List of Articles antioxidants

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  1 - Positive effects of garlic on insulin resistance and other indices of glucose metabolism: A systematic review of clinical trials
  Mahtab Sotoudeh Hafez Goudarzi Behnood Abbasi
  10.30495/fh.2022.68746.1117
• Open Access Article
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  2 - The effect of Fisetin on the colorectal cancer: a review
  Navideh Khodadadi Behnood Abbasi
• Open Access Article
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  3 - Nutritional evaluation of 24 Iranian Punica granatum genotypes
  Sara Yari Seyed Abbas Mirjalili Seyed Amir Mousavi Elahe Poorazizi
  10.30495/fh.2022.63818.1088
• Open Access Article
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  4 - Alternations of Antioxidant Activity in Saliva in Smokers
  S. F. Nosratabadi R. Sariri P. Yaghmaei M. Taheri A. Ghadimi H. Ghafoori
• Open Access Article
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  5 - Investigating the Possibility of Increasing the Stability of Pan Releasing Oil
  M. Ghoraba B. Ghiassi Tarzi M. Ghavami
• Open Access Article
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  6 - Antioxidant Effects of Camel Milk in Rats Infected with Salmonella typhimurium
  M. Fatemi F. Ghandehari M. Abasi
• Open Access Article
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  7 - Improve Oxidative Stability of Beef-Tallow Oil Using Antioxidant Properties of Green tea and Lecithin
  M. Ardahe Sh. Shahriari
• Open Access Article
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  8 - Evaluation of the Antioxidant Potential of Fennel Seed Extract as Compared to the Synthetic Antioxidants in Margarine under Accelerated Storage Condition
  Y. Mahdi R. Bassiri
• Open Access Article
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  9 - Evaluation of antioxidant activity of water and ethanol extract of asgari grape residue
  Seyed Hashem Akhlaghi
• Open Access Article
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  10 - Satureja myrtifolia (Boiss. & Hohen.) Lebanese wild plant, as a resource of natural antioxidants
  Bachar Zebib Othmane Merah
• Open Access Article
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  11 - Effects of vitamin C and E supplementation on immune responses to a competition bout of sanda
  Hamid Sadeghi
• Open Access Article
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  12 - A review of the antioxidant compounds of plant sources in Iran
  seyyed moein nazari mohammad maleki
  https://doi.org/10.71516/qafj.2024.915870
• Open Access Article
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  13 - Effect of Alfatocopherol and Ascorbyl-Palmitat as Antioxidant on Lipid Oxidation in Sausage
  Zohre Shirmohammadi Alireza Rahman
  10.30495/qafj.2023.1981293.1059
• Open Access Article
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  14 - Effects of Paclobutrazol Application on Plants as a Chilling Stress Ameliorator
  Mahroo Mojtabaie Zamani
• Open Access Article
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  15 - Physical Properties of Microencapsulation of Echium amoenum.L and Altaea rosea var nigra Extract Prepared by Freeze Dryer Method
  Mahshid Zamankhani Sohrab  Moeini Peyman  Mahasti Shotorbani Hossein  MirsaeedGhazi Afshin Jafarpour
• Open Access Article
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  16 - Polymer Additives
  Mandana Zormand Peyman Rajaei
• Open Access Article
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  17 - Effects of Nitrogen Fertilizer on Morphophysiological and Antioxidant Properties of Calendula officinalis L. under Irrigation Regimes
  Afsaneh Pirmani Touraj Mir Mahmoodi Soran Sharafi Saman Yazdan Seta
  10.30495/jcep.2020.676139
• Open Access Article
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  18 - Reducing Arsenic Toxicity Stress in Soybean (Glycine max L.) by Using of Sodium Nitroprusside
  Elham Asadi karam Batool Keramat Hossein Mozaffari
• Open Access Article
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  19 - Experimental evaluation of Folic acid effect on Corneal burn ulcer healing in new Zealand white rabbit
  Amirhossein Mahlojiyan alireza jahandideh Ahmad Asghari pezhman mortezavi
  10.30495/jvcp.2020.670751
• Open Access Article
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  20 - Evaluation of changes in blood antioxidants in dogs with parvovirus infection
  arghavan zarandi Bahram Amouoghli Tabrizi siamak mashhahirafei
  10.30495/jvcp.2022.1955954.1365
• Open Access Article
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  21 - Effect of magnesium sulfate on letrozole-induced oxidative stress in ovarian tissue of adult female Wistar rats
  Zahra Aslahnezhad Akram Eidi Pejman Mortazavi Shahrbanoo Oryan
  10.30495/jvcp.2020.561604.1182
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  22 - Effects of nutritional supplement of ginger root on antioxidant status in sheep
  majid fartashvand yaghuob hajisadeghi
• Open Access Article
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  23 - A Review of the Therapeutic Effects of Chamomile(Matricaria Chamomile) in Traditional and Modern Medicine
  sepideh dolati
  10.30495/varzesh.2021.1918705.1003
• Open Access Article
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  24 - The effect of height on some secondary metabolites of different organs of Sambucus (Sambucus ebulus L.) in three cities of Golestan province
  Zahra Kaghazloo Khodayar Hemati Sara Khorasaninejad
• Open Access Article
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  25 - Evaluation of some physicochemical traits in selected oil and table olive (Olea europaea) genotypes compatible with climatic conditions of Gorgan
  Somayyeh Ebraheimnia Esmaeil Seife Khodayar Hemmati Hossein Fereidooni
• Open Access Article
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  26 - Effects of cold stress on Abscisic acid composition by examining the gene expression and non-enzymatic antioxidants changes of Tomato (Solanum lycopersicum 'Red Cloud cultivar)
  Niloofar Samadi Sakineh Saeidi Sar Hossein ABBASPOUR Nahid Masoudian
• Open Access Article
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  27 - The effect of mycorrhiza fungus, different levels of humic acid and salicylic acid on biochemical characteristics and essential oil yield of Melissa Officinalis L. cultivars
  Mehdi Hamzeh Mohamadabadi Alireza Ladanmoghadam Elham Danaee Vahid Abdossi
  https://doi.org/10.71890/iper.2023.984225
• Open Access Article
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  28 - Evaluation of some physiological responses of three indigenous watermelon (Citrullus lanatus L.) accessions to drought stress
  ali rouin amin baghizadeh mahmoud Roghami amin mousavi
  10.30495/iper.2022.1942195.1736
• Open Access Article
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  29 - Reducing the toxicity of zinc nanoparticles in Hypericum perforatum L. with salicylic acid and sodium nitroprusside pretreatment
  Elham Ghasemifar Ghader Habibi
  https://doi.org/10.71890/iper.2024.984473
• Open Access Article
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  30 - Effects of jasmonic acid and titanium dioxide nanoparticles on process of changes of phytochemical and antioxidant in genotypes of Satureja hortensis L.
  Azar Davari Mamoud Solouki Bahman Fazeli-Nasab
• Open Access Article
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  31 - Phytochemical and antioxidant activity of some of Morus alba L. Var. Nigra genotypes in West and East Azerbaijan province
  Sakineh Moradkhani
  10.30495/ejmp.2022.1950143.1676
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  32 - Ameliorative potentials of Aju Mbaise extract (AME) on Dutasteride induced oxidative stress and hepatic injury in rats
  Robert  Uroko Elisha  Ogwo Paul  Nweje-Anyalowu Ikenna Obiwuru Chinomso  Aaron Obinna  Mba
  10.30495/medherb.2023.700160
• Open Access Article
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  33 - اثر تخمیر بر ظرفیت آنتی اکسیدانی و ترکیبات زیست فعال کاکائو (Theobroma cacao)
  صدیقات شدهینده ورونیکا اودوبانجو بلسینگ اولادونجویه ویکتور اولادیمجی ساموئل اولوبود پرشز آکینوسی گانیو اوبوه
  10.30495/medherb.2021.689107
• Open Access Article
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  34 - امکان سنجی غنی سازی دمنوش گل گاو زبان با استفاده از گل ختمی سیاه و پنیرک
  افشین جعفرپور درسا نبی بخش
• Open Access Article
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  35 - Evaluation of phytochemicals, antioxidant contents and in vitro antioxidant activities of a combined ethanol extract of Spermacoce radiata and Hypselodelphys poggeana leaves
  Robert  Uroko Chinedu  Aguwamba Chinomso  Aaron Paul  Nweje-Anyalowu Mercylyn  Uche
  10.30495/medherb.2022.698466
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  36 - مروری بر کاربرد اسانس های گیاهی در فیلم های بسته بندی مواد غذایی
  الهه امانی امیرپویا قندهاری یزدی لیلا صداقت بروجنی
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  37 - Comparative Evaluation of Ascorbic Acid Supplementation in Tris-Egg Yolk Based Extender and Triladyl® Extender on Post-Thaw Kinematics Parameters of Sahiwal Bull Semen
  H. Abdul Rauf R.E. Qadeer F.U. Hassan M. Tarique Tunio M.F. Bhutta S. Imran
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  38 - شرایط منجر به استرس اکسیداتیو در گاوهای شیری
  ج. گونزالز-مالدونادو ر. رانگل-سانتوس ر. رودریگز-دلارا گ. رامیرز-والورده
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  39 - Meta-Analysis of the Addition of Exogenous Antioxidants to in vitro Maturation Medium: Improved in vitro Nuclear Maturation of Animal Oocyte
  M. Khazaei A. Vaisi-Raygani F. Aghaz
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  40 - تأثیر آنتی‌اکسیدان D-آسپارتیک اسید و سرعت یخ‌گشایی بر فرآیند انجماد-یخ‌گشایی منی قوچ
  ح. دقیق‌ کیا ص. وطن‌خواه
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  41 - Stress response in cyanobacteria
  Maryam Rezayian Vahid Niknam Hassan Ebrahimzadeh
  10.30495/ijpp.2019.666767
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  42 - Alleviation of oxidative stress induced by drought stress through priming by β-aminobutyric acid (BABA) in Rapeseed (Brassica napus L.) plants.
  Neda Mohamadi Amin Baghizadeh Sara Saadatmand Zahra Asrar
  10.30495/ijpp.2017.537988
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  43 - The comparative study of the antioxidant activity of aqueous and hydroalcoholic extracts of an Iranian endemic species Rhabdosciadium aucheri Boiss.
  Yasaman Azimi Seyyedeh Mahdokht Maddah Golaleh Mostafavi
  10.30495/ijpp.2020.1899213.1222
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  44 - Role of IAA, GA3, riboflavin for crop improvement in fenugreek
  Muhamamd Tufail Khalid Hussain Zaneb Saeed Khalid Nawaz
  10.30495/ijpp.2021.687857
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  45 - Salt Stress and tolerance mechanisms by plants: A Review
  REYAZ MIR Ramamurthy Somasundaram
  10.30495/ijpp.2023.1938154.1356
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  46 - The comparison of the antioxidant capacity of methanolic and ethanolic extracts of the two species of Lamiaceae (Thymus migricus L. &Origanum vulgar
  Afsaneh Amjadipoor Siyavash Hoseini Sarghin Rashid Jamei Naseh Abdollahzade
  10.30495/ijpp.2022.1893379.1203
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  47 - Exogenous application of medicinal plant extracts improved productivity and qualitative traits of cotton (Gossypium hirsutum L.) under drought stress
  Majid Bagnazari Hadis  Hasanbeigi
  https://doi.org/10.71551/ijpp.2024.1025918
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  48 - PEG imposed water deficit and physiological alterations in hydroponic cabbage .
  Sunaina , Nimisha Amist Amist Narsingh Bahadur Singh Singh
  10.30495/ijpp.2016.539831
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  49 - The effect of the silicon and aluminum interaction on the physiological parameters of maize.
  Kourosh Delavar Faezeh Ghanati Hassan Zare-Maivan Mehrdad Behmanesh
  10.30495/ijpp.2016.532649
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  50 - Anti-oxidative response of different wheat genotypes to drought during anthesis .
  Nayer Mohammadkhani Parisa Sharifi
  10.30495/ijpp.2016.532655
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  51 - Invitro Studies of Antioxidant, Antiradical, Antidiabetic Activities and prevention of Advanced Glycation Endproducts by Cinnamomum zeylanicum
  Seyed Mehrdad Kassaee Seyedeh Negin Kassaee
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  52 - Identification of Phytochemical, Determination of Some Primary Metabolites and Antioxidant Capacity in Ashanan (Seedlitzia rosmarinous)
  Roya Azadi مریم kolahi Nahid Pourreza Mahnaz Davabi
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  53 - Evaluation of the effect of oral coating of aloe vera gel and lemon essential oil on physicochemical and microbial properties of broccoli
  mohammad javad shakouri zahra zare zadeh Esmaeil Babakhanzadeh sajirani
  10.30495/jdb.2022.1937847.1264
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  54 - The Effect of Some Plant Growth Regulators on the Induction of Calluses and Carbohydrates on the Biochemical Composition of Chicory (Cichorium intybus L.) In Vitro
  leila beikmahdavi Roya Bishehkolaei Abbas Ali Dehpour joybari saeed soltani
  10.30495/jdb.2023.1959436.1306
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  55 - Effect of ascorbic acid and sodium nitroprusside foliar spraying on yield and qualitative characteristics of summer squash (Cucurbita pepo) at different levels of drought stress
  Parviz Yadollahi Dehcheshmeh Mohammad Ali Javaheri Mohammad Reza Asgharipour
• Open Access Article
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  56 - Evaluation of Shelf Life of Walnut Kernels Treated by Antioxidants and Different Packaging under Two Temperatures
  Roghieh Talebi Habashi Shahin Zomorodi Alireza Talaie Sepideh Kalateh Jari
  10.22034/jon.2019.1869946.1059
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  57 - The Role of Ascorbic Acid on the Antioxidants of Flax (Linum usitatissimum L) Grown and the Economic and Pharmacological Importance in Iraq
  SAFAA WATHEQ JABBAR MOHAMMAD MIRZAEI HEYDARI
  10.30486/roce.2021.699287
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  58 - Changes of Enzymes Activity and Production of Secondary Metabolites of Artemisia aucheri in Different Altitudes and Its Relation to Adaptation
  Hassan Zare-maivan Mohammad Hassan Khajehzadeh Faezeh Ghanati Mozaffar Sharifi
  10.22034/jchr.2018.544076
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  59 - An Investigation of Minerals, Vitamin C, and Antioxidant Capacity of Four Bougainvillea spp. Cultivars
  Nayereh  Naziri Moghaddam Davood Hashemabadi Mohammad Sadegh Allahyari
  10.71645/JOP.2024.140302261119868
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  60 - The effect of nettle and fenugreek seed extracts on diabetic mice
  Omid Alizadeh Hassan Nourafcan Assad Assadi
  10.22034/aej.2017.533432
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  61 - Characterization of pharmacological properties and isolation of two bioactive compounds (ursolic acid and palmitoleic acid) from the stem bark extract of Lannea coromandelica
  Ramisa  Anjum A.H.M. Nazmul Hasan Mst.  Al Asma Hawa Md. Naimur Rahman Md. Khokon  Miah Akanda Tania  Binte Wahed Fayad Bin  Abdus Salam Md. Rabiul Islam Mohammad  Shahriar
  10.71596/tpr.2024.1126058
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  62 - Antioxidant effect of hydroalcoholic extract of Rhamnus frangula on benzopyrene-induced toxicity in mice
  Pourya Ghanbari Kohyani M  Karimi Dehkordi mohsen jafarian dehkordi
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  63 - Investigating the effect of foliar application of chitosan nanoparticles on photosynthetic pigments and some enzymatic antioxidants
  Seyedeh Nasrin  Veqhar Mooavi Sara Saadatmand rashid jamei رضا درویش زاده
  https://doi.org/10.71829/BIOLOGY-2024-1185255
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  64 - Investigating the relationship between the activities of antioxidant enzymes and genetic Parameters under drought stress conditions of durum wheat genotypes (Triticum durum Desf).
  Hasan  Bigonah Hamlabad Ibrahim  Azizov Mostafa  Valizadeh
  https://doi.org/10.71551/ijpp.2024.1190247
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  65 - Optimization of melatonin concentrations and storage time on qualitative properties of Badami pistachio using response surface methodology
  Ali Asadian Ardakani Abdolmajid  Mirzaalian Dastjerdi Ahmad Shakerardekani Mansoureh Shamili
  10.71876/jfh.2025.1196626
• Open Access Article
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  66 - Deep eutectic solvent-based ultrasonic assisted extraction of polysaccharides and antioxidants from Astragalus hamosus L. seedpod
  Reza Tabaraki Fariba Fatahi
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  67 - Evaluating the effect of using Iranian Crack for one month on the activity of some blood antioxidant enzymes on the rat
  P fouladpanjeh B Amouoghli Tabrizi H Khayat