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• Taiar.Firuz Investigation of changes in the qualitative, oxidative and microbial indices of minced and non-minced beef during the freezing storage [ Vol.11, Issue 43 - Autumn Year 1400]
• tala.maryam Bioactive products of cyanobacteria and microalgae as valuable dietary and medicinal supplements [ Vol.11, Issue 41 - Spring Year 1400]
• Tarinejad.Alireza Antimicrobial effects of lactic acid bacteria with probiotic ability isolated from traditional yogurts on foodborne pathogenic microorganisms [ Vol.11, Issue 43 - Autumn Year 1400]