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  • Thyme
    • List of Articles Thyme

      • Open Access Article
        • Abstract Page
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        1 - Comparative evaluation of the antibacterial activity of Dill (Anethum graveolen L.) and garden Thyme (Thymus vulgaris) against of Salmonella Typhimurium (ATCC= 14028)
        نازیلا Eslami, , Y , Anzabi, M.A Nour Azar,
        10.30495/jcp.2022.21486
      • Open Access Article
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        2 - The Antifungal Effects of Hydroalcoholic Extract of Thyme (Thymusvulgaris) and Carboxy Methyl Cellulose Edible Coating on the Shelf life of Fresh Hazelnut
        R. Razavi Y. Maghsoudloo M. Ghorbani M. Aalami
      • Open Access Article
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        3 - The Effect of Essential Oil of Thyme (Zataria multiflora boiss) on the Sensory Properties and Oxidative Stability of Mayonnaise
        H. Khajavi A. Ahmadi Dastgerdi
      • Open Access Article
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        4 - Investigating the essential oil of the medicinal plant Thymus (Thymus vulgaris L.) in the production of probiotic dairy products by determining the viability of bacteria
        farah farahani Alireza Tammimi Mohammad Reza Khatami nejad
        https://doi.org/10.71504/SJOAPB.2023.861580
      • Open Access Article
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        5 - Nano-encapsulation of thyme essential oil in chitosan-Arabic gum system: evaluation of its antioxidant and antimicrobial properties
        Maryam Hassani Shirin Hasani
      • Open Access Article
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        6 - Combined effect of essential oils from Clove (Syzygium aromaticum (L.) Merr. & L.M.Perry), Thyme (Thymus vulgaris L.) and Lemon peel (Citrus limon (L.) Osbeck) on anti-bacterial, cytotoxic and anti-inflammatory activities
        Walid Yeddes Islem Mejri Taycir Grati Affes Saber Khammassi Majdi Hammami Wissem Aidi-Wannes Moufida Saidani Tounsi
        10.30495/tpr.2022.1949608.1239
      • Open Access Article
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        7 - The Effects of Common and Encapsulated Thyme Essential Oil with Fats on Blood and Immunity Parameters of Broilers with Diets Formulated with Normal and Low Crude Protein Levels
        Mohsen Eyvaz zadeh Ali Nobakht Alireza Safamehr Yousef Mehmannavaz Ali Zanebure
      • Open Access Article
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        8 - The effect of HIIT and thyme honey on gene expression of cardiac tissue apoptotic indices and insulin resistance index in type 2 diabetic rats
        bahareh behaeen Hossein َAbedntanzi mandana gholami farshad ghazalian
      • Open Access Article
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        9 - Comparison of Thymus vulga and Rosmarius officinalis extracts with salicylic acid, on mechanical transmission of Cucumber Mosaic Virus
        Maryam Kohzadi Kavous Ayazpour
      • Open Access Article
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        10 - Microbiostratigraphy and Sequencestratigraphy of the Gurpi Formation in central part of Lorestan zone, SW Iran
        Ghamarnaz Darabi Iraj Maghfouri Moghaddam Abbas Sadeghi Bijan Yusefi
      • Open Access Article
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        11 - Sequence stratigraphic interpretation of Middle-Late Miocene successions of OMAH – 1 well Offshore Niger Delta, Nigeria
        Samuel__Okechukwu__Onyekuru Samuel__Okechukwu__Onyekuru Vivian __Oby__Adumekwe Vivian __Oby__Adumekwe Aniediobong __Jonah__Ukpong Aniediobong __Jonah__Ukpong Ikoro__Okereke__Diugo Ikoro__Okereke__Diugo Timothy Anyanwu Ifeyinwa __Juliana __Ofoh Ifeyinwa __Juliana __Ofoh
      • Open Access Article
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        12 - The effect of Denai thyme essential oil, fustil aluminum and mancozeb-metalaxyl on the induction of cucumber plant defense system in interaction with cucumber ring rot disease caused by Phytophthora sp.
        Javad Mahboobi Fuladi Jalal Gholamnezhad Naser Mohammadi
      • Open Access Article
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        13 - The inhibition effect of thyme and ajwain extracts on Fusarium solani f. sp. phaseoli
        Roghieh ganji Mojdeh Maleki Neda Kheradpir
        10.30495/plant.2023.705345
      • Open Access Article
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        14 - The antifungal effect of some herbal essences on the causal agent of tomato and crown root rot, Phytophthora parasitica L. in vitro and greenhouse conditions
        Zahra Ardestani Dariush Shahriari Mojdeh Maleki
      • Open Access Article
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        15 - Effects of Electromagnetic Field and Ultrasonic Waves on Seed Germination, Seedling Characteristics and Essence Percent of Thymes (Thymus vulgaris L.)
        Nader Ashnagar Touraj Mir Mahmoodi Nader Jalilnejhad
        10.30495/jcep.2019.664837
      • Open Access Article
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        16 - Combining effect of gamma irradiation, Thyme essential oil and vacuum packaging on shelf life of shrimp during refrigerator storage
        sh. ashoory shadi mehdikhani M.R. Khani
        10.30495/jfh.2019.669272
      • Open Access Article
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        17 - Antibacterial and antioxidant activity of Thymus essential oil (Thymus vulgaris) and aqueous extract of cinnamon (Cinnamomum verum) and their nanoemulsions
        A.H. Khalili Agdam Sh. Zomorodi L. Roufegari-Nejad A. Khosrowshahi S. Hanifian
        10.30495/jfh.2022.1960661.1358
      • Open Access Article
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        18 - Effects of Lordegan Thyme endophytes on Shigella sonnei and Candida albicans
        somayeh shahrokh shahraki mohammad khodadadi Azam mokhtari
        10.30495/jfh.2023.1978116.1389
      • Open Access Article
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        19 - Induced defense responses and control of blue mold of apple fruit by Zaatar (Zataria multiflora) extract
        Pedram Alimosazadeh Syed javad Sanei Abdol Hossein Taheri
        10.30495/jfh.2023.1984868.1398
      • Open Access Article
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        20 - Effect of thyme (Thymus vulgaria) extract on chemical, microbiological and sensory properties of sausage during storage
        کلارا Pirouti افشین Javadi فریبرز Nahidi
      • Open Access Article
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        21 - Effect of essential oils of thyme, oregano and their combination on quality of quail meat in comparison with virginiamycin
        Sh Hajipour dehbalaei محسن Afsharmanesh مسعود Sami
      • Open Access Article
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        22 - Evaluation of the effect of Thyme (Thymus vulgaris L.) and Ziziphora (Ziziphora tenuior L.) essential oils on intestinal microflora of broilers
        Saman Mahdavi ali noubakht
      • Open Access Article
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        23 - Evaluation of the antibacterial property of Garden Thyme (Thymus vulgaris L.) essential oil following the experimental exposure of broilers to Salmonella Typhimurium (ATCC: 14028‌‌‌) and its ability to prevent tissue complications in the small Int
        Younes Anzabi یوسف Doustar Shayan Doolat-Abadi
        10.71499/jvcp.2024.3101437
      • Open Access Article
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        24 - Study on the effects of essential oil of Thymus vulgaris after administration of the LaSota vaccine on histopathological status of the trachea, humoral immune system and the performance of broilers
        saman faramarzi arash khaki
      • Open Access Article
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        25 - Effect of Milk thistle (Silybum marianum L.) and Thyme (Thymus vulgaris L.) herbs on immunity and some blood metabolites in broiler chicks
        omid fanimakki ahmad ebrahimzade hossein ansarinik mahmoud ghazaghi
      • Open Access Article
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        26 - Comparison of Quantitative and Qualitative Performance of Superior Genotypes of Mountain Thyme (Thymus kotschynus) in Low Salinity Water and Soil Conditions
        Abbas Pourmeidani Ali Ashraf Jafari Razia Azimi
        https://doi.org/10.71890/iper.2024.984480
      • Open Access Article
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        27 - Investigation and Comparison of quantity and quality of essential oil composition of Zataria multiflora and two species of Thymus in uniform environmental conditions
        roya motallebi Saadollah Houshmand behrouz shiran Hossein Fallahi Roudabeh Ravash
      • Open Access Article
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        28 - Investigating the phytochemical changes of Thymus vulgaris L. essential oil under the influence of ultrasound waves
        Asma Amoozegaran حسین دهقان Seyed Saeid Homami Seyed Abdollah Hashemi
      • Open Access Article
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        29 - The effect of organic and chemical fertilizers on quantitative and qualitative characters of essential oil in Thyme (Thymus vulgaris L.)
        Mehrab Yadegari
        https://doi.org/10.71847/ejmp.2024.985570
      • Open Access Article
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        30 - The Effect of Plant Essential Oils on Some Physiochemical Traits and Enzymatic Activity of Cherry (Prunus Avium L. CV Takdaneh mashhad) in Postharvest Conditions
        Elahe Selselh Elham Danaee
      • Open Access Article
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        31 - The comparative study of antibacterial effects of Royal Jelly and Honey and the combination of them against standard strain of Helicobacter pylori
        Nahid Rahimifard Behrang Hoseinzadeh shahram shoeibi
      • Open Access Article
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        32 - Effect of Plant Extracts and Packaging on Control of Microbial Property and Antioxidant Activity of Basil
        narjes mansouri Mohammad Moghaddam fatemeh kazemi masomeh bahraini Hussain Aroiee
      • Open Access Article
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        33 - The Effect of Thyme (Zataria multiflora boiss) Essential Oil against Bacterial and Fungal strains in Mayonnaise
        Bahareh Hajimohammadi- Telkabadi Asiye Ahmadi-Dastgerdi
      • Open Access Article
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        34 - اثرعصاره ی آویشن (Thymus vulgaris) بر پاسخ ایمنی در برابر ویروس واکسن بیماری آنفلوانزا و نیوکاسل در جوجه‌های گوشتی
        فروغ طلازاده منصور میاحی حسین نجف زاده ورزی حدیث نوروزی زاده
      • Open Access Article
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        35 - Evaluation the effect of common thistle (Cirsium vulgare) and thyme (Thymus vulgaris) derived extracts on cutaneous lesions healing in Holstein heifers
        Mahdi  Farid Yaser  Rahimian Mohammad  Alavi
        10.30495/medherb.2023.701055
      • Open Access Article
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        36 - اثر کم آبیاری بر ماده خشک، عملکرد کمی و کیفی اسانس آویشن باغی و آویشن دنایی
        سید محمد علوی سامانی عبدالله قاسمی پیربلوطی مهرداد عطایی کچویی بهزاد حامدی
      • Open Access Article
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        37 - مطالعه اثر فیتوهورمون ها بر بذور گونه های آویشن تحت استرس اشعه فرابنفش.
        مهراب یادگاری
        10.18869/JHD.2017.109
      • Open Access Article
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        38 - افزایش عملکرد جوجه های گوشتی تغذیه شده با جیره حاوی دانه های خارمریم و آویشن
        امید فانی مکی محمود قزاقی حسین انصاری نیک
      • Open Access Article
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        39 - بررسی میزان تأثیر اسانس گیاهان اکالیپتوس و آویشن شیرازی و عصاره آبی گیاه درمنه و ترکیب سینرژیستیک پیریمتامین_سولفادیازین بر توکسوپلاسموزیس حاد در موش Balb/c
        سید رضا حسینی آرین اسعدپور بهزادی
      • Open Access Article
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        40 - اثر اسانس های آویشن دنایی و مرزه بختیاری بر لیپو پروتئین های پلاسما در موش های صحرایی تغذیه شده با رژیم غذایی پرچرب
        مهرنوش نظری رامش منجمی عبدالله قاسمی پیربلوطی محسن جعفریان دهکردی مجید ریاحی دهکردی
      • Open Access Article
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        41 - بررسی اثر آبلیمو در آب آشامیدنی و پودر آویشن در جیره غذایی بر عملکرد و برخی پارامترهای خونی جوجه‪های گوشتی تحت تنش گرمایی
        ح. بهبودی ا. اسماعیلی‪پور ر. میرمحمودی م. مظهری
      • Open Access Article
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        42 - Effects of Ajwain (Trachyspermum ammi) and Thyme (Thymus vulgaris) Oils on Nutrients Digestibility, Blood Parameters and Growth Performance of Brown Swiss Neonatal Calves
        م.ع. ابراهیمی س. سبحانی‌راد ا.ع. بیات
      • Open Access Article
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        43 - Influence of Dietary Thyme Extract (Thymus vulgaris) on Performance, Purine Derivatives, Cellulase Activity and Ruminal Fermentation Parameters in Fattening Lambs and Goat Kids
        S. Shahravan T. Ghoorchi B. Dastar A.H. Toghdori M. Mohajer
      • Open Access Article
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        44 - تأثیر اسانس‌های پونه کوهی (Origanum vulgare) و آویشن (Thymus vulgaris) بر عملکرد رشد و فراسنجه‌های خونی در گوساله‌های شیرخوار
        ح. صیرفی س. سبحانی راد
      • Open Access Article
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        45 - Effect of Processed Barley Grain on in vitro Rumen Fermentation and Fate of Nitrogen Metabolism
        P. Kheirandish M. Danesh Mesgaran A. Javadmanesh M. Mohri E. Khafipour S.A. Vakili
      • Open Access Article
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        46 - Effects of Combinations of Postbiotics and Phytobiotics on Growth Performance, Meat Quality, Gut Morphology, and Tibia Bone Characteristics in Broiler Chickens
        J.M.M. Doski K.Y. Kareem
      • Open Access Article
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        47 - Inhibitory effect of medicinal plant essential oils on the growth of Penicillium sp. isolated from sweet orange
        Hamed Shirzadi Abdolhossein Abotalebi Jahromi
      • Open Access Article
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        48 - Effect of Drought Stress on Morphophysiological Traits of Thymus vulgaris L. in a Field Experiment, Borujerd, Iran
        Davod Akhzari Hamidreza Kavian
      • Open Access Article
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        49 - ‌‌Effect of Plant Density on Aerial Dry Matter and Essential Oil Yield of Two Native Thyme Species (Thymus kotschyanus and T. daenensis) under Dryland Farming in Lorestan Province, Iran
        Ali Sepahvand Mahmoud Shaabani Ali Mohammadianm Raza Yarahmadi
        10.57647/j.jrs.2023.1304.31
      • Open Access Article
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        50 - Enhancing the emergence characteristics of three populations of mountain thyme (Thymus kotschyanus) by using different priming methods
        Mohammad Ali Alizadeh Mohaddeseh Forozesh Hamid Sobhanian Gholamreza Bakhshi Khaniki Ali Ashrafe Jafari
      • Open Access Article
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        51 - Study on Insecticide Effects of Some Medicinal Plant Extracts on the Population Rates of Eggs and Nymphs of the Common Pistachio Psyllid (Agonoscena pistaciae)
        Azadeh Keneshlo Mahdi Naeimi Mahdi Mohammadi Moghadam Majid Aldaghi
        10.60829/jchr.2024.1684
      • Open Access Article
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        52 - Effect of Zataria multiflora Boiss. Extract against Carbon Tetrachloride – induced Liver Damage in Adult Male Wistar rats
        Zahra Taherkhani Akram Eidi Pejman Mortazavi
        10.60833/ascij.2024.
      • Open Access Article
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        53 - The effect of cold stress on the activity of malon di-aldehyde, peroxidase and catalase enzymes in several species of thyme
        milad moshavegh saadollah houshmand Mohamad rabiei
      • Open Access Article
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        54 - Effect of pepper mint and thymus vulagaris extracts with and without flaxseed on eggs quality of layhng hens.
        Faramarz Keshavarz Moetamedi Reza Taherkhani Timur TanhaGhezli
      • Open Access Article
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        55 - The effect of drying method on the amount and composition of essential oil of thyme in Polor, Amol city(Case Study)
        Behzad Gholam Hosein Zadeh Joseph Niknejad Hormoz Falahamoli Jaber Mehdiniya Afra2
      • Open Access Article
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        56 - Effect of Pepper mint and Thymus vulgaris extracts with and without flaxseed on performance of laying hens.
        Faramarz Keshavarz moetamedi Reza Taherkhani Timur Tanhaghezeli
      • Open Access Article
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        57 - Interactionand drying methods on the height and composition of essential oil of thymeinPolor, Amol city(Case Study)
        Behzad GholamHosein Zadeh Joseph Niknejad Hormoz Falah Amoli
      • Open Access Article
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        58 - Effect of putrescine polyamine on some traits of the herb thyme (Thymus vulgaris L.) Under water deficit stress
        Mahjubeh Saffari meysam oveysi Reza Zarghami
      • Open Access Article
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        59 - The effect of altitude on the amount and composition of essential oil of thyme inPolor, Amol city (Case Study)
        Behzad Gholam Hosein Zadeh Joseph Niknejad Hormoz Falah Amoli Jaber Mehdiniya Afra
      • Open Access Article
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        60 - The effect of mixture of Thyme and Garlic powder on quality of laying hen production and some blood metabolites
        Mohammad Heydari Nima Eila Majid Afshar
      • Open Access Article
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        61 - The effect of mixture of Thyme and Garlic powder on laying hen performance and some blood parameters
        Mohammad Heydari Nima Eila Majid Afshar
      • Open Access Article
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        62 - Effect of temperature, drought and salinity stresses on germination of ten medicinal plant seeds
        Mehrab Yadegari Abdollah Ghasemi
      • Open Access Article
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        63 - The effect of polyvinyl alcohol/chitosan-based active composite coating containing Zataria multiflora Boiss. extract on internal quality and eggshell during storage
        Esmaeil Yousefi Zirabi ِِdariush khademi shurmasti
      • Open Access Article
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        64 - Investigation of the Effect of Biofertilizers on Morphophysiological and Biochemical Traits in Garden Thyme (Thymus vulgaris L.) Under Salinity Stress
        Sayedeh Zahra  Mousavi Gheidari Raheleh Khademian Sudabeh Mafakheri
        https://doi.org/10.71847/ejmp.2024.1115458
      • Open Access Article
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        65 - The Effect of Shirazi Thyme Extract on Extending the Shelf Life of Chicken Meat Stored at Refrigerator Temperature
        Maryam Moghaddas kosar Shirzadi Mokhles mohaddese Shirzadi Mokhles
      • Open Access Article
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        66 - The effect of edible coatings based on carboxymethyl cellulose containing thyme essential oil and thyme essential oil nanoliposomes on the microbial characteristics of chicken fillet
        Shahin Jabraili pur Hamid Mirzaei Navideh Anarjan Afshin Javadi Mohammadali Behnajady
        10.71876/jfh.2024.1122822
      • Open Access Article
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        67 - Paper of Student: A review of thyme medicinal plant
        Hossein Raisi
      • Open Access Article
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        68 - The effect of catmint, tobacco and thyme extracts on Sclerotinia sclerotiorum causal agent of tobacco collar rot
        سید افشین سجادی محمدعلی مختاری عبدالقیوم ابراهیمی

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