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  • aali.faranak The Survey of anticancer and anti Microbial properties of Rosmarinus officinalis L, Peganum harmala L and Coffee Extracts on cell viability of Cancer cells and Pathogenic Bacteria in Foods [ Vol.8, Issue 1 - Spring Year 1400]
  • abbasi.habib Prebiotic effect and functional properties of dietary fiber extracted from Ziziphus mauritiana seeds by alkali-hydrogen peroxide method [ Vol.8, Issue 4 - Winter Year 1400]
  • afrazeh.mojtaba Prebiotic effect and functional properties of dietary fiber extracted from Ziziphus mauritiana seeds by alkali-hydrogen peroxide method [ Vol.8, Issue 4 - Winter Year 1400]
  • AGHABAGHERI.HAMID Source of the Escherichia Coli O157: H7 Outbreak in Yazd Students -2017 [ Vol.8, Issue 2 - Summer Year 1400]
  • Akbari Ardagani.behruz Removal of aflatoxin M1 from milk by adding probiotics Lactobacillus rhamnosus, L. plantarum, and Saccharomyces boulardii [ Vol.8, Issue 4 - Winter Year 1400]
  • akbari.behrouz Evaluating the Contamination of Some Iranian most Consumed Spices and Reduction of Microbial Load by UV Radiation [ Vol.8, Issue 3 - Autumn Year 1400]
  • Anvar.Seyed Amir Ali Removal of aflatoxin M1 from milk by adding probiotics Lactobacillus rhamnosus, L. plantarum, and Saccharomyces boulardii [ Vol.8, Issue 4 - Winter Year 1400]
  • Ataei.Abaas Prevalence of Staphylococci spp and their antibiotic susceptibility pattern isolated from foodstuffs in Isfahan in 2015-2016 [ Vol.8, Issue 3 - Autumn Year 1400]
  • ataei.behrooz Prevalence of Staphylococci spp and their antibiotic susceptibility pattern isolated from foodstuffs in Isfahan in 2015-2016 [ Vol.8, Issue 3 - Autumn Year 1400]
  • Ataie Kachoie.Mehrdad Study the antimicrobial effects of methanolic extract of Hypericum perforatum on foodborne bacteria [ Vol.8, Issue 4 - Winter Year 1400]
  • azadfar.elham Optimization of the Extraction Process of Aqueous and Alcoholic (Ethanol) Extracts of Allium Ampelloprasuml Plant by Response Surface Methodology and Its Antioxidant Effect on Soybean Oil Stability over Shelf Life [ Vol.8, Issue 2 - Summer Year 1400]
  • azadfar.elham Antioxidant Effect optimization of ethanol extract of Cirsium vulgare on oxidative stability of soybean oil and comparison with synthetic antioxidant (BHT) [ Vol.8, Issue 4 - Winter Year 1400]