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Vol.4

Vol.3

Vol.2

Vol.1

A

Abassi Monjezi.Ebrahim Determining the Coefficient of Timeliness Harvesting Operation on the Quality Losses of Rapeseed in North Khuzestan [ Vol.3, Issue 3 - Winter Year 1402]
Abbasi meymand.mahdieh Extraction of trigonelline from plasma using a new magnetic composite through the application of experimental design [ Vol.2, Issue 2 - Autumn Year 1401]
Abdosi.Vahid Evaluation of physiological and biochemical changes of strawberry cv. Gaviota in response to Mycorrhizal and Trichoderma fungi under selenium treatment [ Vol.3, Issue 1 - Summer Year 1402]
Ahmadi.Sayed Ali Application of shrimp skin waste in green synthesis of polymer nanocomposite containing iron oxide nanoparticles to remove chemical toxins from water sources [ Vol.3, Issue 1 - Summer Year 1402]
Akbari.Mohammad Reza Evaluation of adulterations in raw and pasteurized milk samples, marketed in Birjand, Iran [ Vol.2, Issue 3 - Winter Year 1401]
aliahmadipoor.parisa Investigation on the effect of FMBO nanoparticles on the structure and morphology of composite nanofibers PVDF/FMBO [ Vol.2, Issue 2 - Autumn Year 1401]
Alizadeh.Abdollah Optimization of chitosan film and effect of mixing ratio in chitosan-polyvinyl alcohol coating on internal quality parameters of eggs [ Vol.2, Issue 3 - Winter Year 1401]
Alizadeh.Abdollah Functional Egg; Enriched with Omega Fatty Acids [ Vol.3, Issue 1 - Summer Year 1402]
amirahmadi.maryam Determining the residue of 198 different pesticides in various types of dates available in the Iranian market with the modified QuEChERS extraction method and gas chromatography tandem mass spectrometry [ Vol.2, Issue 4 - Spring Year 1402]
ansari dogahe.mehdi Extraction of trigonelline from plasma using a new magnetic composite through the application of experimental design [ Vol.2, Issue 2 - Autumn Year 1401]
Ansari.Mehdi Extraction and determination of group of volatile organic compounds by headspace - solid phase microextraction - gas chromatography in tea and vegetable samples [ Vol.1, Issue 2 - Autumn Year 1400]
Ansari.Mehdi Determining the residue of 198 different pesticides in various types of dates available in the Iranian market with the modified QuEChERS extraction method and gas chromatography tandem mass spectrometry [ Vol.2, Issue 4 - Spring Year 1402]
Ansari.Nasrin Study The Effect of Reducing the Toxicity of Oil Pollution by Crude Oil-Degrading Bacteria Symbiotic with the Gastropod Isolated From the Persian Gulf on the Quality of Seafood [ Vol.1, Issue 1 - Summer Year 1400]
Arbab Soleimani.Nazila Evaluation of the antimicrobial effects of copper oxide nanoparticles combined with Astragalus and Garlic extracts on Mycobacterium tuberculosis in a mouse model [ Vol.4, Issue 2 - Autumn Year 1403]
Asadi Dizaji.Abolfazl Effect of feeding edible mushrooms powder on intestinal microbiology and morphology of male Japanese quails (Coturnix coturnix japonica) [ Vol.2, Issue 2 - Autumn Year 1401]
Asadollahzadeh.Hamideh Green synthesis of cellulose acetate/zinc oxide nanocomposite filter with plant extract and its application in water source pollution removal [ Vol.2, Issue 4 - Spring Year 1402]
Askari Badoee.Rezvan Development of solid phase micro-extraction method based on nano ZnO and multi-walled carbon nanotube composite for extraction and measurement of some polycyclic aromatic hydrocarbons in tobacco [ Vol.3, Issue 4 - Spring Year 1403]
Azhdari.Ataollah Evaluation of nitrite residue in Sausages, marketed in Tabas city [ Vol.2, Issue 2 - Autumn Year 1401]
Azhdari.Ataollah Evaluation of adulterations in raw and pasteurized milk samples, marketed in Birjand, Iran [ Vol.2, Issue 3 - Winter Year 1401]

B

Babazadeh.Mehdi Anti-oxidation effect Boomadaran extract (Achillea wilhelmsii) on survival of salted trout fillet during storage period [ Vol.2, Issue 3 - Winter Year 1401]
Babazadeh.Mehdi The effect of rosemary extract (Rosmarinus officinalis) on reducing spoilage of rainbow trout (Onchorhynchus mykiss) during storage in cold conditions [ Vol.4, Issue 1 - Summer Year 1403]
Bagheri.Farzaneh Anti-oxidation effect Boomadaran extract (Achillea wilhelmsii) on survival of salted trout fillet during storage period [ Vol.2, Issue 3 - Winter Year 1401]
Baharipoor.Nasim Traditional medicine, SARS-CoV-2 and human immune system [ Vol.4, Issue 3 - Winter Year 1403]
Bahrami Nejad.Faegheh The effect of foliar application of algae extract, beta-carotene and vitamin E on some biochemical parameters of pistachio seedlings under salinity stress [ Vol.1, Issue 4 - Spring Year 1401]
Balali.Mozhgan Effect of a Mix Soybean Oil, Sunflower Oil and Canola Oil on Oxidative Stabilization and Organoleptic Properties of Low-Fat Mayonnaise [ Vol.2, Issue 3 - Winter Year 1401]
Barzam Dehkordi.Elahe Detection of blaCTX-M, blaTEM and blaSHV genes in Enterobacter cloacae isolates [ Vol.3, Issue 4 - Spring Year 1403]
batol.fagharam, The effect of changing the percentage of flour particles on the quality of flour and bread production [ Vol.3, Issue 2 - Autumn Year 1402]
bazzi.safoora A review of Carla medicinal plant, anti-cancer and anti-microbial properties [ Vol.2, Issue 1 - Summer Year 1401]
Behroz.Roya Application of shrimp skin waste in green synthesis of polymer nanocomposite containing iron oxide nanoparticles to remove chemical toxins from water sources [ Vol.3, Issue 1 - Summer Year 1402]
behzadmehr.Rezvaneh A review of biofilm and chorus sensing formation in Pseudomonas aeruginosa [ Vol.1, Issue 3 - Winter Year 1400]
behzadmehr.Rezvaneh A review of alpha toxins in Iran [ Vol.1, Issue 4 - Spring Year 1401]
behzadmehr.Rezvaneh Investigating the Antimicrobial Activity of Peperin Isolated from Black Pepper on Staphylococcus Aureus Isolated from the Throat and Nose [ Vol.2, Issue 1 - Summer Year 1401]
Beigomi.Maryam An overview of fish pathogenic bacteria and the effect of medicinal plants against [ Vol.2, Issue 2 - Autumn Year 1401]
Beigomi.Maryam A review of biofilm and chorus sensing formation in Pseudomonas aeruginosa [ Vol.1, Issue 3 - Winter Year 1400]
Beigomi.Maryam Antimicrobial Activity medical plant extracts, Prosopis farcta L. and Datura stramonium L., against Salmonella thyphimurium isolated from poultry in Zabol [ Vol.1, Issue 3 - Winter Year 1400]
Beigomi.Maryam A review of alpha toxins in Iran [ Vol.1, Issue 4 - Spring Year 1401]
bigomi.maryam A review of Carla medicinal plant, anti-cancer and anti-microbial properties [ Vol.2, Issue 1 - Summer Year 1401]
bigomi.zahra An overview of fish pathogenic bacteria and the effect of medicinal plants against [ Vol.2, Issue 2 - Autumn Year 1401]
bigomi.zahra A review of Carla medicinal plant, anti-cancer and anti-microbial properties [ Vol.2, Issue 1 - Summer Year 1401]
bigomi.zahra Investigating the Antimicrobial Activity of Peperin Isolated from Black Pepper on Staphylococcus Aureus Isolated from the Throat and Nose [ Vol.2, Issue 1 - Summer Year 1401]
Bonakdar.Shahin Investigating the amount of berberine alkaloid extracted from the root of barberry (Berberis vulgaris) native to Iran by HPLC method [ Vol.3, Issue 2 - Autumn Year 1402]

D

dahmardeh.Nages Investigating the antimicrobial properties of the medicinal plants Psidium guajava, Nerium oleander, Sinapis alba, Satureja hortensis against Salmonella typhimurium. [ Vol.2, Issue 4 - Spring Year 1402]
Dakhteh Harouni.Mehri Effect of potato modified starch on rheological, textural, physical and chemical properties of chicken blogona [ Vol.3, Issue 3 - Winter Year 1402]
Danaee.Elham The effect of foliar application of amino acids alanine, proline and glutamine on some morphophysiological and enzymatic properties of coriander (Coriandrum sativum L.) [ Vol.3, Issue 1 - Summer Year 1402]
Danaee.Elham Investigating the morphophysiological and biochemical indicators of parsley (Petroselinum sativum) using iron chelate and iron nano-chelate [ Vol.4, Issue 1 - Summer Year 1403]
Darijani.Vahid Antibacterial effect of Salvia macrosiphon essential oil against 4 human pathogenic bacteria and identification of the oil constituents [ Vol.1, Issue 2 - Autumn Year 1400]
Dastpeyman.Behrouz Evalution bacterial contamination of E. coli and Staphylococcous aureus in Cream Filled Pastries in West Tehran city [ Vol.1, Issue 2 - Autumn Year 1400]
Dehghan Banadaki.Ali Investigating the properties of granulated compost fertilizer produced from organic waste with the national compost standard. [ Vol.4, Issue 3 - Winter Year 1403]
Dehghani.Mahboobeh Extraction and determination of group of volatile organic compounds by headspace - solid phase microextraction - gas chromatography in tea and vegetable samples [ Vol.1, Issue 2 - Autumn Year 1400]
Dejban Fahim.Yasaman Effect of active composite coating enriched with Echinacea purpurea L. Moench extract on the shelf life of Oncorhynchuus mykiss fillet during cold storage [ Vol.3, Issue 1 - Summer Year 1402]
Dejban Fahim.Yasaman Investigating the chemical and microbial parameters of spoilage and determining the shelf life of Cyprinus carpio fillet Under the influence of carboxymethyl cellulose coating containing Salvia officinalis extract [ Vol.2, Issue 3 - Winter Year 1401]
Dejban Fahim.Yasaman The effect of lemon extract (Citrus limonum) on the shelf life of fillet of Huso huso during storage in cold conditions [ Vol.3, Issue 3 - Winter Year 1402]
delpisheh.mohde Prevalence of addiction to tramadol and methadone and its complications in women - a review study [ Vol.2, Issue 4 - Spring Year 1402]

E

Eidi.Akram Investigating the amount of berberine alkaloid extracted from the root of barberry (Berberis vulgaris) native to Iran by HPLC method [ Vol.3, Issue 2 - Autumn Year 1402]
Esfandyati.Changiz An investigation of the amount of tomato waste in various types of road transport in Khorasan Razavi and Kerman provinces(south of Kerman-Jiroft) [ Vol.2, Issue 2 - Autumn Year 1401]
Esmaeili.Moammad Investigating the chemical and microbial parameters of spoilage and determining the shelf life of Cyprinus carpio fillet Under the influence of carboxymethyl cellulose coating containing Salvia officinalis extract [ Vol.2, Issue 3 - Winter Year 1401]

F

Fadavi Ardestani.Iman A comparison of the effects of immunopropophyte and antibiotic on the performance, intestinal microflora and immune system of broilers [ Vol.1, Issue 3 - Winter Year 1400]
Fahimdanesh.Maryam Effect of a Mix Soybean Oil, Sunflower Oil and Canola Oil on Oxidative Stabilization and Organoleptic Properties of Low-Fat Mayonnaise [ Vol.2, Issue 3 - Winter Year 1401]
fataei.ebrahim Evaluating the impact of using compost from different plant residues on the quantitative and qualitative performance of strawberries [ Vol.4, Issue 2 - Autumn Year 1403]
feizipour.marziyeh Evaluating the impact of using compost from different plant residues on the quantitative and qualitative performance of strawberries [ Vol.4, Issue 2 - Autumn Year 1403]
foladi.bahman Prevalence of addiction to tramadol and methadone and its complications in women - a review study [ Vol.2, Issue 4 - Spring Year 1402]

G

ghazanfari.dadkhoda Investigation on the effect of FMBO nanoparticles on the structure and morphology of composite nanofibers PVDF/FMBO [ Vol.2, Issue 2 - Autumn Year 1401]
Ghazanfari.Dadkhoda Application of shrimp skin waste in green synthesis of polymer nanocomposite containing iron oxide nanoparticles to remove chemical toxins from water sources [ Vol.3, Issue 1 - Summer Year 1402]
Ghazanfari.Dadkhoda Green synthesis of cellulose acetate/zinc oxide nanocomposite filter with plant extract and its application in water source pollution removal [ Vol.2, Issue 4 - Spring Year 1402]
Ghiasi Ghaleh-Kandi.Jamshid Effect of feeding edible mushrooms powder on intestinal microbiology and morphology of male Japanese quails (Coturnix coturnix japonica) [ Vol.2, Issue 2 - Autumn Year 1401]
ghiasi.samira Investigating the properties of granulated compost fertilizer produced from organic waste with the national compost standard. [ Vol.4, Issue 3 - Winter Year 1403]
ghorbani.mojtaba Effect of active composite coating enriched with Echinacea purpurea L. Moench extract on the shelf life of Oncorhynchuus mykiss fillet during cold storage [ Vol.3, Issue 1 - Summer Year 1402]
Guran.Hasan The effect of mixing strong and weak flour on the rheological and quality index of flour and bread production [ Vol.4, Issue 2 - Autumn Year 1403]

H

Haji Hosseini.Shabnam Survey of antifungal effect of extract and essential oil of Lavender and the effect of each on physicochemical and sensory properties of toast bread [ Vol.3, Issue 3 - Winter Year 1402]
hajirezayi.masoomeh Investigation of Genetic Diversity of Lactobacilli Isolated From Cow Milk Samples by RAPD-PCR [ Vol.1, Issue 1 - Summer Year 1400]
Hajmohammadi.Sohrab Green synthesis of cellulose acetate/zinc oxide nanocomposite filter with plant extract and its application in water source pollution removal [ Vol.2, Issue 4 - Spring Year 1402]
Hashemabadi.davood Influence of Drying Conditions and Temperature on Hazelnuts (Corylus avellana) Fruit Quality [ Vol.1, Issue 2 - Autumn Year 1400]
Hassanshahian.Mehdi Study The Effect of Reducing the Toxicity of Oil Pollution by Crude Oil-Degrading Bacteria Symbiotic with the Gastropod Isolated From the Persian Gulf on the Quality of Seafood [ Vol.1, Issue 1 - Summer Year 1400]
heidarzadi.mohammad amin Prevalence of Staphylococcus aureus, Escherichia coli and Salmonella in cream sweets in Isfahan city and antibiotic resistance of the isolates [ Vol.2, Issue 3 - Winter Year 1401]
Heydari Sadegh.Betol Investigating the antimicrobial properties of the medicinal plants Psidium guajava, Nerium oleander, Sinapis alba, Satureja hortensis against Salmonella typhimurium. [ Vol.2, Issue 4 - Spring Year 1402]
heydari.batool Investigating the antimicrobial activity of different extracts of neem plant on antibiotic resistant Escherichia coli [ Vol.2, Issue 3 - Winter Year 1401]
Hoseini nasab.Seyed erfan Studying the prevalence of Escherichia coli, Staphylococcus aureus and Salmonella in water, fruit juice and traditional ice creams offered in Qom city, Iran [ Vol.2, Issue 4 - Spring Year 1402]
Hosseini-Naveha.Ozra Biosynthesis of Magnesium Oxide Nanoparticles by E. hirae isolated from traditional yogurt in Rafsanjan, Iran. [ Vol.2, Issue 2 - Autumn Year 1401]
hosseinmardi.fatemeh Survey of antifungal effect of extract and essential oil of Lavender and the effect of each on physicochemical and sensory properties of toast bread [ Vol.3, Issue 3 - Winter Year 1402]
hosseinmardi.fatemeh Effects of adding watermelon rind powder as a fiber source on the physicochemical and sensory properties of Hamburger [ Vol.4, Issue 2 - Autumn Year 1403]
hosseinmardi.fatemeh Investigating the effect of hydroalcoholic extract of Germanders (Teucrium polium L.) and green tea leaves (Camellia sinensis L.) on the chemical and microbial parameters of carp fish fillet during storage at refrigerator temperature [ Vol.3, Issue 4 - Spring Year 1403]

I

Iranbakhsh.Alireza Evaluation of seed dormancy and artificial seed production in the medicinal plant Teucrium polium L. [ Vol.3, Issue 3 - Winter Year 1402]

J

Jafari.Mahdi Evaluation of lead, arsenic and cadmium in poultry meat sold in Tehran city [ Vol.3, Issue 4 - Spring Year 1403]
Jafari.Morad Evaluation of seed dormancy and artificial seed production in the medicinal plant Teucrium polium L. [ Vol.3, Issue 3 - Winter Year 1402]
jafari.Zohreh Anti-Shigella Effect of Turmeric Curcumin Composition [ Vol.1, Issue 4 - Spring Year 1401]
jahane.mehdi An overview of fish pathogenic bacteria and the effect of medicinal plants against [ Vol.2, Issue 2 - Autumn Year 1401]
Jahantigh.Mohammad Antimicrobial Activity medical plant extracts, Prosopis farcta L. and Datura stramonium L., against Salmonella thyphimurium isolated from poultry in Zabol [ Vol.1, Issue 3 - Winter Year 1400]
Jahantigh.Mohammad Investigating the Antimicrobial Activity of Peperin Isolated from Black Pepper on Staphylococcus Aureus Isolated from the Throat and Nose [ Vol.2, Issue 1 - Summer Year 1401]
jamshidi gohari.rasool Investigation on the effect of FMBO nanoparticles on the structure and morphology of composite nanofibers PVDF/FMBO [ Vol.2, Issue 2 - Autumn Year 1401]
jamshidi.amin reza The Effect of Using a Solar MagnetizerWater System on Increasing the Germination of Some Seeds [ Vol.1, Issue 2 - Autumn Year 1400]
Jamshidi.Aminreza The Effect of Using a Solar MagnetizerWater System on Increasing the Germination of Some Seeds [ Vol.1, Issue 2 - Autumn Year 1400]
Jamshidi.Aminreza Determining the Coefficient of Timeliness Harvesting Operation on the Quality Losses of Rapeseed in North Khuzestan [ Vol.3, Issue 3 - Winter Year 1402]
Janati.Mohammadreza The prevalence of Yersinia enterocolitica and antibiotic resistance patterns in chicken and turkey meat offered in Najafabad, Isfahan [ Vol.4, Issue 2 - Autumn Year 1403]
javadian.fereshteh Investigating the antimicrobial properties of the medicinal plants Psidium guajava, Nerium oleander, Sinapis alba, Satureja hortensis against Salmonella typhimurium. [ Vol.2, Issue 4 - Spring Year 1402]
jomeh ghasem abadi.zahra Investigating the molecular docking of aurantamide in the medicinal plant Moringa Olifera on the inhibition of prostaglandins [ Vol.3, Issue 2 - Autumn Year 1402]

K

Karar.Sharif Bacterial Food Contamination in Iran [ Vol.2, Issue 1 - Summer Year 1401]
Kariminik.Ashraf Biosynthesis of Magnesium Oxide Nanoparticles by E. hirae isolated from traditional yogurt in Rafsanjan, Iran. [ Vol.2, Issue 2 - Autumn Year 1401]
Kariminik.Ashraf Increase fruit shelf life using biological filters during storage [ Vol.1, Issue 2 - Autumn Year 1400]
Kariminik.Ashraf Antibacterial effect of Salvia macrosiphon essential oil against 4 human pathogenic bacteria and identification of the oil constituents [ Vol.1, Issue 2 - Autumn Year 1400]
Kariminik.Ashraf Investigating the antibacterial effects of methanolic extract of Myristica fragrans against broad-spectrum β-lactamase-producing Staphylococcus aureus isolates [ Vol.3, Issue 1 - Summer Year 1402]
Kariminik.Ashraf Traditional medicine, SARS-CoV-2 and human immune system [ Vol.4, Issue 3 - Winter Year 1403]
Kaviani.Behzad Influence of Drying Conditions and Temperature on Hazelnuts (Corylus avellana) Fruit Quality [ Vol.1, Issue 2 - Autumn Year 1400]
Kazem.Nadi Bacterial Food Contamination in Iran [ Vol.2, Issue 1 - Summer Year 1401]
Kazemipour.Maryam Synthesis and application of core-shell magnetic molecularly imprinted polymer for the selective extraction of metronidazole from biological fluids: Isotherms and kinetic [ Vol.2, Issue 1 - Summer Year 1401]
Kazemipour.Maryam Development of solid phase micro-extraction method based on nano ZnO and multi-walled carbon nanotube composite for extraction and measurement of some polycyclic aromatic hydrocarbons in tobacco [ Vol.3, Issue 4 - Spring Year 1403]
khademi shurmasti.dariush Optimization of chitosan film and effect of mixing ratio in chitosan-polyvinyl alcohol coating on internal quality parameters of eggs [ Vol.2, Issue 3 - Winter Year 1401]
khademi shurmasti.dariush Functional eggs; Enriched with minerals, vitamins and pigments [ Vol.1, Issue 4 - Spring Year 1401]
khademi shurmasti.dariush Effect of active composite coating enriched with Echinacea purpurea L. Moench extract on the shelf life of Oncorhynchuus mykiss fillet during cold storage [ Vol.3, Issue 1 - Summer Year 1402]
khademi shurmasti.dariush Effect of carboxymethyl cellulose-based nanocomposite coating on internal quality and eggshell morphology during storage at ambient temperature [ Vol.2, Issue 1 - Summer Year 1401]
Khakipour.Nazanin Evaluation studies of the resources and capabilities of sloping lands in Savadkooh region [ Vol.3, Issue 2 - Autumn Year 1402]
Khakipour.Nazanin Investigation of Staphylococcus aureus infection in traditional cheeses of Karaj city [ Vol.2, Issue 1 - Summer Year 1401]
Khakipour.Nazanin Evalution bacterial contamination of E. coli and Staphylococcous aureus in Cream Filled Pastries in West Tehran city [ Vol.1, Issue 2 - Autumn Year 1400]
khaksar Boldaji.maryam Effect of 1-OH-cholecalciferol supplementation on ileal digestibility of dietary calcium and phosphorus and growth performance of turkey poults [ Vol.3, Issue 2 - Autumn Year 1402]
Khalafi.Elnaz Investigating the effects of potato peel powder and whey protein concentrate on the rheological, organoleptic and texture characteristics of oily Donuts [ Vol.4, Issue 1 - Summer Year 1403]
Khayyati Babaei.Sara Influence of Drying Conditions and Temperature on Hazelnuts (Corylus avellana) Fruit Quality [ Vol.1, Issue 2 - Autumn Year 1400]
Kheirkhah.Babak Increase fruit shelf life using biological filters during storage [ Vol.1, Issue 2 - Autumn Year 1400]
khezri.azimeh Determining the residue of 198 different pesticides in various types of dates available in the Iranian market with the modified QuEChERS extraction method and gas chromatography tandem mass spectrometry [ Vol.2, Issue 4 - Spring Year 1402]
Khezri.Vajihe An investigation of the amount of tomato waste in various types of road transport in Khorasan Razavi and Kerman provinces(south of Kerman-Jiroft) [ Vol.2, Issue 2 - Autumn Year 1401]
Khoramnejadian.Shahrzad Investigating the properties of granulated compost fertilizer produced from organic waste with the national compost standard. [ Vol.4, Issue 3 - Winter Year 1403]
Khorramnejadian.Shahrazad Evaluating the impact of using compost from different plant residues on the quantitative and qualitative performance of strawberries [ Vol.4, Issue 2 - Autumn Year 1403]
Khoshkar Moghaddam.Ali Investigating the Quality of Exported Olives and its Iimpact on the Global Market Supply [ Vol.1, Issue 4 - Spring Year 1401]
Kiani.Hossein Evaluation studies of the resources and capabilities of sloping lands in Savadkooh region [ Vol.3, Issue 2 - Autumn Year 1402]

L

lachinani.ali Evaluation of physiological and biochemical changes of strawberry cv. Gaviota in response to Mycorrhizal and Trichoderma fungi under selenium treatment [ Vol.3, Issue 1 - Summer Year 1402]
Lajevardi.Samane Investigating the Quality of Exported Olives and its Iimpact on the Global Market Supply [ Vol.1, Issue 4 - Spring Year 1401]

M

Maheri-Sis.Naser Effect of feeding edible mushrooms powder on intestinal microbiology and morphology of male Japanese quails (Coturnix coturnix japonica) [ Vol.2, Issue 2 - Autumn Year 1401]
maleki.mohammad A review of the antioxidant compounds of plant sources in Iran [ Vol.3, Issue 3 - Winter Year 1402]
Mansorifar.Mohammad Determining the Coefficient of Timeliness Harvesting Operation on the Quality Losses of Rapeseed in North Khuzestan [ Vol.3, Issue 3 - Winter Year 1402]
Marvimoghadam.Mohammad Reza Evaluation of nitrite residue in Sausages, marketed in Tabas city [ Vol.2, Issue 2 - Autumn Year 1401]
Mehdipour.Mohammad Development of solid phase micro-extraction method based on nano ZnO and multi-walled carbon nanotube composite for extraction and measurement of some polycyclic aromatic hydrocarbons in tobacco [ Vol.3, Issue 4 - Spring Year 1403]
Mireshghi.Neginsadat Anti-Shigella Effect of Turmeric Curcumin Composition [ Vol.1, Issue 4 - Spring Year 1401]
Mobasher.Mostafa A review of some studies on the effects of various irrigation methods on some oilseeds [ Vol.2, Issue 1 - Summer Year 1401]
Modares.behfar Effects of Packaging and Application of Oily Covers on Shelf Life of Cucumber and Bell Pepper Fruits [ Vol.4, Issue 1 - Summer Year 1403]
Mohamadi.Morteza Investigating the morphophysiological and biochemical indicators of parsley (Petroselinum sativum) using iron chelate and iron nano-chelate [ Vol.4, Issue 1 - Summer Year 1403]
Mohammadi.Hamed Investigation of Staphylococcus aureus infection in traditional cheeses of Karaj city [ Vol.2, Issue 1 - Summer Year 1401]
mohammadi.neda Development of solid phase micro-extraction method based on nano ZnO and multi-walled carbon nanotube composite for extraction and measurement of some polycyclic aromatic hydrocarbons in tobacco [ Vol.3, Issue 4 - Spring Year 1403]
Momtaz.Hassan Detection of blaCTX-M, blaTEM and blaSHV genes in Enterobacter cloacae isolates [ Vol.3, Issue 4 - Spring Year 1403]
mostaghim.toktam The effect of ethanolic extracts of Boswellia Serrata gum and Glycyrrhiza Glabra root in reducing the oxidation rate and acrylamide content of beef burger under shallow frying conditions [ Vol.3, Issue 4 - Spring Year 1403]
Motaghi.Mohamad Mahdi Identification and Molecular Detection of Microbial Flora of Fermentation Agent of Different types of Traditional Dough Products of Kerman Province [ Vol.1, Issue 1 - Summer Year 1400]
mozaffari legha.mahdi The Effect of Using a Solar MagnetizerWater System on Increasing the Germination of Some Seeds [ Vol.1, Issue 2 - Autumn Year 1400]

N

naddafi.morteza Study of feedstuff weight loss during storage [ Vol.4, Issue 1 - Summer Year 1403]
Naderi Darbaghshahi.MohammadReza Application of moral values in organic agriculture [ Vol.3, Issue 4 - Spring Year 1403]
Najafi.Nahid Effects of adding watermelon rind powder as a fiber source on the physicochemical and sensory properties of Hamburger [ Vol.4, Issue 2 - Autumn Year 1403]
Naseri.Lotfali Evaluation of seed dormancy and artificial seed production in the medicinal plant Teucrium polium L. [ Vol.3, Issue 3 - Winter Year 1402]
Nasibi.Fatemeh The effect of foliar application of algae extract, beta-carotene and vitamin E on some biochemical parameters of pistachio seedlings under salinity stress [ Vol.1, Issue 4 - Spring Year 1401]
Navaei Diva.Tahereh The use of new advances in nanotechnology in agriculture [ Vol.4, Issue 1 - Summer Year 1403]
nazari.seyyed moein A review of the antioxidant compounds of plant sources in Iran [ Vol.3, Issue 3 - Winter Year 1402]
Nikakhtar.Amir A review of some studies on the effect of irrigation and fertilizer management on soybean yield [ Vol.1, Issue 4 - Spring Year 1401]
Nikbakht.Zahra Investigation ‌of antibiotic resistance patterns in Escherichia coli and Staphylococcus aureus isolated from traditional cheeses in Jolfa county [ Vol.4, Issue 2 - Autumn Year 1403]
Nikouie.Elham Investigating the antibacterial effects of methanolic extract of Myristica fragrans against broad-spectrum β-lactamase-producing Staphylococcus aureus isolates [ Vol.3, Issue 1 - Summer Year 1402]

P

Pourhashemi.mahdi The effect of cold plasma with argon gas in increasing the shelf life of red guava fruit [ Vol.4, Issue 2 - Autumn Year 1403]

R

Rafighi.Dorna Investigation ‌of antibiotic resistance patterns in Escherichia coli and Staphylococcus aureus isolated from traditional cheeses in Jolfa county [ Vol.4, Issue 2 - Autumn Year 1403]
Rahimi.Ebrahim The prevalence of Yersinia enterocolitica and antibiotic resistance patterns in chicken and turkey meat offered in Najafabad, Isfahan [ Vol.4, Issue 2 - Autumn Year 1403]
Rahimi.Ebrahim Studying the prevalence of Escherichia coli, Staphylococcus aureus and Salmonella in water, fruit juice and traditional ice creams offered in Qom city, Iran [ Vol.2, Issue 4 - Spring Year 1402]
Rahimi.Ebrahim Evaluation of lead, arsenic and cadmium in poultry meat sold in Tehran city [ Vol.3, Issue 4 - Spring Year 1403]
rahman.alireza Effect of Sesames and Propyl gallat as Antioxidant on Lipid Oxidation in Sausage [ Vol.3, Issue 1 - Summer Year 1402]
rahman.alireza Effect of a Mix Soybean Oil, Sunflower Oil and Canola Oil on Oxidative Stabilization and Organoleptic Properties of Low-Fat Mayonnaise [ Vol.2, Issue 3 - Winter Year 1401]
rahman.alireza Survey of antifungal effect of extract and essential oil of Lavender and the effect of each on physicochemical and sensory properties of toast bread [ Vol.3, Issue 3 - Winter Year 1402]
rahman.alireza Effects of adding watermelon rind powder as a fiber source on the physicochemical and sensory properties of Hamburger [ Vol.4, Issue 2 - Autumn Year 1403]
rahman.alireza Effect of Alfatocopherol and Ascorbyl-Palmitat as Antioxidant on Lipid Oxidation in Sausage [ Vol.2, Issue 4 - Spring Year 1402]
rahman.alireza Effect of potato modified starch on rheological, textural, physical and chemical properties of chicken blogona [ Vol.3, Issue 3 - Winter Year 1402]
Rahnamaei.Zohreh Study of feedstuff weight loss during storage [ Vol.4, Issue 1 - Summer Year 1403]
Ramezan Nejad.pantea Case Report of Zinc Phosphide Poisoning with Rare Symptoms [ Vol.1, Issue 3 - Winter Year 1400]
Ramin.Aliakbar Effects of Packaging and Application of Oily Covers on Shelf Life of Cucumber and Bell Pepper Fruits [ Vol.4, Issue 1 - Summer Year 1403]
Rastakhiz.nahid Application of shrimp skin waste in green synthesis of polymer nanocomposite containing iron oxide nanoparticles to remove chemical toxins from water sources [ Vol.3, Issue 1 - Summer Year 1402]
Rastakhiz.nahid Green synthesis of cellulose acetate/zinc oxide nanocomposite filter with plant extract and its application in water source pollution removal [ Vol.2, Issue 4 - Spring Year 1402]
Rezaee.Saeed Evaluation of physiological and biochemical changes of strawberry cv. Gaviota in response to Mycorrhizal and Trichoderma fungi under selenium treatment [ Vol.3, Issue 1 - Summer Year 1402]
rezaei.leli Prevalence of addiction to tramadol and methadone and its complications in women - a review study [ Vol.2, Issue 4 - Spring Year 1402]
Riazi Kermani.pezhman Optimization of chitosan film and effect of mixing ratio in chitosan-polyvinyl alcohol coating on internal quality parameters of eggs [ Vol.2, Issue 3 - Winter Year 1401]
Rihan.Marhab Bacterial Food Contamination in Iran [ Vol.2, Issue 1 - Summer Year 1401]
Roghani.kazem Investigating the properties of granulated compost fertilizer produced from organic waste with the national compost standard. [ Vol.4, Issue 3 - Winter Year 1403]
rohani.Reza Investigating the antimicrobial activity of different extracts of neem plant on antibiotic resistant Escherichia coli [ Vol.2, Issue 3 - Winter Year 1401]
Rokhbakhsh-Zamin.Farokh Effect of Phosphate Solubilizing Rhizobacteria on the Growth of Maize in the Seedling Stage [ Vol.1, Issue 1 - Summer Year 1400]
Rokhbakhsh-Zamin.Farokh Study The Effect of Reducing the Toxicity of Oil Pollution by Crude Oil-Degrading Bacteria Symbiotic with the Gastropod Isolated From the Persian Gulf on the Quality of Seafood [ Vol.1, Issue 1 - Summer Year 1400]
rouhani.reza An overview of fish pathogenic bacteria and the effect of medicinal plants against [ Vol.2, Issue 2 - Autumn Year 1401]
rouhani.reza A review of Carla medicinal plant, anti-cancer and anti-microbial properties [ Vol.2, Issue 1 - Summer Year 1401]
rouhani.reza Investigating the antimicrobial properties of the medicinal plants Psidium guajava, Nerium oleander, Sinapis alba, Satureja hortensis against Salmonella typhimurium. [ Vol.2, Issue 4 - Spring Year 1402]

S

Sabernejad.Asyeh Application of Biosurfactants in Food Preservation [ Vol.1, Issue 3 - Winter Year 1400]
Sadeghi.Ali Asghar Study of feedstuff weight loss during storage [ Vol.4, Issue 1 - Summer Year 1403]
Salhinasab.Ali Application of Biosurfactants in Food Preservation [ Vol.1, Issue 3 - Winter Year 1400]
Sanjari.Raheleh Synthesis and application of core-shell magnetic molecularly imprinted polymer for the selective extraction of metronidazole from biological fluids: Isotherms and kinetic [ Vol.2, Issue 1 - Summer Year 1401]
Sanjari.Somayeh Drying of red bell pepper to produce paprika powder by coating process using maltodextrin and milk protein concentrate [ Vol.4, Issue 3 - Winter Year 1403]
saravani.خدیجه Case Report of Zinc Phosphide Poisoning with Rare Symptoms [ Vol.1, Issue 3 - Winter Year 1400]
saravani.خدیجه Prevalence of addiction to tramadol and methadone and its complications in women - a review study [ Vol.2, Issue 4 - Spring Year 1402]
saravani.خدیجه Bleeding Wisdom tooth following snakebite: a case report [ Vol.3, Issue 2 - Autumn Year 1402]
Sedighi.Reza Effect of Modified Atmosphere Packaging‌,‌Clove‌(Syzygium Aromaticum L.)‌Essential Oil and Flexible Pouches on Microbial and Sensory Properties of Chili Pepper [ Vol.1, Issue 3 - Winter Year 1400]
Shaddel Telli.Abdol Ahad Effect of feeding edible mushrooms powder on intestinal microbiology and morphology of male Japanese quails (Coturnix coturnix japonica) [ Vol.2, Issue 2 - Autumn Year 1401]
shahablavasani.Alireza The effect of cold plasma with argon gas in increasing the shelf life of red guava fruit [ Vol.4, Issue 2 - Autumn Year 1403]
Shahriari Rad.Elham Investigating the amount of berberine alkaloid extracted from the root of barberry (Berberis vulgaris) native to Iran by HPLC method [ Vol.3, Issue 2 - Autumn Year 1402]
sharafi.mohsen Effects of Thymus Powder (Thymus Vulgaris L.) on Egg Quality and Some Ovarian Parameters in Laying Hens [ Vol.1, Issue 1 - Summer Year 1400]
Sharif Zadeh Ehteshami.Mohamad Ali The effect of foliar application of amino acids alanine, proline and glutamine on some morphophysiological and enzymatic properties of coriander (Coriandrum sativum L.) [ Vol.3, Issue 1 - Summer Year 1402]
sharifi.ali akbar Effect of carboxymethyl cellulose-based nanocomposite coating on internal quality and eggshell morphology during storage at ambient temperature [ Vol.2, Issue 1 - Summer Year 1401]
Shiri.Mohammad Ali Preharvest factors effective in maintaining the quality of kiwifruit during storage [ Vol.2, Issue 4 - Spring Year 1402]
Shirmohammad.Zohre Effect of Alfatocopherol and Ascorbyl-Palmitat as Antioxidant on Lipid Oxidation in Sausage [ Vol.2, Issue 4 - Spring Year 1402]
Shoeibi.Shahram Investigating the amount of berberine alkaloid extracted from the root of barberry (Berberis vulgaris) native to Iran by HPLC method [ Vol.3, Issue 2 - Autumn Year 1402]
Shojaei kavan.Lida Natural marine products are a source of new drugs [ Vol.3, Issue 2 - Autumn Year 1402]
Shojaei Saadi.Behrouz Anti-Shigella Effect of Turmeric Curcumin Composition [ Vol.1, Issue 4 - Spring Year 1401]
soleimanifard.sediqe Drying of red bell pepper to produce paprika powder by coating process using maltodextrin and milk protein concentrate [ Vol.4, Issue 3 - Winter Year 1403]
Soltaninejad.Shahla Biosynthesis of Magnesium Oxide Nanoparticles by E. hirae isolated from traditional yogurt in Rafsanjan, Iran. [ Vol.2, Issue 2 - Autumn Year 1401]

T

Tabatabaei.Seyed Jalal Evaluation of physiological and biochemical changes of strawberry cv. Gaviota in response to Mycorrhizal and Trichoderma fungi under selenium treatment [ Vol.3, Issue 1 - Summer Year 1402]
tabiree.Tahereh Investigating the effect of hydroalcoholic extract of Germanders (Teucrium polium L.) and green tea leaves (Camellia sinensis L.) on the chemical and microbial parameters of carp fish fillet during storage at refrigerator temperature [ Vol.3, Issue 4 - Spring Year 1403]
Taghinejad.Javid Investigation ‌of antibiotic resistance patterns in Escherichia coli and Staphylococcus aureus isolated from traditional cheeses in Jolfa county [ Vol.4, Issue 2 - Autumn Year 1403]
Taheri.Abdolali The effect of foliar application of algae extract, beta-carotene and vitamin E on some biochemical parameters of pistachio seedlings under salinity stress [ Vol.1, Issue 4 - Spring Year 1401]
Tajbakhsh.Elahe Detection of blaCTX-M, blaTEM and blaSHV genes in Enterobacter cloacae isolates [ Vol.3, Issue 4 - Spring Year 1403]
Tajbakhsh.Elahe Evaluation of the antimicrobial effects of copper oxide nanoparticles combined with Astragalus and Garlic extracts on Mycobacterium tuberculosis in a mouse model [ Vol.4, Issue 2 - Autumn Year 1403]
Tavakoli.Artadokht Investigation of Genetic Diversity of Lactobacilli Isolated From Cow Milk Samples by RAPD-PCR [ Vol.1, Issue 1 - Summer Year 1400]

V

Vafa.Afsaneh Investigating the antimicrobial properties of Lactobacillus casei and white tea (Camellia sinensis) extract on Escherichia coli and Listeria monocytogenes [ Vol.4, Issue 3 - Winter Year 1403]
Vaheddehkordi.Najmeh Prevalence of Staphylococcus aureus, Escherichia coli and Salmonella in cream sweets in Isfahan city and antibiotic resistance of the isolates [ Vol.2, Issue 3 - Winter Year 1401]
Vaheddehkordi.Najmeh Studying the prevalence of Escherichia coli, Staphylococcus aureus and Salmonella in water, fruit juice and traditional ice creams offered in Qom city, Iran [ Vol.2, Issue 4 - Spring Year 1402]
Varshoie.Hossein Investigating the profile of fatty acids, nutritional value and biochemical factors in farmed and marine Sturgeon fish (Huso huso) fillets in Mazandaran province [ Vol.4, Issue 1 - Summer Year 1403]
Vaseghi.Sekineh The effect of mixing strong and weak flour on the rheological and quality index of flour and bread production [ Vol.4, Issue 2 - Autumn Year 1403]
Vaseghi.Sekineh The effect of changing the percentage of flour particles on the quality of flour and bread production [ Vol.3, Issue 2 - Autumn Year 1402]

Y

Yousefi.Zahra Influence of Drying Conditions and Temperature on Hazelnuts (Corylus avellana) Fruit Quality [ Vol.1, Issue 2 - Autumn Year 1400]

Z

Zamanian.Zohreh Evaluation of the antimicrobial effects of copper oxide nanoparticles combined with Astragalus and Garlic extracts on Mycobacterium tuberculosis in a mouse model [ Vol.4, Issue 2 - Autumn Year 1403]
Zand.Nazanin Effect of Modified Atmosphere Packaging‌,‌Clove‌(Syzygium Aromaticum L.)‌Essential Oil and Flexible Pouches on Microbial and Sensory Properties of Chili Pepper [ Vol.1, Issue 3 - Winter Year 1400]
Zand.Nazanin The effect of cold plasma with argon gas in increasing the shelf life of red guava fruit [ Vol.4, Issue 2 - Autumn Year 1403]
zeidabadinejad.leila Synthesis and application of core-shell magnetic molecularly imprinted polymer for the selective extraction of metronidazole from biological fluids: Isotherms and kinetic [ Vol.2, Issue 1 - Summer Year 1401]