List of Articles properties

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  1 - The Effects of SiO2 Nanoparticles on Mechanical and Physicochemical Properties of Potato Starch Films
  Z. Torabi A. MohammadiNafchi
  10.22034/jchr.2018.544018
• Open Access Article
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  2 - Improved Physicochemical Properties of Tapioca Starch / Bovine Gelatin Biodegradable Films with Zinc Oxide Nanorod
  Mohammad Mehdi Marvizadeh Abdorreza Mohammadi Nafchi Maryam Jokar
  10.22034/jchr.2018.544081
• Open Access Article
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  3 - Biodegradable Films Based on Cassava Starch/Mentha piperita Essence: Fabrication, Characterization and Properties
  Vajihesadat Moosavian Mohammad Mehdi Marvizadeh Abdorreza Mohammadi Nafchi
  10.22034/jchr.2017.544185
• Open Access Article
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  4 - Investigation of the Effects of Rosemary Extract on Barrier and Colorimetric Properties of Mungbean Starch Films
  H. Safari Maznabi A. Reza MohammadiNafchi
  10.22034/jchr.2018.544030
• Open Access Article
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  5 - The Effects of ZnOnanorodson the Characteristics of Sago Starch Biodegradable Films
  R. Alebooyeh A. MohammadiNafchi M. Jokr
  10.22034/jchr.2018.544007
• Open Access Article
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  6 - Antimicrobial and Barrier Properties of Bovine Gelatin Films Reinforced by Nano TiO2
  R. Nassiri A. MohammadiNafchi
  10.22034/jchr.2018.544035
• Open Access Article
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  7 - The Effects of Ribose on Mechanical and Physicochemical Properties of Cold Water Fish Gelatin Films
  Neda Javadian Habibollah Mirzai Abdorreza Mohammadi Nafchi
  10.22034/jchr.2018.544065
• Open Access Article
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  8 - Physicochemical and Bacterial Properties of Pasteurized Milk Samples Collected from Tabriz, Northwestern Iran
  Aida Farhoodi Payman Ghajarbeygi Omid Fakhri
  10.22034/jchr.2018.544132
• Open Access Article
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  9 - Evaluating the Quality and Physicochemical Properties of Honey Commercialized in Iran
  Maryam Jalili
  10.22034/jchr.2016.544145
• Open Access Article
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  10 - Antimicrobial, Physicochemical, Mechanical, and Barrier Properties of Tapioca Starch Films Incorporated with Eucalyptus Extract
  M. Rojhan L. Nouri
  10.22034/jchr.2018.544037
• Open Access Article
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  11 - Chemical Composition and Antifungal Effect of Echinophora platyloba Essential Oil against Aspergillus flavus, Penicillium expansum and Fusarium graminearum
  Mohammad Hashemi Ali Ehsani Asma Afshari Majid Aminzare Mojtaba Raeisi
  10.22034/jchr.2016.544133
• Open Access Article
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  12 - Active Packaging Film Based on Lysozyme/Polyvinyl Alcohol / Alyssum Homalocarpum Seeds Gum
  Anna Abdolshahi Leila Monjazeb Marvdashti Bahare Salehi Filippo Maggi Javad Sharifi-Rad
  10.22034/jchr.2020.1890915.1091
• Open Access Article
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  13 - Edible Film Based on Lallemantia peltata L. Seed Gum: Development and Characterization
  Anna Abdolshahi Mojtaba Heydari Majd Mehdi Abdollahi Saeideh Fatemizadeh Leila Monjazeb Marvdashti
  10.22034/jchr.2020.1896596.1118
• Open Access Article
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  14 - Edible Utilization of Xanthan- guar Oleogels as a Shortening Replacement in Sponge Cake: Physicochemical Properties
  Mohammad Noshad Mohammad Hojjati Mina Hassanzadeh Reza Zadeh-dabbagh Marjan HosseinKhani
  10.22034/jchr.2020.1908257.1169
• Open Access Article
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  15 - Antimicrobial Potentials of Iron Oxide and Silver Nanoparticles Green-Synthesized in Fusarium solani
  Masoomeh Sasani Ebrahim Fataei Reza Safari Fatemeh Nasehi Marzieh Mosayyebi
  10.22034/jchr.2021.1928198.1293
• Open Access Article
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  16 - Assessment of Nutritional and Antioxidant Activity of Sport Drink Enriched with Spirulina platensis
  Tahereh Sadeghi Mohammad Mehdi Marvizadeh Fateme Ebrahimi Shahrzad Mafi Omid Foughani Abdorreza Mohammadi Nafchi
  10.22034/jchr.2022.1953680.1516
• Open Access Article
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  17 - Antimicrobial and Hydrophilic Behavior of Soluble Soy Polysaccharide Starch/Cold Water Fish Gelatin Films Incorporated with Nano-Titanium Dioxide
  Neda Fallah Narmin Nabeghvatan Tahereh Sadeghi Anna Etemadi Razlighi Mohammad Mehdi Marvizadeh Abdorreza Mohammadi Nafchi
  10.22034/jchr.2023.1980544.1686
• Open Access Article
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  18 - Biodegradable Composite Film Based on Tapioca Starch/Bovine Gelatin with Roselle Calyx Extract and Zinc Oxide Nanorod
  Tahereh Sadeghi Aidin Doroudi Neda Sadat Aghayan Elinasadat Jodeiri Golabi Chris Allen
  10.22034/jchr.2023.1992770.1790
• Open Access Article
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  19 - Fabrication Smart pH Bionanocomposite Film Based on Biocompatible Polymer and Roslle Calyx Extract/Nano-Zinc Oxide for Monitoring Rainbow Trout Fillets
  Naeimeh  Sheykholeslami Saghar Sadat  Zavareh Tabatabaee Shahriyar  Sheykhi Anna Etemadi Razlighi Neda Fallah Maria  Elizabeth
  10.60829/jchr.2024.1979
• Open Access Article
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  20 - Nutritional Composition and Physicochemical Properties of Sausages Developed with Non-Meat Ingredients (Tofu)
  Leila Mousavi Nur Nadia Binti Razali Wan Rosli Wan Ishak
  10.22034/jchr.2019.669292
• Open Access Article
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  21 - Growth Compatibility and Medicinal Potential of Four Salvia Species in Semnan Climatic Conditions
  Bahareh Kashefi Seyed Fardin Hassani Shariyatpanahi
  10.22034/jchr.2019.545633
• Open Access Article
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  22 - Synthesis of New Glycine Cephalexin Condensed Polymer as Peptide Biopolymer for Controlled Release of Cephalexin
  Aseel K.Al-Saffar Ahamed M. Abbas Dawood Salman
  10.22034/jchr.2021.685036
• Open Access Article
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  23 - Development of Biocompatible Film Fabricate from Polylactic Acid Incorporating Roselle Calyx Extract and Halloysite Nanoclay
  Shahriyar  Sheykhi Tahereh Sadeghi Neda Sadat Aghayan Nima Abdoli Kamali Stella  Abigail
  10.60829/jchr.2024.21367
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  24 - Preparation Smart pH Biodegradable Film based on Potato starch/𝘊𝘰𝘭𝘦𝘶𝘴 𝘴𝘤𝘶𝘵𝘦𝘭𝘭𝘢𝘳𝘪𝘰𝘪𝘥𝘦𝘴 Anthocyanin Extract /Nano-Zinc Oxide for Monitoring Chicken Fillets
  Nima Abdoli Kamali Shahriyar Sheykhi Tahereh Sadeghi Naeimeh  Sheykholeslami Neda Fallah Kimia  Ghaemmaghami
  10.60829/jchr.2024.1130037