List of Articles Olive

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  1 - The effect of adding olive leaves on starter culture and sensory properties of fermented Doogh
  Nadia Ahmadi Negin Ahmadi
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  2 - Estimated production function and productivity of the olive production in zanjan (tarom city case study)
  Yadollah rajaei Shaghayegh Ketabian
• Open Access Article
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  3 - Preparation and Characterization of Activated Carbon derived from olive stone as adsorbent for Congo Red
  S. Javad Hosseini H. Aghaie M. Ghaedi
• Open Access Article
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  4 - Study of effect of olive oil on re-epithelialization of epithelial tissue in excision wound healing model in rats
  Abooei Mehrizi, M., Eidi A., Mortazavi, P. .
• Open Access Article
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  5 - The Effect of Ultrasound-Assisted Conditions on the Extraction of Phenolic Compounds and Flavonoids from Autumn Olive Fruits (Elaeagnus umbellate)
  سعیده Khademi شاهین Mardani Nejad
• Open Access Article
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  6 - Assessment of the Chemicals and Oxidative Properties of Imported Extra Virgin Olive Oils
  فایق Moloudi پیمان Ghajarbeigi اشرف Haj Hosseini Babaei اصغر Mohammadpour Asl
• Open Access Article
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  7 - A Comparative Study Concerned with Differential Scanning Calorimeter (DSC) and Fatty Acid Profile Methods to Detect the Adulteration of Sunflower Seed Oil in Extra Virgin Olive Oil
  A. Pashaei F. Shovakhi M. Fahimdanesh F. Badei A. Rahmani
• Open Access Article
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  8 - Evaluation of α-Tocopherol and β-Sitosterol in Distillates of Refined Olive Oil
  F. Kalateh Seifari M. Ghavami B. Ghiassi Tarzi
• Open Access Article
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  9 - Evaluation of the Effect of Refining Operations on Olive Oil Sterols in Iranian Oil Industry
  M. Azadeh Ranjbar A. Ghavami
• Open Access Article
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  10 - The Effect of Refining Processes on the Physiochemical Characteristics of Olive Oils Extracted From Two Olive Cultivars (Bladi & Arbequina)
  Masome Sadat Mir rezaee Rodaki Mohamad ali Sahari Babak ghiassi Tarzi Maryam Gharachorloo Mohsen Barzegar
• Open Access Article
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  11 - Providing a New Formulation Using Tamarindus indica and Origanum vulgare in Marinated Olives
  M. Fahim Danesh S. T. Ezzati
• Open Access Article
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  12 - Evaluation of Changes in Phenolic Compounds of Two Varieties of Olives during the Course of Maturation
  S. Z. Bolandnazar S. H. Hoseini M. Servili M. Ghavami
• Open Access Article
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  13 - Determination of Polycyclic Aromatic Hydrocarbons in Olive and Refined Pomace Olive Oils using HPLC/FLD
  Z. Taghvaee Z. Piravivanak K. Rezaei M. Faraji
• Open Access Article
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  14 - Evaluation of Chemical Characteristics of Extra Virgin Olive Oils Extracted from Three Monovarieties of Mari, Arbequina and Koroneiki in Fadak and Gilvan Regions
  M. Homapour M. Ghavami Z. Piravivanak E.S. Hosseini
• Open Access Article
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  15 - Estimating the Economic Value and Environmental Benefits Olive Garden (Case study: Qom Province)
  Zeinab Kourehpazan Elham Forootan
• Open Access Article
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  16 - Identification of soil actinomycetes and their effects in olive (Olea europea L.) variety Conservalia
  Parvin Bagheri Farah Farahani soheil Aghaei
• Open Access Article
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  17 - Palm and Olive Motifs in Samih Alqasim's Poetry
  Kobra Roshanfekr Hamed Poorheshmati
• Open Access Article
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  18 - The effects Of hydro-alcoholic extract Of olive seed on the levels Of the gonadotropines and  ovarian steroids in immature female rat
  Mokhtar Mokhtari Alireza Ghanadi
• Open Access Article
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  19 - The Effect Of Hydro-alcoholic Leaf Extract Of Olea europaea on the Levels Of Gonadotropins, Sex Hormones and Sperma togenesis in Diabetic Rat
  Fatemeh Moieni Mokhtar Mokhtari Esfandiyar Sharifi
• Open Access Article
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  20 - The Effect Of Hydro-alcoholic Leaf Extract Of Olea europaea on the Levels Of Gonadotropins, Sex Hormones and Sperma togenesis in Diabetic Rat
  Fatemeh Moieni
• Open Access Article
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  21 - The Effect Of Hydroalcoholic Extract Of Oliveria decumbens on Kidney Functional Test and Histological Changes Induced by Cadmium Chloride in Adult Male Rat
  Maryam Rahimi Kazerooni Mokhtar Mokhtari Mehrdad Shariati Somayeh Rahimi Kazerooni
• Open Access Article
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  22 - Biological and Reproductive Parameters of Olive fruit fly Bactrocera oleae (Diptera: Tephritidae) in Laboratory condition
  Mohammad Javad Soroush Karim Kamali Hadi Ostovan Mahmoud Shojaei Yaghoub Fathipour
• Open Access Article
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  23 - Distribution and estimating fruit yield reduction in the commercial olive cultivars (Olea europaea L.) due to verticillium wilt in Guilan province
  Mahmoud HOSHYASR-FARD Hoshyasr-Fard
• Open Access Article
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  24 - The effect of aerobic and resistance exercise with olive extract on VO2 max, PTEN, and AKT in rats with Parkinson's disease
  Seyedeh Soheila Bolhagh Ramin Shabani Donya Sajedi
• Open Access Article
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  25 - Biological study of olive leaf moth, Palpita unionalis Hbn. (Lep., Pyralidae) in Golestan province, Iran
  J. Alavi
• Open Access Article
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  26 - Investigating the Quality of Exported Olives and its Iimpact on the Global Market Supply
  Samane Lajevardi Shaban Ali Khoshkar Moghaddam
  10.30495/qafj.2022.1955594.1026
• Open Access Article
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  27 - Multi-Layer Modeling of Supply Chain for Products with Limited Lifespan (Case Study: Olive Oil in ETKA’s Stores)
  Mohammad Samie Mohammadi Mahdi Yousefi Nejad Attari
• Open Access Article
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  28 - Oviposition preference of Jasmine whitefly Aleuroclava jasmini on two olive varieties in Tehran city
  Masoumeh Darvishi Neda Kheradpir
• Open Access Article
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  29 - Isolation and identification of lactobacilli from Iranian olive samples
  Sheida Ghadiry-Afshar Roozbeh Yalfani Mehdi Ebrahimi
• Open Access Article
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  30 - The effect of combining mord (Myrtus communis) leaf extract and olive oil (Olea europaea) in comparison with 1% silver sulfadiazine cream on skin wound healing in Balb/c mice
  Farkhondeh Nemati Ramin Ataee Fatemeh Gorji Seyed Taleb Houseini Amin Lotfvarzi Ali Bagheri hashem abad
• Open Access Article
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  31 - Effect of Oliveria Decumbens essential oils on microbial characteristics of hamburger
  Z. Ghorbani N. Zamindar M. Jelvan M. Golabadi
  10.30495/jfh.2020.1882470.1239
• Open Access Article
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  32 - Identification of active components in the extracts of Hypericum Perforatum L. and Oliveria Decumbens Vent. and evaluation of their antioxidant and antimicrobial effects on some microorganisms
  Mahsa jafarpour Hajar Abbasi Mohammad Goli
  10.30495/jfh.2023.1972178.1380
• Open Access Article
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  33 - Comparison of antibacterial activity of four cultivars of olive (Olea europaea) leaf extract on Bacillus cereus
  مریم Abbasvali محمود Esmaeili Koutamehr حمدالله Moshtaghi M.H Eskandari
• Open Access Article
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  34 - Biochemical effects of olive leaf extract in ovariectomized rats
  M.R. Nasirzadeh jafar rahmani kahnamoei
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  35 - Feasibility of Olive Cultivation Based on Environmental Factors Using GIS in Boyer-Ahmad Township
  Marzieh Moghali
• Open Access Article
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  36 - Simultaneous effects of different levels of indole butyric acid and inoculation with growth promoting bacteria on some growth and biochemical traits of olive (Olea europaea L.) scion
  Mohammad Reza Safari Motlagh Behzad Kaviani Seyyed Ahmad Mousavi Mohammadi
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  37 - The comparison of oil biochemical compositions of three olive cultivars (Olea europaea L.) in different regions of Golestan province
  Esmaeil Seifi Arezoo Jalali Somayyeh Ebraheimnia Hossein Fereidooni
• Open Access Article
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  38 - A study on the allelopathic effect of olive fruit pomace (Olea europaea L.) on some physiological parameters and yield of three wheat cultivars in climatic conditions of Khuzestan
  Azin Ghafarizadeh Seyyed Mansour Seyyed nejad Mozhan Vafaei Abdolali Gilani Azra Saboora
• Open Access Article
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  39 - Study on the effect of applying different levels of olive pomace (Olea europaea L.) on the grain yield of three rice (Oryza sativa L.) cultivars in climatic conditions of Khuzestan
  azadeh niroomand Mansour Seyyednejad farshad abrahimpour Abdolali Gilani Golamreza Bakhshikhaniki
• Open Access Article
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  40 - Evaluation of some physicochemical traits in selected oil and table olive (Olea europaea) genotypes compatible with climatic conditions of Gorgan
  Somayyeh Ebraheimnia Esmaeil Seife Khodayar Hemmati Hossein Fereidooni
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  41 - The study of essential oil composition and antioxidant activity of Oliveria decumbens collected from different regions of Khuzestan province.
  Seyed Mohammad Hosein Ale Omrani Nejad Ali Rezvani Aghdam
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  42 - The investigationof Climate, Soil and Height On essential oil composition of essential oils of Oliveria decumbens Vent. Medicinal Plantfrom different regions in City Mamasani of Fars Province
  Damoun Razmjoue Shahram Yousefi khanghah Somaye Dehdari Hamid Mohamadi Fariba Nodoost
• Open Access Article
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  43 - Antibacterial activity of acetonic, ethanolic and methanolic olive leaf extracts of four Iranian cultivars against Escherichia coli
  Maryam Abbasvali Mahmoud Esmaeili Koutamehr Hamdollah Moshtaghi Mohammad Eskandari
• Open Access Article
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  44 - The effect of chia seed mucilage containing different concentrations of aqueous olive leaf extract on the shelf life of chicken fillets in the refrigerator
  Fereshteh Akhavan Mahdi Sharifi Soltani Shahin Zomorodi sara jafarian Asghar Khosrowshahi asl
  10.30495/jfm.2022.682749
• Open Access Article
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  45 - Effect of Olive Leaf and Oregano supplement on performance, oxidation and microbial flora of breast broiler chickens
  Neda Sadeghi ronizi seamak parsaei vahid mohammadi
  10.30495/jfm.2022.1938027.1728
• Open Access Article
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  46 - Olive Cake and Barley Malt Rootlets in Hen Diets to Improve Egg Lipids and Fatty Acids
  S.M. Hashish L.D. Abd El-Samee
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  47 - Feasibility Study Of Planting Olive Through Using AHP Process In Geography Information System (Case Study: West Mazandaran )
  Ali mohammadpoor kiya bozorgmehr yaser hakimdoost
• Open Access Article
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  48 - کارآیی دو روش مکانیکی در برداشت میوه زیتون در دو واریته متفاوت
  فرهاد نیری علی محمدی ترکاشوند
• Open Access Article
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  49 - Behavioral and electrophysiological study on bone marrow stromal cell transplantation with olive extract in repair of severed sciatic nerve in rats
  MOSTAFA MOAZAMI GODARZI Nasim Hayati Roodbari Gholamreza Kaka Kazem Parivar
  10.30495/jdb.2022.1934870.1254
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  50 - Investigation of Lead Removal Process from Leachates around Tehran
  M. Chelehei R. Marandi
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  51 - Evaluation of activity and stability of laccase produced by native Aspergillus strain isolated from olive oil waste
  Fatemeh Kheirollahi Masoumeh Anvari mahdi Shahriarinour shahab Shariati
  10.30495/jmw.2021.690453
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  52 - Study the effects of different irrigation regimes and foliar application of fruit set on increment of perfect flowers and productivity of olive (Olea europaea L. cv." Shenge")
  MOHAMMAD SAEED TADAYON gholamreza moafpourian
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  53 - Evaluation of vegetative growth, fruit characterestics and yield of eight canning olive cultivars in sub tropical conditions of Fars provine.
  alireza bonyanpour
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  54 - Evaluation of Energy Efficiency, Emission of Greenhouse Gases and Production Function in Olive (Olea europaea) Production in Ilam Province, Iran
  MEYSAM MORADI ABBAS MALEKI SADEGH BAHAMIN SHOHREH AZIZI SHAMILA ROUHANI SARA BEIGZADEH
  10.30486/roce.2021.703842
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  55 - The Effects of IBA and H2O2 on Rooting of 2 Olive Cultivars
  E. Asl moshtaghi A.R. Shahsavar
  10.22034/jchr.2011.543971
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  56 - An investigation on the production of activated carbon from olive stone
  Hadi Sharifi Darabad Mandana Adeli
• Open Access Article
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  57 - Studying the therapeutic effect of Oliveria decumbens vent. plant essential oil in the treatment of bladder inflammation caused by Escherichia coli in male Wistar rats
  Hossein Antikchi S Mashhady Rafie Negar Panahi K Amini
• Open Access Article
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  58 - The Effect of Olive Leaf Extract on Physicochemical, Microbial and Shelf-life Characteristics of Chicken Nuggets
  Maryam Pourhoseini Alireza Rahman
• Open Access Article
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  59 - The Effect of indole butyric acid hormone concentration and rootstock on propagation of rose Cv. "Olivia" through stenting technique
  Mahmoud Reza Khalili fatemeh nekonam mohamad khsosi rohangiz Naderi javad jabarzadeh
• Open Access Article
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  60 - Identification of morphological traits effective in essential oils quantity of Oliveria decombens L. in agricultural conditions.
  Seyyed Mohammad Hosein Ale Omrani Nejad Ali Rezvani Aghdam
• Open Access Article
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  61 - Antioxidant properties and anticancer activity of Olea europaea L. olive and Ficus carica fruit extracts against pancreatic cancer cell lines
  Nadia Dekdouk Souad Ameddah Chawki Bensouici Meghboun  Ibtissem Menad Ahmed Fatima Martel
  10.71596/tpr.2024.1126043