Evaluating the relationship of fungal contamination and ochratoxin A content in nonalcoholic beers from different climatic regions

Subject Areas :

Somayeh Alsadat  Hosseini Khorami ¹ (Department of Nutrition and dietetic, University Putra Malaysia, 43400 Serdang, Selangor, Malaysia|Department of Nutrition and dietetic, Tabriz University of Medical Sciences, Tabriz, Iran)
Reza  Mahdavi ² (Department of Nutrition and dietetic, Tabriz University of Medical Sciences, Tabriz, Iran)
Abolhasan  Kazemi ³ (Tropical and Infection Research Center, Tabriz University of Medical Sciences, Tabriz, Iran)

Received: 2018-04-02 Accepted : 2018-06-09 Published : 2018-06-01

Keywords:

References:

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