List of Articles فنل کل Open Access Article Abstract Page Full-Text 1 - Investigating the possibility of replacing sodium nitrite with Ganoderma Lucidium mushroom extract and carmine pigment in Martadella formulation. Mohammad Masjedi leila Nateghi Fatemeh Kavain 10.30495/jftn.2023.70300.11228 Open Access Article Abstract Page Full-Text 2 - The Effect of Drought Stress and Selenium on some Growth and Physiological Characteristics of Isfahan Yellow Landrace Onions (Allium cepa L.) Nooshin Haghani Masoomeh Amerian Mahmoud Khorami Vafa 10.30495/jcep.2020.671641 Open Access Article Abstract Page Full-Text 3 - The Effect of Nitrogenous Fertilizers on Antimicrobial Activity and some Physiological Characteristics of Onion (Allium cepa L.) Masoomeh Amerian Open Access Article Abstract Page Full-Text 4 - Comparison of the effect of ultrasonic and thermal pasteurization on total phenol content and microbial load of sour cherry juice F. Noorisefa L. Nateghi H. Zarei 10.30495/jfh.2022.1948677.1336 Open Access Article Abstract Page Full-Text 5 - Induced defense responses and control of blue mold of apple fruit by Zaatar (Zataria multiflora) extract Pedram Alimosazadeh Syed javad Sanei Abdol Hossein Taheri 10.30495/jfh.2023.1984868.1398 Open Access Article Abstract Page Full-Text 6 - Effect of ultrasound waves pretreatment on quantity and antioxidant capacity of extracted beta-carotene from carrot residue رویا Seyedifar نارملا Asefi یحیی Maghsoudlou Open Access Article Abstract Page Full-Text 7 - The effect of sonication on bioactive compounds in carrot juice علی Ayaseh محمد Alizadeh عباس Mehrdad محسن Esmaiili یوسف Javadzadeh Open Access Article Abstract Page Full-Text 8 - The effect of height on some secondary metabolites of different organs of Sambucus (Sambucus ebulus L.) in three cities of Golestan province Zahra Kaghazloo Khodayar Hemati Sara Khorasaninejad Open Access Article Abstract Page Full-Text 9 - Study of phytochemical compounds of Lactuca serriola L. (case study of the fields of Vamenan village in Azadshar) Ebrahim Gholamalipour Alamdari Maral Iri Javad Bayat Kohsar zeinab avarseji Open Access Article Abstract Page Full-Text 10 - A study on phenolic compounds content and antioxidant activity of kolkhoung (Pistacia khinjuk Stocks) leaf in natural habitat of Ilam province علی اصغر حاتم نیا پرویز ملک زاده خشنود نورالهی طاهره ولدبیگی Open Access Article Abstract Page Full-Text 11 - Effect of silicon oxide and salicylic acid on yield, yield components, and some biochemical properties of Persian melon (Cucumis melo var. inodorus) mojtaba salahiostad malihe morshedloo Mohammad Moghaddam 10.30495/iper.2021.679518 Open Access Article Abstract Page Full-Text 12 - Investigation of metabolites content and antioxidant activity of various organs of invasive weed of Ipomoea tricolor Cav. in Gonbad Kavous farms Ebrahim Gholamalipour Alamdari Alie Syedi hossein sabouri Zeinab Avarseji Abbas Biabani Open Access Article Abstract Page Full-Text 13 - مطالعه محتوی ترکیبات فنلی و فعالیت ضداکسایشی برگ درخت کلخونگ (Pistacia khinjuk Stocks.) در رویشگاههای طبیعی استان ایلام علی اصغر حاتم نیا پرویز ملک زاده خشنود نورالهی طاهره ولد بیگی Open Access Article Abstract Page Full-Text 14 - تاثیر نوع شاخه و فصل برداشت برگ بر روی برخی مواد ثانویه در ژنوتیپهای بومی زیتون در استان گلستان ملیکه سادات عمرانی خدایار همتی اسماعیل سیفی Open Access Article Abstract Page Full-Text 15 - Study of morphological diversity, total phenolic contents and antioxidant activity in different populations of Nepeta nuda and Nepeta crassifolia in habitats of Ardabil and East Azerbaijan provinces Rasoul Narimani Mohammad Moghaddam Abdollah Ghasemi Pirbaloti Danial Shokouhi Open Access Article Abstract Page Full-Text 16 - Effect of Foliar Application of Abscisic Acid on Morpho-Physiological and Biochemical Traits of Cannabis sativa under soil moisture conditions hajar motamedi sharak خدایار همتی sara khorasani nejad Open Access Article Abstract Page Full-Text 17 - The investigation of pretreatment irradiation power and time of microwave on total phenolic content, oxidative stability and the physicochemical properties of Cannabis oil masoumeh moghimi Open Access Article Abstract Page Full-Text 18 - Survey of Phytochemical, antioxidant and optimization of extraction methods for the best method determination of curcumin extraction from ethanol extracts of Curcuma longa L. samaneh Noori Alireza Kiasat Maryam Kolahi Roya Mirzahani Sid Mansur Seyyed Nezhad Open Access Article Abstract Page Full-Text 19 - Variability in morphological traits, total phenolic contents and antioxidant activity in different populations of three specie of Prangos spp. collected from habitats of Fars and Kohklouye va Boyerahmad provinces Peyman Azarkish Mohammad Moghaddam Abdollah Ghasemi Pirbalouti Fatimah Khakdan 10.30495/ejmp.2018.694525 Open Access Article Abstract Page Full-Text 20 - The effect of harvesting time on some phytochemical characteristics of artichoke (Cynara scolymus L.) medicinal plant leaves Marziyeh Allahdadi Laleh Mosharraf Open Access Article Abstract Page Full-Text 21 - Evaluation antioxidant activity and phytochemical constituents of the fruit of raspberry (Rubus ulmifolius sub sp. sanctus) collected from Khan-Daracy area of Orumieh shirin Rahmanzadeh Ishkeh Mohammadreza asghari habib shirzad Abolfazl Alirezalu Open Access Article Abstract Page Full-Text 22 - Evaluation of the total phenolic and antioxidant activity of the 80 different populations belong to the Jashir genus (Prangos spp.) Peyman Azarkish Mohammad Moghaddam Prof. Abdollah Ghasemi Pirbalouti Fatimah Khakdan 10.30495/ejmp.2021.682557 Open Access Article Abstract Page Full-Text 23 - Effect of L-phenylalanine foliar application on the growth, morphophysiological and phytochemical characteristics of red or chili pepper (Capsicum anuum) under different irrigation treatments Samira Asghari Lalemi Prof. Abdollah Ghasemi Pirbalouti Fariborz Moattar Faezeh Rajabzadeh 10.30495/ejmp.2022.1962149.1695 Open Access Article Abstract Page Full-Text 24 - تاثیر مقادیر مختلف کود نیتروژنه و زمان برداشت بر کمیت و کیفیت اسانس و میزان فنل کل در گیاه دارویی Satureja hortensis L. در استان کرمان میترا مهربانی زهرا مهدوی میمند بهشته خاندانی زاده نوید حسن آبادی Open Access Article Abstract Page Full-Text 25 - بررسی فیتوشیمیایی، آنتیاکسیدانی و اتنوفارماکولوژی گیاه دارویی Melilotus officinalis L. بهعنوان ضدالتهاب و التیام دهنده زخم دیابتی آرش خاکی Open Access Article Abstract Page Full-Text 26 - بررسی تأثیر زمان و توان ریزموج بر میزان ترکیبات فنلی، پایداری اکسایشی و برخی از خصوصیات فیزیکوشیمیایی روغن گلرنگ حمید بخش آبادی معصومه مقیمی سید حسین استیری زهرا دولت آبادی محمد مسعود حفیظ Open Access Article Abstract Page Full-Text 27 - خواص آنتی اکسیدانی میوه توت فرنگی (Fragaria vesca L) در دو مرحله تکوینی رسیده و نارس گیتا امینی سعید ایریان احمد مجد صدیقه مهربان Open Access Article Abstract Page Full-Text 28 - تاثیر روشهای مختلف خشک کردن بر کمیت و کیفیت مواد موثره سرخارگل طالب قبائی سمیه نظیرزاده حسن نورافکن Open Access Article Abstract Page Full-Text 29 - بررسی تنوع ناحیه ای در کلکسیون عناب ایرانی بر اساس ظرفیت پاداکسایشی و ویژگیهای فنلیک علی عزیزی مریم پیربداقی Open Access Article Abstract Page Full-Text 30 - تاثیر منابع کود نیتروژنه بر عملکرد و ویژگیهای کیفی گل داوودی لمیا وجودی مهربانی Open Access Article Abstract Page Full-Text 31 - The effect of salicylic acid, glycine betaine and gamma amino butyric acid foliar spray on Carla antioxidant activity under water deficit stress Afsoon Rezaie Alulu Azizollah Kheiry Mohsen Sanikhani Masoud Arghavani Open Access Article Abstract Page Full-Text 32 - Study of biochemical diversity between landraces of Allium sativum in different regions of Hamadan province Leila Akbari Mehdi Kakaei https://doi.org/10.71847/ejmp.2024.1105818 Open Access Article Abstract Page Full-Text 33 - Induced resistance in take-all infected wheat using methyl jasmonate and Glomus spp. Ahmad Baneshi Seddiqe Mohammadi 10.22034/aej.2017.528713 Open Access Article Abstract Page Full-Text 34 - The effect of different urea rates on some morphological and phytochemical traits of artichoke Marziyeh Allahdadi Laleh Mosharraf Broujeni2 10.22034/aej.2018.538933