List of Articles aspergillus

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  1 - Evaluation of biosorption ability of Aspergillus niger’s modified cells to remove copper from industrial wastewater
  Mahin Moradi Soroor Sadeghi Sara Sharifi
  https://doi.org/10.30486/TSWS.2024.783197
• Open Access Article
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  2 - Antimicrobial effect of Carvacrol on Aspergillus flavus and reduce expression of aflR gene in the aflatoxin biosynthetic pathway
  Seyed Amir Ali Anvar Hamed Ahari Nasim Mojarrad
• Open Access Article
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  3 - Evaluating the relationship of fungal contamination and ochratoxin A content in nonalcoholic beers from different climatic regions
  Somayeh Alsadat Hosseini Khorami Reza Mahdavi Abolhasan Kazemi
• Open Access Article
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  4 - Comparison of antifungal effects of essential oils of zataria multiflora boiss, cuminum cyminum and eugenia caryophyllata with formalin on aflatoxin-producing fungus aspergillus parasiticus
  نرجس سنچولی، مصطفی غفاری، احمد قرایی .
• Open Access Article
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  5 - Molecular identification of Aspergillus parasiticus and flavus in forage samples by Duplex PCR method and comparison with culture and direct examination
  ناهید پدرام، منصور بیات، محمدحسن شاه‌حسینی، سعید بکائی، محمد قهری .
• Open Access Article
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  6 - Evaluation of the effects of cold argon plasma jet on the clearance of Ochratoxin A produced by different isolates of Aspergillus nigri
  Hassanpour, S., Bayat, M., Chaichinosrati, A., Ghorannevis, M., Hashemi, S.J. .
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  7 - Study of the antifungal effects of nanoemulsion and essential oils of Trachyspermum ammi on the Aspergillus niger and the survey of it,s antioxidant effects on shelf life of hamburger
  , P Naeim حامد Ahari. , M Ataei
• Open Access Article
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  8 - Comparison of CYP51A gene expression of Aspergillus fumigatus isolates against fluconazole and nano-fluconazole
  Sarrafha Sarrafha, S.J. Hashemi Hazaveh S. Rezaei M. Bayat,
• Open Access Article
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  9 - Use of Enzyme Extract from Lactobacillus casei, Aspergillus niger & Aspergillus oryzae for Production of Enzyme-Modified Cheese
  M. Moosavi-Nasab Z. Tahsiri S. Monavar
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  10 - A Study Concerned with the Factors Affecting the Fungal Growth and Aflatoxin Production During Storage of Pistachio in Kerman Province
  محمد Moradi حسین Hokm Abadi S. R Fani
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  11 - The Role of Early Splitting in Contamination of Pistachio Nuts by Aspergillus Species and Aflatoxin in Kerman Province
  seyed reza fani mohammad moradi ali tajabadipour roza dargahi mansoureh mir abolfathi
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  12 - Optimization of Single Cell Protein Production by Aspergillus niger Using Taguchi Approach
  F. Ardestani F. Alishahi
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  13 - Biosorption of Cr (VI) ions from aqueous solution by the dead fungal biomass Aspergillus niger
  Reza Marandi Aida Hojjaty Abbas Akhavan Sepahi
• Open Access Article
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  14 - Isolation & Identification of toxigenic Aspergillus flavus, isolated from Rafsanjans, Pistachio by molecular study of nor-1 gene expression effective in the Aflatoxin biosynthetic pathway
  مژگان سقازاه
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  15 - Molecular study of aflR gene in the Aspergillus flavus, isolated from Pistachios of Rafsanjan by RT-PCR
  مژگان سقازاه بیتا نجمی
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  16 - Antibacterial effects of Aspergillus crude metabolite isolated from citrus on Staphylococcus aureus (ATCC 13813)
  Azam Ghrbannia Delavar Sayed Benyamin Momeni Sayed Masoud Hashemi Karoii Issa Gholampour azizi
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  17 - Optimization of lipase enzyme activity and variables of fermentation conditions containing grape juice substrate in Aspergillus niger culture medium
  Nima Zargaran Reza Habibipour Narges Ghobadi
• Open Access Article
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  18 - Evaluation of the antifungal effect of Pomegranate (Punica granitum L.) cultivar Meles Saveh on the fungus that causes rotting of Pomegranate fruit infected with neck worm (Ectomyelois ceratoniae)
  Azra Ataei Azimi Babak Delnavaz Hashemloian Reza Rezakhanlou
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  19 - Sonneratinone: A new antimicrobial benzofuranone derivative from the endophytic fungus Aspergillus niger isolated from the mangrove plant Sonneratia apetala Buch.-Ham
  Tauhidur Rahman Nurunnabi Shaymaa Al-Majmaie Lutfun Nahar Ismini Nakouti S. M. Mahbubur rahman MD. Hossain Sohrab MD. Morsaline Billah Fyaz MD. Ismail George P. Sharples Satyajit D. Sarker
• Open Access Article
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  20 - Determination Sodium Hypochlorite (NaClO) Application on Quantitative Parameters of Wheat (Triticum aestivum L.) Seed and Correlation Between Measured traits
  Mohammad Khayat
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  21 - The inhibitory effect of water ozonation on reduction of Aspergillus parasiticus growth during wheat tempering
  sasan rezaie
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  22 - The inhibitory effect of water ozonation on reduction of Aspergillus parasiticus growth during wheat tempering
  matin mohamadi kochesfehani mahmoud ali mohamadi gholamreza jahed khaniki ramin nabizadeh noudehi zeynab aghamohseni maryam moazeni sasan rezaie
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  23 - Antifungal activity of lactic acid bacteria isolated from Masske, camel dough, and local yogurt against Aspergillus flavus and Aspergillus niger
  A. Nasrollahzadeh M. Khomeiri A. Sadeghi M. Mahmoudi M. Ebrahimi
  10.30495/jfh.2020.670898
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  24 - Effects of Calcium Oxide and Radiation on Aspergillus flavus Population and Aflatoxins Concentrations in Corn Grains
  E. Baigane ابوالفضل Fadavi H. koohsari
  10.30495/jfh.2020.671221
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  25 - Total phenolics, flavonoids content and antioxidant capacities of grape pomace fermented by Aspergillusoryzae
  رقیه Ashrafi Yorghanloo محمد Alizadeh Khaledabad محمود Rezazad Bari لطیفه Pour Akbar
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  26 - Optimization of citric acid production by Aspergillus niger
  H.R Samadlouie Sh Gharanjik
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  27 - Isolation and identification of the conjunctival fungal flora in healthy Holstein cattle in Urmia district
  M. Soodi A. Araghi-Sooreh
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  28 - Isolation and identification of normal conjunctival fungal flora in the Persian Kurd horse
  saber Mamaghani abdollah Araghi Sooreh majid Ebrahimi Hamed mehdi fattahi hamid Akbari
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  29 - Effect of ethanolic leaf extract of Pinus eldarica on inhibiting the growth of Aspergillus flavus and Aspergillus niger in corn biomass under in vitro conditions
  بهروز Valipour Barenji رامین Salamatdoust Nobar
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  30 - Phytochemical Study and Antifungal Effect of Essential Oil of Iranian Artemisia (Artemisia Persica Boiss.) in compare to synthetic Borneol against the Aspergillus niger
  mohammad moghtader hassan salari hossein mozafari armita farahmand
  10.30495/ejmp.2018.694522
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  31 - Isolation Acinetobacteria spp. from frozen food and study them effects on some pathogenic fungi
  fatemeh shahdadi sedigheh kariminejad
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  32 - Studying the antifungal effects of graphene nanoparticles on Aspergillus niger and Penicillium citrinum
  Nader Habibi Maryam Aliasghari Asad Rokhzadi
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  33 - Evaluation of anti-fungal effects of Iranian Oak Fruit Flour against Penicillium expansum and Aspergillus niger molds
  Foroud Khaledi Mehdi Hassanzadeh Roghayeh Sokoutifar
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  34 - Effect of Echinacea pupurea essential oil on growth and Aspergillus flavous mycotoxin production
  Arezoo Malakouti Anousheh Sharifan Alireza Basiri
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  35 - Evaluation of the effect of Cuminum ciminum and Satureja hortensis nano essences on isolated Aspergillus species from fish meal produced by factories in Mazandaran Province, Iran
  Mahsa Enayati Alireza Mokhtari Mansour Bayat Afshin Mohsenifar Reza Khansari
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  36 - بهینه سازی تولید آلیزارین توسط محرک های زیستی مختلف در گیاه روناس با روش تحریک-اینفیلتراسیون
  سونا اعیادی طیبه سلیمانی
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  37 - تأثیر تعدادی از عصاره های گیاهی بر روی رشد دو گونه از قارچ آسپرژیلوس
  سیما یحیی آبادی الناز زیبانژاد منیر دودی
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  38 - اثر مکمل جیره‌ای آسپرژیلوس زایلاناز روی عملکرد جوجه‌های گوشتی
  سی.ای. اُییگو وی. ملامبو وی. موچنج یو. ماروم
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  39 - The Effect of Biological and Chemical Fertilizer Managing on Morphological Traits and Yield of Corn (Zea mays L.) in Ramhormoz- Iran
  Shahin Akbari Mahroo Mojtabaie Zamani
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  40 - Comparison of the effect of watery and alcoholic Celery ( Apium graveolens) extraction on the growth of Aspergillus flavus,Trichophyton rubrum and Candida albicans : in vitro
  robab ebrahimibarough seyed jamal hashemi roshanak daei Sadegh Khodavisi peghah ardi shima parsay
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  41 - Macroscopic and microscopic study of antifungal effects of alkaloids, phenol and essential oil of Fumaria vaillantii on Aspergillus flavus and A. niger
  Monir Mohseni Azra Ataei Azimi Babak Delnavaz Hashemloian Mozhgane Farzami sepehr
  10.30495/jdb.2021.686357
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  42 - Biocontrol activity optimization of low-fermenting yeast isolates against Aspergillus niger to remove toxin from grape juice
  Arash Babaei Mohsen Duzbakhshan Hadis Tavafi
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  43 - Comparison and optimization of antioxidant compounds produced by autochthonous and allochthonous Aspergillus strains
  Fatemeh Moshki Nafiseh Sadat Naghavi Masoud Fouladgar
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  44 - Simulation of the production process of Aspergillus niger single cell protein base on un-structured kinetic models
  Fatemeh Ardestani Roxana Kasebkar
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  45 - Assessment of antifungal activity of Rosemary oil extract and its effect on AFL1 gene expression in Aspergillus flavus by Real-Time PCR
  Mojtaba Mohammadi Seyyed Jamal Hashemi Sasan Rezaei Mansour Bayat
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  46 - Biodegradation of high-molecular-weight aliphatic and aromatic hydrocarbons by Aspergillus calidoustus
  Hassan Ghorbannezhad Hamid Moghimi Seyed Mohammad Mehdi Dastgheib
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  47 - Kinetic study of starch enzymatic hydrolysis by Aspergillus niger and ethanol production by Saccharomyces cerevisiae
  Masoud Hatami-manesh Mousa Nazari
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  48 - Optimization of citric acid production by Aspergillus niger in the presence and absence of SR63
  Sayyid Rasool Tayyeb Mohammad Mahdi Motaghi Babak Kheirkhah
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  49 - Evaluation of activity and stability of laccase produced by native Aspergillus strain isolated from olive oil waste
  Fatemeh Kheirollahi Masoumeh Anvari mahdi Shahriarinour shahab Shariati
  10.30495/jmw.2021.690453
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  50 - Relationship between aflO and aflQ gene expression with aflatoxin B1 by Aspergillus species isolated from animal feed
  Nooshin Sohrabi Morteza Taghizadeh
  10.30495/jmw.2023.1979612.2052
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  51 - Identification and optimization of fungal pectinase isolated in screening stage for fruit juice industry
  Azam Nouri Goushki Mohammad Kargar Javid Amini Mohammad Mehdi Motaghi
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  52 - Evaluation the Antifungal Activity and Chemical Composition of Essential Oils of Petroselinum crispum, Acimum basilicum, Anethum graveolens, Mentha viridis on Aspergillus parasiticus
  Fatemeh Noorbakhsh Sassan Rezaie Marjan Arab
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  53 - Evaluation and identification of allergenic bands caused by A. alternata, P. citrinum and A. fumigatus in the asthmatic patients using immunoblotting approaches
  Azar Sabokbar Amir Bakhtiari Mojgan Saghazadeh
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  54 - Comparison the level of Aflatoxin in different varieties of internal and imported rice in different collection seasons and effect of cooking methods on the level of toxins
  Mahmood Najafian
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  55 - A Survey on Contamination of Iranian Pistachio Cultivars to Aspergillus Section Flavi and Aflatoxin
  Mahdi Mohammadi Moghadam Saeed Rezaee Amir Hossein Mohammadi Hamid Reza Zamanizadeh Mohammad Moradi
  10.22034/jon.2020.1882572.1072
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  56 - Application of Novel Nano-biopackaging Based on Cassava Starch/Bovine Gelatin / Titanium oxide nanoparticle/Fennel Essential Oil to Improve Quality of the Raw Fresh Pistachio
  Nastaran Chavoshi Mohammad Mehdi Marvizadeh Neda Fallah Negin Rezaei-savadkouhi Abdorreza Mohammadi Nafchi
  10.22034/jon.2022.1968539.1198
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  57 - Investigating the Role of Oregano and Cumin Essential Oils in Curbing Aspergillus flavus Growth in Almonds
  Abdullayeva  Maksudakhan Majeed M. Abid Nader A.  Salman Mohaned  Mohammed Hani Shakir  Mahmood Saeed Muntadher Kadhum  Sultan Abed J.  Kadhim Nahed Mahmood  Ahmed E.T.  Berdiyev Gulnara  Makhsudova Dadakhon  Abdullaev Khalmatova  Shakhstakan Madaminovna A.M.  Khurramov
  10.60680/10.60680/jon.2024.1253
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  58 - Evaluation of Pistachio Contamination to Aspergillus flavus in Semnan Province
  H.R. Kabirian H. Afshari M. Mohammadi Moghadam H. Hokmabadi
  10.22034/jon.2011.515741
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  59 - Evaluation of fruits cultivar and different harvest times of Damghan pistachio to early split complications and contamination to the Aspergillus flavus fungus
  F Amini H Afshari M Mohammadi Moghaddam
  10.22034/jon.2012.515724
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  60 - Studies on Aspergillus Section Flavi from Peanut in Iran
  M. Houshiyarfard H. Rouhani M. Falahati-Rastegar E. Mahdikhani Moghaddam S. Malekzadeh Shafaroudi
  10.22034/jon.2013.515710
• Open Access Article
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  61 - Analysis of Soil Populations of Aspergillus flavus Link. from Pistachio Orchards in Iran for Vegetative Compatibility
  M. Houshyar Fard H. Rouhani M. Falahati Rastegar E. Mehdikhani Moghaddam S. Malekzadeh Shafaroudi C. Probst
  10.22034/jon.2014.515693
• Open Access Article
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  62 - Study on Some of Pistachio Cultivars’ Contamination of Khorasan-e-Razavi Province to Aspergillus flavus
  L. Jalali H. Afshari M. Mohammadi Moghadam G. H. Laey A. Sadeghi
  10.22034/jon.2011.515751
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  63 - Reactions of Various Cultivars of Almond to Toxin-Producing Aspergillus flavus Isolates
  Mohammad Fattah Hossein Afshari Mahdi Mohammadi Moghadam Mohammad Hassan Shams
  10.22034/jon.2018.540865
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  64 - Evaluation of Contamination of Aspergillus flavus and Aflatoxin Production in Pistachio Cultivars and Investigation of a Chemical Controlling Method
  L. Jalali G. Avagyan
  10.22034/jon.2016.522953
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  65 - Density Fluctuations of Two Major Aspergillus Species Airborne Spores in Pistachio Growing Regions of Iran
  M. G. Moradi H. Hokmabadi M. Mirabolfathy
  10.22034/jon.2010.515767
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  66 - Review of Recent Advances in Treatment of Celiac Disease Using Enzymatic Gluten Degradation
  Mansooreh Hooshiyar Gholam Hossein Ebrahimi Pour Mohammad Rostami-Nejad Fahimeh Sadat Gholam-Mostafaei Kaveh Baghaei Alireza Emadi Vahid Khalaj
  10.22034/jchr.2021.1907514.1167
• Open Access Article
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  67 - Fungal profile of the normal ocular microflora in Kurd horse
  Abdullah Araghi-Sooreh saber mameghani
• Open Access Article
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  68 - The inhibitory effect of mistletoe extract on the growth and sporulation of Aspergillus flavus in laboratory conditions
  Siamak Salahi
  10.22034/aej.2021.708296
• Open Access Article
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  69 - Investigation of the production of B1, B2, G1 & G2 aflatoxins in some species of Aspergillus with high performance liquid chromatography (HPLC) methods
  F. Asgharnezhad S. Mahdian B. Amiri Besheli S. Jafar Nazari
• Open Access Article
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  70 - Relationship between Aspergillus section Flavi Growth and Aflatoxin Production with Early Splitting in Pistachio Cultivars
  Mehdi Mohammadi-Moghadam Hossein Afshari Mostafa  Ghasemi Ali Reza Dashtban Amir Hossein Mohammadi
  10.60829/jchr.2024.1184705
• Open Access Article
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  71 - Effects of Dietary Supplementation of Fermented Wheat Bran on Performance, Immunity, Meat Quality, and Tibia Bone Characteristics in Two Strains of Broiler Chicken
  F. Samadian M.A.  Karimi Torshizi A.  Eivakpou
  https://doi.org/10.71798/ijas.2024.1195037