Amir Ali Anvar Leila Golestan 10.30495/fh.2022.68439.1114 Open Access Article Abstract Page Full-Text 2 - Study of the biodegradability and thermal properties of wood-plastic composite obtained from wood flour, polyhydroxybutyrate and starch Hoda Norouzpour Amir hooman Hemmasi Mohammad Talaeipoor Behzad Bazyar Majid Abdous 10.30495/jrnr.2023.73257.10289 Open Access Article Abstract Page Full-Text 3 - The Effect of Partial Replacement of Egg with Whey Protein Concentrate and Modified starch on the Qualitative and sensory Properties of Shortened Cake Marjan Rasouli Babak Ghiassi Tarzi null null null null 10.30495/jftn.2022.42222.10945 Open Access Article Abstract Page Full-Text 4 - Use of Potato Waste for Pigments Production by Monascus purpureus in Submerged Cultivation F. Kamali M. Jahadi E. Khosravi N. Ghasemisepro 10.30495/jftn.2022.65783.11184 Open Access Article Abstract Page Full-Text 5 - Study of Nano Composite Films Made of Starch and Chitosan with Silver Nanoparticles and Comparison of their Antimicrobial Effects Z. Badiei S. A. Yasini Ardakani M. Mirjalili Open Access Article Abstract Page Full-Text 6 - Effect of Resistant Starch on the Quality Characteristics of Barbari Bread (Cooked in Oven) A. Lotfi CH. Esfandiari M. Seyedin Ardabili 10.30495/jftn.2022.19309 Open Access Article Abstract Page Full-Text 7 - Evaluation of Starch, Amylose and Amylopectin Content of Three Iranian Wheat Cultivars (Alvand, light BakKeras, Sirvan) and Effect of Two Physical (Ultrasonic Waves) and Chemical (Epichlorohydrin) Corrective Treatments on Their Properties H. Ghasemi H. Abbasi M. Jahadi Open Access Article Abstract Page Full-Text 8 - The Effects of Walnut Oil and Kefiran on the Texture and Rheological Properties of Ice Cream Z. Malekpour M. Hojatoleslami H. Molavi J. Keramat Open Access Article Abstract Page Full-Text 9 - The Synthesis of a New Biofilm Containing Nano-Starch‚ Nano-Cellulose and Garlic Extract, and Assessment of Its Antimicrobial Activity for Use in Food Packaging F. Hashamdar Ravari S. A. Yasini Ardakani Open Access Article Abstract Page Full-Text 10 - Synbiotic Mayonnaise Sauce Produced Via Incorporation of Encapsulated Probiotic Bacteria with Alginate and Resistant Starch Nima Mohammadi Maryam Fahimdanesh Hamed Ahari Mohammad Ali Khosravi Zanjani Open Access Article Abstract Page Full-Text 11 - Investigation of the Effect of Guar and Xanthan Gum and Sodium Stearoyl Lactylate on Qualitative Properties of Gluten-Free Sponge Cake, Based on Maize Starch and Okara M. Keshavarzipour H. Abbasi M. Fazel Open Access Article Abstract Page Full-Text 12 - Particle Size Distribution and Viscoelastic Behavior of French Dressing Containing Two Types of Commercial Waxy Maize Starches M Mizani M. Yaghoti Moghaddam M. Alimi M. Salehifar Open Access Article Abstract Page Full-Text 13 - Effect of Inulin and Resistant Starch on Some of Qualitative Properties of Baguette Bread R. Moghaddasi S. Movahhed H. Ahmadi Chenarbon Open Access Article Abstract Page Full-Text 14 - Statistical Modelling of a Preliminary Process for Depolymerisation of Cassava Non-starch Carbohydrate Using Organic Acids and Salt B. Daramola Open Access Article Abstract Page Full-Text 15 - The Feasibility of Manufacturing Low Fat Pizza Cheese by Use of Pre- Gelatinized Corn Starch S. Abbasi L. Nateghi 10.30495/jfbt.2022.19731 Open Access Article Abstract Page Full-Text 16 - The Effect of Modified Starch Based Fat Replacer on Milk Properties A. Hajibabaei F. Abdolmaleki Open Access Article Abstract Page Full-Text 17 - Investigation of Effective Parameters on Starch Adsorption from Aqueous Solutions by Iron-Chitosan Nanoparticles Khashayar Mohamadbeigy Amir hessam Hassani Seyedeh Hoda Rahmati amirhossein javid 10.30495/jest.2023.64368.5566 Open Access Article Abstract Page Full-Text 18 - Design of Kinetic Spectrophotometric Method for Sensing Tartrazine Color in Real Samples Using Sensor Starch-capped ZnSNPs Mostafa Ahmadi Alireza Geramizadegan Open Access Article Abstract Page Full-Text 19 - Effect of potato modified starch on rheological, textural, physical and chemical properties of chicken blogona Mehri Dakhteh Harouni Alireza Rahman Mania Salehifar 10.30495/qafj.2023.1987395.1077 Open Access Article Abstract Page Full-Text 20 - Evaluation Effect of Macro and Micro Nutritional Elements on Quantitative and Qualitative Characteristics of Oat Crop (Avena sativa L.) Moslem Monjezi-Zadeh Habibolah Roshanfekr Payman Hassibi Behzad Sorkhi Open Access Article Abstract Page Full-Text 21 - Role of Copper on Physiological Parameters and Salt Tolerance in Sweet Sorghum (Sorghum bicolor L.) Cultivars Mohamad Reza Dadnia Mani Mojaddam Abdullah Ayaran Open Access Article Abstract Page Full-Text 22 - Beta-Estradiol Hormone Application to Increase Salt Tolerance of Different Potato Genotypes (Solanum tuberosum L.) Fahimeh Jidar Rasool Asghari Zakaria Nasser Zare Davood Hassanpanah Leila Ghaffarzadeh Namazi 10.30495/JCEP.202201911931.1721 Open Access Article Abstract Page Full-Text 23 - Effects of corn starch edible coating and black pepper essential oil on the shelf life of vacuum packaged silver carp fillet N. Kyani Haftlang L. Roomiani M. Tadayoni Open Access Article Abstract Page Full-Text 24 - Preparation and Determination of the Characteristics of Hydrogel Membrane of Poly-Vinyl Alchol, Starch and Chitosan shaghayegh Baghaei Mohammad T. Khorasani Ali Zarrabi Jamal Moshtaghian Open Access Article Abstract Page Full-Text 25 - The simultaneous effect of seed quality, plant density, and nitrogen fertilizer on physiological and yield characteristics of wheat (Triticum aestivum L.) H. Ajamnorozi M.R. Dadashi A. Faraji H. Mosanaiey M. Pessarakli Open Access Article Abstract Page Full-Text 26 - The effect of combined application of nitrogen fertilizer and Azotobacter at different plant densities on some quantitative and biochemical characteristics of spring corn (Zea mays L.) مانی Mojaddam معصومه Poostizadeh Open Access Article Abstract Page Full-Text 27 - The effect of zinc excess on photosyntetic pigments, soluble sugar, starch and proline in Brassica napus L. مه لقا Ghorbanli رضا حاجی Hajihosseini فاطمه Khosheghbal Open Access Article Abstract Page Full-Text 28 - Effect of pix regulator on morphophysiologycal responses of cotton (Gossypium hirsutum L.) to drought tress مریم Niakan, عبدالرشید Habibi, سیده زهرا Hosseini Kolbadi, الهه Kiaeei, Open Access Article Abstract Page Full-Text 29 - Investigation the effects of bacterial additive and moisture absorbent on the fermentability and nutrient composition of potato silage Mehran Jalili Hamid Mohammadzadeh علی حسینخانی اکبر تقی زاده Open Access Article Abstract Page Full-Text 30 - Influence of Starch Sources in Prepartum Diet on Colostrum Quality and Blood Immunoglobulin Concentration of Calves F. Fatahnia A. Shahsavar H.R. . Mirzaei Alamouti H. Darmani Kohi H. Amanlou M. Ahmadi Open Access Article Abstract Page Full-Text 31 - Optimizing Starch Nutrition for Rhythmic Dairy Cattle: The Sustaining Economic and Environmental Challenges of Today's Industry A. Nikkhah Open Access Article Abstract Page Full-Text 32 - اثرات سطوح مختلف نشاسته مقاوم بر عملکرد رشد و مرفولوژی ایلئوم در جوجههای گوشتی: در مقایسه با فروکتوالیگوساکارید و زینک باسیتراسین ک. لطفی ع. مهدوی ا. جبلی جوان ح. استاجی ب. دارابیقانع Open Access Article Abstract Page Full-Text 33 - Degradation Characteristics of Infrared Processed Barley Grain and Its Feeding Effects on Ruminal pH of Sheep A. Fattah A.A. Sadeghi A. Nikkhah M. Chamani P. Shawrang Open Access Article Abstract Page Full-Text 34 - Investigation the Effects of Bacterial Additive and Moisture Absorbent on the Fermentability and Nutrient Composition of Potato Silage M. Jalili H. Mohammadzadeh A. Hossein-Khani A. Taghizadeh Open Access Article Abstract Page Full-Text 35 - آیا پلیمر سوپر جاذب می تواند تحمل کم آبی گیاهان جوان مورد را بهبود بخشد؟ سمیه اسماعیلی عباس دانایی فر Open Access Article Abstract Page Full-Text 36 - Cadmium Toxicity: The Investigation of Cd Toxic Level In Different Organs of Cherry Tomato Plant and The Effect of Cd Accumulation Shahrzad Salehi Eskandari Open Access Article Abstract Page Full-Text 37 - Effect of Pseudomonas and chemical fertilizer of potassium sulfate on quantitative and qualitative characteristics of corn (Zea mays L.) Layla Neiayeshpoor1 Seyed Keyvan Marashi2 Abolali Gilani Open Access Article Abstract Page Full-Text 38 - Effect of Sulfur Fertilizer and Thiobacillus on Qualitative Traits and Nutrients Concentration of Potato Farhad Golmoradi marani مرتضی برمکی محمد صدقی محمدجواد فیروزی Open Access Article Abstract Page Full-Text 39 - The effects of auxine and cytokinin hormones on maize grain quality unde drought stress condition Ali Mahrokh Majid Nabipour Habibalah Roshanfekr Rajab Chogan Open Access Article Abstract Page Full-Text 40 - Effects of Active Packaging Based on Potato Starch/Nano Zinc Oxide/Fennel (Foeniculum vulgare Miller) Essential Oil on Fresh Pistachio during Cold Storage Hamid Babapour Hossein Jalali Abdorreza Mohammadi Nafchi Maryam Jokar 10.22034/jon.2022.1941353.1129 Open Access Article Abstract Page Full-Text 41 - Effect of salinity on ion content, plant pigments, soluble sugars and starch of halophyte plant (Aeluropus littoralis) Fatemeh Mehrinfar Ghorban ali Nematzadeh Hematollah Pirdashti Hamidreza Mobaser Open Access Article Abstract Page Full-Text 42 - Application of Starch Foams Containing Plant Essential Oils to Prevent Mold Growth and Improve Shelf Life of Packaged Bread S. Lotfinia M. Javanmard Dakheli A Mohammadi Nafchi 10.22034/jchr.2018.544043 Open Access Article Abstract Page Full-Text 43 - The Effects of SiO2 Nanoparticles on Mechanical and Physicochemical Properties of Potato Starch Films Z. Torabi A. MohammadiNafchi 10.22034/jchr.2018.544018 Open Access Article Abstract Page Full-Text 44 - Improved Physicochemical Properties of Tapioca Starch / Bovine Gelatin Biodegradable Films with Zinc Oxide Nanorod Mohammad Mehdi Marvizadeh Abdorreza Mohammadi Nafchi Maryam Jokar 10.22034/jchr.2018.544081 Open Access Article Abstract Page Full-Text 45 - Biodegradable Films Based on Cassava Starch/Mentha piperita Essence: Fabrication, Characterization and Properties Vajihesadat Moosavian Mohammad Mehdi Marvizadeh Abdorreza Mohammadi Nafchi 10.22034/jchr.2017.544185 Open Access Article Abstract Page Full-Text 46 - Investigation of the Effects of Rosemary Extract on Barrier and Colorimetric Properties of Mungbean Starch Films H. Safari Maznabi A. Reza MohammadiNafchi 10.22034/jchr.2018.544030 Open Access Article Abstract Page Full-Text 47 - Antimicrobial, Physicochemical, Mechanical, and Barrier Properties of Tapioca Starch Films Incorporated with Eucalyptus Extract M. Rojhan L. Nouri 10.22034/jchr.2018.544037 Open Access Article Abstract Page Full-Text 48 - High-Barrier and Light–protective Bionanocomposite Film Based on Rye Starch/nanorod-ZnO for Food Packaging Applications Neda Fallah Mohammad Mehdi Marvizadeh Reihaneh Jahangiri Azam Zeinalzadeh Abdorreza Mohammadi Nafchi 10.22034/jchr.2022.1963330.1587 Open Access Article Abstract Page Full-Text 49 - The effect of microencapsulation on Lactobacillus casei and Bifdobacterium bifdum survival under simulated gastro-intestinal condition M.A Khosravi Zanjani N. Mohammadi کسری Behrooz Nasab A.A Solati Open Access Article Abstract Page Full-Text 50 - Green biodegradable film based on Zinc oxide nanoparticles - poly lactic acid - starch: Preparation and characterization Hadi Eslami Hoda Jafarizadeh Malmiri Hosein Ali Khonakdar