Jafarieh.Fatemeh
Exploring the Link Between Dietary Characteristics and Diabetic Kidney Disease: a Literature Review
[
Vol.8,
Issue
1
- WinterYear
2025]
Jafarpour.Afshin
The effect of aqueous and ethanolic extract of Hollyhock black (<i>Alcea rosea</i>) on physicochemical and antioxidant properties of ketchup sauce
[
Vol.4,
Issue
3
- SummerYear
2021]
Jafarpour.Afshin
Physical Properties of Microencapsulation of Echium amoenum.L and Altaea rosea var nigra Extract Prepared by Freeze Dryer Method
[
Vol.4,
Issue
1
- WinterYear
2021]
Jahangiri.Reihaneh
The effect of edible coating of chitosan and Baneh Gum (<i>Pistacia atlantica</i>) containing propolis extract and ginger nanoemulsion (<i>Zingiber officinale</i>) on quality of fresh salmon
[
Vol.5,
Issue
2
- SpringYear
2022]
Jalaei.Maryam
The relation of household food security with osteoporosis in 40-50 year non-menopausal women referred to Karaj DEXA center
[
Vol.2,
Issue
1
- WinterYear
2019]
Jalali.Mahdi
Optimizing the formulation of functional cookie using oat flour and date liquid sugar (Kaluteh variety) and checking the technological, visual and sensory properties
[
Vol.6,
Issue
2
- SpringYear
2023]
jalili.sahar
Investigation of biocomposite film properties based on Saragassum heris brown algae and Plantago psyllium hydrocolloids
[
Vol.7,
Issue
2
- SummerYear
2024]
Jalili.Sahar
Consumption of omega-3 supplements to prevent Alzheimer's disease based on Health Belief Model in the elderly
[
Vol.2,
Issue
2
- SpringYear
2019]
Jalili.Zahra
Consumption of omega-3 supplements to prevent Alzheimer's disease based on Health Belief Model in the elderly
[
Vol.2,
Issue
2
- SpringYear
2019]
Jalilian Fard.Azadeh
Investigation and comparison of anthropometric indices, dietary habits, knowledge, attitude, and practice of sports club’s members of sports supplements consumption in five regions of Tehran
[
Vol.2,
Issue
3
- SummerYear
2019]
Jandaghi.Mehran
The effect of organic fertilizers (chicken manure tea and vermicompost) on some nutritional value trace in greenhouse cucumber
[
Vol.3,
Issue
3
- SummerYear
2020]