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• Mashak.Zohreh Preliminary study of Histamine in Rainbow trout (Oncorhynchus mykiss) samples from fish markets in Tehran [ Vol.1, Issue 2 - Summer Year 1390]
• Mirzaei.Hamid Study on the contamination rate of traditional white cheese presented in Tabriz Markets to coliforms and pathogenic Escherichia coli [ Vol.1, Issue 3 - Autumn Year 1390]
• Mohammadi.Khosrow Antimicrobial effect of Zataria multiflora Boiss. essential oil on Escherichia coli O157:H7 during manufacture and ripening of white brined cheese [ Vol.1, Issue 2 - Summer Year 1390]
• Moosavi.طناز Investigation of some additive residues in bulk raw milk collected from Pakdasht area in 2009 [ Vol.1, Issue 1 - Spring Year 1390]
• Movassagh.M.H Contamination rate of cow's raw milk with Brucella abortus in Parsabad region by Milk Ring Test [ Vol.1, Issue 4 - Winter Year 1390]