List of Articles بادام Open Access Article Abstract Page Full-Text 1 - The Effect of Changing Land Use of Almond Orchards in Saman Plain of Chaharmahal and Bakhtiari Province to Agricultural Lands on Some Physical and Chemical Indicators of Soil Quality Kkamran Parvanak 10.30495/wsrcj.2023.72921.11371 Open Access Article Abstract Page Full-Text 2 - Optimization of vegetable ice cream formulation based on almond milk and hazelnut oil Minoo Ramezani Sara Jafarian Mohammad Ahmadi Leila Roozbeh Nasiraie 10.30495/jftn.2022.64011.11162 Open Access Article Abstract Page Full-Text 3 - An Investigation on the Effects of Hydrolysis Conditions on the Extraction of Antioxidant Peptides from Peanuts H. Hajikazemi M. Mirzaei S. Mirdamadi Open Access Article Abstract Page Full-Text 4 - Effect of Zedo and Almond Gums as Fat Replacers on Flow Behavior and Organoleptic Characteristics of Vanilla Low-Fat Dairy Dessert H. Jooyandeh H. Rostamabadi M. Goudarzi Open Access Article Abstract Page Full-Text 5 - Optimization of Hot Air Roasting of Peanut Kernels Using Response Surface Methodology H. Bagheri M. Kashainejad M. Aalami A. M. Ziaiifar Open Access Article Abstract Page Full-Text 6 - Modeling of Roasting Process of Peanut Kernels using Combined Infrared-Hot Air Method H. Bagheri M. Kashaninejad A.M. Ziaiifar M. Alami Open Access Article Abstract Page Full-Text 7 - Determination and Investigation of Some Physical and Mechanical Properties of Almond (Rabi Variety) M. Salimi M. Gholami Sh. Mohseni E. Abdolalizade Open Access Article Abstract Page Full-Text 8 - The Effect of Almond Gum on the Texture, Chemical and Sensory Properties of Low-Calorie Cake A. Derakhshan M. Esmaeilpour Open Access Article Abstract Page Full-Text 9 - Influence of Temperature and Air Velocity Changes on Drying Process of Peanut in Hot Air Dryer M. Gholami Parshokohi E. Merzanezhad A. H. Ahmad Beigi M. Salimi Bani Open Access Article Abstract Page Full-Text 10 - Survey on effects of plantation in variety temperature in middle Zagrus ( case study : shahyon Dezful) Maryam Behdarvand mohsen Hosseini seyed mohammad bagher nabavi ehsan sayad Open Access Article Abstract Page Full-Text 11 - شناسایی و توکسینزایی گونههای قارچ آسپرژِیلوس روی جیرة غذایی طیور در شهرستان خرم آباد رضا درویش نیا مصطفی درویش نیا یونس چنکایی 10.30495/jvm.2021.680920 Open Access Article Abstract Page Full-Text 12 - مقایسه اثر ماساژ درمانی با رایحه اسطوخودوس و روغن بادام برمدت زمان و درد زایمان و میزان سرمی بتااندروفین ها در زنان نخست زا صدیقه لقایی ابراهیم حسینی Open Access Article Abstract Page Full-Text 13 - Reaction of some almond cultivars to Almond spider mite, Schizotetranychus smirnovi in Saman region, Chaharmahal & Bakhtiari province, Iran Zarir Saeidi Open Access Article Abstract Page Full-Text 14 - Investigation on resistance of different almond cultivars/genotypes to two-spotted spider mite, Tetranychus urticae Koch in laboratory and greenhouse condition Z. Saeidi Open Access Article Abstract Page Full-Text 15 - تاثیر واحد‌های ژئومورفولوژیکی و ویژگی‌های آن بر عیار اقتصادی محصول بادام درختی(نمونه موردی: منطقه بهارستان سبزوار) ابراهیم تقوی مقدم محمد علی زنگنه اسدی ابراهیم امیری 2012-1329 Open Access Article Abstract Page Full-Text 16 - Evaluation of aflatoxin content in pistachio, almond, hazelnut and walnut in Isfahan Z. Shakeri E. Rahimi A. Shakerian 10.30495/jfh.2019.667054 Open Access Article Abstract Page Full-Text 17 - Investigation of antioxidant activity and application of HPLC technique for analysis of phenolic compounds of Amygdalus haussknechtii leaf extract Ali Asghar Hatamnia Rabie Sharifi Open Access Article Abstract Page Full-Text 18 - Comparative analysis of seed proteins in 10 cultivated genotypes (Amygdalus dulcis (L.) Miller) and 2 wild almonds (A. scoparia Spach & A. lycioides Spach) in Esfahan province مهدی Yousefi, Open Access Article Abstract Page Full-Text 19 - استفاده از مغز بادام زمینی در تولید اسنک حجیم بر پایه بلغور ذرت و بررسی ویژگی های آن شهرام بیرقی طوسی غلامعلی گلی موحد مجید هاشمی فریده صالحی پور محبت محبی 10.30495/jfst.2021.680668 Open Access Article Abstract Page Full-Text 20 - The Effect of the Antioxidant Properties of Chitosan and Chitosan Nanoparticles on the Physicochemical Properties of Peanuts Nader Habibi Sara Amiri Hoseini 10.30495/jfst.2021.684146 Open Access Article Abstract Page Full-Text 21 - ارزیابی خصوصیات کیفی، فیزیکوشیمیایی و حسّی کره بادام زمینی غنی شده با خمیر خرما با روش سطح پاسخ (RSM) سیده فائزه صفائی سارا جعفریان مجتبی معصومی مهدی شریفی سلطانی لیلا روزبه نصیرائی 10.71810/jfst.2025.1004754 Open Access Article Abstract Page Full-Text 22 - بهینه سازی استخراج ترکیبات آنتی اکسیدانی از پوسته بادام با روش سطح پاسخ غلامرضا ایسپره فاطمه نجاتی مریم جعفری 10.14196/JHD.2018.133 Open Access Article Abstract Page Full-Text 23 - بررسی ابعاد اقتصادی تولید بادام کوهی در استان چهارمحال و بختیاری محمود بخشی نژاد جمشید پیک فلک Open Access Article Abstract Page Full-Text 24 - اثر سیستم جنگل-زراعی روی چرا، نشخوار، و رفتارهای استراحت گاوهای شیری آ.آ. اُلیوال اف.ب. آرایوجو ت.آ. دلوالِ جی.آ.سی. اُسوریو م. کامپانا جی.پی.جی دِ مورایس Open Access Article Abstract Page Full-Text 25 - مدلسازی اثر تغییر اقلیم بر تولید بادام زمینی بر مبنای افزایش دو درجه دما در شرایط محیطی آینده در استان گیلان، ایران Seyyed Ali Noorhosseini Afshin Soltani Hossein Ajamnoroozi Open Access Article Abstract Page Full-Text 26 - Microscopic study of flower bud formation and development in almond Ali Imani Samira Mofakhami Mehrabadi Open Access Article Abstract Page Full-Text 27 - The effect of sowing date on peanut seed vigor and yield zahra rastegar Farshid Ghaderi-Far Hamidreza Sadeghipour Ebrahim Zeinali Open Access Article Abstract Page Full-Text 28 - The effect of application plant mulches on weeds control of fig (Ficus carica) orchards in Estahban region Zahra Tabesh Farhad Mohajeri Open Access Article Abstract Page Full-Text 29 - The change of physiological activities in peanut (Arachis hypogaea L.) in response to different irrigation regimes and Ethanol foiliar application Reza Ahmadi Sharif Hamid Reza Zakerin Marefat Mostafavi Rad saeed sayfzadeh Seyed Alireza Valadabadi Open Access Article Abstract Page Full-Text 30 - Evaluation habitant condaition of Amygdalus scoparia in Bolhasan Dezful using multiple criteria decision making method S.A. Jozi N. Moradi Majd Open Access Article Abstract Page Full-Text 31 - Effect of Methanol and zinc on growth and yield of peanut (Arachis hypogaea L.) Reza Pilevare khomami Mohamad Taghi Safarzadeh Vishkaei Open Access Article Abstract Page Full-Text 32 - Effect of methanol and zinc application on peanut qualities and quantities characteristics in Guilan region R. Pilehvari Khomami M. N. Safarzadeh Vishkaei N. Sajedi M. Rasuli M. Moradi Open Access Article Abstract Page Full-Text 33 - The use of Peanut Meal Protein in the Diet and Commercial Enzyme Supplementation on the Performance of Broiler Chickens and Its Effect on Production Indicators nafiseh rahmanian sharif abad 10.60833/kh36-cf33 Open Access Article Abstract Page Full-Text 34 - The Effect of Irrigation Regims and Humic Acid Levels on Quantitative and Qualitative Characteristics of Peanut (Arachis hypogaea L.) Saeed Mahdavi Naser Mohammadian Roshan Majid Ashouri Ebrahim Amiri hamidreza doroudian 10.82592/jcep.2024.1107696 Open Access Article Abstract Page Full-Text 35 - Effect of biostimulants on some characteristics of almond (Prunus dulcis Mill.) cv. Mamaei Farshad Sadeghi Ghotbabadi Ramin Babadaei Samani Masoud Zadehbagheri Open Access Article Abstract Page Full-Text 36 - Application of potassium phosphite treatment to control the bacterial canker disease of almond (Pseudomonas syringae pv. syringae) in laboratory and garden Mohammadreza Arjang Jalal Gholamnejad Azam Jafari Open Access Article Abstract Page Full-Text 37 - Study of Almond Marketing and Comparative Advantage in Yazd Province J. Salem E. Zare Open Access Article Abstract Page Full-Text 38 - Determination of Efficiency of Almond producers in Kerman province:A Case Study of Sirjan H. Moradi Open Access Article Abstract Page Full-Text 39 - Study of phenotypic characteristics and genetic diversity of Pseudomonas syringae pv. Syringae, the causal agent of almond bacterial canker in Khorasan Razavi province using BOX-PCR h. ahsani S. Nasrollahnejad H. Rahimian E. Zohour M. Taghi Nasab Open Access Article Abstract Page Full-Text 40 - The effect of botanical extracts on Agonoscena pistaciae Burckardt and Lauterer (Hemiptera: Aphalaridae) Zahra Sheibani Tezerji 10.71869/jarn.2025.1192087 Open Access Article Abstract Page Full-Text 41 - The effect of water stress and organic compost fertilizer on the yield and some agronomic traits of peanut in Guilan Province Sahar ِِDoaei Ali Abdzad Gohari Open Access Article Abstract Page Full-Text 42 - Optimization of melatonin concentrations and storage time on qualitative properties of Badami pistachio using response surface methodology Ali Asadian Ardakani Abdolmajid Mirzaalian Dastjerdi Ahmad Shakerardekani Mansoureh Shamili 10.71876/jfh.2025.1196626 Open Access Article Abstract Page Full-Text 43 - The effect of plant extracts on reducing the growth of almond bacterial canker agent (Pseudomonas syringae pv. syringae) in vitro conditions Arzhang Mohammad Reza Jalal Gholamnejad Azam Jafari Heidar Meftahizadeh Mahsa Barhamat Kaveh Farhadi Azad Open Access Article Abstract Page Full-Text 44 - Price and Non-Price Determinants of Iran’s Almond Export Supply: An Application of the Autoregressive Distributed Lag (ARDL) Model Ghasem Layani Habib Amini 10.71857/jaem.2025.1205706
