hajinajari.hassan
The Effect of 1 – methy Cyclopropene and Nano Particles of Potassium Permanganat on Qualitive Characteristics and Storage Life of Two Apple Cultivars
[
Vol.11,
Issue
2
- SpringYear
1393]
Honarvar.Masoud
The Effect of Molasses on Dough Rheological Properties and Quality of Toast Bread
[
Vol.11,
Issue
2
- SpringYear
1393]
Honarvar.Masoud
Investigation of Phenolic Compounds in Various Stages of Sugar Crystallization Process and Changes During Storage
[
Vol.11,
Issue
4
- AutumnYear
1393]
Hosseini.sepideh
A Review of Antioxidant Capacity Assays (Reactions, Methods, Pros and Cons)
[
Vol.11,
Issue
4
- AutumnYear
1393]