A Survey on Contamination of Iranian Pistachio Cultivars to Aspergillus Section Flavi and Aflatoxin

Subject Areas : Pistachio

Mahdi  Mohammadi Moghadam ¹ (Department of Plant Protection, College of Agricultural Sciences and Food Industries, Science and Research Branch, Islamic Azad University, Tehran, Iran)
Saeed  Rezaee ² (Department of Plant Protection, College of Agricultural Sciences and Food Industries, Science and Research Branch, Islamic Azad University, Tehran, Iran)
Amir Hossein  Mohammadi ³ (Horticultural Science Research Institute, Pistachio Research Center, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran)
Hamid Reza  Zamanizadeh ⁴ (Department of Plant Protection, College of Agricultural Sciences and Food Industries, Science and Research Branch, Islamic Azad University, Tehran, Iran)
Mohammad  Moradi ⁵ (Horticultural Science Research Institute, Pistachio Research Center, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran)

Received: 2019-11-05 Accepted : 2020-04-30 Published : 2020-03-01

Keywords:

References:

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