List of Articles Prebiotic

• Open Access Article
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  1 - Effects of synbiotic consumption on lipid profile in diabetic patients
  Jafar Aldaghi Ariyo Movahedi
• Open Access Article
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  2 - An overview of the place of fiber in nutrition, health and its application and methods of modification in the food industry
  Morva Hosseiny Peyman Rajaei
• Open Access Article
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  3 - Effect of Probiotics on Patulin Content Reduction of Synbiotic Apple Juice
  A. Zoghi K. Khosravi-Darani S. Sohrabvandi H. Attar S. A. Alavi
• Open Access Article
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  4 - The Effect of Inulin and Lactulose on survival of Lactobacillus casei and physicochemical and sensory characteristics of probiotic Ultrafiltrated Feta Cheese
  B. Jirsaraei R. Pourahmad V. Fadaei Noghani
• Open Access Article
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  5 - Effect of Inulin and Microcrystalline Cellulose on Oil Absorption, Texture and Sensory Characteristics of Prebiotic Chicken Nuggets
  P. Azizi L. Nateghi
• Open Access Article
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  6 - Synbiotic Mayonnaise Sauce Produced Via Incorporation of Encapsulated Probiotic Bacteria with Alginate and Resistant Starch
  Nima Mohammadi Maryam Fahimdanesh Hamed Ahari Mohammad Ali Khosravi Zanjani
• Open Access Article
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  7 - Effect of Inulin and Resistant Starch on Some of Qualitative Properties of Baguette Bread
  R. Moghaddasi S. Movahhed H. Ahmadi Chenarbon
• Open Access Article
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  8 - Effects of the prebiotic Inuline on functional of reproduction, gonad development, fecundity and sex ratio in Danio rerio
  مهدیه فدایی احسان احمدی فر طیبه عنایت غلامپور
• Open Access Article
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  9 - Survey Of Digestive Enzymes Activity, Body Composition and Intestine Bacterial Flora Of Sobaity (Sparidentexhasta) Fingerling in Response to Different Levels Of Dietary Xylooligosaccharide
  Vahid Morshedi Naser Agh Jasem Marammazi Farzaneh Norii Takavar Mohammadian
• Open Access Article
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  10 - Effect Of Saccharomyces cerevisiae AT-50 Cell Wall on Growth Of Isolated Coagulase-Positive Cocci from Normal Skin Toe in Diabetics
  Azadeh Tofighi Asadirad Mohammad Hosein Arash
• Open Access Article
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  11 - The study Of the effects Of Probiotic Yeast Cell Wall (Saccharomyces cerevisia) on Changes in blood indices and Immunity Of Rainbow Trout Fry (Oncorhynchusmykiss
  محمد اعتصامی پور عباسعلی زمینی مسعود فرخ روز
• Open Access Article
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  12 - The Effects of Different Levels of Dietary Galactooligosaccharide on Antioxidant Defence in Zebra Fish (Danio rerio)
  سمیرا یوسفی Seyed Hosein Hoseinifar عبدالمجید حاجی مرادلو حامد پاک نژاد
• Open Access Article
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  13 - Dietary effect of prebiotic pretreatment on hematological indices of tilapia (Oreochromis niloticus) exposed to silver nanoparticles
  فرحناز کاکاوند سیدعلی اکبر هدایتی علی جافر سعید مداح مریم رضایی
• Open Access Article
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  14 - Effect of dietary prebiotic inulin on production and intestinal microflora density of juvenile Beluga, Huso huso
  R. Akrami A.M. Hajimoradloo A. Matinfar A.M. Abedian Kenari R. Mazandarani
• Open Access Article
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  15 - Application of prebiotics in biofloc environment: Investigation of nitrogen compounds and growth performance of common carp (Cyprinus carpio)
  hojat jafaryan
• Open Access Article
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  16 - Effect of perebiotic Bio-mos (Mannan Oligosaccharide) on some of growth indices, surviving and body composition of Cyprinius carpio
  mahshid shamloofar reza akrami
• Open Access Article
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  17 - Effect of safmannan prebiotic on growth performance, carcass composition and survival in koi fish
  Hossein Varshoie
• Open Access Article
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  18 - The effect of Sanyar prebiotic on reducing the pollution of nitrogen compounds in water and improving the physiological performance of Common carp in Biofloc system
  hosein adineh
• Open Access Article
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  19 - The effects of Saccharomyces cerevisiae and Mannan-Oligosaccharides based nutritional supplements on Levels of Glucose and Cortisol in Environmental stress and furunculosis in rainbow trout
  Amin Khodadadi
• Open Access Article
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  20 - Effects of dietary prebiotic Immunogen on some hematological and immunological indices of great sturgeon (Huso huso Linnaeus, 1758) juveniles
  mehdi mohajer
• Open Access Article
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  21 - An overview of food synthetic dietary supplements
  M. Larypoor
  10.30495/jfh.2022.1935746.1331
• Open Access Article
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  22 - Survival of Lactobacillus acidophilus in low fat stirred yoghurt containing barley Beta-Glucan
  M. Badri A. Alizadeh
• Open Access Article
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  23 - The effect of dietary supplement of celmanax® prebiotic on gill and liver histology in Rainbow trout during the growing period and experimental challenge with yersiniosis
  amin Khodadadi Adel Haghighi Hasan Malekinejad Amir Tukmechi Mohamad Afsharnasab
• Open Access Article
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  24 - The effect of prebiotic pretreatment on histological lesions of Nile tilapia fry (Oreochromis niloticus) exposed to silver nanoparticles
  farahnaz kakavand Aliakbar Hedayati maryam rezaei shadegan ali jafar nodeh saeed maddah
  10.30495/jvcp.2021.1902449.1270
• Open Access Article
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  25 - Study on the effect of dextrose, valine, glycine, thiamine and different temperatures on growth rate of Bifidobacterium bifidum in milk
  حمید Mirzaii افشین Javadi یونس Barzegar
• Open Access Article
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  26 - The effects of different levels of prebiotic (A-MAX) on digestibility, and blood biochemical parameters in West Azarbaijan kids
  monireh darrezereshkipour khosro parsaeimehr saeid hosseinzadeh parviz farhovand
• Open Access Article
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  27 - The comparative effect of prebiotic, growth promoter antibiotic, probiotic, yeast cell wall and acid fire on broiler chickens performance
  افشین Zakeri مهدی Taghi Nejad Roudbaneh آیدین Azizpour وحید Hajiabaloo
• Open Access Article
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  28 - Comparison of the effects of sub-lethal stress on viability of Lactobacillus plantarum and Lactobacillus fermentum used as an adjunct culture in synbiotic yoghurt and digestion system
  Hamid Noorbakhsh Masoud Yavarmanesh Ali Mortezavi Ali Moazzami Payman Adibi
• Open Access Article
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  29 - Increase the survival of Lactobacillus ramnosus LGG and improved physicochemical, reological and sensory properties of fermented milk using Roman nettle mucilage compared with Inulin
  Sara Amiri Samani Maryam Jafari Fatemeh Nejati
• Open Access Article
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  30 - Feasibility study of producing and evaluation the quality properties of probiotic and synbiotic jelly containing Bacillus coagulans
  Elham Rajab Pour Nikoo Samar Mansouripour Javad Hamedi
• Open Access Article
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  31 - A review of the use of cyanobacteria in increasing effects of prebiotic and probiotic on food
  Seyed Amir Ali Anvar Bahareh Nowruzi
  10.30495/jfm.2022.1943527.1740
• Open Access Article
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  32 - اثر افزودن پریبیوتیک و ایزولوسین به جیره‪های غذایی بر عملکرد و برخی فراسنجه‪های خونی در جوجه‪های گوشتی
  ا. اژدر ن. ایلا ج. یدی
• Open Access Article
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  33 - Comparative Study of Probiotic, Acidifier, Antibiotic Growth Promoters and Prebiotic on Activity of HumoralImmune and Performance Parameters of Broiler Chickens
  S. Mahdavi A. Zakeri Y. Mehmannavaz A. Nobakht
• Open Access Article
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  34 - اثرات سطوح مختلف نشاسته مقاوم بر عملکرد رشد و مرفولوژی ایلئوم در جوجه‌های گوشتی: در مقایسه با فروکتوالیگوساکارید و زینک باسیتراسین
  ک. لطفی ع. مهدوی ا. جبلی جوان ح. استاجی ب. دارابی‌قانع
• Open Access Article
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  35 - Effect of Corn Silage Combined with Prebiotic or Probiotic on Performance, Immune Response, Blood Parameters, and Bone Indices in Molted Layer Hens
  M. Akbari Alaei B. Dastar T. Ghoorchi A. Khosravi M. Alemi
• Open Access Article
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  36 - Live Yeast Supplementation for Heifers (F1 Angus × Nellore) in Intensive Grazing Finishing System
  C.A. Pedrini J.R. Gandra E.R. Oliveira A.R.M. Fernandes F.S. Machado E.R.S. Gandra
• Open Access Article
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  37 - اثر پری‌بیوتیک و نوع تنظیم خوراک بر عملکرد، جمعیت میکروبی روده و تولید گاز در روده کور مرغان تخمگذار
  ه. جهانیان نجف‌آبادی ع.1. ساکی ز. بهرامی ع. احمدی د. علی‌پور م. عبدالملکی
• Open Access Article
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  38 - Effects of a Commercial Blend of Phytogenic Compounds and Prebiotic on the Performance of Mid-Lactation Dairy Cows Exposed to Heat-Stress
  M. Bagheri Varzaneh
• Open Access Article
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  39 - مقایسه اثر آنتی‌بیوتیک، پروبیوتیک و پری‌بیوتیک درجیره جو بر عملکرد، قابلیت هضم، مرفولوژی روده، فراسنجه‌های خونی و پاسخ ایمنی جوجه‌های گوشتی
  م. مهرآبادی ر. جمشیدی
• Open Access Article
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  40 - بررسی تاثیر یک پری‌بیوتیک مایع بر عملکرد رشد و اندام‌های داخلی بلدرچین‌های ژاپنی
  ح. حاجاتی ع. گیلانی س. سیفی
• Open Access Article
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  41 - Effects of Probiotics and Prebiotics on Growth Performance of Commercial Broiler
  M. Akter M. Asaduzzaman M.S. Islam M.M.U. Patoary
• Open Access Article
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  42 - اثرات جیره‌های حاوی روی آلی و پری‌بیوتیک بر عملکرد تولیدی و پاسخ ‌ایمنی بلدرچین‌های در حال رشد
  دی.ال. عبد-ال-سامی آی. ال-وردانی جی.آ. نعمت الله او.ام. ابو-ال-آزاب
• Open Access Article
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  43 - Effect of dietary inulin as prebiotic on growth performance and survival of juvenile Rainbow trout (Oncorhynchus mykiss)
  R. Akrami A. Ghelichi H. Manuchehri
• Open Access Article
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  44 - Comparsion Growth Performance, Feed Status, Survival and Improved Stress Resistance in Common Carp Fry (Cyprinus carpio Linnaeus. 1758) with Supplemented Diet Via A-Max Concentration and A-Max Ultra Prebiotics
  M. Bivareh H. Jafaryan
• Open Access Article
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  45 - The effect of prebiotics on bacteriocin production and gut adhesion potential of Lysinibacillus sphaericus DY13 and Bacillus clausii DY14
  Yati Vaidya Shriram Patel Prashant Kunjadiya Chaitanya Joshi Anju Kunjadia
• Open Access Article
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  46 - A review of the probiotic properties of microalgae
  Bahareh Nowruzi
• Open Access Article
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  47 - The Efect of Adding Prebiotic, Synbiotic and Phytobiotic Supplements in the Diet on Growth Performance, Carcass Traits, Apparent Digestibility of Nutrients and Some Blood Parameters of Fattening Zell Lambs
  Mehdi Saravani Mohsen Hajipour Kaveh Jafari Khorshidi Seyed Makan Mousavi Kashani Parvin Shawrang
  10.22034/ascij.2023.1992570.1519
• Open Access Article
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  48 - The Prebiotic Effects of Diet Galactooligosaccharide on the Growth Performance and Intestinal Morphology of Carassius auratus gibelio
  Hasan Sahraei Ahmad Pirali Fatemeh Ayatollahi Shoeib Farvardin Ali Akbar Hedayati
• Open Access Article
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  49 - Effect of dextran prebiotic on experimentally induced Coccidiosis in broilers (Ross Strain) by Lesion scoring technique
  S. S. R Shojaei حامد Hasani Valasejerdi کسری Esmaeilnia
• Open Access Article
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  50 - An overview of the use of probiotics and their metabolites in the treatment of diseases
  Mohaddeseh Larypoor Hamideh  Karbalaeiheidar Kimia Basiji Maede  Ebrahimi
  10.71886/bioem.2023.1190519