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• Gandomi Nasrabadi.Hassan Study of the Combined Effect of Trachyspermum ammi and Lavandula officinalis Essential Oils on Some Foodborne Pathogenic Bacteria [ Vol.6, Issue 3 - Summer Year 2023]
• Gandomi Nasrabadi.Hassan The survival of probiotic <i>Bifidobacterium bifidum</i> and <i>Lactobacillus acidophilus</i> in synbiotic yogurt enriched with <i>Agave tequilana</i> aqueous extract [ Vol.4, Issue 1 - Winter Year 2021]
• Gandomi Nasrabadi.Hassan Auto and co-aggregation, hydrophobicity and adhesion properties of <i>Lactobacillus plantarum</i> strains isolated from Siahmazgi traditional cheese [ Vol.2, Issue 1 - Winter Year 2019]
• ghaani.asma Effective Methods of Reducing Cholesterol in Food: An Updated Review [ Vol.7, Issue 2 - Spring Year 2024]
• Ghaffari Ashtiani.Ayda Effects of spirulina-enriched yogurt on FBS and MDA levels in type 2 diabetic patients [ Vol.5, Issue 4 - Autumn Year 2022]
• ghanbari moghaddam.akram Some nutritional habits of elderlies in Tehran [ Vol.3, Issue 4 - Autumn Year 2020]
• Gharachorloo.Maryam Evaluation of Oxidative Kinetics of Sunflower Oil Containing Green Tea Extract as a Natural Antioxidant under Rancimat Conditions [ Vol.7, Issue 2 - Spring Year 2024]
• Gharachorloo.Maryam Nanobiodegradable Packaging with Nanocomposites: Addressing Nanoparticle Migration and Sensory Impacts for Enhanced Food Preservation [ Vol.7, Issue 3 - Summer Year 2024]
• Gharibi.Morteza Effects of spirulina-enriched yogurt on FBS and MDA levels in type 2 diabetic patients [ Vol.5, Issue 4 - Autumn Year 2022]
• Ghavami.Mehrdad Evaluation of Oxidative Kinetics of Sunflower Oil Containing Green Tea Extract as a Natural Antioxidant under Rancimat Conditions [ Vol.7, Issue 2 - Spring Year 2024]
• Ghiasvand.Reza The Effect of <i>Bunium persicum</i> on Gastrointestinal Symptoms and Inflammatory Mediators in Irritable Bowel Syndrome Patients [ Vol.1, Issue 1 - Winter Year 2018]
• Ghodsi.Marjan Association of fast food intake and high-grade brain tumors: Primary evidence among a subset of Iranian patients [ Vol.2, Issue 1 - Winter Year 2019]
• gholami.Zeinab Determination of satiety index of low-fat yogurt in healthy normal-weight Isfahanian adults [ Vol.1, Issue 1 - Winter Year 2018]
• Ghorbani.Atefeh Investigating the structure and physicochemical properties of mucilage extracted from Malva flower [ Vol.5, Issue 2 - Spring Year 2022]
• Ghorbanzadeh.Arman Laying hens’ diet modification with flaxseed and fish oils to enrich egg yolks with omega-3 fatty acids and vitamin D3 [ Vol.4, Issue 3 - Summer Year 2021]
• goudarzi.hafez Positive effects of garlic on insulin resistance and other indices of glucose metabolism: A systematic review of clinical trials [ Vol.5, Issue 2 - Spring Year 2022]