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• Pourahmad.Rezvan Inhibitory effect of nisin and ascorbic acid on Alicyclobacillus acidoterrestris in orange juice [ Vol.6, Issue 3 - Autumn Year 1398]
• Pourmahi Brujeni.Mahdi Comparative evaluation of impedance, chromogenic and reference methods for identification of Staphylococcus aureus contamination in foods [ Vol.6, Issue 1 - Spring Year 1398]