The comparison of the antioxidant capacity of methanolic and ethanolic extracts of the two species of Lamiaceae (Thymus migricus L. &Origanum vulgar

Subject Areas : Phytochemistry

Afsaneh Amjadipoor ¹ , Siyavash Hoseini Sarghin ² , Rashid Jamei ³ , Naseh Abdollahzade ⁴

1 - Department of Biology, Urmia University, Urmia, Iran
2 - Department of Biology, Urmia University, Urmia, Iranurmia university- department of scinse - biology faculty
3 - Department of Biology, Urmia University, Urmia, Iran
4 - Department of Physiology, Faculty of Medicine, Urmia University of Medical Science, Urmia, Iran

Received: 2020-02-12 Accepted : 2022-02-06 Published : 2022-10-01

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