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List of Articles S. Movahed Open Access Article Abstract Page Full-Text 1 - The Effect of Adding Sweet Basil Seed Powder (Ocimum basilicum L.) on Rheological Properties and Staling of Baguette Bread R. Rezapour B. Ghiassi Tarzi S. Movahed Open Access Article Abstract Page Full-Text 2 - Evaluation of Additional Carboxy Methyl Cellulose and k-Carrageenan Gums on the Qualitative Properties of Gluten- Free Toast Breads S. Movahed M. Mirzaei H. Ahmadi Chenarbon
