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• Safarpoor Dehkordi.Farhad Prevalence study of Vibrio species and frequency of the virulence genes of Vibrio parahaemolyticus isolated from fresh and salted shrimps in Genaveh seaport [ Vol.4, Issue 14 - Summer Year 1393]
• Salehi.Reza Effect of essential oil of Pistacia atlantica subsp. Kurdica gum on growth of Penicillium citrinum and organoleptic properties of UF-cheese [ Vol.4, Issue 14 - Summer Year 1393]
• Sepidarkish.مهسا Isolation, identification and the presence of enterotoxin A gene in Staphylococcus aureus from meat products [ Vol.4, Issue 14 - Summer Year 1393]
• Seyedifar.رویا Effect of ultrasound waves pretreatment on quantity and antioxidant capacity of extracted beta-carotene from carrot residue [ Vol.4, Issue 14 - Summer Year 1393]
• Shakerian.Amir Prevalence study of Vibrio species and frequency of the virulence genes of Vibrio parahaemolyticus isolated from fresh and salted shrimps in Genaveh seaport [ Vol.4, Issue 14 - Summer Year 1393]
• Shojaee.Mahsa Distribution of genes encoding biofilm production in S. aureus isolated from raw milk in Kurdistan [ Vol.4, Issue 14 - Summer Year 1393]
• sobhan ardakani.sohel Analysis of Pb, Cd, Cr and Ni concentrations in types of cabbage marketed in Hamedan City [ Vol.4, Issue 16 - Winter Year 1393]